Used Cook Drehtisch - Untertisch for sale (410)

Condition: refurbished (used), Spako 225 litre electric heating, thermal oil Jacket vessel Psdjxwlk Hopfx Airegt With strong agitator, scrape sides Tap discharge Piped to hot depositor for set weights and then clipped Complete system being refurbished.

Condition: excellent (used), Direct from closed ready meals manufacturer in London. Psdpfjywpb Ssx Airjgt

Condition: used, Year of construction: 2021, Manufacturer: Panzer Cooking and Smoking Systems Type: 240 l Year of manufacture according to nameplate: 2021 Heating: electric Voltage: 400 V Pressure: 2.5 bar Accessories: 3 x 1/3 high-sided stainless steel insert baskets 1 stainless steel base plate Fully automatic MIC 900 control system Purchase price (net): €16,500 plus legally applicable VAT. VAT will be shown separately on our invoice. Psdpozf Afdsfx Airegt Subject to changes, errors and prior sale. Sale is made without warranty and guarantee, and only to commercial customers. Inquiries will be processed from Monday to Friday between 8 a.m. and 4 p.m.

Condition: good (used), Bayha & Strackbein 120F cooking kettle Serial: 24224 Pgjdpfx Aioz Dxi Toret 2015, Stainless, capacity 120L, adjustable temperature control, 8Kw, 3Ph

Condition: good (used), Year of construction: 2018, tank capacity: 500 l, power: 37.5 kW (50.99 HP), input voltage: 400 V, Korpo KZ-500 Electric Steam-Jacketed Cooking Kettle Pjdpjzl Aynjfx Airegt 500-litre stainless steel industrial cooking kettle with electric steam-jacket heating for fast, even cooking. Fitted with digital temperature control, insulated hinged lid, removable perforated basket and bottom discharge valve. Ideal for soups, sauces, stocks, vegetables, pasta, rice and ready meals. Year: 2018 Power: 37.5 kW Supply: 400V, 50Hz Capacity: 500 litres

Year of construction: 2013, condition: good (used), Steam convection oven, Rationa SCC WE 202 convection oven The unit is in like-new condition. Podpjz E Dfvjfx Airsgt * For 40 GN trays * 65.5 kW * Steam cooking mode from 30°C to 130°C * Regeneration function * Convection / dry heat: temperature range between 30°C and 300°C, 0–100% maximum humidity. * Probe * Automatic cleaning with tablets

Condition: good (used), Tourell Gardner 1500L mixing vessel Pgsdpfjz Ak Syex Airjt Stainless, 1500L jacketed mixing vessel, hot water jacket, with top mounted agitator and scrape surface, bottom discharge with SPX discharge valve, 3Ph

Condition: excellent (used), functionality: fully functional, 1 x Blendtech single shaft ribbon blender rice cooking system with side scrape. On weigh cells. Front end discharge. Dimensions of vessel approx. 900 mm wide x 900 mm deep. Pedpfsvxg Awex Airjgt

Condition: good (used), Tourell Gardner 700L mixing vessel Pgodpsz Ak T Dofx Airst Stainless, 700L jacketed mixing vessel, hot water jacket, with top mounted agitator and scrape surface, central bottom discharge, 3Ph

Condition: excellent (used), Thermix cook chill tanks x 18 Pgodpezwug Refx Airot

Condition: used, all stainless steel water circulation net belt length 10.000 mm net belt width 1.400 mm adjustable speed lifting unit with electrical hoists dimensions (l x w x h): ± 11.000 x 2.100 x 3.000 mm Pedpfx Aijz Az Dhjregt + "IGEFA" tube heat exchanger Type 161U-159-159 380 kW + Conveyor belt with flights belt width: 1.200 mm distance between flights: 200 mm height of flights: 85 mm

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, FOR SALE: JayCraft Cook Quench Chill System – High-Efficiency Food Processing Line Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system is designed for fast, efficient, and consistent cooking, rinsing, and chilling of a wide range of food products. Built to the highest industry standards, this system is ideal for processors of pasta, rice, vegetables, pulses, and more. Product Overview: Manufacturer: JayCraft Food Machinery (UK) Function: Cook → Quench → Chill – continuous food processing system Pgedpfx Aoxc Ekksiret Application: Designed for precision cooking, starch removal, and rapid cooling Build: Heavy-duty stainless steel construction for hygiene and durability Condition: Excellent – factory-tested and ready for operation Key Features: Energy-efficient cooking and chilling Controlled temperature zones for optimal product consistency Integrated water management and filtration High-throughput design for increased production efficiency Easy access for cleaning and maintenance Compact footprint – suitable for a wide range of production facilities Ideal for Processing: Pasta (fresh, dried, or filled) Rice and grains Vegetables (peas, carrots, green beans, etc.) Pulses and legumes Noodles and more JayCraft Cook Quench Chill (CQC)

