Used Fish Processing Machine for sale (80,452)

Condition: repair required (used), functionality: unexamined, -The machine has been out of service since 2010. It was replaced by another machine in our production facility. Pgjdpfx Aie Afwxgo Tsu -The last manufacturer inspection was carried out in 2011. -It is an as-is machine, suitable for refurbishment, and consists of a mixer, drive unit, and gearbox.

Condition: used, Year of construction: 2014, functionality: fully functional, total length: 1,300 mm, total width: 900 mm, total height: 21,500 mm, For sale: VEMAG HP COEX Filler machine. The machine is in full working order. It has a feed system for casings. It is used for the production of processed meats in casings. No. 17200111, manufactured in 2014. 3-phase, 50/60 Hz; Power 1.3 kW; Air quantity 1/min; SCCR 5 kA rms; Weight 253 kg. Podo Af Nh Hspfx Ai Togu

Condition: ready for operation (used), functionality: fully functional, The Seydelmann K504 vacuum cutter cooker combines chopping, mixing, emulsifying, and cooking in a 500-liter tank. It is particularly suitable for manufacturers of processed meats, ready meals, meat products, fish, and plant-based alternatives. In this way, a single machine can perform multiple processing steps while minimizing product transfers. The K504 processes both fresh and pre-cut, frozen or cooked meat equally well. Furthermore, Seydelmann also provides for its use with fish, vegetables, plant proteins, fruits, and other food preparations. Its operating range extends from -12°C to +85°C. Vacuum chopping and emulsifying The vacuum function removes air during the chopping process. Consequently, it enables a finer and more compact emulsion to be obtained. Seydelmann indicates a volume reduction related to air of between 5 and 7%. Moreover, vacuum processing promotes protein extraction as well as the binding of water and fats. This technology particularly meets the needs of the industrial processed meat industry. It is suitable, for example, for cooked sausages, dry sausages, meat emulsions, and preparations that require a uniform texture. The K504 is also recognized on the market as an industrial vacuum cutter and 500-liter cooker. Cooking and chopping in a single machine The cooking system heats the tank with hot steam injected underneath it. As a result, the product can be chopped and heated during the same process. This combination reduces production steps and can therefore shorten the processing time. The Seydelmann K504 is therefore suitable for recipes that require fine grinding, thorough mixing, and controlled temperature increase. Furthermore, the large tank capacity meets the needs of industrial batch production. Control and integration into production The Auto-Command 1000 system features a 21.5-inch color screen. It allows you to monitor technical parameters and store 30 programs, each including up to 10 steps. In this way, the operator can more easily reproduce the settings for different recipes. Finally, the cutter can be equipped with loading and unloading equipment to facilitate product handling. Its construction, which is almost entirely made of stainless steel, also simplifies cleaning. The Seydelmann K504 is therefore a complete solution for industrial companies looking for a large-capacity vacuum cutter cooker. Technical specifications Manufacturer: Seydelmann Model: K504 Tank capacity: 500 L Operating range: -12°C to +85°C Motor power: 140 to 200 kW depending on the version The advantages 500-liter industrial tank Chopping, mixing, and emulsifying Vacuum processing Integrated cooking Pgsdpozzzyrjfx Ai Teu Processing of fresh, frozen, or cooked products Adaptation to meat and plant-based recipes Up to 30 production programs Reduced transfers between multiple machines Stainless steel construction

Condition: excellent (used), Year of construction: 1995, functionality: fully functional, Fully functional twin screw press for fishmeal and fishoil industry. The machine is in very good Working condition. Pgsdpfx Aey Uax Noi Tsu

