Used Flash Pasteurizer for sale (989)

Condition: used, Year of construction: 2016, Marel labeling machine - Concept 500 - Top labeller Nsdpfsxnkh Ssx Airjdc More photos and full specifications: /

Condition: used, Year of construction: 2023, Overview Single-module tunnel warmer by TMCI Padovan (SAP-Blendtech), built in 2023 for filled beverage cans. The machine brings cold-filled cans from 5 °C to 25 °C with a 40 °C water spray over a treatment surface of 9 m², at an output of 35,000 cans per hour. It was configured for 0.33 l and 0.15 l cans. The tunnel body, frame and pipework are stainless steel. The machine is steam-heated, with a multi-tubular heat exchanger for condensate recovery, and a Siemens PLC with teleservice and a touchscreen HMI runs the process. The machine is currently installed and was seen in operation. Technical details - Year of manufacture: 2023 - Output: 35,000 cans/h - Can sizes: 0.33 l and 0.15 l, diameter 58.4 mm and 53.3 mm - Treatment surface: 9 m², single deck, 1 module - Treatment time: min. 4.5 minutes - Product temperature: 5 °C inlet, 25 °C outlet - Spray water temperature: 40 °C - Steam consumption: approx. 508 kg/h at 3 bar - Make-up water: approx. 1 m³/h - Instrument air: approx. 500 Nl/h at 6 bar - Installed power: 9 kW - Electrical supply: 400 V, 50 Hz - Conveyor height: 1,200 mm ± 30 mm - Footprint: approx. 6,300 mm long, 2,450 mm wide (3,030 mm including side piping) Ndedpfjz Sp Anjx Airsc - Height: approx. 1,800 mm - Service clearance: 800 mm around the machine - Connections: water inlet 15-20 °C max. 2 bar, steam 3 bar, air 1/2" at 6 bar, basin overflow DN 100, basin drain 1 1/2" BSP Equipment - Single-deck tunnel warmer, 9 m², 1 module - Multi-tubular heat exchanger for condensate recovery - 1.1 kW blower for water recovery - Tank with condensate booster pump - Air conditioning unit - Active infeed and outfeed conveyor - Side inspection windows on the spray zone - Siemens PLC with teleservice, touchscreen HMI with process overview - Profinet port, cycle pause and auxiliary start buttons, emergency stop, main switch, signal tower Condition and availability - Built in 2023, currently installed and in operation - Layout drawing available - Availability on request - Location: Albania

Condition: used, Year of construction: 2012, - Manufacturer Venjakob - Year of construction 2012 - Working width 1.300mm - Type. Flash off dryer, VEN DRY Flash Off - Part height max. approx. 120mm Nedpfjzv Tdxsx Airedc - Zone1, paint calming zone with cover hood without air 3,000+300mm - Zone2, flash off zone 10,000mm - Laminar flow dryer in the opposite direction to the parts - Supply air 4,000m³/h - Exhaust air 4.000m³/h - Air volumes adjustable via flaps - Heat output approx. 65 kW - Air speed 2-5m/s - Max. Drying temperature 30°C - Heat exchanger, heating water PWW max. 90/70 degrees - Belt conveyor, length 13,800 mm - Feed speed approx. 2-10m/min, Frequency converter required on site. - Volt, Hz 400 / 50 - Motor power 2.5+1.5+0.75KW - Without switch cabinet - Location, at the Blomberg warehouse

Condition: used, Pastochef Range Electrical power Power supply 400 V / 50 Hz / 3 phases Rated power 2 kW Ndjdpfxozx Un Ro Airsc Fuse 10 A Crème Excellent: 6 to 15 kg per cycle Bavarian cream: 7 to 17 kg per cycle Fruit jam: 6 to 12 kg per cycle Chocolate tempering: 5 to 15 kg per cycle Ganache cream: 3 to 15 kg per cycle Choux pastry: 6 to 15 kg per cycle 46 dedicated programs and 5 free programs Dry bain-marie for heating and cooling Variable speed via inverter Display guiding through steps and temperatures Removable paddle and agitator scrapers Double lid with large hopper 3-position tap with double safety 4-position stainless steel shelf Management of power and water outages Rounded safety corners Cleaning by heating the cylinder Drying program after washing Dimensions 450 × 614 × 1110 mm Net weight 150 kg Air condenser available at extra cost Multifunction cooking machine Pastochef 18 RTL-I – up to 17 kg per cycle General description The Pastochef 18 RTL-I is a professional, multifunction cooking machine designed to automate numerous preparations in pastry, chocolate, ice cream, and gastronomy. It combines cooking, cooling, mixing, pasteurization, and preservation according to the selected programs. Each cycle guides the operator through the various steps, displaying temperatures and providing instructions for the gradual introduction of ingredients. Its capacity depends directly on the recipe being used, for example, 6 to 15 kg of Crème Excellent and up to 17 kg of Bavarian cream per cycle. What sets this model apart The Pastochef 18 RTL-I uses a dry bain-marie heating and cooling system, developed to limit the formation of deposits on the cylinder surfaces and maintain a consistent heat exchange. The inverter allows the stirring speed to be adapted to the preparation. The scrapers and removable paddle generate a vertical and horizontal helical movement to promote thorough mixing during the process. The machine has 18 pastry programs, 9 chocolate programs, 8 specialty programs, 7 gastronomy programs, 4 ice cream programs, and 5 free programs for recording custom cycles.

