Used Cream Pasteurizer for sale (420)
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Listing
Dány
8,637 km
Colloid mill, creaming machine, peanut butter
LajucsoLAKREM150
Call
Year of construction: 2025, condition: new, Creaming, pasting, nut butter making machine (Stone cream/paste machine)
The produced cream or butter has a particle size so fine that it flows from the machine like oil; no coarse particles are detectable.
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The machine was awarded a gold medal at the International Agricultural Fair of Serbia.
Machine's function:
Cream production, pumpkin seed grinding, coconut grinding.
Possible cream/paste production from the following products:
Oilseeds:
- Peanut, hazelnut, almond, walnut, cashew nut.
- Pistachio, sunflower seed, pumpkin seed, hemp seed, coconut.
- Soy milk (tofu), chickpea (hummus).
Addition of water is required for soy milk and chickpea processing!
Thermal treatment of oilseeds is required before processing.
Fruit and vegetable cream processing: apricot, plum, bell pepper cream, garlic cream.
Motor: 3 kW / 380 V
Capacity: 20-60 kg/h
Cream fineness, particle size: from 50 up to 150 microns.
Listing
Budaörs
8,611 km
Ice cream machine
BravoTrittico 183
Call
Condition: excellent (used), functionality: fully functional, Pastry laboratory or small pastry shop? For sale: Bravo 183 Executive combined gelato machine in excellent condition. Cooking and freezing in one unit, featuring numerous factory programs (cream and jam cooking, chocolate tempering, choux pastry production, cream chilling, glaze preparation, macaron meringue, etc.).
Trittico® Executive 183
Combined machine with ionic system and dual inverter
For pastry, chocolate, savory foods, and gelato production
Water-cooled
Absolute Creative Freedom
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Trittico® Executive is the first and only complete laboratory enclosed within a single machine: over 40 years of innovation in less than 10 square feet. Trittico® Executive combines traditional experience and craftsmanship with state-of-the-art technology. Designed for pastry, chocolate, high-quality gelato, and top-level international cuisine.
Technical features:
· Ingredients can be added during any heating or freezing phase
· Dual inverter: upper tank stirrer with 3 speeds and batch freezer mixer with 8 speeds
· Sheet resistance heating system: ultra-fast heating, no thermal hysteresis, high temperature precision, prevents burning
· Patented ionic® System control: detects optimal frozen water percentage for correct gelato/sorbet consistency and volume
· Thermal shock with rapid temperature decrease from 85°C to 4°C: ensures highest product sanitization and hygienic mixing
· Software with multiple pre-set recipes
· Direct extraction chute
Advantages and strengths:
· Very easy and convenient product loading
· Mixing speed adjustable automatically or manually
· Quick wash cycles
· Maximum hygiene
· Extremely easy to operate and clean
Listing
Kreuzau
7,669 km
Laboratory Cream Processing Plant
HerbstHRS S7
Call
Condition: like new (used), Year of construction: 2018, functionality: fully functional, total height: 1,000 mm, total width: 660 mm, total length: 1,250 mm, HERBST HRV S7 Laboratory Cream Processing Plant
This machine is designed for mixing creams and pasty materials.
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Mixing container approx. 7 litres capacity
Stainless steel container with heatable double jacket
Combination mixing tool integrated into the container lid
Container vacuum-proof
Ingegrated vacuum pump
Manufacturer: Sonstige
Year of construction: 2018
Floor Space: 100 x 66 x 125 cm
Listing
Stettfeld
7,959 km
Chamber pasteurizer
RICO
Call
Condition: used, Year of construction: 2001, Chamber pasteurizer, manufacturer: Rico, type: 4.5, for 4 Euro pallets 800x1200 mm in crosswise orientation—2 pallets side by side and 2 rows one behind the other, steam heated, made of stainless steel, insulated, featuring:
- automatic control valve and steam vent
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- 2 fan motors/fans on top
- upward-opening lifting door with SEW drive
- integrated control cabinet with controller and recorder for protocol/logging.
Condition: used, cleaned, inspected
Listing
Amtzell
8,055 km
Continuous pasteurizer KOMBI
Helmut Rink GmbHDurchlaufpasteur KOMBI
Call
Year of construction: 2026, condition: new, Continuous pasteurizer electric with preheating of the juice in the coaxial tube heat exchanger
They use available low-cost energy (e.g. from solar, heat pump, biogas, tec.) although the temperature level is not sufficient for pasteurization.