Condition: like new (used), VMK Automatic Heading Machine for Pelagic Fish VMK industrial heading machine for pelagic fish, designed to automate the cutting and removal of fish heads within industrial processing lines for seafood products. The equipment allows for the continuous performance of feeding, positioning, and heading operations, reducing manual handling and facilitating a uniform flow towards subsequent processing stages. Its industrial construction, primarily in stainless steel, is specifically designed for operation in humid and demanding environments typical of fish processing plants. MAIN FEATURES -Manufacturer: VMK -Type: Automatic fish heading machine -Application: Pelagic fish -Function: Cutting and removal of the head -Controlled feeding and positioning of the fish -Automatic and continuous processing -Integrated transport system -Multiple feeding channels -Construction primarily in stainless steel -Hygienic design for the food industry -Robust construction for industrial use -Accessibility for cleaning and maintenance -Integrable into existing fish processing lines -Suitable for continuous operation in seafood processing plants APPLICATION The VMK heading machine is designed to be integrated into the preparation area of an industrial processing line for pelagic fish. The fish is fed and guided in a controlled manner towards the cutting area, where the heading operation is performed automatically. Subsequently, the product can continue to the next preparation or processing stages. It can be integrated with: Pgsdpfxsyuffye Ai Teu Fish feeding systems Conveyors Sorting and grading machines Cutting and evisceration equipment Filleting machines Fish washers Inspection tables and belts Freezing systems Packaging equipment Complete fish processing lines APPLICATIONS Particularly suitable for canning industries, fish processing plants, and companies specializing in seafood products that need to automate the preparation of pelagic species. It can be used as part of lines designed for the processing of sardines, mackerel, and other species of pelagic fish, depending on the format, product dimensions, and installed configuration. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: good (used), Year of construction: 2018, The TREIF FALCON evolution is an advanced, high-speed industrial slicer and portion cutter for red meat, pork, poultry, and cheese – both bone-in and boneless. Introduced in 2018, the machine scans each piece with cameras, weighs it using an integrated scale, and automatically selects the cutting point to produce portions of a specified weight or thickness. This enables the production of consistent portions at high throughput and replaces manual portioning and weight control in processing plants. How does the TREIF FALCON evolution work? The product is placed on a conveyor and fed to a gripper, which guides it through the machine, while an upper clamp stabilizes the piece during cutting. Cameras scan the product from four sides, and an integrated scale measures its weight, allowing the software to combine anatomical and volumetric portioning. The blade is guided along the product’s contour and cuts slices or portions whose weight or thickness are automatically calibrated to the preset value. The portions are placed on the discharge conveyor and can be transferred to subsequent machines in the line, such as packaging, tray-loading, or freezing machines. The machine can be equipped with a pre-conveyor, a checkweigher, and sorting stations, which increase the accuracy and automation of the process. Key Benefits of the TREIF FALCON evolution The combination of high cutting speed, the 4D system, and stable product guidance delivers high throughput with repeatable precision, which limits portion giveaway and improves yield. The machine can divide product into portions in different weight categories at the press of a button, and optional software, including a Performance Pack that increases output and yield optimisation modules, lets the machine be matched to the plant’s requirements. The Premium-Hygiene-Design construction is open, and the opening mechanism and reduced accessory weight allow quick, easy cleaning and lower maintenance effort. An optional downstream check weigher (up to 300 weighing cycles per minute) with feedback control continuously regulates giveaway, while optional sorting, a robot for sorting and placement, a portioning separator, and a grouping unit reduce the need for manual work. Technical Specifications for the TREIF FALCON evolution Manufacturer: TREIF Model: FALCON evolution Type: Advanced, high-speed industrial slicer and portion cutter Year of manufacture: 2018 Power supply: 3-phase, 50/60 Hz Operating voltage: 380–480 V Control voltage: 24 V Rated current: 22–18 A Power cord fuse rating: 32 A Rated power: 11.3 kW Weight: 2,100 kg Technology: four-sided camera scanning, integrated scale, gripper, and pressure plate guiding the blade along the product’s contour Portioning modes: by weight or thickness, automatic cut calibration Maximum cutting speed: approx. 500 cuts/min Maximum product cross-section (W x H): approx. 260 x 180 mm Maximum length of the product being fed: approx. 800 mm Products: red meat, pork, poultry, and cheese, bone-in and boneless Pjdj Afxazopfx Ai Togu Included: double checkweigher, sorting station, outfeed conveyor, tool trolley, complete documentation

