Used Oase Leftover Bread for sale (410)

Condition: good (used), 360 USED Acid Maker/Mixer. TECHNICAL DATA: - Capacity: 400 L. EXTERNAL DIMENSIONS (in cm): - Height: 194, - Width: 77, - Length: 77. The price is a net price per 1 pcs. Bjdsyxa H Uspfx Aqwell Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Year of construction: 2009, condition: good (used), machine/vehicle number: 6863.209.036, The machine has previously been used for triangular shaped packages containing Swedish crisp bread. It can be powered on at inspection. The machine is stored in our warehouse in Lund. Bodpsy Nmhtjfx Aqwoll

Condition: ready for operation (used), functionality: fully functional, The Marel Townsend TFM 630 Breading Machine is an industrial system dedicated to the uniform coating of food products before cooking or further processing. It is used in-line to apply an even layer of flour or breadcrumbs, particularly in the production of meat, poultry, or processed foods. This ensures a consistent preparation, essential for final product quality and batch uniformity. Thanks to its continuous conveyor system, the TFM 630 delivers precise flour distribution on each product. The standardized belt width enables smooth passage of items, which enhances coating consistency. As a result, the machine minimizes material waste while maximizing overall output. Furthermore, it helps stabilize production by reducing batch-to-batch variation. This breading machine integrates easily into a complete food processing line, typically installed between product preparation and cooking or frying. Its stainless steel construction provides a high level of hygiene and simplifies cleaning operations. Additionally, its continuous operation design allows increased throughput without compromising product quality. The Marel Townsend TFM 630 Breading Machine is a strategic solution for manufacturers seeking to automate coating processes while controlling costs. As a refurbished unit, it offers an excellent balance between performance, reliability, and cost-effectiveness. Blodpfxoy Na Dhe Aqwel Technical specifications: Brand: Marel Townsend Model: TFM 630 Type: Industrial breading machine (coating) Belt width: 630 mm Power supply: 3 × 400 V Frequency: 50 Hz Construction: Stainless steel System: Continuous conveyor with uniform coating Integration: Automated line (pre-cooking or frying) Function: Flour coating / pre-breading ❓ Key points to check before investing in the TFM 630 What is the actual production capacity? This depends on your full line, but the 630 mm width supports continuous, industrial-scale throughput. Why choose an automatic breader over manual coating? An automatic system guarantees consistent coating, reduces product loss, and stabilizes production. Is this machine compatible with an existing line? Yes, it is typically integrated between product preparation and cooking (fryer or oven). What types of products can it process? Meats, poultry, reformed products, or any preparations requiring a consistent, homogeneous coating. U4C1ML8C

Condition: used, Professional bakery oven Friedrich Solingen with 4 decks is a reliable and efficient solution for intensive bakery production. The multi-deck design allows simultaneous baking of different products with even heat distribution and stable performance. The oven is equipped with a hood that improves ventilation and steam extraction, enhancing baking quality and working conditions. Thanks to its powerful heating system and robust construction, it ensures consistent results and long service life. This model is suitable for baking bread, pastries and other dough-based products, offering high productivity and reliability in daily use. Technical specifications: Manufacturer: Friedrich Solingen Bsdpfjy Na Uysx Aqwoll Machine type: Bakery oven with 4 decks Additional equipment: Hood Oven length: 1241 mm Oven width: 975 mm Power: 22 kW Power supply: 400 V / 50 Hz

Year of construction: 2026, condition: new, The leftover fruit, berry or vegetable mash enters the loading hopper of the screw conveyor. The screw inside the machine is continuously turning and this way transports the mash from the loading hopper to the exit outlet at the top of the machine. The mash exits the machine. Screw conveyor is made of stainless steel. Bledpoizbffofx Aqwsl Machine has a closed tunnel. Conveniently transports leftover pressed mash from press.

Year of construction: 2012, condition: good (used), 901 USED Bakery deck oven Miwe Ideal 18 m2. EXTERNAL DIMENSIONS (in cm): - width 220 - length 325 + 70 hood - height 266 + 5 chimneys BAKING CHAMBER DIMENSIONS (in cm): - width 183 - length 210 EQUIPMENT: - used gas or oil burner (can also be new) Bedpfst D N Hfsx Aqwjll year of production: 2012 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), Used industrial moulding machine for traditional bread processing: round moulding and long moulding in one machine. Belt-type rounder and long moulder (Globus U), with 2 integrated flour dusters. Mobile on castors (easy to move in the bakery). Suitable for wheat dough as well as mixed doughs with rye content. Performance data: capacity of up to approx. 1,200 pieces/hour; dough piece weight: approx. 300–2,400 g. Dimensions: external measurements approx. 180 × 73 × 169 cm (W×D×H). Condition / Scope of delivery: Used machine, ready for operation (details/video/test upon arrangement). Additional accessories available. Inspection/trial run possible by appointment. Delivery available. Bledpfx Aqsx Tflljwsl

