Used Moretti Forni Neapolis 6 for sale (50,144)

Condition: new, functionality: fully functional, Year of construction: 2025, Electric Pizza Oven Moretti Forni Neapolis 6 with Proofing Chamber The baking surface inside the oven is made from "Biscotto" brick, which ensures perfect heat distribution across all baking areas, making this oven especially suitable for Neapolitan pizza. Electronic temperature control, independent power regulation for the top and bottom, and coiled heating elements. The oven is equipped with highly insulated, removable doors. Maximum baking temperature is 510°C (950°F). The chamber is constructed from enamelled steel, fitted with castors and safety brake. The maximum chamber temperature is 65°C (150°F). Features: • Heating via coiled bare wire resistors with optimized temperature balancing • Maximum temperature of 510°C (950°F) • Patented self-stabilizing internal deflectors mounted on the oven dome to reduce leakage and ensure even heat distribution • Electronic temperature management with independent control for top and bottom • Continuous temperature monitoring via thermocouple • Adjustable steam circulation via manual valve Standard Equipment: • Mobile oven chamber doors made from stainless steel with enhanced insulation and heat-resistant handle • Stainless steel door supports • Protected lighting with concealed double halogen lamps • Lateral fireproof protection at the chamber entrance • Daily on-timer • ECO-STAND BY TECHNOLOGY™ for workflow pauses • 20 customizable programs • Pre-set programs: temperature rise, average setting, maximum setting, cleaning heat regulation • Separate maximum temperature safety device • Anchor system for lifting • Thermoregulated chamber with internal lighting and concealed controlled castors Gbedpowyaz Uofx Afusu External Dimensions: External Height: 199 cm External Depth: 137 cm External Width: 108 cm Weight: 525 kg Internal Dimensions: Internal Height: 15 cm Internal Depth: 113 cm Internal Width: 75 cm Baking Surface: (0.84 m²) Total Baking Capacity: Pizza diameter: 330 mm – 6 pizzas Chamber Capacity: Tray cm. (60x40 H7) max 12 Tray cm. (60x40 H10) max 12 Tray cm. (60x40 H13) max 12 Connection and Power: Standard connection: A.C. V400 3N Optional connection: A.C. V230 3 Frequency: 50/60 Hz Max power: 14.7 kW Average consumption: 6.5 kWh Connection cable: H07RN-F 5x6mm² (V400 3N) 4x10mm² (V230 3) Proofing chamber power supply: A.C. V230 1N 50/60 Hz Max power: 1.5 kW Average consumption: 0.8 kWh Connection cable: H07RN-F 3x1.5mm²

Condition: new, functionality: fully functional, Year of construction: 2025, The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35% OPTIONAL ICON: €500 SURCHARGE BISCOTO STONE: €500 SURCHARGE OPERATING TEMPERATURE UP TO 500°C (ONLY WITH BISCOTO STONE) Technical Description: - S Series features unmistakable style - Revolutionary design - Innovative materials - Stainless and smooth surfaces for easy cleaning - Enhanced double interior lighting for excellent visibility - Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use - Efficiency and convenience - Available in a version with a hood without a front panel - Upward-opening - Lighting on demand - Intuitive TFT color display (in 5 languages) - Innovative side tool holder - Available in 2 finishes: Steel and Icon - Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option) - Proportional power control: efficiency and low consumption - Independent control of two separate temperatures within the same baking chamber - Separate power supply control for ceiling and floor - Timed operation - For partial loading - Staggered baking management - USB port for data input/output Description: Godpswya Uujfx Afuobu Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function. International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power. Model: S100E 2/L Decks: 2 External deck dimensions: 137x121x187 cm Internal deck dimensions: 95x73xH16/30 cm Weight: 509 kg Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4 Number of trays (60x40): 4 Pizza production per hour: Ø30cm: 200, Ø35cm: 140, Ø45cm: 70 Number of trays per hour for pizza (60x40): 32 Number of trays per hour for bakery (60x40): 16 Maximum power: 19.5 kW Power supply type: AC V 400 3N AC V 230 3