Condition: like new (used), functionality: not functional, load capacity: 6,500 kg, Load capacity 6500 kg Please note: Arm diameter adjustable from 1880 mm to 4550 mm (swivel-out) Space-saving and continuously adjustable, the extension arms can be locked in place Speed continuously adjustable from 0.001 to 5 rpm Motor power 3 kW Torque 15000 Nm Height 800 mm Maximum current transmission 2000 A Weight 4700 kg with hand and double-foot remote control CE certificate, declaration of conformity, documentation, circuit diagram Pedpjx Thucjfx Airogt with original 2016 quotation invoice Current new price approx. €28,000

Year of construction: 2018, operating hours: 8,580 h, condition: used, functionality: fully functional, machine/vehicle number: E21SI18102702508, This is a combination oven, model SCC 201 WE Elektro, from the premium manufacturer Rational. The unit has undergone a thorough inspection in our in-house workshop, has been fully refurbished, and is in perfect working order. The unit has accumulated 8580 operating hours. The recommended retail price is €21,940.00 (net) / €26,108.60 (gross). The stated price is gross, including 19% VAT. Service: We will gladly connect you with a certified Rational customer service representative throughout Germany. Are you looking for a specific Rational device model? Ask us; we have access to a wide range of used and new equipment. We will be happy to advise you on all device types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, or iCombi Pro. Pjdpfx Aoz Etknsiregt Our used equipment service for you: 6-month warranty on all electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional refurbishment/inspection & expert cleaning. Checked and fully functional – or your money back. Flexible shipping or self-pickup options. Competent advice - before and after the purchase. Provision of operating instructions, wiring diagrams & spare parts. Inspection according to DGUV V3. This combination oven offers space for 20 x 1/1 GN containers. In automatic mode, the unit independently recognizes the ideal cooking process, the size of the food, the quantity being cooked, and the product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical data: W x D x H: approx. 879 x 791 x 1782 mm Minimum door opening dimensions for transport WxH: 925x1900mm Power connection: V: 400 / kW: 37.0 / Hz: 50/60 Weight: approx. 268 kg Serial number: E21SI18102702508 Year of manufacture: 2018 Capacity: 20 x 1/1 GN or 40 x 1/2 GN Longitudinal insertion: 1/1, 1/2, 2/3, 1/3, 2/8 GN Servings per day: 150-300 Condition: Used, inspected, fully refurbished, in perfect working order. Additional information: In combination oven mode, 3 operating modes are available: steam (30°C to 130°C), hot air (30°C to 300°C), and combination (30°C to 300°C). Care Control - self-cleaning. Core temperature probe. Handheld spray nozzle with automatic retraction. 8.5-inch color display and touchscreen. 5 fan speeds programmable. Integrated, maintenance-free grease separation system. Automatic start time preselection. 7 cleaning levels for unattended cleaning - even overnight. Spraying can be adjusted in 3 levels - from 30°C to 260°C. 5 programmable fermentation levels. USB interface. Seamless, tub-shaped hygienic cooking chamber, rounded corners. Halogen cooking chamber lighting. Shipping: Delivery or self-pickup by arrangement. Worldwide shipping upon request. Shipping to islands or mountain stations only by arrangement. Subject to changes and errors. Do you have any questions, would you like advice, or would you like to see something on-site? You can reach us by telephone during our opening hours: Monday-Friday 09:00 - 13:00 and 14:00 - 17:00. The sale is exclusively subject to our general terms and conditions (GTC).

Condition: used, capacity 500L. all stainless steel double jacket 36 kW tiltable drum stirring system with scrapers electric heating dimensions (l x w x h) : ± 1.900 x 1.900 x 1.800 mm Pgjdpezy U T Njfx Airet

Condition: good (used), overall weight: 4,800 kg, Used for steaming pasta and other food products. Excellent condition, available for immediate loading. Psdexxd Imepfx Airjgt

Condition: new, Year of construction: 2023, Application combs 10 mm Application combs 15 mm Application combs 20 mm finger joint profile 15 mm finger joint profile 20 mm delivery time 3 days Pgsdpfx Aijiacbperst

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, PASTEURIZER machine for sale. Pgsdpfxjwp E Hno Airjt Manufacturer: Tomo Varga d.o.o. Year of manufacture: 2016. The machine is in working condition and ready for operation after reassembly. Detailed information about the machine: The pasteurization chamber reaches an operating temperature of 85 to 100°C. Batch filling in carts 850x900x1350 mm, which can be carried into the chamber with a forklift and stacked on top of each other. Pasteurization is done with direct steam. The flow of steam inside the chamber is directed by a 5 KW fan. Regulation of temperature and pasteurization time from 60 to 100°C. Wall and door insulation 150 mm thick. The chamber is made of stainless-steel sheet AIS I304. Capacity 1056 polypropylene bottles of 1.5 l. The dimension of the whole machine is 270 x 300 cm It also has a smaller electrical cabinet but that can stand separate (see picture called external electric cabinet) Included with the device: 4X carts for inserting products into the chamber and an electrical cabinet with control panel (Touch screen) The device is disassembled for transport and can be viewed in this condition at the following location: Posavska ulica 59, 10372 Oborovo (Glazir d.o.o.). Working hours: Monday - Friday (from 08:00 to 14:00). For additional information, please contact via phone number listed or email for company GLAZIR d.o.o.