Condition: excellent (used), Year of construction: 2002, 214 USED Viessmann freezer. Year of manufacture: 2018. EXTERNAL DIMENSIONS (in cm): - Width 210, - Depth 300 (+ doors: 10), - Height 215. Bjdpfx Aqexwcrnewjll INTERNAL DIMENSIONS (in cm): - Width 190, - Depth 280, - Height 195 Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: good (used), 331 USED WP proofer from the bun line. The proofer is complete and can be used for parts. Bledjyrd Hqjpfx Aqwsl The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Year of construction: 2004, 329 USED Miwe GVA Refrigerated Proofer. Bsdpfsyqnvyox Aqwjll EXTERNAL DIMENSIONS (in cm): - H: 260, - L: 390, - W: 180. INTERNAL DIMENSIONS (in cm): - H: 190, - L: 335, - W: 140. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), Year of construction: 2019, 322 USED IBIS Thermal Oil Ovens: Year of manufacture: 2019. EQUIPMENT: - 2 thermal oil deck ovens, 12 m² each - total 24 m². - 2 heating boilers, each oven has its own independent boiler. - Oil burner, can be gas. Bsdoyq Rq Hepfx Aqwsll - Hot water tanks on each oven. - Bread loading and unloading system. TECHNICAL DATA: Ovens, 7 units: - 2 ovens, year of manufacture: 2019, - 5 ovens, year of manufacture: 2005, - Two-carriage ovens (width: 100 cm, length: 120 cm). OVEN EXTERNAL DIMENSIONS (in cm): - Width 167 cm, - Height 226 cm - Length 320 cm. EQUIPMENT: - 40 baking trolleys, - Heating boiler, - Weishaupt burner. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 356 USED Koma RDV Refrigerated and Freezer Unit. The unit consists of two compartments: 1. Refrigerated for temperatures of 5-6°C. 2. Freezer for temperatures of -18°C. Bsdpfsyw Hkdjx Aqwsll EXTERNAL DIMENSIONS (in cm): - H: 266, - L: 500 - W: 287. INTERNAL DIMENSIONS (in cm): - H: 195, - L: 402, - W: 264. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: reconditioned (used), Oase SPK 50 spiral mixer - used - capacity: 80 kg of dough (50 kg of flour) - 2 speeds - 2 timers - bowl and mixing arm made of stainless steel - the unit has been refurbished - very good technical condition Bledpfx Aqoznwg Iewsl - pick-up from the warehouse / optional delivery to the buyer - price upon request

Condition: good (used), Year of construction: 2006, total length: 6,000 mm, total width: 1,950 mm, total height: 3,850 mm, overall weight: 5,000 kg, For Sale: Make: Mecatherm Model: BLOC HPII Included: - Mecatherm pre-proofing cabinet / pre-proofer (without infeed conveyor!) Bledpfxszx Er Hs Aqwjl - control panel - tray supply and discharge conveyor - 90-degree curved conveyor for trays - Mecatherm spreading unit - documentation Conveyor width: 700 mm Spreading conveyor width at the pre-proofing cabinet outlet: 1000 mm 8 rows stacked on top of each other. Price includes careful dismantling and loading into the truck / container. It is possible to view the machine on site. It is currently still set up. If you have any questions or comments, please feel free to call or email us.

Condition: good (used), Year of construction: 2014, functionality: fully functional, machine/vehicle number: 607011.189985.120963, input voltage: 400 V, overall weight: 195 kg, nominal power: 0.9 kW (1.22 HP), input frequency: 50 Hz, used bread slicer Treif Diskus 400+, machine no. 607011.189985.120963, 50 Hz, 400 V, 0.9 kW, 2.25 / 10 A, 1.22 PS, cleaned, checked and tested, works flawlessly, weight 195 kg, year of manufacture 2014 Blodpfezwxtnex Aqwel

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, REF:  MM6319 Bread plant comprising of: 1 x Damak conical rounder for pieces from 100g to 600g. Bsdpfxjx E Aznj Aqwsll Manufacturer - Damak Makina. Model - DM CR 2000. Date of manufacture - 2021. Capacity - 1200 to 2400 pieces/hour. Electrical requirements - 415 V / 50 hz / 3 phase. 1 x Damak 176 pocket intermediate proofer with adjustable timings for dough resting. Manufacturer - Damak Makina. Model - DM IP 176.  Date of manufacture - 2021. Input height - 800mm. Output height - 1550mm. Fitted with removeable pockets for ease of cleaning. 1 x Bertuetti 4 x roller dough moulder for pieces up to 1500g. Manufacturer - Bertuetti. Model - SIMPLEX. Came out of production in November 2025 and in good working condition.