Condition: new, functionality: fully functional, Year of construction: 2025, Energy and labor savings The SerieX is an oven with the lowest energy consumption, making baking flawless, sustainable, and accessible for every user. With a 45% reduction in consumption, it is suitable for use in any business with minimal operating costs. There is no need for constant monitoring of baked goods, allowing the operator to focus on other tasks and save labor hours. AnyChef™ Technology Technology becomes inclusive with AnyChef™ Technology, an innovative set of algorithms that automatically configure the ideal baking cycle, suggesting the optimal baking zone on the display. The baking process is optimized for every product: pizza, bread, pastries, and gastronomic items. Cycles can also be fully integrated with your recipe details, from flour type and size to hydration level and texture. Using intuitive sliders, you can further fine-tune the cooking parameters. Special Steel-X Finish A high-tech handle allows for full or partial opening of the double doors, and the interior walls in reflective steel place full focus on the baking process. The iconographic style highlights the uniqueness of the SerieX, enabling it to fit into any environment. The design ensures practicality under all conditions and at any time. POWER: 19.1 kW Dimensions (W x D x H): 142 x 117 x 198 cm Deck dimensions (internal): 95 x 73 x 16 cm Capacity: Gjdpfxswya H Ds Afujbu Pizza: 350 mm – 8 pcs Pizza: 450 mm – 4 pcs Trays (600 x 400 mm): 4 pcs Various models of different capacities available: Moretti Forni Serie X.

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers Gbjdpezhk Rmofx Afuou - 15 openings - Energy source: Triple fuel – gas/wood/diesel - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent

Year of construction: 2002, condition: good (used), machine/vehicle number: 90996-1, Pizza electric oven Brand: Moretti Forni Rialto, type RHC / 18 CZ Year of manufacture: 2002 Serial number: 90996-1 Pizza oven frame support on rollers. The oven has 3 chamotte Thermal insulation electric oven 1 pizza room of 12 pizza Ø 30 Gsdog H Tlzspfx Afusbu Fibreglass insulation Viewing windows emergency stop Digital display Digital temperature display Digital control unit Heat resistant materials Athermal door handles Baking surface made of special cotton wool under the effect of heat Adjustable temperature Temperature: 400 ° C constant temperature (even with frequent opening) connection Power: 9.3 kW Electrical connection: 3 / N / PE 400 volts / 50 Hz Size: Oven external dimensions: L x W x H: mm 1600x1350x650 Oven interior dimensions: L x W x H: mm 1300x950x180 Dimensions of the structure on rollers: L x W x H: mm 1600x1150x900 Total external dimensions: L x W x H: mm 1600x1350x1550 Price: 1,600 Euro + VAT, negotiable, FCA Oradea, Jud. Bihor, Romania A separate guarantee is provided upon request, for a fee. We reserve the right to make mistakes, modifications and prior sale. You can make us a firm offer if you are interested in this pizza oven. We sell this labeller “as it is”. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Year of construction: 2006, condition: like new (used), Moretti Forni convection oven Model: F80E Gedpfx Afjg Ifu Hjusbu Serial: 1321225 2006, stainless, variable temp and timer controls, with ability to steam, on mobile frame, 18.5kw, 3Ph

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm Gbedpfx Aew H R Uljfueu -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Dimensions: 2050x2800x2400 mm - Electric oven - 6 openings - 3 decks - With integrated loader/elevator Godpfx Afewxmrdouebu - Baking surface: 6 m² - Power: 43 kW - Voltage: 400 V Refurbished equipment: the equipment is prepared upon order, with agreed pick-up and return times. Please request pricing after revision.

Condition: good (used), Year of construction: 2014, functionality: fully functional, The machine is in fully functional condition, ideal for bakeries, pizzerias, pastry shops or large gastro operations. Thanks to the design with simultaneous rotation of the bowl and spiral, the dough does not overheat and develops gluten perfectly. Technical parameters: Maximum dough capacity: 80 kg Bathroom volume (bowl): 127 liters Gsdpfx Afezwm Dhousbu Minimum mixing: approx. 6 kg Power supply: 3 x 400 V (three-phase current) Safety: Protective cover with safety microswitch (the machine stops immediately when lifted).

Condition: excellent (used), Year of construction: 2009, 579 USED ARTEZEN SV 3 – Mondial Forni bread divider, supplied with a belt rounder. The units are offered as a complete set. DIVIDER EXTERNAL DIMENSIONS (in cm): - W: 55 (82 with hopper) - L: 223 - H: 177 Gsdpfx Afsz Iktxeujbu - belt W: 29 ROUNDER EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 185 - H: 145 TECHNICAL DATA: - year of manufacture: 2009 - power supply: 3+N+PE 400V 50Hz - weight range: 80–1780 g - 1- and 2-piston operation The price is the net price per set. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Key Advantages: Dsdcu Ti Eoyg E E Rjnskh Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Gjdpfx Ajyg E E Refujbu Electric Rotary Rack Oven 460x760 Techno The listing was translated automatically. Translation errors are possible.

