Used Fomaco Meat Injector for sale (1,815)

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, machine/vehicle number: 11767, The M3 comes with a fully self-cleaning protein filter - uniquely designed to remove all impurities in the brine, preventing the fine needle holes from blocking. This not only ensures an even brine distribution, it also eliminates operator involvement in filter cleaning and maintenance. Nsdpfx Aezb Dvqshcjwk Needle head:1-90 Strokes per min Transport system: Conveyor belt – plastic (PEHD, Intralox) Transport system (width): 750 mm

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Stainless steel meat injector with mesh conveyor belt Manufacturer: Fomaco A/S, Denmark Model: FGM 88 SC Machine number: 10354-2006 Year of manufacture: 2006 Power supply: 3×400 V / 50 Hz Current consumption: 29 A Protection (max. fuse): 63 A Working air pressure: 6 bar Number of needles: 88 Type of belt: Plastic mesh belt Belt width: 720 mm Overall dimensions: 2300 mm (L) × 1150 mm (W) × 2240 mm (H) Nwedpsw D Hz Nsfx Ahcok

Condition: used, The Fomaco FGM 64 SC Injection Machine is manufactured by the Danish company Fomaco. The FGM 64 SC model features a robust, industry-proven multi-head injection machine design, engineered for the precise and uniform injection of brine or marinade into meat products. Technical specifications: Manufacturer: Fomaco Model: FGM 64 S Year of manufacture: 2003 Number of needles: 128 needles (32 needles in 4 rows) Needle thickness: 3 mm Power supply: 3 x 400 V / 50 Hz Nedozlrfaepfx Ahcswk Rated / maximum current: 23 A / max 35 A Operating pressure: 6 bar Dimensions: 1700 x 1700 x height 2500 mm How does the Fomaco FGM 64 SC injector work? Fomaco injection machines operate using a system of electronically controlled valves that deliver brine directly to the product via a precise needle array—the company refers to this approach as the “pump-to-product” system, which maintains constant fluid pressure and eliminates unevenness in brine distribution. As a result, the injection is uniform regardless of the size and shape of individual pieces of raw material, which translates to higher, repeatable yield and the absence of under- or over-cured areas in a production batch. The FGM 64 SC injection head is equipped with 32 needles arranged in 4 rows—a total of 128 needles, each 3 mm thick—which, at low operating pressure, allows for gentle yet precise brine injection without excessively disrupting the meat’s tissue structure. The head’s design also allows for quick removal of the needle cassette, which significantly reduces cleaning time and ensures production hygiene. Key advantages of the Fomaco FGM 64 SC injector Injectors from this brand are valued above all for process repeatability and operational stability even under demanding production conditions—Fomaco designs its machines to perform “under extreme production conditions,” which directly translates to reliability in the day-to-day operations of a processing plant. The precise injection system ensures uniform distribution of salt and other brine ingredients throughout the entire batch of raw material, which is particularly important in the production of cured meats, hams, pork shanks, and marinated poultry products, where the uniformity of curing directly affects the quality, flavor, and shelf life of the finished product. As a result, producers can count on a higher and more predictable final yield. Applications of the Fomaco FGM 64 SC Injection Machine The Fomaco FGM 64 SC injection machine is used in the processing of red meat, poultry, and fish—anywhere where the uniform and controlled introduction of brine or marinade into the raw material is of critical importance. The machine is well-suited for both the production of classic cured meats and hams, as well as for lines focused on marinating poultry portions or fish fillets, where gentle handling of the raw material and a high, consistent yield are essential.

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, Technical Specifications: Manufacturer: Thompson Meat Machinery. Model: 4200 M/M single-shaft mixer grinder. Serial Number: TMG.4200.259. Date of manufacture: 2002. Output capacity - up to 4,000 kg/h (depending on product). Hopper capacity - 390 litres. Mix capacity - up to 200 kg. Head size - #56. Supplied with various hole plates and other spare parts. Motors: Voltage (V): 415 V (for all motors). Frequency (Hz): 50 Hz (for all motors). Nsdpozuzl Uefx Ahcowk Total Ampage: 35.8 A.