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 07/2027, input frequency: 50 Hz, type of input current: three-phase, electrical fuse: 16 A, Spiral mixer Oase SPK 50 Manual control 2 speeds, 2 timers Bljdpsyy R Tzefx Aqwjl Flour dust cover Stainless steel bowl and spiral Connection 400V, 16A-CEE plug Used machine Options: Delivery service Maintenance contract Service package Training and commissioning

Condition: used, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, Several production lines for sale: Blsdpfx Aqjzwf Skowsl 1 MECATHERM line 2 BENIER/KAAK line 1 FRISTCH line for pastry production Still operational at the factory. Possible to visit before disassembly.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, total length: 9,250 mm, total width: 1,200 mm, total height: 2,200 mm, overall weight: 1,500 kg, input voltage: 415 V, input frequency: 50 Hz, 2021 Complete Coating, Breading and Battering line, suitable for poultry, seafood, red meat, plant-based proteins, and cheese products. This system comprises of the following machinery: Manufacturer - Jinan Hiwell. Date of manufacture - 2021. 2 x DJJ100-II Batter Mixers mounted on mobile frame, and each fitted with a Flat Vane Pump. Mixing vessel capacity – 100 litres (per unit). Blsdpfx Ajzvrfboqwsl 1 x SJJ600-IV Batter Coating machine with recirculating pump. While the products pass through the batter shower on the conveyer, the underside of the products are coated by the batter stored in the tank; the topside is enclosed with batter by the batter weir fall. 1 x SXJ600-IV Breading/Flouring Machine. This works as a continuous, automated system that applies an even, uniform layer of dry flour or breadcrumbs to food products. As products enter the machine, they ride on a wire-mesh conveyor belt that passes over a bed of flour or breadcrumbs, coating the underside of the food. Heavy-duty air blowers and vibrators remove loose, excess flour or crumbs from the coated products before they exit the machine. An integrated screw and circulation system continuously gathers, sifts, and recycles the unused flour or crumbs back into the hopper to maintain high material efficiency. 1 x NJJ600-IV Tempura Battering Machine. This machine automatically applies thick or thin tempura batters to products through an immersive dipping process. As food moves along the line, it travels between an upper and lower mesh belt that completely submerge the product into a batter bath, ensuring 100% coverage. It is built specifically to handle the high viscosity characteristic of traditional tempura batters. You can easily adjust the gap between the upper and lower mesh belts to accommodate products of varying sizes and shapes. Output capacity – up to 800 kg/h (approx.), subject to the product, belt speed, coating pickup, and product spacing. Electrical requirements – all machines are rated to 415 V / 50 hz / 3 phase. Useable wire mesh conveyor belt width – 600mm wide. Total line/system footprint dimensions – 9.25m long x 1.2m wide x 2.2m high.

Condition: used, Year of construction: 2017, machine/vehicle number: 17200241, usable tank capacity: 40 l, cooling capacity: 1.6 kW (2.18 HP), input voltage: 400 V, total width: 590 mm, total length: 949 mm, total height: 1,292 mm, Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery. Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily. Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations. Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs. 2 drain taps to facilitate draining, cleaning, and daily use of the sourdough. Loading height of 1120 mm, designed for ergonomic use in a professional laboratory. Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space. 400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation. Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment. Year 2017, serial number 17200241, reference TL-40. Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment. Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations. Used Tradilevain TL-40 40 L sourdough fermenter The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility. This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis. Product: used professional sourdough fermenter Bodpfxjzyqqqs Aqwell Brand: Tradilevain Reference: TL-40 Maximum usable capacity: 40 L Minimum usable capacity: 20 L Maximum total capacity: 50 L Minimum total capacity: 25 L Tank volume: 80 L Number of taps: 2 drain taps Loading height: 1120 mm Dimensions: 590 x 949 x 1292 mm Voltage: 400 V Power: 1.6 kW Weight: 200 kg Year: 02/17/2017 Serial number: 17200241