Condition: excellent (used), functionality: fully functional, The RÜHLE SR2 Turbo is a dicing machine from the German brand RÜHLE, designed for cutting fresh, cooked, or slightly frozen meat, sausages, hams, cooked vegetables, fish, and suitable types of cheese into cubes, strips, or slices. The machine is built entirely from stainless steel, with smooth surfaces and gently rounded edges. How does the RÜHLE SR2 Turbo dicer work? The product is placed into a large working chamber measuring 120 x 120 x 500 mm, eliminating the need for pre-cutting the raw material and allowing whole pieces — such as an entire pork neck or well-stuffed products — to be loaded directly. Gentle mechanical feed ensures even delivery of the product to the blades, even for hot, freshly cooked batches, and the cut product is carried by a discharge belt into a standard 200-liter meat container, 750 mm in height. The machine is designed to work with raw material across a wide temperature range – from -3°C to +80°C – allowing it to cut both slightly frozen products and hot products fresh from cooking. Key advantages of the RÜHLE SR2 Turbo The RÜHLE SR2 Turbo delivers smooth cut surfaces, giving the finished product an attractive appearance. The large working chamber eliminates the need for pre-cutting the raw material, shortening production preparation time and reducing the number of steps on the line. Gentle mechanical feed allows precise cutting even of delicate or hot products, without tearing or deforming them, while the all-stainless-steel construction with smooth surfaces and rounded edges meets the strict hygiene requirements for machinery used in the food industry. The discharge belt, which carries the cut product directly into a standard meat container, further streamlines workflow at the workstation. Technical specifications of the RÜHLE SR2 Turbo Manufacturer: RÜHLE Model: SR2 Turbo Maximum capacity: approx. 2500 kg/h Psdpfx Aoztxbqsi Tegu Raw material processing temperature: -3°C to +80°C Loading chamber dimensions: 120 x 120 x 500 mm Available blades: 6 mm, 10 mm, 23 mm Construction material: stainless steel Discharge container: standard 200 l meat container, 750 mm height Machine dimensions (L x W x H): 1550 x 1400 x 1660 mm Application of the RÜHLE SR2 Turbo dicer The RÜHLE SR2 Turbo is used in meat and fish processing plants, as well as in the production of vegetable products and cheese, wherever precise cutting of raw material into cubes, strips, or slices is required. The wide processing temperature range makes the machine well suited to both slightly frozen and hot, freshly cooked products.

Condition: used, The CFS GEA Koppens VM 600 HSE is a 600 mm inline MLF MultiFormer, designed for forming food products into various shapes and sizes. The machine can produce both round and rectangular products, making it highly versatile for a wide range of food processing applications. This forming machine is suitable for various sectors of the food industry, including bakery, meat processing, convenience foods, snacks, salads, cheese, vegetables, fruit, processed meat products, fish, vegan and vegetarian products, baby food, and pet food. The automatic patty and burger forming machine features a large feeding hopper. The product is transferred into the forming mold by four screws. The mold is then moved above the conveyor belt, where a pneumatic ejector pushes the formed product out of the mold and onto the conveyor. The machine can be easily integrated into an existing production line. The MLF forming machine is entirely constructed from stainless steel, ensuring hygienic operation and easy cleaning. Features: Suitable for forming food products into various shapes and sizes. Capable of producing round and rectangular products. Automatic feeding system with four screws. Pneumatic product ejection system. Large-capacity feeding hopper. Continuously adjustable operating speed. Easy integration into existing production lines. Fully stainless steel construction. Technical Specifications: Production capacity: Up to 50 strokes/min Hopper capacity: 320 L Working width: 600 mm Product thickness: 6–40 mm Usable forming mold area: 570 × 130 mm Speed control: Continuously adjustable Voltage: 400 V (3+N, 50 Hz) Power: 22.18 kW Pjdpfxjz Nfaws Ai Tsgu Weight: 1750 kg Compressed air supply pressure: 6 bar Water supply pressure: 1–4 bar Machine dimensions (W × D × H): 3250 × 1300 × 2510 mm