Condition: excellent (used), Year of construction: 2016, operating hours: 9,001,700 h, functionality: fully functional, machine/vehicle number: N/A, PACE MEAT BONING LINE FOR BUTCHERY OPERATION. Nodpoy Uk A Sjfx Ahcjwk DOUBLE SIDED PACE BUTCHERY CONVEYOR LINE EXTENDING TO A TRIMMING AND PACKING LINE APPROX LENGTH 28m. SPACE FOR 16 BUTCHERS 8 PER SIDE WITH CENTRAL BONE REMOVAL CONVEYOR . SPACE FOR BANDSAW AND DERINDER MACHINES WITHIN THE PROCESS. VARIABLE SPEED CONVEYOR TO DICTATE PACE SPEED OF LINE .

Condition: used, 2.000L capacity Nwodpfx Aszwlrkehcjk all stainless steel with stirring system conical bottom double-jacket (suitable for cooling) with centrifugal pump power : 4 kW dimensions (w x h) : ± 1800 x 3.035 mm

Condition: excellent (used), Year of construction: 2003, functionality: fully functional, Fomaco Salt Injector – Model FGM 48F S Year of Manufacture: 2003. Belt width: 420 mm. Needles:2x48 needles (3 mm diameter). Injection speed: 20–70 strokes per minute.Stroke length: 60 mm. Stroke height: 150 mm. Weight:700 kg. Capacity up to 1.400 kg/hr. Depending on product and injection level Equipped with FM80 protein filter Nsdjxmh T Nopfx Ahcowk Dimensions: 230 × 80 × 230 cm

Condition: like new (used), Meat grinder with mixer AK RAMOON 32. Nwodpfx Asx Ndqfehcek

Condition: new, Year of construction: 2025, Vacuum mixer is designed for mixing crushed meat. Due to the freqency regulator to achieve speed control. The microprocessor control is by German company ADITEC. The working part is with spiral shape and paddles. TECHNICAL DETAILS: Nwodpewq D Rbofx Ahcsk MODEL BM 300 Working volume 300 L/ 220 kg Instaled Power 3 kW Shafts speed frequency regulator Kind of shafts paddle Unload front valve Power 380 V 50 Hz Air power 6 bar L x B x H 1310 x 920 x 1500 mm.

Condition: repair required (used), Year of construction: 2004, LASKA KU 130 cutter from 2004 for sale. The machine is missing an inverter. Nwodpfx Ahozwd N Iscsk Please let me know if you are interested.

Condition: good (used), Small injector for injecting brine or marinades into chicken, fish, steak etc. Nsdpfsxxd Hvsx Ahcewk

Condition: new, Year of construction: 2025, functionality: fully functional, degree of automation: automatic, Pneumatic press for raw dried delicacies. Made completly of stailes steel. Powered by air- 6 bar Nsdpfx Ajwqcbfshcswk Measurments: by client demands

Condition: good (used), Year of construction: 2003, machine/vehicle number: 371, total length: 2,200 mm, total width: 1,250 mm, total height: 2,150 mm, input voltage: 400 V, power: 10 kW (13.60 HP), input frequency: 50 Hz, 1 x Weber high-speed slicer suitable for the industrial slicing of various products such as meats, sausage and cheese. Manufacturer - Weber Maschinenbau. Model - CCS-602. Serial number – 371. Date of manufacture - 2003. Knife – 460mm diameter circular knife. Speed / output – up to 600 slices / minute. Maximum product length – 1,200mm long. Product cutting thickness – 0.1mm to 50mm (depending on product). Electrical requirements – 400 V / 50 hz / 3 phase. Nwedjzvx Dkspfx Ahcsk Power – 10 kW. Air (pneumatic) requirements – 10 bar. Overall dimensions – 2200mm long x 1250mm wide x 2150mm high.

Condition: used, Year of construction: 2004, input voltage: 400 V, power: 6 kW (8.16 HP), input current: 13 A, input frequency: 50 Hz, We are offering this used Seydelmann WD 114 meat processing machine, manufactured in 2004, for sale. Machine type: WD 114 Machine number: 044863 Year of manufacture: 2004 Voltage: 400 V Nwodpfozuvlvex Ahcek Frequency: 50 Hz Power: 6 kW Current: 13 A If you have any questions or require further information, please feel free to send us a message or call us.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, For sale: a brining injector from Günther Nwodpfoy Uwr Tex Ahcsk Type: PI 26 M including filter system GRF 200 K Year of manufacture: 2015 Capacity: approx. 500 – 800 kg/h Stroke rate [strokes/min]: 10-60 strokes Passage diameter: 210 mm Belt length: 1100 mm Equipped with 26 needles, needle thickness (standard) approx. 4.0 mm The injection volume can be continuously adjusted from 2 to 25% The machine is in very good condition and ready for immediate use.

