Used Wls Juwel Dough Sheeter for sale (940)

Condition: refurbished (used), Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h Iedpjzudkasfx Acpsbc

Condition: excellent (used), 481 USED W&P UC 80 Spiral Mixer. EXTERNAL DIMENSIONS (in cm): - W: 107 - L: 170 - H: 130 (175 when open) Iodpfx Aszxnt Tecpobc TECHNICAL DATA: - capacity: 80 kg of flour / 120 kg of dough - power supply: 400V 50Hz EQUIPMENT: - 3 removable bowls The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 466 USED W&P Parta U bread divider. Ijdpfx Acjzxnvnepebc EXTERNAL DIMENSIONS (in cm): - W: 195 - L: 120 - H: 183 TECHNICAL DATA: - power supply: 400V 50Hz The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: reconditioned (used), Kemper Eco 75 spiral mixer - used - 120 kg dough capacity - 2 speeds - 2 timers - bowl guard - power supply: 3 x 400 V - power consumption: approx. 8 kW - machine has been refurbished - very good technical condition - 6-month warranty Isdpfx Acozvbfqspsbc - pickup from warehouse / shipping option available - price on request

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, overall weight: 400 kg, electrical fuse: 16 A, Suitable for all types of dough. Reliable machine. Two-stage spiral mixer. Bowl and kneading mechanism are made of stainless steel. Iodpfx Acszv Ik Tspobc - Stainless steel base and spiral, - Power: 5 kW; Power supply: 400 V, - Max. flour capacity: 100 kg, - Max. dough capacity: 160 kg, - 2 speeds; 2 timers, - Electromechanical control panel, - Automatic transition from the first to the second speed Delivery not included in the price.

Year of construction: 2010, condition: used, machine/vehicle number: 15604095, Used Bongard BFC 600x800 professional proofing cabinet, designed for bakeries, pastry shops, and laboratories seeking a reliable solution for controlled proofing and fermentation management. Capacity suitable for 600x800 mm trolleys: this model allows the use of 2 trolleys in the 600 x 800 mm format, ideal for organizing a regular production cycle in a bakery. Proofing function with integrated heating: heating power of 2 kW, providing stable and uniform proofing for bread dough and viennoiseries. Cold management / controlled fermentation: 2.32 kW cooling with R404A refrigerant, allowing for fermentation delay and better production organization. Professional power supply: 400 V three-phase – 50 Hz – 6 A connection, with a connected electrical power of 2.20 kW. Robust and well-regarded model: proofing cabinet from Bongard, a renowned manufacturer of professional bakery equipment. Technical identification: model BFC 600x800, plate reference 4CE12CH 4PC, serial number 15604095. Year of manufacture: 2010. Ambient operating temperature: up to 32 °C. Condition: used equipment, available according to the condition visible in the photos and on the technical label. Recommended applications: proofing of breads, viennoiseries, leavened doughs, and fermentation management in artisan bakeries or professional laboratories. Ijdpfozyryyox Acpobc

Condition: ready for operation (used), Year of construction: 2015, A Brazilian machine, with good representation in London, for the production of filled pasta is available. Two intermeshing augers for the dough, one auger for the filling. Capacity: 20kg-100kg/h. Formats: savory or drop, kibbeh, pillow, ball and croquettes. Compared to Italian ravioli machines, this machine can work with considerably moister doughs and fillings. The machine works accurately to the gram while adhering to the original recipes. Dimensions X/Y/Z: 650mm/1150mm/1400mm, weight: approx. 200kg. Documentation available. Iodpfx Acotryk Ejpebc

Condition: excellent (used), 590 USED Bread, ciabatta, and bun, roll line KEMPER QUADRO. EQUIPMENT: - dough divider-rounder with belt dough feed Ibodpfxsz Rivrs Acpjc - dividing and rounding station + longitudinal cutting rollers + 3 rounding drums - stamping station - cross-cutting guillotine - two stations for double-sided seed topping - tray-loading station (for 60x80 and 60x100 trays) The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 1997, condition: excellent (used), functionality: fully functional, machine/vehicle number: 13137, Capacity: approx. 50-56 kg/h (depending on the dough, filling, etc.) Overhaul year: 2026 – new electronics, housings, insulation, gas reducer, all bearings + motors are new or refurbished. Model: EWB 2/2 Two dough belts. Set including a dough tank and pumps – stepless speed control via a frequency inverter. Isdpfx Aozwmz Hjcpebc Power source: CNG/LPG 50 Hz, power: 5.3 kW

Condition: reconditioned (used), warranty duration: 6 months, Semi-automatic divider, Fortuna, Group 3 - Used - Weight range: 30-85g - Motor power: 1kW /400V - 3 rounding trays - Recently overhauled - Very good technical condition Ibedpoz R Rnwefx Acpoc - 6-month warranty - Collection from the warehouse / shipping option available - Price on request

