Used Henneken Meat Processing Machine for sale (71,178)

Condition: good (used), functionality: fully functional, saw band length: 1,750 mm, saw band width: 16 mm, Bone Saw Mado MKB 649 16A, 380V. Workshop inspected, defects rectified. Motor brake. New saw band. Bsdpfxoya H U Ts Aqwell Inspection and test run possible! Additional machines available. Cash or advance payment! Sale to businesses only. No warranty or guarantee.

Condition: ready for operation (used), functionality: fully functional, The Berief 800L Cooking Mixer is an industrial-grade machine designed to simultaneously perform cooking, mixing, and food preparation operations. Used in the food processing industry, it allows for multiple production steps to be carried out in a single machine, which significantly improves the efficiency of manufacturing workshops. Thanks to its large-capacity tank and double-jacket heating system, this cooking mixer ensures uniform temperature rise and excellent heat distribution. The continuous mixing of the product promotes even cooking while minimizing the risk of sticking or overheating. As a result, the final quality of the preparations is improved, and production losses are reduced. Furthermore, this machine is perfectly suited for the production of sauces, ready meals, processed meat products, soups, fillings, vegetable preparations, or recipes requiring controlled cooking. In addition, its stainless steel construction meets the hygiene requirements of the food industry. Moreover, its usable volume of 800 liters allows for the processing of large production volumes while maintaining excellent product homogeneity. Finally, the Berief GmbH 800 L Cooking Mixer is a particularly attractive solution for manufacturers who wish to centralize several operations into a single piece of equipment. As a used, inspected machine, it also represents an opportunity to reduce investment while maintaining high industrial performance. Technical specifications: Brand: Berief GmbH Reference: 0.25.20 / 591 Type: Industrial cooking mixer Year: 1993 Dimensions: 2550 × 2030 × 2650 mm Tank capacity: 800 L Blodozcnxfspfx Aqwel Maximum tank temperature: 100 °C Allowable pressure in the thermal circuit: 1 bar Thermal circuit temperature: 184 °C Volume of the thermal circuit: 55 L Heating: double thermal jacket Function: cooking, mixing, and homogenization Construction: stainless steel

Condition: refurbished (used), functionality: fully functional, total length: 800 mm, total width: 800 mm, total height: 1,500 mm, warranty duration: 12 months, overall weight: 450 kg, power: 4 kW (5.44 HP), pressure: 55 bar, • Designed for automatic dosing, twisting and filling of various mixtures under vacuum • Precise portioning which varies from 5 to 10000 grams • Made of solid stainless steel construction • Equipped with microcomputer control Bljdpfxezud A Nj Aqwol • Productivity: 2600 kg. / hour • Pressure: 55 bar • Power: 4 kW • Dimensions: approx. 1200 /800 /800 mm. • Weight: approx. 450 kg. • 1 year warranty

Condition: refurbished (used), Verbufa Handtmann Burger & MeatBalls MBF-1 Bodpfx Aszi Aknjqwsll

Condition: excellent (used), functionality: fully functional, Offered is a K+G Wetter SM-65STL meat cutter. The machine is made entirely of stainless steel with an ejector and is ready for immediate use. Power supply: 380V, 63A, 24kW. Steplessly adjustable knife shaft: 50–5000 rpm. Mixing/reverse mode: 50–500 rpm. Two-speed bowl: 9/18 rpm. 6-knife head. Further details on request. Payment in cash or in advance! Sale to business customers only. No guarantee, no warranty. Bjdpfx Aoy Du S Aoqwsll