Year of construction: 2008, condition: used, controller model: Windows XP SP3, power: 9 kW (12.24 HP), working width: 2,500 mm, TECHNICAL DETAILS Maximum working width: 2,500 mm Minimum working width: 510 mm Number of saw blades: 6 + 1 MACHINE DETAILS Control system: Windows XP SP3 Machine programming software: Packsize control console 3.9.3 Gbodpfsz Ekd Ejx Afuju Total connected power: 9 kW EQUIPMENT Saw carriage CE conformity The machine is sold and delivered in its actual and legal condition (“as is, where is”) based on photographic documentation and technical/commercial documents with a descriptive character. The buyer has the right to inspect the goods before collection and assumes responsibility for the installation, securing, and use of the machine at the destination. External reference: 8534

Condition: used, Year of construction: 2003, machine/vehicle number: 7190, functionality: fully functional, power: 333 kW (452.75 HP), input voltage: 400 V, input current: 70 A, type of input current: three-phase, temperature: 920 °C, total length: 10,700 mm, total width: 4,250 mm, control type: PLC-controlled, fuel type: gas, Equipment: CE marking, documentation/manual, We offer this used CIEFFE FORNI INDUSTRIALI S.P.A. continuous roller oven, model FORNO CONTINUO A RULLI, manufactured in 2003. Gjdpezq Eblefx Afujbu Serial number: 7190 Year of manufacture: 2003 Heating type: Gas Total power: 48 kVA Rated voltage: 3 x 400 V Rated current: 70 A Gas heating power: 333 kW Line protection: 63 A Power supply line protection: 40 A Control voltage: 230 AC V Control voltage: 24 DC V Maximum temperature: 920 °C If you have any questions or require further information, please do not hesitate to send us a message or call us.

Year of construction: 2021, operating hours: 2,608 h, condition: excellent (used), functionality: fully functional, machine/vehicle number: 06421, COMANDULLI EDILPLUS 8+6 DX model Belt running direction: RIGHT to LEFT, year of manufacture 2021, #06421 • Annual maintenance last performed on 10/08/26 – only 2,608 operating hours • 8 end-face grinding supports, 130 & 150 mm, with vertical oscillation • 1 lower and 1 upper chamfer milling support • 2 pneumatic lower and 2 upper chamfer supports (height-adjustable) • Belt infeed: Calibration/profile support, both axes motorized • Pneumatic finishing/stock support Godpsz Rk Hfjfx Afuobu • Belt outfeed: Water nozzle support, both axes motorized • Automatic centralized lubrication system • Table extension console, double-row • Space requirement approx.: 630 x 180 cm, infeed and outfeed area: 300 x 60 cm Optional services available, such as: freight, installation and training Pricing • EXW from the machine location, plus VAT, subject to prior sale, no tools included, attachments and accessories in the pictures are not included in the machine/scope of delivery Payment terms • 50% down payment upon order confirmation, 50% payment upon notification of readiness for shipment Warranty • Machine sold as is, with no warranty of any kind Inspection possibility • at the operating site near Bitburg Availability • after delivery of the new machine, approximately February 2027

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Manufactured in 2014, this equipment has been used only 50 times and was subsequently decommissioned. It is in near-mint condition (as good as new). Furnace technical data for MOBILE MUFFLE 80-65-140-AZ Useful load dimensions 800 x 650 x 1.400 mm Maximum operating temperature 999 Celsius degrees Maximum furnace temperature 1.000 Celsius degrees Regulation zones 3 thyristor control zones Electrical voltage 3 x 400 V  50 Hz Installed electrical power 54 Kw Operating power consumption 30 Kw Nitrogen pressure (N2) 5 bar Nitrogen consumption for purging and safety 4-5 Nm3/h in the event of a power failure or for 10 minutes at start-up and shutdown Operating nitrogen consumption 3-3.5 Nm3/h during the cycle Water pressure Minimum 2 bar Operating water consumption 0.1-0.2 m3/h   at 20 Celsius degrees inlet temperature Furnace weight 5,3 Ton Gbodpfx Ajyniz Eefuju