Condition: used, Year of construction: 2026, Special price - exhibition machine Technical specification WL 4 Hopper opening with log spacer 600 x 1,050 mm Hopper content 0.6 m³ Working width of the rotor 600 mm Diameter of the rotor 252 mm Drive power 18.5 kW Rotor speed 80 -120 rpm Number of knives 28 Type and size of knives concave / 40 x 40 mm, cutting reversible crowns Screen perforation 15-20 mm Painting WEIMA Standard RAL 2002 / 7016 Connected load 400 V +/- 5% / 50 Hz Weight approx. 1,300 kg Including: • Control cabinet* (Rittal) including electrical control (Moeller / Siemens) and star-delta start-up • Rubber vibration elements • V - rotor (patented) with knife pockets milled into the profile • Gear limit switch • Slider cycle • Slider half back • Log spacer hopper • 2. Knife series Storage location: Supplier Ibjdpfxez A H Sae Acpoc

Condition: excellent (used), Year of construction: 2004, 596 USED Industrial continuous doughnut fryer REIMELT. Donut production line. TECHNICAL DATA: - capacity: 5,000–6,000 pcs/h - max. donut diameter: 10 cm - weight per pcs: 50 g Iedpfxez Srmvj Acpsbc - power: 133 kW - year of manufacture: 2004 EXTERNAL DIMENSIONS (in cm): - total line length: 3,000 - fryer length: 900 - line width: 200 - height: 300–400 (varies by section) EQUIPMENT: - DIOSNA – bowl tipper - KEMPER SOFT-STAR – dough divider and rounder - WP – intermediate and final proofing chambers - REIMELT – donut fryer, extraction hood, donut filling station, donut glazing station The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, total length: 14,000 mm, total width: 4,500 mm, total height: 2,900 mm, overall weight: 12,000 kg, input voltage: 415 V, track width: 80 mm, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Model - PIE LINE. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Working width – 800mm wide. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. Overall footprint – 14m long x 4.5m wide (including return conveyor) x 2.9m high. Line maximum width – 2.2m at widest point. This production line comprises of the following equipment/machinery: 1. 2 X sets of tooling complete with trollies – 1 X set for 4-across pies with casing diameter of 110mm and 1 X set for 3-across ‘family-style’ pies with casing diameter of 180mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. 5a. Rademaker Flour Sifter. 6. Rademaker Tamping unit (used to press / tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘SPRAYING DEVICE’. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Press / Crimping unit / Marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie Exit/Discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. Ijdezvmy Hepfx Acpobc 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. CONDITION - Requires some reconditioning before entering production. NOTES – BUYER TO REMOVE FROM SITE.

Condition: reconditioned (used), functionality: fully functional, overall weight: 550 kg, total length: 730 mm, total width: 770 mm, total height: 1,500 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 09/2027, type of input current: three-phase, year of last overhaul: 2026, Bun Divider-Rounder Fortuna Automat A 4 H Dough dividing and rounding machine Iedpjy Rhg Tofx Acpjbc TOP model bun press Very robust engineering! With rounding deactivation Head cleaning position Dividing head newly overhauled, 30-division Spare parts service With NEW stainless steel blade Only from us: DGUV V3 tested 3 rounding plates Connection: 400V, 16A CEE plug Dimensions approx.: 770 x 730 x 1500 mm (W x D x H) Refurbished and SAB-tested used machine With warranty Visit our large showroom!

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 08/2027, overall weight: 700 kg, input frequency: 50 Hz, electrical fuse: 16 A, Spiral mixer Kemper F 125 A Spiral mixer with extendable bowl Dough machine with flour dust cover with safety circuit DGUV V3 tested Connection 400V, 16A-CEE plug Used machine You can find many more spiral mixers in our large showroom! Iedpfsy H Utfex Acpsbc

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 09/2027, overall weight: 258 kg, total width: 500 mm, total length: 650 mm, input frequency: 50 Hz, electrical fuse: 16 A, Kemper F 15 Lifting Kneader Lifting kneader – dough mixer robust technology stainless steel bowl and kneading arm safety guard mobile kneading machine Ibsdpfx Acoy Nv Agopoc Dimensions: 500 x 650 x 1070 mm (W x D x H) DGUV V3 safety-tested only by us Connection 400V, 16A-CEE plug Used machine Visit our large bakery equipment warehouse!