Condition: ready for operation (used), functionality: fully functional, The complete BRETINOV line organizes three key stages in the spring roll production process. It includes a wrapper softening unit, a filling dispenser, and a folding and rolling table. This ensures that each part performs a specific operation before passing the product to the next station. This configuration is suitable for Asian caterers, food processing workshops, and ready-meal manufacturers. It allows for the use of rice paper wrappers and various filling recipes. Furthermore, it improves the consistency of the dispensing, folding, and final presentation. Rice Paper Wrapper Softening First, the softening unit prepares the wrappers before dispensing. It applies water and then steam to soften each sheet. As a result, the wrapper becomes easier to fold without breaking. BRETINOV positions the steam production close to the wrapper to minimize heat loss. In addition, the system precisely regulates the water supply. This step remains essential, as a wrapper that is too dry may tear. Conversely, a wrapper that is too wet becomes difficult to handle. Consistent Filling Dispensing Next, the BRETINOV P007 dispenser places the filling onto the softened wrapper. The attached plate clearly identifies this module as a P007 dispenser, version 2, manufactured in 2024. The dispensing head uses a screw to move the mixture towards the outlet. This makes it easier to control the amount dispensed. Furthermore, BRETINOV designs this system to preserve the texture of the ingredients and minimize their crushing. Interchangeable nozzles can also adjust the shape of the dispensed filling according to the recipe. Folding and Rolling of Spring Rolls Finally, the folding table receives the filled wrapper. It helps the operator or mechanical system to fold the sides and then roll the spring roll. This step improves the shape of the product and reduces variations between pieces. BRETINOV also uses air blowing systems on its automatic modules. These prevent the wet wrapper from sticking during folding. Consequently, the line facilitates the production of consistent spring rolls before cooking, freezing, or packaging. A Better-Organized Production Process The three parts work in a continuous sequence. First, the softening unit softens the wrapper. Next, the dispenser places the filling. Finally, the folding table shapes the product. This organization reduces movement and repetitive gestures. Furthermore, it helps teams to better control the recipe and presentation. BRETINOV develops its lines to reduce manual operations and improve operator comfort. Technical Specifications: Manufacturer: BRETINOV Line composition: P002 softening unit, P007 version 2 dispenser, and P003 folding/rolling table P002 Softening Unit: 380 V power supply, 8 kW power, 30 L/h water consumption, automatic belt cleaning, 250 kg weight P007 Dispenser: 220 V power supply, 0.8 kW power, pneumatic power supply, 60 kg capacity, 105 kg weight, serial number S594, year 2024, CE marking Bodjzpw Etepfx Aqwjll P003 Folding/Rolling Table: 220 V power supply, pneumatic power supply, 100 kg weight Dimensions (L, W, H) in mm: 6600 x 1000 x 1900 EKJZH9EL

Condition: like new (used), Year of construction: 2018, Bizerba A550 Slicer, year 2018 In excellent condition Slices cooked meat, bacon, cheese etc Capable of stacking in groups, in shingle groups and bulk slice Blodpfezu In Aox Aqwel New non stock blade fitted In excellent condition can be supplied on a large pallet and shipped securely strapped and wrapped

Condition: used, Model North - South, clock wise rotation Belt width 600 mm Blsdezwddxepfx Aqwol Tiers 32 pcs. Product gap max. ± 89 mm Belt length ± 425 m Infeed height 800 mm Outfeed height 5.800 mm Cooling Freon Power 3 x 400V, 50Hz 45 kW total connected power Required cooling capacity: 150 kW Dimensions (l x w x h) : ± 5.660 x 8.080 x 6.530 mm motor compressors and panels not included

Condition: like new (used), Year of construction: 2016, operating hours: 1,800 h, Bowl Chopper Make: Seydelmann Model: K126 H AC 2016 Bsdpfx Aqszvgmgowjll Low hours All stainless With unloader

Condition: ready for operation (used), Year of construction: 2015, functionality: fully functional, total length: 1,500 mm, total width: 1,200 mm, total height: 1,700 mm, The COUDERT capping line is a complete industrial solution designed for filling, capping, and packaging liquid, semi-liquid, or pasty food products. Designed to automate several production steps within a single installation, it improves throughput, dosing accuracy, and packaging consistency while reducing manual handling. Lines of this type are used in the sauces, jams, honey, condiments, ready-made meals, dairy products, and other food preparations sectors that require precise dosing and secure sealing. This installation consists of four complementary pieces of equipment: a COUDERT pneumatic dosing unit, a capper, a steam generator, and an accumulation table. The dosing unit operates according to a volumetric principle using a syringe-type piston, ensuring excellent dosing repeatability. The containers are then transferred to the capper, which ensures consistent closure of the packages. The steam generator is used for operations requiring heat treatment of the caps, while the accumulation table streamlines production flow at the end of the line to prevent interruptions and bottlenecks. The entire line promotes continuous production, improves packaging quality, and facilitates the organization of workstations. Thanks to its industrial design, it can be easily integrated into production workshops seeking a reliable solution for automating filling and capping. Its modular architecture also facilitates cleaning and maintenance operations, meeting the requirements of the food industry. At Europ'Équipement, this line undergoes a complete technical inspection before being marketed. Each piece of equipment is inspected, refurbished if necessary, and then tested to ensure a high-performance, durable, and immediately operational solution. Technical specifications: Capping line: Manufacturer: COUDERT Type: Complete capping line Year of manufacture: 2015 Composition: Pneumatic dosing unit • Capper • Steam generator • Accumulation table Line length: 1,500 mm Width: 1,200 mm Height: 1,700 mm Pneumatic dosing unit: Volumetric operation with piston (syringe principle) Dosing chamber controlled pneumatically Product suction by pneumatic cylinder Product ejection by dosing piston Repeatable and homogeneous dosing Accumulation table: Dimensions (L × W × H): 920 × 680 × 900 mm Accumulation of packages at the end of the line Bodpfsu Ibb Djx Aqwsll Regulation of production flow Reduction of the risk of conveyor saturation Capper: Automatic closure of containers Direct integration into the packaging line Steam generator: Steam generation for capping operations requiring heat treatment Integrated into the production line paptqncp - 8dyylcg0 - uzhbw342