Condition: good (used), DC Norris CTTC 50 Sous Vide Cook Tank / Tumble Chiller Pjdjzzzq Dopfx Airjgt Industrial DC Norris CTTC 50 dual-purpose sous-vide cook tank and tumble chiller, designed for controlled low-temperature cooking and rapid cooling of vacuum-packed food products. Approximate cooking capacity of 136 kg and cooling capacity of 225 litres. Featuring automatic cooking and chilling functions, rotating drum for tumble chilling, stainless steel baskets, integral heating and cooling system and Mitsubishi HMI touchscreen control. Suitable for meat, poultry, fish, soups, sauces and other prepared foods. All-stainless-steel construction.

Condition: reconditioned (used), Year of construction: 2005, functionality: fully functional, total length: 1,500 mm, total width: 900 mm, total height: 1,400 mm, wall material: stainless steel, power: 32 kW (43.51 HP), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, warranty duration: 3 months, Tilting brewing kettle, Joni Optimix model, with agitator, 150-liter capacity. The unit has undergone a major overhaul. Pgsdpfezqyv Djx Airjt

Condition: reconditioned (used), Year of construction: 2008, functionality: fully functional, tank capacity: 310 l, wall material: stainless steel, operating temperature: 220 °C, warranty duration: 6 months, Equipment: CE marking, Used FIREX Cucimax CBTG 310 Cooking/Frying Kettle Pgedpfxoxnkdye Airjt Technical Data: - Gas heating, - Capacity – 310 litres, - Direct jacket heating with or without pressure cooking, - Agitator direction settings: LEFT/RIGHT and PAUSE - Cooking and frying vessel made of 12 mm AISI 304 stainless steel, - Counterbalanced gas spring lid made of AISI 304 stainless steel, - Removable lid for cleaning, - Easy service access, - Temperature control from 20° to 220° C, - Automatic mixing with PTFE scrapers, speed control, and reverse function, - Folio touchscreen control panel, - High-efficiency tubular burners for gas models, INCOLOY-800 alloy armored elements for electric models.

Condition: excellent (used), functionality: fully functional, Fully functional Pedpfx Aezvfimjirogt

Condition: refurbished (used), Year of construction: 2010, tank capacity: 60 l, Joni cooking vessel Capacity 50 / 60 litres Heated by own steam generator Discharge by tap and / or tipping Pedpfoxvy Udox Airegt

Condition: good (used), Year of construction: 2022, operating hours: 634 h, Manufacturer: Glass Model: VSM80F Year: 2022 Condition: Used Serial Number: 4396 Stock Number: 3377 Capacity: 80 litres Infeed height: 950 mm Outfeed height: 870 mm Compressed air: 6 Bar Steam: 4 Bar, DN25 Power: 3 x 400V, 50Hz, 2.8kW Dimensions: 1400 x 2100 x 1650 mm Weight: 780 kg With double jacket and direct steam injection nozzles. Including temperature sensor and 10.4" touch screen. Psdpfx Aiey S Txqjrsgt Only 634 hours, in new condition!

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Jugema K100 | Boiling Vessel Manufacturer: JUGEMA Model/Type: K100 Serial number: 295/211/06 Year of manufacture: 2006 Control power supply: 230 V / 1 phase Working pressure of the medium: 8-10 bar Device weight: 950 kg Podpfx Ajy Ub Thsirogt Internal dimensions: 2630 mm x 840 mm x 540 mm Overall dimensions: 1400 mm x 3150 mm x 1200 mm Missing side guard This industrial, rectangular boiling vessel from 2006, weighing nearly a ton, features an exceptionally robust, thick-walled construction and is designed for continuous operation in meat, fish, ready-meal, and vegetable processing plants. The interior, with a length of over 2.6 meters and a depth of 54 cm, allows for the processing of very large batches of product at once – from cooking processed meats, offal, and vegetables to frying, rendering fats, or preparing bases for ready meals (sauerkraut, sauces, stews). The high working pressure of 8-10 bar indicates an efficient heating system, which ensures rapid heat transfer and even temperature distribution across the entire bottom surface. Key features: - Huge working capacity: The impressive internal dimensions (2630 x 840 x 540 mm) make this vessel an ideal solution for medium and large production lines that require repeatable, mass processing of raw materials. - Simple control: The electrical system, based on a single-phase 230 V power supply, powers the automation and temperature sensors, simplifying the integration of the device with the plant's network.