Used Sepamatic Meat Separator for sale (7,292)

Condition: ready for operation (used), functionality: fully functional, Discover the GEA MultiFormer 400, an innovative solution for creating varied portions of meat, fish, or even vegetables. This former allows you to create flat or three-dimensional products in just a few moments, significantly speeding up your production. Furthermore, its simplified tool changeover facilitates rapid transitions from one recipe type to another. This saves you time while maintaining consistent portion quality. Furthermore, its intuitive control interface stores different recipes, improving repeatability. Its stepped feed system preserves the structure of raw materials and minimizes waste. Furthermore, the GEA Vario Seal option reduces product loss by ensuring precise alignment during forming. Finally, this proven design facilitates cleaning thanks to a removable hopper and quick access to key components. Thanks to its versatility and robustness, the GEA MultiFormer 400 perfectly meets the needs of manufacturers looking to combine speed, flexibility, and energy savings. In addition, the ability to integrate modules such as stick insertion or paper interleaving enhances your production options. By choosing this technology, you are investing in a machine designed to sustainably support your growth and improve your competitiveness. Technical specifications: Capacity: up to 2500 kg/h Adjustable pressure: preserves the texture of ingredients Removable hopper: simplified and rapid cleaning Vario Seal system: reduces product loss GEA touchscreen: precise recipe management Dksdpfx Ajwduxvsd Nel FRlNJ724

Condition: ready for operation (used), functionality: fully functional, The RUHLE MTR 130 Mixer is designed to optimize production processes in the food industry. Thanks to its versatility, it adapts to a wide range of products, from meat and fish to vegetables and dried fruits. This mixer guarantees rapid and even distribution of ingredients, ensuring consistent quality with each cycle. The integrated vacuum pump improves product texture by reducing air, thus extending shelf life. Featuring a removable mixing arm, it offers great flexibility and easy maintenance. Its manual tilt system also facilitates mixing operations, making it smoother to use in intensive production environments. Furthermore, its robust design makes it a durable machine, suitable for daily use. By integrating this mixer into your production line, you will optimize both the efficiency and quality of your products. This machine is ideal for companies looking to improve their performance while complying with strict hygiene and quality standards in the food industry. Technical Specifications: Manufacturer: RUHLE Type: MTR 130 Year: 2003 Capacity: 130L Manually Tiltable Voltage: 400V (3+N, 50Hz) Power: 1.1kW Current: 16A Weight: 200kg Manual Tilt Machine Dimensions (D x W x H): 750 x 1000 x 1300mm Dodpfowfgiiex Ad Nskl wpCWzr/h

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 4,130 mm, total width: 830 mm, total height: 1,800 mm, The Sodeva CEL 250 ultrasonic slicer is a major innovation for the food industry. Thanks to ultrasonic technology, it ensures precise and clean cutting of products, thus improving production quality. Furthermore, this machine significantly reduces residue and waste, contributing to a more efficient use of raw materials. Furthermore, the Sodeva CEL 250 can slice a wide variety of products, offering significant flexibility for businesses. Furthermore, this slicer integrates easily into existing production lines, facilitating the transition to more modern cutting methods. As a result, businesses can increase their productivity without requiring major modifications to their facilities. Furthermore, its operation is simple and intuitive, reducing staff training time. As a result, operators can quickly become familiar with the machine, optimizing performance from the moment it is installed. In summary, the Sodeva CEL 250 ultrasonic slicer is an ideal solution for improving production efficiency and quality while reducing operational costs. Technical Specifications: Ultrasonic Slicer Type: CEL 250 Year: 2011 Dimensions: 4130 x 830 x 1800 mm (L x W x H) Djdpsu Iazvsfx Ad Nskl QUMP2F+D

Condition: used, Year of construction: 2016, functionality: fully functional, The Fillpack 4-Head Salad Doser is a high-performance solution for precise dosing of food products in industrial environments. With its four heads, it can evenly distribute a variety of ingredients, such as salads and other culinary preparations. Designed to optimize the production process, this filler ensures efficient output while maintaining optimum control over the quantity dosed. Thanks to its European bin elevator, product loading is seamless, reducing interruptions and improving overall efficiency. Dkedpfou Ibttsx Ad Nsl This machine is particularly well-suited to products based on vegetables in sauce, guaranteeing precise dosing even for delicate foods. What's more, its integration into a production line allows great flexibility in adjusting volumes to specific requirements. By minimizing product loss and facilitating the filling of different containers, the Fillpack 4-Head Salad Filler helps to improve efficiency while complying with food quality standards. Its robust design and advanced features make it an indispensable piece of equipment for companies seeking to optimize their production. Technical specifications: Year: 2016 Speed: Up to 70 cpm Volume: 250 g to 1250 g Europe bin elevator Previously dosed products: red beet, creamed cucumbers, Greek champions, grated carrots (sauced at 15/20%)

Condition: used, functionality: fully functional, total length: 1,980 mm, total width: 1,890 mm, total height: 3,110 mm, The Fessmann Rotatherme roasting cell is an innovative piece of cooking equipment designed to meet the needs of professionals in the food industry. Thanks to its advanced technology, it offers both dry and moist cooking, enabling a wide variety of products to be prepared with exceptional quality. Indeed, this machine ensures uniform and precise cooking, guaranteeing optimal results with every use. What's more, the rotisserie cell incorporates a cart rotation system during cooking, enhancing the efficiency of the process and ensuring even heat distribution. What's more, its compact design makes it easy to integrate into even the most confined production environments. What's more, it keeps energy and water consumption under control, contributing to more economical and environmentally-friendly production. What's more, the rotisserie cell's ease of maintenance reduces downtime and increases the overall efficiency of your production line. When you choose the Fessmann Rotatherme rotisserie cell, you're opting for a reliable, high-performance solution that optimizes your cooking processes. As a result, you can increase productivity while maintaining high quality standards. In short, this equipment is a wise investment for any company wishing to improve its performance in the field of industrial cooking. Technical specifications: Type: Rotatherme Max. cooking temperature: 220°C Cart capacity: 1940 x 1040 x 1030 mm Dry and wet cooking Electrical heating power: 88 kW Total power : 92 kW Cooking water consumption: 70 L/h Humidification water consumption: 70 L/h Compressed air consumption: 80 L/h Max. fresh air requirement from outside: 300 m3/h Dodpeu Iagrjfx Ad Njkl Dimensions: 1980 x 1890 x 3110 mm Cart rotation system during baking

Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle. What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity. In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results. Technical specifications: Vacuum churn for meat. Manufacturer: Lutetia Lutetia TYPE 3 Meat + brine capacity: 1400 to 1500 kg. 415 V + 50 Hz + 4 kW. Dksdpfxeu Egpho Ad Njl Volume : 2500 L. Weight : 1100 Kg. Overall length : 2650 mm Width : 1450 mm Diameter with tires: 1340 mm Height: 2020 mm

Condition: good (used), Günther Pekel injector Dkodpey Hx A Djfx Ad Nol 380V.

Condition: used, Year of construction: 2013, total length: 4,200 mm, total width: 1,600 mm, total height: 2,500 mm, overall weight: 1,500 kg, We offer the Meyn product rehanging/transfer system—a reliable solution designed to stabilize product flow, reduce manual handling, and support high-volume production. Ideal for integrating evisceration and chilling, this system ensures smooth and continuous bird transfer in modern poultry processing plants. Manufacturer: Meyn Poultry Processing Solutions Machine Type: Overhanging/Product Transfer System Model: 0153 Year of Manufacture: 2013 Capacity: Approx. 6,000–13,000 BPH (birds per hour) Condition: Very good, serviced and ready for operation Material: Stainless steel construction Dimensions (machine): 4,200 x 1,600 x 2,500 mm Frame Dimensions: 3,470 x 1,280 mm Dedpfx Aoy Ni A Ted Njkl This overhead conveyor system easily integrates with existing overhead conveyor systems, improving productivity and ensuring consistent product handling in medium- to large-scale poultry processing plants. MEYN / POULTRY / OVERHANGER / SLAUGHTER LINE / COOLING LINE / TRANSFER

Condition: repair required (used), Year of construction: 2014, functionality: limited functionality, machine/vehicle number: I - 02245, total length: 581 mm, total width: 776 mm, total height: 996 mm, overall weight: 145 kg, input voltage: 230 V, cooling capacity: 1.6 kW (2.18 HP), Flake ice maker with cleaning system, capacity approx. 250 kg flake ice in 24 hours. Suitable for operations with a high flake ice demand, such as butcher shops, bakeries, etc. Refrigerant: R 404 A - 1.5 kg. Shipment on pallet, costs to be borne by the buyer. Dksdsyybiajpfx Ad Nsl

Condition: excellent (used), functionality: fully functional, Kolbe MW100 + Kolbe PM150 Dedpoy N D Drjfx Ad Njkl

Condition: excellent (used), functionality: fully functional, Meat grinder with moxer. Kolbe MW100 Dodpfx Aoy N D Dfod Nskl

Condition: used, KRAMER + GREBE CUTTER 65 LITERS. 380V Dodpfxjy Hf Uge Ad Njkl

Condition: used, Year of construction: 2023, HERBOLD zigzag classifier (gravity classifier) Dkjdpfx Adoy Icy Ao Njl Type SZS 630/175 Sifting channel 630 mm wide With blower 7.5 kw Material: mild steel Condition: unused Year of construction 2023