Condition: used, Year of construction: 2020, MAJA ESM 5550 Deboning Machine / Scaling Machine (Year of Manufacture 2020) Description: Blsdpszdf Rnefx Aqwsl For sale: a professional MAJA deboning machine in top condition. The machine runs perfectly, has been regularly maintained, and is ready for immediate use. Ideal for butcher shops and meat processing plants. Technical Data (according to the nameplate): Manufacturer: MAJA-Maschinenfabrik Type: ESM 5550 Year of Manufacture: 2020 Serial Number: M-55334 Connection: 400 V (high voltage) / 50 Hz Power: 0.75 kW Material: Made entirely of stainless steel Extras: Includes a mobile base (on wheels)

Condition: ready for operation (used), functionality: fully functional, The Treif Felix Type 2700 dicer is a high-performance solution for cutting food products into cubes or strips, whether it’s meat, cheese, or even plant-based items. Engineered to meet the demands of rigorous industrial environments, it ensures consistent, high-quality cuts—crucial for portion uniformity. Thanks to its cross-cutting technology, it transforms raw materials with remarkable precision while minimizing waste. Bsdpfx Aow Su Hzjqwjll Additionally, its compact design allows for easy integration into any production line, even where space is limited. The Treif Felix 2700 also stands out for its intuitive handling, significantly reducing operator training times and simplifying daily use. The cutting grids can be changed quickly, enabling smooth transitions between different product formats. Furthermore, its stainless steel construction guarantees impeccable hygiene, which is essential in the food processing industry. Cleaning is simplified by quick access to key components, thereby reducing downtime caused by maintenance. Its robust mechanical design allows for reliable operation, even under intensive use. Ultimately, choosing the Treif Felix 2700 dicer means choosing consistency, performance, and precise control over every cut. Please contact us for a quote or to arrange a technical demonstration of this essential machine. Technical specifications: • Hourly capacity: up to 900 kg/h • Cutting size: from 3 to 40 mm • Dimensions: 950 x 600 x 980 mm • Motor: 1 kW, three-phase • Weight: approx. 148 kg

Condition: like new (used), Year of construction: 2025, Like new condition. Blodpfx Aqezhl Hvjwsl Year of manufacture: 2025.

Condition: excellent (used), We have two identical Steriflow 1371 EL retorts available for sale. 1300mm diameter, 7 trolley capacity, single door. They were bought to produce long life ready meals in plastic ready to eat trays. The two machines remain in lovely condition and can also be sold with 3 x 5 trolley Steriflow units if required. The retorts are currently stored in Finland and viewing can be arranged prior to them coming here to the UK. Bsdpjw Rn Upjfx Aqwell

Condition: used, Year of construction: 2025, operating hours: 8 h, total length: 2,000 mm, total width: 3,000 mm, total height: 3,000 mm, overall weight: 1,000 kg, type of input current: three-phase, power: 2.5 kW (3.40 HP), pressure: 3 bar, compressed air connection: 3 bar, input frequency: 50 Hz, Designed to form portions of minced meat by volume - 8 portions of 1 kg + up to 100 g and feed them into molds made on a thermoforming machine. - Productivity of the machine unit: a) up to 8 cycles / min for minced pork; b) up to 8-5.4 cycles / minute on average, depending on the content of beef fat in minced meat. Total electrical power consumption - 2.5 kW. included: 1.Filler 2.Tipper option 2 position empty product Height ~ 700mm and ~1900mm 3.Screw conveyor Multivac is not included - MULTIVAC R515 bottom film - 140 microns Top film - 60 microns. Pack size - 135 x 175mm, block size 4x2 - 375 x 585 mm Length x width x height Bodpfxsv R Ttaj Aqwsll 2000.0 × 3000.0 × 2000.0 This will make it easier to work in production. This will increase the production capacity of minced meat.