The rest of the temperature increase to pasteurization level is done electrically (with less energy requirement).
The components:
Preheating:
* Coaxial tubular heat exchanger (KRWT) with thermal insulation (max. 60kW) thermal
* Mixing unit incl. circulation pump ensures a stable inlet temperature of the heating water
Continuous pasteurizer electric:
* Electric heater 13.5 / 18 / 27 / 31.5 kW - 400 V
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* Tank (stainless steel) 150 ltr. with thermal insulation with stainless steel tubular heat exchanger
* Automatic low temperature safety device (compressed air required)
* Stainless steel juice pump
Pasteurizer mounted on chassis
Simple operation
Total capacity up to 1100 liters per hour
#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Amtzell
8,055 km
Container pasteurizer
Helmut Rink GmbHBehälterpasteur mit Direktabfüllung
Call
Condition: new, Year of construction: 2026, Container 150 l thermally insulated with 13.5 kW /400 V heating with automatic temperature switch-off, rack, bag-in-box filling device with bag holder
* simple, safe, optimum price-performance ratio
* no temperature fluctuations
* absolutely gentle heating due to large heating surface of 0.4 m²
* with thermostat: switches off when temperature is reached
* Height-adjustable stainless steel frame - the container runs completely empty
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"Free time" during the heating time approx. 40 min. for 150 ltr.
Hourly output approx. 150 ltr.
also available with 18 kW /400 V heating - hourly output 180 ltr.
2-digit bottle filling available
You do not have a 400V connection?
Container pasteurizer is also available with gas condensing boiler.
#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Amtzell
8,055 km
Continuous pasteurizer electric
Helmut Rink GmbHDL-Elektro
Call
Year of construction: 2026, condition: new, Continuous pasteurizer electric - up to 400 ltr./h
* Water bath boiler
* Electric heating 13.5 / 18 / 27 / 31.5 kW - 400 V
* Container (stainless steel) 150 ltr. with thermal insulation
* Stainless steel tubular heat exchanger
* Automatic low temperature safety device (compressed air required)
* Stainless steel juice pump
* Chassis with holder for low temperature safety device and pump
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#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Amtzell
8,055 km
Pasteur with tubular heat exchanger
Helmut Rink GmbHPK 1350 RWT
Call
Year of construction: 2026, condition: new, Instantaneous water heater with tubular heat exchanger directly in the boiler water
* Low space requirement and low weight
* Energy savings of up to 10%!
* low maintenance
* easy to clean
* Optimum price/performance ratio
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* Optionally with oil or gas burner
Technical data:
* Boiler output 100 kW
* Hourly output up to 1,350 liters (10-78 °C)
* Dimensions (H/W/D) approx. 160 x 110 x 160 cm
* Empty weight approx. 320 kg
#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Amtzell
8,055 km
Pasteur with tubular heat exchanger
Helmut Rink GmbHPK 1100 RWT
Call
Year of construction: 2026, condition: new, Instantaneous water heater with tubular heat exchanger directly in the boiler water
* Low space requirement and low weight
* Energy savings of up to 10%!
* low maintenance
* easy to clean
* Optimum price/performance ratio
* Optionally with oil or gas burner
Technical data:
* Boiler output 80 kW
* Hourly output up to 1,100 liters (10-78 °C)
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* Dimensions (H/W/D) approx. 160 x 110 x 160 cm
* Unladen weight approx. 280 kg
#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Amtzell
8,055 km
Pasteur with tubular heat exchanger
Helmut Rink GmbHPK 850 RWT
Call
Year of construction: 2026, condition: new, Instantaneous water heater with tubular heat exchanger directly in the boiler water
* Low space requirement and low weight
* Energy savings of up to 10%!
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* low maintenance
* easy to clean
* Optimum price/performance ratio
* Optionally with oil or gas burner
Technical data:
* Boiler output 60 kW
* Hourly output up to 850 liters (10-78 °C)
* Dimensions (H/W/D) approx. 160 x 110 x 140 cm
* Empty weight approx. 230 kg
#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Amtzell
8,055 km
Pasteur with tubular heat exchanger
Helmut Rink GmbHPK 550 RWT
Call
Year of construction: 2026, condition: new, Instantaneous water heater with tubular heat exchanger directly in the boiler water
* Low space requirement and low weight
* Energy savings of up to 10%!