Condition: used, Year of construction: 2012, VapoReal model by Real Forni, equipped with 12 doors. 220 cm. Type: steam tube oven Brand: Real Forni Model: VapoReal / Vaporeal - 4 decks Gbsdpfx Aey Dt S Isfusu - 12 loading mouths

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. Gbjdpfx Aswhdpxjfueu It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: used, Year of construction: 2020, machine/vehicle number: LF 4.3.2, - Brand: Logiudice Forni - Model: Steam LF 4.3.2 - Catalogue reference: LF-432 - Type: steam deck oven - Technology: annular tube - Number of decks: 4 - Number of mouth openings: 12 - Doors per deck: 3 - Door width: 620 mm - Baking surface: 17.95 m² - Chamber dimensions: 1860 x 2410 mm - Chamber height: 200 mm - External dimensions: 2420 x 3830 x 2680 mm - Weight: approx. 12,000 kg - Thermal power: 120,000 kcal/h - Thermal power: 139 to 140 kW Gbsdpfx Ajy Du Eijfuju - Electrical power: 1.5 kW - Energy: gas, oil, or wood - Origin: Italy - This Logiudice Forni oven (reference LF 4.3.2) is a professional Italian-made deck oven, designed for high-output artisanal bakeries.

Condition: excellent (used), functionality: fully functional, Shelf length 3500 mm Shelf width 1300 mm New aluminium shelves Godpfx Aezyaipofuebu 6 hydraulic cylinders Piston diameter 70 mm Water heating Ground clearance 390 mm Safety rupture link Year 1999 Weight 4400 kg

Condition: used, functionality: fully functional, Year of construction: 2016, machine/vehicle number: 2016-08-30, total length: 2,100 mm, total width: 1,200 mm, total height: 1,900 mm, overall weight: 2,500 kg, CONGDA 16/16/6 Counter-Pressure Filling Machine – up to 3,500 bottles/hour For sale: a CONGDA 16/16/6 bottle filling machine, manufactured in 2016. The machine underwent a complete overhaul in April 2026, which included replacing bearings, seals, springs, and other wear parts. In addition, the machine has been technically improved in several areas since it was put into operation. During this process, various original components were replaced with high-quality parts from European manufacturers. Technical specifications - Manufacturer: CGET (China) - Year of manufacture: 2016 - Configuration: 16/16/6 (rinsing / filling / capping) - Filling system: Counter-pressure filler - Filling capacity: Up to 3,500 bottles per hour, depending on factors such as carbon dioxide content and temperature - Bottle format: Set for 33 cl Longneck bottles - Weight: Approximately 2,500 kg Gedez Nlcxepfx Afuebu - Documentation: Technical documentation available Complete overhaul in April 2026 In April 2026, the machine underwent an extensive technical overhaul. During this overhaul, the following parts, among others, were replaced: - Bearings - Seals - Springs - Various other wear parts Additional technical improvements Since it was put into operation, the machine has been further optimized in several areas. Various original components have been replaced with parts from European manufacturers. The most important improvements are: - Replacement of the vacuum pump - Replacement of all sensors - Installation of a digital pressure gauge on the filling bowl - Replacement of various parts of the rinser - Replacement of the capping dies - Various other technical improvements As a result of these modifications, the machine has been technically improved in several key areas compared to its original configuration. Additional items included The machine comes with a comprehensive package of extra parts, including: - Various chain conveyor parts - Large quantity of spare parts - Extra seals - Springs - Filling tubes - Various other technical parts and wear parts Asking price: €34,900,- excluding VAT Location: Breda More information, photos, and videos are available upon request.