Condition: ready for operation (used), functionality: fully functional, The ANKO HLT-700XL forming machine is a multi-functional industrial machine designed to automate the production of various filled products, such as ravioli, samosas, dumplings, gyozas, empanadas, ravioles, har gow, and other food specialties. Recognized worldwide in the food industry, it allows manufacturers to increase their production capacity while ensuring consistent product quality. Thanks to its automated dosing and forming system, the HLT-700XL ensures excellent consistency in weight, shape, and filling. The amounts of dough and filling are adjustable to meet the specific needs of each recipe. As a result, raw material waste is reduced while productivity increases. Furthermore, the quick mold change allows for the production of multiple types of products with a single machine. This forming machine is particularly popular among manufacturers of frozen foods, central kitchens, and Asian food producers. In addition, its high production capacity makes it suitable for meeting the requirements of modern industrial lines. Moreover, its compact size facilitates its integration into existing workshops without requiring significant modifications to the layout. Bsdpfxszdqkxo Aqwsll Finally, the ANKO HLT-700XL forming machine provides a strategic solution for automating production while ensuring consistent and repeatable quality. As a reconditioned machine, it also significantly reduces investment costs compared to a new machine. Technical specifications: Serial number: 201136 Date of manufacture: 11/2019 Power supply: 380 V Frequency: 50 Hz Number of phases: 3 PH Power: 4 kW Production capacity: 2,000 to 10,000 pieces/hour, depending on the product Filling hopper capacity: 35 L Machine weight: 450 kg Manufacturer's dimensions (L × W × H): 1150 × 570 × 1700 mm Unit product weight: 2 to 200 g, depending on the configuration Products that can be produced: ravioli, dumplings, gyozas, samosas, empanadas, ravioles, har gow, and similar filled products.

Condition: like new (used), functionality: fully functional, overall weight: 500 kg, Westfalia MA200D industrial meat mixer. The machine is in excellent condition – like new. Bljdpfxozkb Hws Aqwol

Condition: ready for operation (used), functionality: fully functional, The TIPPER TIE Technopack KDC-SV Clipper is engineered to meet the most stringent requirements of the food processing industry. This semi-automatic machine ensures fast, reliable, and hygienic clipping of natural, artificial, or plastic casings. Its German precision technology makes it a highly valued piece of equipment in settings where every second and every gram matter. Featuring a full stainless steel frame, the KDC-SV offers optimal corrosion resistance, enabling thorough and frequent cleaning without compromising durability. Additionally, it is equipped with an easy casing diameter adjustment system, providing high flexibility for multi-format production lines. This makes it an ideal solution for demanding facilities processing a variety of products. The clipper also stands out for its ergonomic design: its foot pedal allows hands-free operation for smoother and safer product handling. Furthermore, the intuitive control panel allows for quick configuration, significantly reducing downtime. All these features contribute to consistent and controlled output, even during peak production periods. Investing in the TIPPER TIE KDC-SV means choosing a robust, reliable, and future-proof machine capable of supporting high throughput while ensuring impeccable closure quality. It represents a strategic choice for professionals aiming to boost productivity without compromising on safety or hygiene. Technical specifications Clipping speed: up to 50 cycles/minute. Compatible casing diameter: 25 to 100 mm. Bledpfx Aqow I R H Njwel Compact dimensions: 1100 x 600 x 1450 mm. Power supply: 230 V single-phase—low consumption. Stainless steel construction—enables high-frequency, thorough cleaning.

Condition: used, functionality: unexamined, Lutetia Tumbler T 40 with defrost function. Bledpfxozpg Uwe Aqwjl

Condition: excellent (used), Cutter Stephan UM 12 stainless steel. Capacity: 12L Blade speeds: 1400 rpm / 2800 rpm Timer: 0 - 360s Voltage: 400V (3+N, 50Hz) Power: 1.9 kW Bsdjzwmtpopfx Aqwjll Weight: 60 kg Machine dimensions in mm (W x D x H): 550x350x1230 mm

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. Bedpfx Ajzpwftsqwoll According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH

Condition: excellent (used), Complete Deighton 200mm wide battering, breading and frying line. With wire belt infeed, Preduster, batter applicator wire type and breading machine with electric fryer. Capable of flash frying 180/200kg of product a hour Bjdpfx Aqeu Uuawswoll

Condition: excellent (used), Year of construction: 2025, Hot fill bottling line - previously used on 500ml microwaveable bottles of soup. Consists of stainless steel bottle unscrambler with hopper and inclined conveyor, 90 degree infeed conveyor, 16 head in-line filler, 3 head inline capper, stainless steel cap unscrambler with hopper and elevated conveyor. Installed new late 2025 and only available label due to the Bankruptcy of contract packer. Bledpfx Aqoztqfnswol

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. Bjdozpwu Iepfx Aqwsll ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Bledpfx Aqjzpw S Tjwjl Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB