Z-type smoking trolley (7-tier)
Z-type smoking trolley (7-tier)
Condition
Used
(fully functional)
Location
Krotoszyn 

Basic data
- Machine type:
- Z-type smoking trolley (7-tier)
- Condition:
- excellent (used)
- Functionality:
- fully functional
Price & Location
- Location:
- Mickiewicza 44, 63-700 Krotoszyn, Polska

Call
Details about the offer
- Listing ID:
- A232-74145
- Update:
- 02.11.2026
Description
Type Z smoking cart (7-level)
Type: Type Z rack-style smoking cart (with nesting capability)
Bedo Ahkzbopfx Alzjlp
Number of shelf levels: 7 levels of guide rails/shelves for smoking sticks
Running gear: 6 high-temperature resistant wheels, mounted in a rocker arrangement that facilitates maneuvering
This professional smoking and steaming cart with a Type Z design is an indispensable piece of equipment for any modern meat processing plant, butcher shop, smokehouse, or poultry processing facility. It is used for hanging, transporting, and thermally treating (smoking, steaming, drying, and maturing) sausages, hams, and other processed meat products placed on smoking sticks. The key advantage of this model is its unique Z-shaped base design, which allows the carts to be nested (empty racks inserted into each other). This solution saves up to 70% of storage space in the facility when the carts are not being used in the production process, significantly improving the ergonomics and logistics of the facility. Seven symmetrically arranged levels with contoured cutouts guarantee stable support for the smoking sticks and optimal flow of smoke and hot air around the meat products. The arrangement of 6 wheels, forming a so-called rocker, allows the cart to be turned in place, which facilitates maneuvering in narrow corridors, cold storage rooms, and smoking chambers.
The listing was translated automatically. Translation errors are possible.
Type: Type Z rack-style smoking cart (with nesting capability)
Bedo Ahkzbopfx Alzjlp
Number of shelf levels: 7 levels of guide rails/shelves for smoking sticks
Running gear: 6 high-temperature resistant wheels, mounted in a rocker arrangement that facilitates maneuvering
This professional smoking and steaming cart with a Type Z design is an indispensable piece of equipment for any modern meat processing plant, butcher shop, smokehouse, or poultry processing facility. It is used for hanging, transporting, and thermally treating (smoking, steaming, drying, and maturing) sausages, hams, and other processed meat products placed on smoking sticks. The key advantage of this model is its unique Z-shaped base design, which allows the carts to be nested (empty racks inserted into each other). This solution saves up to 70% of storage space in the facility when the carts are not being used in the production process, significantly improving the ergonomics and logistics of the facility. Seven symmetrically arranged levels with contoured cutouts guarantee stable support for the smoking sticks and optimal flow of smoke and hot air around the meat products. The arrangement of 6 wheels, forming a so-called rocker, allows the cart to be turned in place, which facilitates maneuvering in narrow corridors, cold storage rooms, and smoking chambers.
The listing was translated automatically. Translation errors are possible.
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