Year of construction: 2026, condition: new, The ProFruit Industrial Bath Pasteurizer is designed for post-fill pasteurization of products packed in bottles, jars, cans and other heat-resistant containers. It is suitable for juices, jams, marmalades, purées, sauces and similar products. Operation Filled containers are loaded into five cages and immersed in the insulated bath. Automatic temperature and time control manages the pasteurization cycle. An integrated lifting system assists with cage loading and unloading. The machine can use internal electric heating or externally heated water supplied by a ProFruit HEAT or ECOHEAT pasteurizer. A configuration with separate pasteurization and cooling sections is optional. Capacity and features • Five-cage loading design • 63 standard 0.75 L bottles with twist-off caps per cage • Approximately 315 bottles per batch • Integrated cage-lifting system • Automatic temperature and time control • Insulated bath to reduce heat loss • Water overflow protection Nedpfxjz Nd Awj Airjdc • Optional separate pasteurization and cooling sections Technical specifications • Batch capacity: approximately 315 standard 0.75 L bottles • Number of cages: 5 • Capacity per cage: 63 standard 0.75 L bottles with twist-off caps • Heating: internal electric heating or external HEAT/ECOHEAT connection • Construction: stainless steel Hygiene and cleaning The stainless-steel construction is suitable for food production and designed for straightforward cleaning.

Condition: used, Year of construction: 2014, machine/vehicle number: PST39, Used Tetra Pak dual-mode pasteurizer, 10 ton - Year 2014Technical Specifications & Performance DataThe Tetra Therm Lacta pasteurizer is designed for continuous thermal treatment in dairy processing and beverage production. This industrial pasteurization system is configured for yogurt and pure milk applications, supporting controlled heat treatment before subsequent processing, filling, or packaging operations.Model: Tetra Therm LactaYear: 2014Production capacity: 10 tonnes/hHolding time: 285 seconds for yogurt pasteurizationPlate heat exchanger: Tetra PlexHeat exchanger design pressure: 10 BAR on both circuitsHeat exchanger design temperature: 150 °C on both circuitsHeat exchanger test pressure: 13 BAR on both circuitsAdvanced Automation & Control SystemsThe pasteurizer is built around a continuous thermal process in which product flow, heating and holding stages must operate in coordinated sequence. The 285-second holding tube provides the retention stage required for yogurt pasteurization, helping maintain consistent process exposure before the product continues through the line. Control and monitoring arrangements should be integrated with the plant process system to supervise temperature, pressure, flow and product-routing conditions.Production Line Integration CapabilitiesThis pasteurization equipment can be integrated into a dairy processing or industrial packaging line upstream of filling equipment. It is suitable for handling yogurt and pure milk within a process layout that includes product reception, preparation, heat treatment, hygienic transfer and downstream packaging. The plate heat exchanger supports efficient thermal exchange in continuous processing, while the holding section provides a dedicated pasteurization stage for yogurt production.In a used bottling line or second hand dairy production installation, equipment of this type is typically connected to hygienic product piping, process utilities and downstream buffer, filling or packaging machinery. Integration planning should consider product viscosity, cleaning procedures, piping configuration and synchronization with the selected beverage production or food-processing line.Machine Condition & Maintenance HistoryThe main Tetra Therm Lacta machine was originally released from the factory in 2014. The Tetra Plex plate heat exchanger is described as original equipment for the machine. The associated heat-exchanger data plate identifies manufacture for Tetra Pak and service by Tetra Pak, with a 2012 year shown on the plate.Operational Performance & VersatilityDesigned for dairy thermal processing, this pasteurizer supports yogurt pasteurization through its dedicated 285-second holding tube and can also be used for pure milk pasteurization through the integrated plate heat-exchange section. Continuous pasteurization systems are an important part of hygienic beverage production and industrial packaging operations where stable thermal treatment is required before filling or further processing.The Tetra Plex plate heat exchanger is engineered for product heating and coolin... Njdpsz Ecmxjfx Airedc

