Beverage production machineVipoll
VISIPRAKTIK VKR-E 8-8-3K
Beverage production machine
Vipoll
VISIPRAKTIK VKR-E 8-8-3K
Condition
Used
Location
Lanaken 

Machine data
- Machine type:
- Beverage production machine
- Manufacturer:
- Vipoll
- Model:
- VISIPRAKTIK VKR-E 8-8-3K
- Condition:
- excellent (used)
Price & Location
- Location:
- Bedrijfsweg 36, 3620 Lanaken, Belgium

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Details about the offer
- Listing ID:
- A224-89172
- Update:
- 04.08.2026
Description
The Vipoll GEA Visipraktik VKR-E 8-8-3k is a compact, rotary isobaric (counter-pressure) filler designed for small to medium-sized craft breweries and beverage producers. It combines rinsing, filling, and capping in a single, space-saving block (ALL-IN-ONE platform) to process beer, soft drinks, wine, and water in glass or PET bottles.
Based on the model number (8-8-3k), the functionality includes:
• 8-Valve Rinser: Equipped with grippers to clean bottles using water or air.
• 8-Valve Filler: Electropneumatic isobaric filling valves (counter-pressure) designed for carbonated and still beverages.
• 3-Head Capper (3k): A capping turret, typically configured for crown corks (crown caps), with options for other closures.
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Key Functionalities and Technical Details:
• ALL-IN-ONE System: Handles different bottle formats with tool-free changeover, allowing for quick, manual, or automatic adjustments (10–20 minute changeover time by 1-2 operators).
• Double Pre-evacuation: The filling process includes double pre-evacuation (vacuum) to ensure low oxygen pickup, which is essential for beer quality.
• Versatile Capping: Configured to handle Crown Corks, ROPP (aluminium screw caps), or Plastic screw caps depending on the specific turret configuration.
• Compact Design: The machine is delivered as a single block (monoblock), making installation faster and reducing the footprint.
• Operational Control: Features a color touchscreen monitor for managing settings.
• Filling Temperature/Carbonation: Designed to operate efficiently at filling temperatures of 0° - 20°C with CO2 content between 0 - 8 gr/l.
• Construction: Stainless steel construction with electrical components located above the filling area for improved hygiene.
Based on the model number (8-8-3k), the functionality includes:
• 8-Valve Rinser: Equipped with grippers to clean bottles using water or air.
• 8-Valve Filler: Electropneumatic isobaric filling valves (counter-pressure) designed for carbonated and still beverages.
• 3-Head Capper (3k): A capping turret, typically configured for crown corks (crown caps), with options for other closures.
Djdpfozrmcysx Akhokr
•
Key Functionalities and Technical Details:
• ALL-IN-ONE System: Handles different bottle formats with tool-free changeover, allowing for quick, manual, or automatic adjustments (10–20 minute changeover time by 1-2 operators).
• Double Pre-evacuation: The filling process includes double pre-evacuation (vacuum) to ensure low oxygen pickup, which is essential for beer quality.
• Versatile Capping: Configured to handle Crown Corks, ROPP (aluminium screw caps), or Plastic screw caps depending on the specific turret configuration.
• Compact Design: The machine is delivered as a single block (monoblock), making installation faster and reducing the footprint.
• Operational Control: Features a color touchscreen monitor for managing settings.
• Filling Temperature/Carbonation: Designed to operate efficiently at filling temperatures of 0° - 20°C with CO2 content between 0 - 8 gr/l.
• Construction: Stainless steel construction with electrical components located above the filling area for improved hygiene.
Seller
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Last online: A week ago
Registered since: 2026
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