Condition: excellent (used), Year of construction: 2021, operating hours: 8,500 h, functionality: fully functional, Equipment: documentation/manual, Manufacturer: RÜHLE Model: SR3 BiTurbo Year of manufacture: 2021 Operating hours: approx. 8,500 h Application: Dicing, strip cutting, and slicing Suitable products: Cheese, meat, vegetables, and various food products Throughput: up to approx. 3,500 kg/h Nwedpfezu Ax Asx Ahcjk Cutting speed: 300 cuts/min (continuous), 200 cuts/min (pulsating) Product temperature: -5 °C to +80 °C Drive power: approx. 14 kW Machine weight: 2000 kg Condition: Excellent / very well maintained Maintenance: Regularly maintained Included: Spare parts package (wear parts) Availability: Immediate

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Dorit PSM 52 Year of manufacture: 2017 The machine is in very good condition and ready for immediate use. Weight [kg]: 550 Throat [mm]: 210 Belt length [mm]: 1200 Needle size, outer diameter [mm]: 4.0 Needle hole [mm]: 0.6 to 2.5 Nwedpfxjy Uwwco Ahcsk Connection value [kW]: 2.2 Number of needle rows: 4 Stroke rate [strokes/min]: 10-60 strokes

Condition: used, Handtmann VF 610 Vacuum Filler The Handtmann VF 610 vacuum filler is the ideal solution for the precise filling, portioning, and linking of food products. These filling machines are widely used in various industries, including bakeries, butcher shops, convenience food, snacks, salads, cheese, fruit and vegetables, processed meat products, fish, vegan and vegetarian products, baby food, and pet food. The fillers are robustly constructed and comply with the strictest standards and requirements applicable in the modern food processing industry. Thanks to the intuitive touchscreen control, different programs can be easily set. The filler can be equipped with various auxiliary machines, including clippers, forming machines, and diaphragms. This filling machine is entirely made of stainless steel. Technical specifications: - Production capacity: 3,000 kg/h - Functions: filling, portioning, linking - Portion size: 5 g – 100,000 g - Number of portions: up to 450 portions/min - Filling pressure: 50 bar - Hopper capacity: 40 L / 100 L - Integrated vacuum system: Busch 16 m³/h - Equipped with: linking mechanism (34-5) - Voltage: 400 V (3 + N, 50 Hz) - Power: 3.5 kW - Year of manufacture: 2005 - Weight: 480 kg Nwodpszwlwgsfx Ahcjk - Machine dimensions (W x D x H): 1,070 x 950 x 1,750 mm

Condition: used, Year of construction: 2007, machine/vehicle number: CCS 904-7096, total length: 4,900 mm, total width: 2,000 mm, total height: 2,300 mm, overall weight: 3,650 kg, input voltage: 400 V, track width: 470 mm, construction width: 2,000 mm, input frequency: 50 Hz, Complete Slicing Line The individual modules form an automated slicing and portioning line, from product infeed to transfer to downstream equipment. The exact configuration of this system is documented by the matching serial numbers CCS/CCW/CCR/CCA 904-7096. Weber CCS 904 Slicer No. CCS 904-7096 Year of manufacture: 07/2007 Plastic infeed belt, 3 x 70 mm belt width Outfeed/string belt, 470 mm wide Approx. 4,900 x 2,000 x 2,300 mm Weber CCW Checkweigher No. CCW 904-7096 Year of manufacture: 07/2007 CCW belt width 470 mm Dimensions approx. 600 x 900 x 1,400 mm Weber CCR Line/Diverter Unit No. CCR 904-7096 Year of manufacture: 07/2007 Belt width 470 mm Approx. 500 x 900 x 1,400 mm Weber CCA Depositor Nsdpfx Ajzwk Evjhcowk No. CCA 904-7096 Year of manufacture: 07/2007 Belt width 590 mm Dimensions approx. 8,600 x 1,450 x 1,700 mm Additionally, a pallet with spare parts is included. Inspection is possible at any time after prior arrangement.

