Pastry Lines - Machines

Canol Canolino 5.2

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. Lrodpey Na T Nefx Amzsu The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Condition: new, Year of construction: 2026, Rondo Automatic Dough Sheeter - Model: Rondostar - Year of manufacture: 2026 Lrsdpoyucz Sefx Amzou - Brand new - Computer-controlled - Automatic flour duster - Automatic dough winding - Warranty - Collection from warehouse / shipping option - Price on request

Condition: used, Year of construction: 2000, Fine bakery line Seewer Rondo SPF 602 Condition: used, functional Year of manufacture: 2000 Lredpfxoz A Sdhe Amzsu Calibrating head, year of manufacture 1996 Cutting station Spraying device Filling station Guillotine Includes cutting tools

Condition: good (used), Year of construction: 2011, functionality: fully functional, We offer an automatic fryer for donuts from the manufacturer JUFEBA. The fryer is repaired, cleaned and fully functional. The capacity is 60 donuts. 4 frying times with automatic reversing. The equipment also includes a proofer under the fryer. 2 pieces of trolleys for meeters + 16 pieces of meeters without surface treatment. Lrsdezl Dgcopfx Amzsu There is also a grease cleaning unit with pumping the fat back into the frypot. The machine is really in very good condition.

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: H_7348, warranty duration: 6 months, total length: 2,200 mm, year of last overhaul: 2026, total width: 190 mm, overall weight: 1,200 kg, funnel diameter: 190 mm, Used intermediate proofer BIP 72E WP Haton The BIP 72 E intermediate proofer was specifically designed for automated dough fermentation between rounding and dividing. Precise control manages the introduction of dough pieces into the trays. Subsequently, the dough pieces pass row by row through the tipping stations, according to the set fermentation time. The intermediate proofer operates in timed or continuous mode. Advantages of the device: Frame made of closed profiles, Teflon-coated tipping station to prevent dough pieces from sticking, Cradles made of stainless steel, Washable, easily removable, and air-permeable trays, Round trays for round dough pieces, UV lamps to prevent the formation of mold and fungi, Uniform climate inside the proofer chamber, Number of rows – 8, Number of trays: net – 360, gross – 416, Capacity – inlet on a photocell, Lredpszw Ed Tofx Amzeu Flat conveyor belt for up to 3600 pieces/hour, Single inlet with a photodiode, Diameter of polyethylene trays Ø 190 mm, Equipped with UV lamps, windows made of organic glass.

Condition: excellent (used), Year of construction: 2004, 596 USED Industrial continuous doughnut fryer REIMELT. Donut production line. TECHNICAL DATA: - capacity: 5,000–6,000 pcs/h - max. donut diameter: 10 cm - weight per pcs: 50 g - power: 133 kW - year of manufacture: 2004 EXTERNAL DIMENSIONS (in cm): - total line length: 3,000 Ljdsz Srmvepfx Amzsru - fryer length: 900 - line width: 200 - height: 300–400 (varies by section) EQUIPMENT: - DIOSNA – bowl tipper - KEMPER SOFT-STAR – dough divider and rounder - WP – intermediate and final proofing chambers - REIMELT – donut fryer, extraction hood, donut filling station, donut glazing station The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 485 USED Tunnel washer. Ljdozrahpspfx Amzoru EXTERNAL DIMENSIONS (in cm): - W: 160 - L: 665 - H: 218 The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: new, Year of construction: 2024, warranty duration: 12 months, Rondo SWL 640 rolling machine - Year of manufacture: 2024 Lodpfx Amszwlvpszeru - Unused - 12-month warranty - Manual control - Collection from warehouse / shipping option available - Price upon request

Year of construction: 2004, condition: used, Capacity: 1050-4500pcs/h, adjustable proofing times: 2.5min/5min/7.5min/10min, weight range: 300-1400g, control: Siemens CPU 314C-2 DP. The proofing cabinet is equipped with a reinforced basket drying system, but without heating or steam injection. Documentation available. An on-site inspection is possible. Ljdpfxoz Hn Sco Amzeru