Year of construction: 2010, condition: used, machine/vehicle number: 15604095, Used Bongard BFC 600x800 professional proofing cabinet, designed for bakeries, pastry shops, and laboratories seeking a reliable solution for controlled proofing and fermentation management. Capacity suitable for 600x800 mm trolleys: this model allows the use of 2 trolleys in the 600 x 800 mm format, ideal for organizing a regular production cycle in a bakery. Proofing function with integrated heating: heating power of 2 kW, providing stable and uniform proofing for bread dough and viennoiseries. Cold management / controlled fermentation: 2.32 kW cooling with R404A refrigerant, allowing for fermentation delay and better production organization. Professional power supply: 400 V three-phase – 50 Hz – 6 A connection, with a connected electrical power of 2.20 kW. Robust and well-regarded model: proofing cabinet from Bongard, a renowned manufacturer of professional bakery equipment. Technical identification: model BFC 600x800, plate reference 4CE12CH 4PC, serial number 15604095. Year of manufacture: 2010. Ambient operating temperature: up to 32 °C. Condition: used equipment, available according to the condition visible in the photos and on the technical label. Blodszyryyopfx Aqwel Recommended applications: proofing of breads, viennoiseries, leavened doughs, and fermentation management in artisan bakeries or professional laboratories.

Condition: excellent (used), 466 USED W&P Parta U bread divider. EXTERNAL DIMENSIONS (in cm): - W: 195 - L: 120 - H: 183 Bledozxnvnspfx Aqwol TECHNICAL DATA: - power supply: 400V 50Hz The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Industrial Flourer / Breadcrumb Coating Machine – Stainless Steel Automatic industrial flourer / breadcrumb coating machine, designed for the continuous and uniform application of flour, breadcrumbs, or other dry coatings onto food products before subsequent frying, baking, or freezing operations. The equipment incorporates a continuous conveying system that guides the product through the coating area, where the dry ingredient is distributed over its surface. This type of machine allows coating both the top and bottom of the product, depending on the configuration and the material used. MAIN FEATURES - Type: Industrial flourer / breadcrumb coating machine - Automatic application of dry coatings - Continuous operation - Product conveying system - Hopper / tank for flour or breadcrumb material - Controlled coating distribution - Coating of the product surface - Recovery and recirculation system for excess material, depending on configuration - Adjustment of product flow and coverage - Construction primarily in stainless steel - Open design for easy cleaning and inspection - Mobile structure on wheels - Electrical control panel - Guards on moving parts - Designed for integration into industrial food preparation lines PROCESS The product enters continuously via the conveyor belt and passes through the dry coating application area. The flour, breadcrumbs, or breading mix is distributed around the product to achieve the most uniform coverage possible. Excess material can be separated from the product and returned to the coating circuit, depending on the installed configuration. Once floured or breadcrumb coated, the product automatically continues to the next operation. It can be integrated with: Formers Pre-dusters / pre-flouring machines Batter applicators Coating machines Systems for removing excess coating Continuous fryers Ovens IQF freezing tunnels Coolers Packaging lines APPLICATIONS Bjdpfxjzxwycj Aqwell Especially suitable for meat industries, fish processors, manufacturers of breaded products, pre-cooked foods, and ready-made dishes. Depending on its configuration, it can be used for: Nuggets Hamburgers and formed products Chicken fillets Meat products Fish and seafood Croquettes Vegetable products Other breaded or floured foods The machine allows for the automation of the dry coating application, improves its uniformity, and maintains a continuous flow of product to the subsequent processing stages. Machine available for inspection. Additional technical information, working width, production capacity, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, WP Haton bread line consisting of: WP Parta U dough divider 1-pocket type 2001 weight range 300 - 2800 grams capacity max 1140 pcs/h year of build 2008 WP conical rounder hot air weight range 200-1000 grams cap. 3600 pcs/h year of build 1998 WP Haton BIP intermediate proofer 12-row 30 swings 12 piece contents gross 360 dough cups automatic climate control weight range up to 1800 gr Bsdpfx Asq I Abvjqwjll Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h

Condition: not inspected (used), Year of construction: 2010, total length: 10,000 mm, total width: 1,900 mm, total height: 2,200 mm, overall weight: 4,000 kg, working width: 700 mm, For Sale: Tromp Laminating Line Year of manufacture: 2010 This line was previously used for producing Ciabatta bread. Included: - Multi-roller unit - Cross-roller unit - Unrolling roller unit - Guillotine unit - Spreaders - Various side cutters - Spreading belts Working width: 700 mm It is possible to view the line on-site. Bedpfjzv Sfzsx Aqwoll If you have any questions or comments, please do not hesitate to contact us.