Condition: not inspected (used), Year of construction: 2009, functionality: unexamined, machine/vehicle number: BI-183/600, total length: 3,866 mm, total height: 2,841 mm, overall weight: 2,000 kg, input voltage: 400 V, track width: 600 mm, type of input current: three-phase, power: 16 kW (21.75 HP), construction width: 1,500 mm, input frequency: 50 Hz, For sale: Inject Star BI-183/600-C COOL industrial brine injector with integrated cooling, manufactured in 2009. This machine is designed for injecting brine and marinade into meat and poultry products and is suitable for professional use within the meat processing food industry. The COOL version features a cooling system, allowing the brine/marinade to be kept at a controlled temperature during the production process. This is a significant advantage for product temperature, process control, and food safety. Technical specifications: Manufacturer: Inject Star Type: BI-183/600-C COOL Machine: Brine injector Version: with cooling / COOL system Year of manufacture: 2009 Connection power: 16 kW Pgodpfx Ajzxf Dioi Tou Electrical connection: 3 × 400 V / 50 Hz Minimum air pressure: 6 bar Maximum air pressure: 10 bar Machine number: BI1836-123 Stainless steel industrial version CE-marked Suitable for injecting beef, chicken, poultry, and other meat products with brine, marinade, or similar liquids. The machine can be inspected by appointment. Additional information, photos, and technical details are available upon request. English version for MachineSeeker: Inject Star BI-183/600-C COOL industrial brine injector with integrated cooling system, year 2009. The machine is designed for injecting brine and marinades into meat and poultry products and is suitable for professional use in the meat processing industry. The COOL version is equipped with an integrated cooling system, allowing the brine or marinade to be kept at a controlled low temperature during production.

Year of construction: 2006, condition: refurbished (used), machine/vehicle number: classic 600, FOR SALE – FRIGOSCANDIA CLASSIC 600 SPIRAL FREEZER Manufacturer: Frigoscandia Model: Classic 600 Equipment type: Industrial Spiral Freezer Belt width: 600 mm nominal Application: Industrial food processing and continuous product freezing Equipment Description Available for sale is a Frigoscandia Classic 600 industrial spiral freezer, designed for high-volume continuous freezing of food products in commercial and industrial food-processing facilities. The machine features a multi-tier spiral conveyor system that allows products to pass through a temperature-controlled freezing enclosure, providing efficient product handling and making effective use of available factory floor space. The Frigoscandia Classic range is suitable for a variety of food-processing applications, including meat, poultry, fish, bakery products and prepared foods, subject to the machine's original configuration. The equipment may include the spiral conveyor belt, drive assembly, motors, gearboxes, evaporator, circulation fans, insulated enclosure, electrical controls and product transfer interfaces. The precise specification and completeness are to be confirmed. Sale Information Pjdpfx Asz Nzm Hsi Tjgu - Manufacturer: Frigoscandia - Model: Classic 600 - Condition: To be confirmed - Operational status: To be confirmed - Year of manufacture: To be confirmed - Location: Available on request - Price: Offers invited Inspection can be arranged by appointment, subject to availability and site access requirements. Interested buyers are invited to enquire for further technical information, photographs, dimensions and pricing.

Condition: excellent (used), functionality: fully functional, Offered for sale is a wall-mounted scale, brand Rhewa, model 82basic, with a capacity of up to 150 kg. Fully functional and ready for immediate use. 230 VAC, 50/60 Hz, 15 VA. Further details available upon request. Psdpfx Aie Ad Hgyj Tjgu Payment by cash or prepayment. Sale only to businesses. No guarantee, no warranty.

Condition: used, Year of construction: 2012, functionality: fully functional, On behalf of our client, we are offering for sale: Pgsdpfs Aa Rd Isx Ai Teu 2 Steritech autoclaves, manufactured in 2012, each with a capacity of 6 cages. Includes autoclave carts and accessories. 2 retrieval stations. 20 carts, each with 18 trays.

Condition: repair required (used), Condition unknown; the machine was purchased at an auction along with other equipment that we use. We do not need this particular device. Pgsdpfx Aisz Hi H Uo Tou

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. Pjdpfx Aiszpw S Tj Tjgu This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, Tumbling machine, Rühle MKR-220, year of manufacture 2019. Pgsdpfx Ais Ad Hc Ie Tsu For sale is a Rühle MKR-220 tumbling machine, factory refurbished in 2019, in very good and fully functional condition. The machine operates on 400 volts, 4.5 kW, 16A, and is made entirely of stainless steel. Workshop inspected. Further information available upon request. Payment in cash or by prepayment. Sale only to commercial businesses. No guarantee, no warranty.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, Offered is a bacon slicer by Treif, model: FLEXON. Year of manufacture: 2015. 380 V. Completely stainless steel (V2A). The machine is fully functional and ready for immediate use. Pgjdsy Dvhfopfx Ai Tou Chute size approx. 55x10x10 cm. 2 pairs of slicing grids, see photo. Further information upon request. Payment in cash or advance payment. Sale only to commercial buyers. No guarantee, no warranty.