Condition: used, HERBOLD Zigzag Separator (Gravity Separator) Type SZS 630/212 Separation channel: 630 mm wide With 7.5 kW blower Material: ordinary steel With inlet cyclone and rotary valve Dedsy Iclfspfx Ad Nekl

Condition: used, Year of construction: 2023, HERBOLD zigzag classifier (gravity classifier) Dodpfjy Ick Iox Ad Nokl Type SZS 630/175 Sifting channel 630 mm wide With blower 7.5 kw Material: mild steel Condition: unused Year of construction 2023

Condition: used, We offer the Nowicki MA-5-2000PS vacuum tumbler, designed for professional tenderizing, curing, and preparing meat for further processing. This is a robust industrial machine from a Polish manufacturer well-known in the meat industry, designed to handle large batches of raw material in food processing plants. The vacuum tumbler improves meat texture, enhances brine and seasoning retention, and ensures better tenderness, juiciness, and consistency of the finished product. This type of equipment is used in the production of hams, pork neck, bacon, poultry cuts, grilled products, and other items requiring a controlled massaging process. The Nowicki MA-5-2000PS model has a capacity of 2000 liters. Technical specifications: Manufacturer: Nowicki Type: MA-5-2000PS Year of manufacture: 1999 Capacity: 2000 l Installed power: 4.4 kW Power supply: 3 x 380 V Weight: 1188 kg Dimensions: L: 3150 mm, W: 1340 mm, H: 1720 mm Made in: Poland Advantages of the Nowicki vacuum tumbler: large working capacity of 2000 liters, improved absorption of brine and spices, Dodpfx Asy N Srqed Njkl better tenderness and juiciness of the meat, greater consistency in the production process, robust construction for industrial use, a proven manufacturer of machines for the meat industry. The Nowicki MA-5-2000RS vacuum tumbler is a good solution for companies looking for a used, high-performance meat tenderizing machine and wanting to improve the quality and consistency of their products.

Condition: used, The sale includes MAREL/STORK tensioners for poultry slaughter and evisceration lines. The price of each tensioner is €2,000 net EXW (per unit). The tensioners are numbered as described: 1. Dksdpjy Na A Defx Ad Nel Dimensions: 1850 x 580 x 250 [mm] Wheel: 480 mm from tooth top 410 mm from tooth bottom 2. Dimensions: 1900 x 580 x 200 [mm] 3. Dimensions: 1900 x 580 x 200 [mm] Wheel: 465 mm diameter 485 mm diameter with cover 425 mm from tooth bottom 4. Dimensions: 1970 x 575 x 210 [mm] 5. Dimensions: 1800 x 380 x 280 [mm] Wheel: 210 mm diameter (tooth bottom) 290 mm diameter with cover CHICKEN / POULTRY / TENSIONER / LINE

Condition: used, We offer the FoodTec Solia G450 RF universal slicer, designed for efficient slicing of vegetables, fruits, and other food products in food processing plants, industrial kitchens, and ready-meal production facilities. This is a robust machine for daily use that streamlines ingredient preparation and ensures consistent cutting results. The Solia G450 RF model is ideal for processing a wide range of products – from root and leafy vegetables to fruits and other ingredients requiring quick and precise chopping. Thanks to its industrial stainless steel construction, the machine is easy to keep clean and well-suited for use in food-processing environments. Its compact dimensions of 1320 x 550 x 1320 mm allow for convenient placement even where workspace is limited. This is a practical solution for businesses that need a reliable slicer with versatile applications and a durable construction. Technical specifications: Manufacturer: Food Tec GmbH Type: Solia Model: G450 RF Machine type: universal vegetable and fruit slicer Power: 3,6 kW Power supply: 400 v, 50 Hz, 7,7 A Dimensions: length: 1320 mm width: 550 mm height: 1320 mm Advantages of the FoodTec Solia G450 RF slicer versatile use for various types of vegetables and fruits, fast and consistent slicing, compact design, Dsdpfx Adoy N Si Ae Nekl construction suitable for use in the food industry, easy to maintain hygiene and clean, a good option for facilities looking for a functional and durable slicer.