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, HANDTMANN VF616 vacuum filler Nwodpfx Ajyhpnfehcjk • Type: VF616 • Year: 2007 • Capacity: 3,600 kg/h

Condition: ready for operation (used), functionality: fully functional, Industrial meat slicing machine for boneless meat The EBAKI 1 V horizontal slicer provides consistent cutting of boneless meats. It is particularly suitable for the poultry industry, but can also process pork, beef, turkey, or certain processed meats. This allows for obtaining multiple fillets or slices parallel to each other from a single piece of meat. This technology meets the needs of cutting workshops, meat processing companies, and manufacturers of processed products. Furthermore, horizontal cutting provides a more consistent thickness while improving the presentation of the finished product. Precise horizontal cutting The product moves between a lower conveyor belt and an upper conveyor belt. These two conveyors hold the meat in place as it passes through the cutting area. Then, the blades perform an alternating movement in opposite directions. This ensures that the product remains stable and the resulting fillets are consistent and parallel. This system also minimizes material loss during cutting. Consequently, it helps to better utilize the meat and standardize portions. Diverse applications The EBAKI range can perform horizontal slicing of chicken breasts, turkey, beef, pork, sausages, or bacon. The manufacturer also offers applications for cordon bleu, cooked chicken breasts, and certain extra-thin cuts. Thanks to this versatility, the machine can be integrated into various production lines. It can be used after the preparation or trimming of the meat. Then, the fillets can be transferred to a marinating, cooking, coating, packaging, or freezing line. Cleaning and production integration Nsdpfezv N Rzox Ahcswk The EBAKI design provides easy access to the cutting elements and conveyors. In this range, guides and belts can be disassembled without tools to simplify cleaning and maintenance. The EBAKI horizontal slicer is therefore a suitable solution for companies seeking consistent cutting, better utilization of raw materials, and more homogeneous production. Technical specifications: Brand: EBAKI Model: 1 V Type: Horizontal slicer for boneless meat Year: 2022 Serial number: 22 234 12 20 Power: 1.5 kW Voltage: 400 V Power supply: 3 phases + neutral + ground Frequency: 50–60 Hz Current: 5 A Weight: 460 kg L4MFJ3V6

Condition: like new (used), Year of construction: 2018, Bizerba A550 Slicer, year 2018 In excellent condition Slices cooked meat, bacon, cheese etc Capable of stacking in groups, in shingle groups and bulk slice New non stock blade fitted In excellent condition can be supplied on a large pallet and shipped securely strapped and wrapped Njdpfxszu In Aj Ahcowk

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, GÜNTHER GTP 600 MC2 | Combined roller steak tenderizer and meat press (strip tenderizer) Manufacturer: Günther Maschinenbau GmbH Model / Type: GTP 600 MC2 Serial number: 34477 Year of manufacture: 2015 Power supply: 400 V / 50 Hz / 16 A Power: 4.5 kW Overall dimensions: 2250 x 2050 x 2050 mm Nwjdpfx Aozu Axcohcsk Working width: 570 mm Belt width: 595 mm (plastic) Pneumatic parameters: working pressure 6 bar, air consumption 100 l/min The GÜNTHER GTP 600 MC2 is an advanced, industrial machine that combines the functions of a roller steak tenderizer and a pneumatic meat press in a single processing step. The machine is designed for professional meat processing plants, butcher shops, and production lines for cooked and cured meat products. Combining surface scoring with mechanical pressure significantly increases the active surface area for brine absorption, improves protein release, and ensures excellent binding and consistency of the product after heat treatment. The unit is factory-equipped for operation in continuous processing lines, including directly after automatic brine injection machines. The scoring rollers and pneumatically controlled pressing roller automatically adjust their clearance to the thickness of the meat piece being processed (pork, beef, or poultry). This ensures a repeatable processing cycle without damaging the fiber structure, which translates into higher slicing efficiency and an aesthetically pleasing appearance of the finished product’s cross-section.

Condition: good (used), Year of construction: 2006, functionality: fully functional, For sale is a Kolbe SW D-114/1 meat grinder/sausage stuffer, made of V2A stainless steel. 1 speed, 400V, 5.5 kW, 16A. The machine is in good condition and ready for immediate use. Further details upon request. Nwsdpfxozcwu Ao Ahcok

Condition: like new (used), Year of construction: 2016, operating hours: 1,800 h, Bowl Chopper Make: Seydelmann Model: K126 H AC Nsdjzvgmgjpfx Ahcewk 2016 Low hours All stainless With unloader