Mistral electric ventilated oven 400x800Bake OFF ITALIANA
Mistral 5T
Mistral electric ventilated oven 400x800
Bake OFF ITALIANA
Mistral 5T
Fixed price plus VAT
€1,490
Condition
Used
Location
Perriers-sur-Andelle 

Machine data
- Machine type:
- Mistral electric ventilated oven 400x800
- Manufacturer:
- Bake OFF ITALIANA
- Model:
- Mistral 5T
- Condition:
- used
Price & Location
Fixed price plus VAT
€1,490
- Location:
- Rue de la Valette 43, 27910 Perriers-sur-Andelle, France

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Technical details
- Power:
- 10 kW (13.60 HP)
- Input voltage:
- 230 V
- Total length:
- 1,150 mm
- Total width:
- 800 mm
- Total height:
- 670 mm
- Overall weight:
- 85 kg
- Fuel type:
- electric
Details about the offer
- Listing ID:
- A226-92147
- Update:
- 04.09.2026
Description
- Dimensions (L x W x H): 800x1150x670mm
- Brand: Bake OFF ITALIANA
- Serial number: 01980063
- Model: MISTRAL 5T
- Temperature: 270°C
- Baking trays: 400x800, 400x600
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- Tray spacing: 90 mm
- Power: 10 kW
- Voltage: 230V
- Weight: 85 kg
Features of the 5-tray electric convection oven Bake Off Mistral 5T
- BakeAIR multi-fan system for uniform heat distribution.
- Double-pane, low-emissivity glass for superior insulation.
- LED interior lighting for perfect visibility.
- High-performance thermal insulation for maximum energy efficiency.
- BakeCLEAN automatic washing system for easy maintenance.
- Blue LED lighting to check the cleanliness of the baking chamber.
- Five fan speeds and semi-static baking for precise results.
- Five baking methods for exceptional versatility.
- Automatic opening of the BakeDRY flue for precise control.
- Program block with password for increased security.
- Baking chamber with rounded corners for simplified cleaning.
- CE certification for compliance with European standards.
- Automatic dry/steam control in the chamber for perfect dishes.
- Automatic control of the baking level and batch loading.
- Steam control in percentage with BakeSTEAM.
- Multi-timer function for multiple and mixed baking cycles without worry.
- Storage, display, and export of baking data (HACCP).
- Operating modes with customized, manual, or pre-defined programs.
- EAC certification for compliance with Eurasian standards.
- Modular design for optimal adaptability.
- Automatic preheating for quick baking.
- Delayed start programming for flexible time management.
- Delayed baking programming for increased convenience.
- Pre-loaded cookbook available online for culinary inspiration.
- Automatic detection and error reporting for peace of mind.
- Safety rinse for worry-free maintenance.
- Stackable design to save space.
- Ventilation with reversing, speed control, and motor brake for optimal performance.
- Inner glass that can be opened for easy cleaning.
The listing was translated automatically. Translation errors are possible.
- Brand: Bake OFF ITALIANA
- Serial number: 01980063
- Model: MISTRAL 5T
- Temperature: 270°C
- Baking trays: 400x800, 400x600
Bwjdpfxezyulxj Aqwot
- Tray spacing: 90 mm
- Power: 10 kW
- Voltage: 230V
- Weight: 85 kg
Features of the 5-tray electric convection oven Bake Off Mistral 5T
- BakeAIR multi-fan system for uniform heat distribution.
- Double-pane, low-emissivity glass for superior insulation.
- LED interior lighting for perfect visibility.
- High-performance thermal insulation for maximum energy efficiency.
- BakeCLEAN automatic washing system for easy maintenance.
- Blue LED lighting to check the cleanliness of the baking chamber.
- Five fan speeds and semi-static baking for precise results.
- Five baking methods for exceptional versatility.
- Automatic opening of the BakeDRY flue for precise control.
- Program block with password for increased security.
- Baking chamber with rounded corners for simplified cleaning.
- CE certification for compliance with European standards.
- Automatic dry/steam control in the chamber for perfect dishes.
- Automatic control of the baking level and batch loading.
- Steam control in percentage with BakeSTEAM.
- Multi-timer function for multiple and mixed baking cycles without worry.
- Storage, display, and export of baking data (HACCP).
- Operating modes with customized, manual, or pre-defined programs.
- EAC certification for compliance with Eurasian standards.
- Modular design for optimal adaptability.
- Automatic preheating for quick baking.
- Delayed start programming for flexible time management.
- Delayed baking programming for increased convenience.
- Pre-loaded cookbook available online for culinary inspiration.
- Automatic detection and error reporting for peace of mind.
- Safety rinse for worry-free maintenance.
- Stackable design to save space.
- Ventilation with reversing, speed control, and motor brake for optimal performance.
- Inner glass that can be opened for easy cleaning.
The listing was translated automatically. Translation errors are possible.
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Registered since: 2025
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