Condition: used, Year of construction: 2007, We offer the complete WEBER line designed for slicing, inspection, and product conveyance in food processing plants. The line consists of: WEBER CCS 304 slicer, WIPOTEC WEB 99 LC scale, WEBER CMB reject conveyor, WEBER CCL belt conveyor, spare parts, including a blade sharpener. This setup allows for a seamless product flow from the slicing stage, through weight control, to the collection and potential rejection of products that do not meet the specified parameters. This solution is particularly useful wherever portion consistency, quality control, and process automation are critical. Technical specifications: WEBER CCS 304 slicer Manufacturer: WEBER Type: CCS 304 No.: 650 Year of manufacture: 2007 Capacity: 400 slices/min Slicing thickness: 0.5 mm – 50 mm Power supply: 400V 50Hz 3N Power: 5 kW Air pressure: 6 bar Air consumption: 300 l/min WIPOTEC WEB 99 LC Scale Manufacturer: WIPOTEC Model: WEB 99 LC (Weighing Module) Year of manufacture: 2007 Max: 1500 g DL: 15000 g WEBER CMB Rejection Feeder Manufacturer: WEBER Type: CMB Year of manufacture: 08/2007 Dodpfoy N Shrex Ad Njkl WEBER CCL Belt Feeder Manufacturer: WEBER Type: CCL No.: 3650 Year of manufacture: 08/2007 Applications of the WEBER line The WEBER line is ideal for processing and transporting various food products requiring: precise slicing, weight control, automatic transport, and rejection of products outside the specified range. Key advantages of the WEBER line combination of slicing, weighing, and transport in a single line, greater portion repeatability and product control, automatic rejection feeder, smooth product flow thanks to the belt feeder, industrial design from renowned manufacturers WEBER and WIPOTEC, a good option for facilities looking for a used, complete production line.

Condition: excellent (used), Year of construction: 2012, We offer the VEMAG Filler Robby 2 vacuum stuffer from 2012 – a high-performance machine for stuffing and portioning meat fillings in meat and food processing plants. The Robby 2 model is a proven solution for manufacturers of sausages, deli products, meat fillings, and convenience foods. VEMAG Robby 2 performs well in processes requiring precise product mass feeding and consistent product quality. This machine is designed for daily production work and is valued for its robust construction and practical application in modern food processing. Thanks to electrical specifications adapted for industrial use, the device can be successfully used as part of a production line or as a standalone stuffing station. Technical specifications: Manufacturer: VEMAG Model: Robby 2 Year: 2012 Power: 7.6 kW Filling capacity: up to 3,000 kg/h Capacity: up to 650 portions per minute Hopper capacity: 230 liters Portioning range: 5 to 60,000 grams SCCR: 5 kA rms Voltage: 220–240 V / 400–460 V / 575 V Current: 11 A E-Diagram: 137 890 002e Dedpoy N Sgbjfx Ad Nskl Weight: 740 kg Machine dimensions: L: 2000 mm, W: 1300 mm, H: 1820 mm Advantages of the VEMAG Robby 2 stuffer precise stuffing and portioning of filling, suitable for the production of sausages and meat products, stable operation in industrial conditions, trusted VEMAG brand, ideal for facilities looking for a used, reliable stuffer.

Condition: excellent (used), total length: 1,300 mm, total width: 1,150 mm, total height: 1,200 mm, overall weight: 600 kg, input voltage: 400 V, mesh size: 3 mm, Baader 603 We offer for sale the Baader 603 industrial meat separator, designed for meat recovery (MSM/MDM) from poultry, fish, and red meat. The machine utilizes gentle separation technology with a pressure belt and perforated drum, ensuring high raw material yield while maintaining the quality of the final product. Technical Specifications: Model: Baader 603 Capacity: up to 2200 kg/h Power: approx. 4 kW Power supply: 400 V / 50 Hz Weight: approx. 600 kg Dsdpfxoy I Tbqs Ad Nokl Dimensions: approx. 1300 × 1150 × 1200 mm Drum perforation diameter: 3 mm (depending on configuration) Applications: - Poultry meat recovery (chicken, turkey) - Fish meat separation - Meat recovery from slaughtered parts Production: - MSM / MDM - Meat fillings - Pâtés and delicatessen products - Semi-finished products for the food industry SEPARATOR / BAADER / SIEVE / POULTRY / FISH

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients. With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types. This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments. Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs. Dkjdpoy Ew Snefx Ad Nol Technical specifications: - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifting loader capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Lutetia T1 Churn for Meat Vacuum Sealing Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Dsdpfx Aju Ecfrsd Nokl Power: 3.1 kW 4uhjupv8

Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle. The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components. Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput. Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction. Technical specifications: Overall dimensions: 2660 mm x 1080 mm x 1500 mm Series: 006402/01F for enhanced traceability Sealing area width: Compatible with multiple formats Dsdpfx Adjwdvwgj Njkl Speed: Between 6 and 8 cycles/minute depending on the product Optional destacker: Additional automation for tray placement NZM6Z5c8

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Dodpfsv Uxatex Ad Nskl Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability t7jlRcke