* low maintenance
* easy to clean
* Optimum price/performance ratio
* Optionally with oil or gas burner
Technical data:
* Boiler output 40 kW
* Hourly output up to 550 liters (10-78 °C)
* Dimensions (H/W/D) approx. 140 x 100 x 115 cm
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* Empty weight approx. 190 kg
#####
RINK - Pasteurizers for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Écija
7,664 km
Ice cream production machine
TECHNOGELFREEZER
Call
Year of construction: 2023, operating hours: 100 h, condition: new, functionality: fully functional, machine/vehicle number: 1500, ICE CREAM FREEZING MACHINES, virtually new, only used for initial testing, located in Seville (Spain):
- FREEZER EXPLORER 1500 with piston pumps
- FANUC LR Mate 200iD 7LG robot
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Listing
Písek 1
8,205 km
Carpigiani ice cream machine
CarpigianiK3/P
Call
Condition: used, For sale: Carpigiani K3/E ice cream machine. This is a combined machine for producing shakes and ice cream. The machine is designed for high production volume and features two independent freezing units, allowing one side to operate separately while the other can be switched off for maintenance or cleaning. Voltage: 400 V. Power: 4.8 kW. Multiple units available. Price listed is per unit.
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Listing
Vincennes
7,535 km
Trittico 204 ice cream machine
Bravo204/E
Call
Condition: used, -Range: TRITTICO
-Type: 204 Version
-Water cooling
-Serial No.: 3011049
-Production per cycle: Max 4 liters (2 to 4 kg of ice cream mix)
-Hourly capacity: 20 to 30
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-Mix per cycle: 2 to 4 kg
-Protection rating: IP 22
-Voltage: 380V
-Power: 5 kW
-Used Professional Ice Cream Machine Trittico 305 BRAVO: Discover the Art of Gourmet Creation
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The Used Professional Ice Cream Machine Trittico 305 BRAVO is much more than just an ice cream maker. It is a genuine gourmet creation tool, allowing you to produce a wide range of sweet treats, from smooth custards and refreshing sorbets to rich chocolate ganaches. Designed for professionals, this versatile machine meets all your needs in patisserie and frozen dessert making.
-Trittico Exécutive Evo is the ultimate multifunctional machine, combining refined expertise and cutting-edge technology in one unit.
-The laboratory you always dreamed of, in less than one square meter! Trittico® Exécutive Evo embodies the art of artisanal gelato making, high-end patisserie, international gastronomy, and chocolate work. It is equipped with an electronic control unit that automatically manages many standard programs and allows you to customize them with maximum flexibility, adapting to the specific requirements of every artisan. An indispensable assistant: precise, reliable, tireless, and consistent!
FEATURES
-The Ionic System® assesses the proper consistency and volume of the ice cream by detecting, via sensors placed in the freezing cylinder, the amount of crystallized water present in the mix.
-Dual inverter for the upper tank and multi-speed agitator
Listing
Germany
7,870 km
Continuous Pasteurizer
Pietribiasi Michelangelo Srl
Call
Year of construction: 2022, condition: ready for operation (used), An unused and still originally packaged continuous pasteurizer Pietribiasi Michelangelo Srl is available. Throughput capacity milk: 1500l/h, throughput capacity cream max. 40% fat: 750l/h, inlet temperature: 6°C, pasteurization at 68/74/88°C, outlet temperature: 6°C, capacity foreflow tank-balance tank: 100l. With centrifugal pump for product and cleaning, additional section and hot water group, plate heat exchanger with stable internal construction in AISI304, special heat exchanger plates Sondex Denmark in AISI316, surface area per plate: 0.08m², flow volume per plate: 0.21dm³, special gaskets made of nitrile snap-on without glue, hydraulic test pressure: 8.0bar, test temperature: 110°C, heat recovery: 85%, temperature profile 6-68/74/88-6/33/45°C - 4 sections, final heating outlet cheese/yogurt: 33/45°C, media: approx. 3000+3000l/h hot water 92°C, approx. 3000l/h cooling water 2°C, holding tube for 15s, design stainless steel AISI304, switching system for product to the foreflow tank by means of pneumatic changeover valve as soon as the heating temperature is approx. 2°C below the setpoint, 2x hot water generators for pasteurization and final heating, closed circuit, assembly for automatic water supply, automatic system for hot water supply, expansion vessel, pump, brazed plate heat exchanger. Documentation available. An inspection on site is possible.