Condition: used, Year of construction: 2011, operating hours: 11,591 h, functionality: fully functional, machine/vehicle number: B610, clamping force: 62 kN, screw diameter: 12 mm, clearance between the columns: 77 mm, displacement volume: 6 cm³, injection pressure: 1,830 bar, mold height (min.): 70 mm, ejector force: 5,000 N, ejector stroke: 45 mm, opening stroke: 110 mm, plate width: 77 mm, plate height: 77 mm, installation height: 180 mm, total length: 1,160 mm, total width: 700 mm, total height: 1,950 mm, overall weight: 150 kg, number of injections: 897,476, power: 3 kW (4.08 HP), type of input current: three-phase, input voltage: 400 V, Equipment: documentation/manual, For sale is a very well-maintained Cronoplast 6/10P injection molding machine from 2011. The machine was operated exclusively by a professional injection molder, regularly serviced, and is in excellent condition. Thanks to its extensive additional equipment, this system offers optimal conditions for efficient, precise, and stable production processes. Gbodpfx Aoytgmvefusu Equipment & Highlights ✔ Selector valve – ensures clean part ejection and optimized part handling ✔ Ceramic heating elements – enable higher processing temperatures and energy-efficient heating ✔ Electric mold heater – provides precise mold temperature control ✔ Stable machine frame – ideal for operation and maintenance ✔ Air blow system – improves part removal and process reliability ✔ Additional sockets – perfect for peripherals and accessories Since you are buying directly from the machine owner, you save on dealer commission costs. We have other machines of this type in stock. The equipment is identical; operating hours may vary. Contact us, and we will offer you an attractive package price. Technical data – Cronoplast 6/10P Screw / Injection unit Technical data - Cronoplast 6/10P Plasticizing unit - Piston diameter 12 mm - Displacement volume 6 cm³ - Specific injection pressure 1830 bar Clamping unit - Clamping force 62.5 kN - Opening force 4 kN - Opening stroke 30-110 mm - Ejection force 5 kN - Ejection stroke 45 mm Dimensions: - Weight including frame approx. 350 kg - L x W x H: 116 cm x 80 cm x 198 cm The sale is made excluding any warranty and liability for defects.

Condition: excellent (used), Year of construction: 2014, 727 USED rotary oven for 60x40 sheet metal, electric. Year of production: 2014 The oven consists of two parts: a rotary oven and a shelf oven - a chamber with a hert (stone) slab. 1. Rotary oven for 60x40 sheet metal, electric. EXTERNAL DIMENSIONS (in cm): - W: 100, Gbodpfx Afjrtqz Hsuju - L: 120+23, - H: 230. TECHNICAL DATA: - Number of shelves, levels: 10. - Power: 16 kW - The oven has a steaming function. 2. Oven - baking chamber EXTERNAL DIMENSIONS (in cm): - W: 60, - L: 80, - H: 17. TECHNICAL DATA: power 12 kW + 6 kW (steaming) The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: ready for operation (used), Year of construction: 2007, functionality: fully functional, travel distance X-axis: 800 mm, travel distance Y-axis: 800 mm, travel distance Z-axis: 800 mm, overall weight: 18,000 kg, spindle speed (max.): 8,000 rpm, spindle motor power: 66 W, number of slots in tool magazine: 40, Equipment: chip conveyor, documentation/manual, Machine: Horizontal CNC machining center Manufacturer: Hüller Hille Type: Bluestar 6 Year of manufacture: 2007 Control system: Fanuc 21iMB Technical data X / Y / Z-axis: 800 / 800 / 800 mm NC table: 0.001 degrees 2 pallets: 630 x 630 mm Pallet load: max. 1000 kg Workpiece size (diameter x height): max. 900 x 950 mm Spindle speed: 8000 rpm Spindle drive: 66 / 54 kW Tool holder: SK50 Tool changer: 40 stations Tool weight: max. 20 kg Tool diameter x length: 125 x 450 mm Feed rate: 50000 mm/min Rapid traverse: 50 m/min Machine dimensions (L x W x H): 4800 x 3400 x 3400 mm Machine weight: 18000 kg Accessories: Chip conveyor, coolant system, extraction system Gedpsz N D Akefx Afuobu Still in operation and available for inspection.

Condition: good (used), functionality: fully functional, Year of construction: 1997, Well-maintained, used press brake by Jorns Gjdpfx Afez Ru Aweuebu Type: Maxi Line 150 SM CNC400A 6 Capacity: 6000 x 1.5 mm Jorns CNC 400A control system

Condition: good (used), functionality: fully functional, Year of construction: 2000, machine/vehicle number: 4702, stroke rate (max.): 18 1/min, power: 11 kW (14.96 HP), input voltage: 380 V, input frequency: 50 Hz, operating pressure: 200 bar, overall weight: 5,250 kg, total length: 3,860 mm, total width: 2,500 mm, total height: 1,560 mm, BAYKAL 3100 X 6 Plate Shear - Cutting capacity: 6 mm - Cutting length: 3060 mm Gjdpfsz Nftkex Afuebu FCA D-35614 Aßlar - loaded onto a truck.