Condition: ready for operation (used), Year of construction: 2023, functionality: fully functional, machine/vehicle number: 01305-1, type of input current: three-phase, cooling capacity: 6 kW (8.16 HP), Manufacturer: Seydelmann Model: WD 114 Machine no.: 01305-1 Type: Industrial meat grinder Robust and professional Seydelmann WD 114 meat grinder, suitable for grinding and processing meat in butcher shops and industrial meat processing companies. The machine is largely made of stainless steel and is known for its solid construction, high reliability, and hygienic design. Technical specifications: Cutting plate diameter: 114 mm Hopper capacity: approx. 60 liters Capacity: up to approx. 1,000 kg/hour, depending on product, cutting plate, and application Motor power: approx. 6 kW 2 speeds on the feed screw Stainless steel feed screw Stainless steel worm housing Stainless steel locking nut Robust industrial construction Hygienic and easy to clean Suitable for professional and industrial use Pgedpezxf Izjfx Ai Tju The Seydelmann WD 114 is a compact yet powerful machine and is particularly suitable for companies looking for a reliable, professional meat grinder with a high processing capacity.

Condition: ready for operation (used), Year of construction: 2006, functionality: fully functional, machine/vehicle number: 0306, total width: 1,500 mm, total length: 5,800 mm, total height: 1,600 mm, type of input current: three-phase, BEMA S.r.l. 800 td Well-maintained machine for producing freezer bags and ZIP bags. Please contact us for further information. Pedpfx Aiozgb Aks Tjgu

Condition: used, Year of construction: 2009, functionality: fully functional, machine/vehicle number: 080S0212, total length: 3,500 mm, total width: 800 mm, total height: 2,500 mm, overall weight: 500 kg, input voltage: 1,200 V, track width: 300 mm, type of input current: DC, power: 0.5 kW (0.68 HP), year of last overhaul: 2024, conveyor belt length: 7,000 mm, product height (min.): 1,500 mm, product height (max.): 2,500 mm, conveyor belt width: 300 mm, We are selling a used Marel 4003 S machine. The machine is in a condition appropriate for its age, but it is well-maintained and fully functional. It includes tools for butterfly-cutting pork loins (for Cordon Bleu) and pork loin steaks. Regular maintenance has been performed by Marel. A trolley for plates and knives is also included. Pgsdjzkvcgspfx Ai Tsu