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Listing
Perriers-sur-Andelle
7,436 km
Used Pastochef 55 pasteurizer
Carpigianipastochef 55
Call
Condition: used, -Dimensions: 660 x 660 x 1070 mm
-Serial number: 675910
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-Tank capacity: 55 litres
-Chocolate holding capacity: 40 kg
-10 pre-set programs
-Voltage: 380V
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-Power: 5.5 kW
Equipped with 10 pre-set programs, the Pastochef Tronic 55-litre digital ice cream machine enables the preparation of pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian cream, poached fruits, and jams. You can also program custom recipes.
The Carpigiani Pastochef Tronic ice cream machine is extremely versatile: it allows the production of cream, pasteurizing of ice creams, and other pastry applications. With 10 pre-set programs, this 55-litre digital machine can prepare pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian creams, poached fruits, and jams. It also offers the option to customize programs for personalized recipes.
Listing
Budaörs
8,611 km
Soft ice cream machine
CarpigianiK503/f
Call
Condition: refurbished (used), Carpigiani specialized service 100% refurbished machine. New pumps, complete gasket set, new knife, practically new machine. Pasteurization function, 2+1 flavor, 2x20 liter tank, 65kg/h capacity, air cooled. 2 pcs available.
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Listing
Nysa
8,297 km
ISA Professional - 18 ice cream cabinet
ISAProfessional 18
Call
Condition: excellent (used), Year of construction: 2018, functionality: fully functional, Equipment: freezer, lighting, ISA PROFESSIONAL ice cream display case ice counter ice cream parlor ice cream refrigerated display case 18 types of ice
Different advertising in front - the model remains the same
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Ice cream display case with air-cooled indoor unit for the presentation of 18 ice cream bowls 5 liters.
Weight: 450kg
Width / length ~ 167,3 cm
Depth ~ 106,9 cm
Height ~ 130,8 cm
Plastic / metal bracket accessories
Freight costs depend on the weight, volume and above all on the distance, the following information is relevant for inquiries: Delivery address (postcode and name of the town), but further details require a telephone call, so we ask you to inquire about transport costs and other delivery modalities to contact us by phone.
Our contact details can be found under the legal information of the seller.
Payment in cash, possible upon delivery on site.
Used machine - very good condition - checked and fully functional.
We sell and export worldwide, due to our very large storage capacity we can also deliver larger quantities flexibly and quickly.
Please contact us before purchasing.
We issue intra-community invoices - excluding VAT.
opening hours
Mon-Fri: 8 a.m.-4 p.m.
sat .: closed
Listing
Misterton
7,085 km
Whipped cream machine
Mussanawhipped cream machine
Call
Condition: good (used), Mussana whipped cream machine
Stainless whipped cream machine, capacity 4l, can hold up to 4l of cream and can whip up to 90l per hour, stainless 1Ph
Dcedpfev Tnzwjx Aqcoh
Listing
Melksham
7,113 km
Cream Whipper Machine
HagesanaCream Whipper Machine
Call
Condition: good (used), 1 x Hagesana Cream Whipper Machine. Located Melksham. Lift Out £10. UKFM1-6803.
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Listing
Peskojai
8,099 km
Juice Pasteurizer - Filler
ProFruit MachineryROCKET
Call
Year of construction: 2026, condition: new, Pasteurizer-Filler Rocket is used for the pasteurization of juice and other liquid products and filling it to bottles or Bag in Box packaging. The machine has a built-in heating boiler. Inside of it there is a tubular heating spiral made from stainless steel. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. If the boiler temperature rises more than set, an automatic temperature sensor turns off the heaters. Juice temperature is monitored manually.
Capacity: 150 – 200 l/h
Maximum heating temperature – 90 ºC.
-A tubular spiral made of hygienic thin-walled stainless steel.
-Spiral is integrated into the boiler which provides saving of space and prevention of heat loss when pumping the water into external heat exchanger. This saves the heating energy up to 15-20%.
-Pasteurizer has an automatic water temperature control with a digital thermostat.
-Safety sensors for dry run protection. Pasteurizer does not start until the water level is correct.
-Easily interchangeable filling heads to Bag in Box or bottle.
-Bag in Box filling table with scales for weight monitoring.
-Bag in Box closing handle is moved by a spring – this ease the opening and closing process.
-Automatic bottle filling – filling will stop when bottle is full.
-Bottle filling table is adjustable according to bottle dimensions.
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-Manual juice temperature monitoring by digital thermometer.
-Fast and easy cleaning.