Condition: excellent (used), Year of construction: 2003, Wood chipper Manufacturer: Weima Type: WL 4 Year of manufacture: 2003 Operating hours: approx. 1,244 h Iodpfx Asz Ai N Rocpsbc Power: 18.5 kW Hopper: 600 x 800 mm Rotor diameter: 252 mm Screen diameter: 15 mm Number of knives: 14 Rotational speed: 90 rpm Weight: 1,300 kg

Condition: used, The Braibanti/Pavan extruder is designed for the continuous production of short-cut pasta, breakfast cereals, and pet food. The prepared dough is conveyed through a temperature- and moisture-controlled screw extruder toward the die, which ultimately defines the shape of the product. Extrusion takes place under controlled pressure and temperature to ensure consistency and structural integrity. At the end of the extruder, a motorized, speed-controlled rotating knife cuts the extruded product to the desired length. Prior to extrusion, the dough undergoes a structured preparation process. It begins with a two-step mixing system that combines dry and wet ingredients into a homogeneous mass. This system uses a single mixing arm with directionally adjustable paddles to ensure proper pre-conditioning and hydration. The final stage of preparation takes place in a high-performance mixer/kneader unit, which further develops the dough structure to achieve optimal plasticity, consistency, and elasticity-critical parameters for stable and high-quality extrusion performance. Continuous mixer - preconditioner PR220 (2-line version) ± 100 L / screw Single mixing shaft with adjustable paddles, dual execution Motor 2 x 18,5 Kw - 978 rpm Liquid and dry ingredient supply Inspection and cleaning hatch Mixer VM210 ± 150L Single mixing shaft execution with adjustable paddles Motor 1.5 KW - 1461/64 rpm Extruder BR220 Dual execution, 2 extrusion heads Motor 2 x 37Kw - 1482 rpm Gearbox Sumitomo Cyclo Double-walled extruder housing, suitable for cooling Production capacity (Pet food) calculated at 30-40 kg/min (depending on the product) Iedpozzavfjfx Acpjbc Operating pressure ± 30-40 bar depending on the die Powered cutting head/chopping knife (motor 1.1 Kw -920 rpm) Dimensions (L x W x H): 5.000 x 2.200 x 2.400 mm Possibility to run 2 separate products, 2 extrusion lines on 1 frame. without electric cabinet and controls

Year of construction: 2020, condition: excellent (used), Polin K160D Planetary mixer Iodpfx Acjzzf Rhepsbc 2020, with three 160L stainless mobile bowls, stainless beater, whisk and dough hook attachment, variable speed, with safety guard, 3Ph

Condition: excellent (used), 495 USED Shop oven, electric Miwe Aeromat 8.64. EXTERNAL DIMENSIONS (in cm): - W: 90 cm Iedpfx Aezrr Syecpobc - L: 95 cm - H: 191 cm TECHNICAL DATA: - 8 levels for 60x40 cm baking sheets - power supply: 400V 50Hz - power: 14 kW EQUIPMENT: - hood - steaming Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: excellent (used), 499 USED Shop oven, electric Miwe Aeromat 8.64. EXTERNAL DIMENSIONS (in cm): - W: 105 - L: 90 (123 with hood) - H: 210 Ijdpfxjzrtalj Acpebc TECHNICAL DATA: - 8 levels for 60x40 cm baking sheets - power supply: 400V 50Hz - power: 14 kW EQUIPMENT: - hood - steaming Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. Ijdpozub Rqofx Acpobc year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: good (used), Diosna WV 240 A Premium wendel mixer. Direct from production where it was producing dough for a lamination line. (Complete line available for sale). 240 kg of dough (or 150 kg of flour) per batch. Stainless steel model. 2 identical machines available. Ibsdpfx Aozugrmscpsc

Condition: excellent (used), warranty duration: 6 months, Kolb spiral mixer - used - model SF 50 - capacity 50 kg of dough (approx. 80 liters) - 2 speeds - manual control Ibsdpfx Aszvd Stecpjc - stainless steel bowl and kneading hook - 6-month warranty - dimensions: width 560 mm, depth 950 mm, height 1,160 mm - price: 2,900 € EXW

Year of construction: 2026, operating hours: 36 h, condition: used, functionality: fully functional, Product weight 2-500g, power220V/1P/50HZ, 0.6KW, Speed50-150pcs/min, machinesize: L1240*W535*H1130mm, SUS304,Weight 95kg The equipment can accurately divide the dough/pastry into evenly sized small dosages, which is suitable for the productionof variouspasta, and the divided dosage will be automatically beaten into the required shape, which has high production speed and high production efficiency. Ibedpjzx D Dbefx Acpsc Hopper Material: 304 stainless steel 1. Food standard 2. The hopper is suitable for many kinds of fillings like dry filling, scattered filling and other fillings with poor liquidity. It is more anti-corrosion and stable. Enjoy a long life. Cutter and safety cover Features: 1. Easy to take apart and control product length. 2. Does not stick dough. 3. All the material which can touch food we also use healthy materials. 4. Can make different shapes by changing nozzles. 5. High-quality nozzle material. Used, in good condition, still under 1-year warranty from the manufacturer. Selling due to the factory closure. More videos & photos on request.