Condition: used, Year of construction: 2019, functionality: fully functional, table length: 8,000 mm, table width: 2,540 mm, overall weight: 8,000 kg, sheet thickness steel (max.): 100 mm, cutting length (max.): 8,000 mm, cutting width (max.): 2,540 mm, drill diameter: 40 mm, FICEP TIPO G25LG - CNC PLATE PROCESSING LINE (DRILLING, MILLING, THERMAL CUTTING) | YEAR 2019 The Ficep Tipo G25LG is a CNC plate processing line for combined drilling, milling, tapping and thermal cutting of steel plates in structural steel fabrication. Built in 2019 - a young machine in its class on the used market. All processes run in a single pass on a rigid double-bridge gantry frame. CONDITION & REFURBISHMENT Refurbished and inspected by a certified technician, ready for operation. - The exact scope of reconditioning varies from machine to machine and is disclosed individually upon serious interest. - Viewing possible by arrangement (machine reconditioned - no demonstration under power). FUNCTION & APPLICATION The vertical mono drilling unit with automatic tool changer (ISO 40) performs drilling, milling, tapping, centre-punching and countersinking. The Hypertherm XPR300 plasma torch and the integrated oxy-fuel cutting unit handle thermal cutting - from thin sheet to heavy plate. The line is operated via the Ficep Pegaso CNC control. Infeed and outfeed roller conveyors with material transfer (8 m each) ensure continuous material flow. Typical applications: structural steel fabrication, steel trading and plant engineering. TECHNICAL DATA - Manufacturer: Ficep | Model: Tipo G25LG | Year: 2019 | Serial number: 36098 - Machine type: CNC plate processing line (drilling / milling / thermal cutting) - Condition: used, refurbished by certified technician - Frame design: double-bridge gantry frame, welded | Machine weight: 8,000 kg - Plate width: max. approx. 2,540 mm, min. 200 mm - Plate thickness: max. 45 mm (plasma cutting), max. 100 mm (drilling) - Drilling heads: 1 (vertical mono drilling unit) | Tool holder: ISO 40 - Max. drilling diameter: 40 mm | Max. drilling/milling depth: 100 mm - Max. spindle speed: 7,000 rpm | Spindle power: 15 kW - Plasma cutting torch (straight): 1 | Plasma source: Hypertherm XPR300 | 300 A - Oxy-fuel cutting unit: included - CNC control: Ficep Pegaso CNC - Processes: drilling, milling (incl. straight/curved slots, Y/J weld-edge preparation), tapping, centre-punching, countersinking, marking, scribing, straight plasma cutting, oxy-fuel cutting On request (to be confirmed bindingly during inspection): processing length, tool magazine stations, min. plate thickness for drilling, min. drilling diameter, pass line height, longitudinal and cross positioning speeds, connected load and machine dimensions. SCOPE OF DELIVERY - 1 x Ficep Tipo G25LG CNC drilling, milling and thermal cutting line (year 2019) - 1 x Ficep Pegaso CNC control - 1 x Vertical mono drilling unit with automatic tool changer (ISO 40) - 1 x Plasma cutting torch (straight) | 1 x Hypertherm XPR300 plasma source (300 A) - 1 x Oxy-fuel cutting unit - 1 x Infeed roller conveyor with material transfer (8 m) | 1 x Outfeed roller conveyor (8 m) - 1 x Extraction system for plasma cutting LOGISTICS & LOCATION Pedpju Dw I Ejfx Ai Togu Location: Ulft (Netherlands), directly at the German border. Dismantling, transport, installation and commissioning by ASM by arrangement - individually calculated upon request. ABOUT ASM Arendsen Steel Machinery (ASM): specialist for refurbished Ficep structural-steel machinery. Further machines on request. CONTACT / INQUIRY Viewing by arrangement | Price on request. Sale exclusively to commercial customers (B2B).

Condition: ready for operation (used), Year of construction: 2008, functionality: fully functional, Seydelmann AE-130-3B automatic bowl chopper with infeed system for 200L mixing containers. Pgodpfx Aijzmih Ie Tju Sold on behalf of a customer; functional machine, no warranty, no returns.

Condition: used, Year of construction: 2022, functionality: fully functional, For sale, starting from our location in 45888 Gelsenkirchen, are two Inject Star P-60 residual meat recovery systems, including bone crushers and accessories. These systems are used, manufactured in 2019 and 2022, and come from a business liquidation. Currently, both systems are still operational and can be inspected on-site by appointment. Pgodpfxjz Iz Tce Ai Teu Disassembly, loading, and transport are the responsibility of the buyer.

Condition: good (used), functionality: fully functional, Used smoking oven Stainless steel, very good condition 2x1 m, suitable for skewers of 1 m length 6 tiers Pedj Afqf Nepfx Ai Togu 30 units available Price per unit: €220 Shipping possible upon agreement.

Condition: ready for operation (used), Year of construction: 2009, functionality: fully functional, Vemag 500 filling robot for sale. Pjdpjz Eh Tdsfx Ai Togu For more information or a video of the machine in operation, please contact me via email.

Condition: good (used), Year of construction: 1998, functionality: fully functional, For sale: an Edertal meat tenderizer/steak machine, model GM 35, 400V, manufactured in 1998. The machine is in good condition. Further details upon request! Payment by cash or advance payment. Pjdjzcxhkjpfx Ai Tsgu Sale only to business customers; no guarantee, no warranty.