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Listing
Peskojai
8,099 km
Electric Pasteurizer ECOHEAT
ProFruit MachineryECOHEAT 500
Call
Year of construction: 2026, condition: new, The liquid comes into the tubular spiral surrounded by hot water which is heated by three electrical heating elements. The heat from the water heats up the liquid and eliminates the bacteria.
Available outputs: 300 L/h, 500 L/h
The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other.
The maximum heating temperature of electric pasteurizer is 90 º C (194 °F).
Juice comes into the tubular spiral which is surrounded by hot water.
Tubular spiral is made of stainless steel.
The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20 %.
The heating power is 30 kW.
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Electric pasteurizer has a touch-screen panel with digital thermostat which provides an automatic water temperature control.
Automatic regulation of liquid temperature ensures an easy way to change the filling temperature on digital display.
The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers.
Machine has pivoting wheels.
The pasteurizer is easy to clean and maintain.
Electric pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.
Listing
Menslage
7,629 km
Krones / APV - Flash Pasteurizer (2001)
Krones / APVKurzzeiterhitzung KZE
Call
Condition: used, Year of construction: 2001, Overview This flash pasteurizer was manufactured in 2001 by German company Krones / APV. The unit was previously operated in a mineral water production facility in Germany. Following the replacement of the complete line, the machine was dismantled and sold individually. It is available immediately and currently in stock. The reason for sale is a line upgrade. Technical data Type: Flash pasteurizer (short-time heating system) Application: Alcohol-free beverages / mineral water Capacity: Guaranteed throughput up to 22,000 l/h Adjustable down to 10,000 l/h Process design: Plate heat exchanger with regeneration, heating, degassing and cooling sections Integrated degassing unit Buffer tank with internal circulation Electrical connection: 230 / 400 V, 3 Ph, 50 Hz Control voltage: 24 V DC Execution: Stainless steel construction CE-compliant according to EU machinery directives Control & instrumentation: Measurement and control technology PLC-based control system Electrical cabinet Interfaces: Mechanical and electrical interfaces according to Krones / APV standards
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Listing
Gargždai
8,118 km
Diesel Pasteurizer
ProFruit MachineryHEAT 500
Call
Year of construction: 2026, condition: new, Diesel/gas pasteurizer 500 heats up the liquid before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria.
One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid.
Capacity per hour – 400-600 L of 80 ºC (176 °F) heated juice.
- The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other.
- The maximum heating temperature of diesel pasteurizer is 90 ºC (194 °F).
- Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH.
- The heating power is 53 kW.
- Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity.
- Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control.
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- Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display.
- The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers.
- Machine can use diesel or gas on client’s request.
- The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%.
- Diesel/gas pasteurizer has pivoting wheels.
- Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.
Listing
Gargždai
8,118 km
Bath pasteurizer for bottles
ProFruit MachineryBath pasteurizer for bottles
Call
Year of construction: 2026, condition: new, Bath pasteurizer option is the perfect solution for post fill pasteurization of your bottled or canned products. 97 units of standard 0.75 L bottles easily fits in 4 baskets.
Our bath pasteurizers can be produced in two options:
1. Autonomous bath pasteurizer with electric heating elements and integrated control panel.
2. Bath pasteurizer as an option together with HEAT or ECOHEAT pasteurizers. Then water heating is done with our pasteurizer and the same control panel is used for controlling both devices.
Features:
Mounted on pivoting wheels.
Insulated heating bath to save the energy and temperature.
Can be used for glass bottles, jars, cans, any other heat resistant package.
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Works with different products, like juices, jams, marmalades, puree, sauces, etc.
Automatic temperature and time control.
Water overflow protection.
Fast and easy loading and unloading of bottle trays.
Entirely made of stainless steel.
The bottles, cans, or jars are loaded into the trays and then trays are loaded into the bath. The desired pasteurization temperature and holding time settings can be set simply using the integrated control panel or on the HEAT or ECOHEAT pasteurizers.
At a start of process, bottles or jars are placed into the bath, then water is filled into the bath until it reaches bottle neck. Then pasteurizer is connected, temperature (max 90 C⁰) and time is set. Then it starts to heat up the water inside the bath. When set temperature is reached, timer turns on and pasteurization is started. In the meantime, in the new set of trays filled bottles can be loaded for a faster exchange process.
When timer ends, water out of the bath pasteurizer is released and bottles are unloaded.
As the temperature is only measured in the bath, it is important to monitor the core temperature of your product to ensure that adequate pasteurization has been achieved.
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