Boiling pan

Electrolux Smart Variomix 300L

Year of construction: 2007, condition: good (used), Rational combi steamer CM 202 For 40 trays 1/1 GN or 20 trays 2/1 GN 67 kW Hsdpfex N Ucrex Aqgofn

Condition: good (used), Year of construction: 2017, Electrolux Smart Variomix 200L Boiling pan 2017, Stainless, 200L cooking kettle, electrically heated, 39.7Kw, max temp 127'c, with spare mixing arm and spare parts, 3Ph Hodpfx Aqeyzinyegofn

Condition: good (used), Year of construction: 2013, Joni OP300 electric steam jacketed mixing kettle Hfsdpfxey Um Abj Aqgon 2013, DC Norris / Joni OP300, stainless, 300L with agitation and scrap surface, perfect for cooking and mixing stocks, soups, sauces, preserves, pastry fillings and more, can either use tap or tilt to discharge, 3Ph

Condition: ready for operation (used), Year of construction: 2018, Medium: demineralized feed water (Aqua Purificata), max. vessel operating pressure: 5bar, max. temperature: 200°C, vessel volume: 300l, test pressure: 8.68bar, steam output: 300kg/h. The steam generator was designed as part of an overall system, however it has its own control and automation and can be used in separate operation. Documentation available. An on-site inspection is possible. Hfedjygmb Tepfx Aqgsn

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, FOR SALE: JayCraft Cook Quench Chill System – High-Efficiency Food Processing Line Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system is designed for fast, efficient, and consistent cooking, rinsing, and chilling of a wide range of food products. Built to the highest industry standards, this system is ideal for processors of pasta, rice, vegetables, pulses, and more. Product Overview: Manufacturer: JayCraft Food Machinery (UK) Function: Cook → Quench → Chill – continuous food processing system Application: Designed for precision cooking, starch removal, and rapid cooling Build: Heavy-duty stainless steel construction for hygiene and durability Condition: Excellent – factory-tested and ready for operation Key Features: Energy-efficient cooking and chilling Controlled temperature zones for optimal product consistency Hodpfxjxc Ekke Aqgjfn Integrated water management and filtration High-throughput design for increased production efficiency Easy access for cleaning and maintenance Compact footprint – suitable for a wide range of production facilities Ideal for Processing: Pasta (fresh, dried, or filled) Rice and grains Vegetables (peas, carrots, green beans, etc.) Pulses and legumes Noodles and more JayCraft Cook Quench Chill (CQC)

Condition: good (used), Year of construction: 2015, Joni OP200 electric steam jacketed mixing kettle Hfjdpey Umz Rjfx Aqgen 2015, DC Norris / Joni OP200, stainless, 200L with agitation and scrap surface, perfect for cooking and mixing stocks, soups, sauces, preserves, pastry fillings and more, can either use tap or tilt to discharge, 3Ph

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, Depositor for hot products, will connect to a cooking vessel and pump it into bags with set a weight which is adjustable Air operated clipper to seal the bag Finished clipped bags can go into a tumble chiller to cool down. Hodpfx Ajxgutpsqgjfn The machine is in good working order and ready for delivery Single phase electric 240 volts 50 Hz It needs an air supply