Condition: excellent (used), functionality: fully functional, Year of construction: 2023, machine/vehicle number: IC198876, total length: 705 mm, total width: 500 mm, total height: 1,605 mm, overall weight: 310 kg, For sale is a professional, extremely high-performance stand-alone soft serve ice cream machine from the market leader Carpigiani, model XVL 3 Classic SP P. The unit is in fully functional, well-maintained condition and is ready for immediate use. It is perfectly suited for busy ice cream parlors, catering businesses, bakeries, amusement parks, or fairground vendors who are looking for maximum output and the highest ice cream quality. Why this model? (Highlights): • 3 dispensing levers: 2 separate flavors + 1 mixed flavor (twist). • Self-pasteurization (SP): Thanks to the integrated pasteurization system, the machine cleans itself in a closed-loop system. This extends the cleaning cycle to up to 4 to 6 weeks. This saves enormous amounts of time, cleaning agents, and protects the seals! • High performance: Produces up to 50 kg of ice cream per hour (approx. 670 portions of 75g). Even with long queues, the ice cream remains perfectly creamy and firm. • Separate control: The consistency and firmness can be adjusted independently for both cylinders via the display (ideal for parallel use of, for example, creamy milk ice cream and sorbet/frozen yogurt). Technical data (according to the nameplate): • Model: Carpigiani XVL 3 CLASSIC SP P • Serial number: IC198876 • Connection: 400 volts (high voltage) | 3N~ | 50 Hz • Power: 5 kW | 12 A (fuse 16 A) • Refrigerant: R-452A (0.95 kg) – future-proof and modern Ndjdpe Afafxjfx Airsc • Protection class: IPX1 Condition & Handling: The machine has always been well cared for, regularly maintained, and cleaned according to the manufacturer's specifications.

Condition: used, Year of construction: 2025, Overview Tunnel pasteurizer for the continuous thermal treatment of filled cans and bottles by water spray. The tunnel is built in a U-shape: infeed and outfeed sit on the same end of the machine, so the line returns to the operator side and the footprint stays compact at 6.2 m² of working area. The treatment length is divided into eight zones – three heating zones, one pre-pasteurization zone, one pasteurization zone and three cooling zones – with energy recovery between the zones, so heat taken out of the cooling side is fed back into the heating side. Heating is by steam through a plate heat exchanger mounted on the side of the tunnel. Product enters at +10 °C, is held at +70 °C for 10 minutes in the pasteurization zone and leaves at +37 °C; the full cycle takes 41 minutes. Tunnel body and electrical cabinet are built entirely in AISI 304 stainless steel. Control is by Siemens S7-1200 with a 12" Siemens HMI touch screen showing the full process mimic with zone temperatures. Year of manufacture 2025, new. Technical details - Year of manufacture: 2025, new - Capacity: 2,400 bottles/h at 500 ml, Ø 53 mm - Capacity: 1,800 bottles/h at 500 ml, Ø 70.3 mm - Capacity: 2,000 cans/h at 500 ml, Ø 66 mm - Container sizes: cans and bottles of 500 ml, 330 ml and 200 ml - Pasteurization temperature: +70 °C, 10 minutes residence time - Product temperature: +10 °C at the inlet, +37 °C at the outlet - Total production cycle: 41 minutes - Zones: 8 (3 x heating, 1 x pre-pasteurization, 1 x pasteurization, 3 x cooling) - Heating: steam, plate heat exchanger mounted on the side of the tunnel - Steam requirement: 143.6 °C at 3.6 bar, 130 kg/h in stable operation, 170 kg over the first 30 minutes at start-up - Water consumption: 0.2 to 0.3 m³/h in stable operation - Compressed air: 500 to 700 l/h at 6 bar - Total power consumption: 8 kW - Supply voltage: 400 V, 3 ph, 50 Hz; control voltage 24 V DC - Degree of protection: IP 54 - Overall dimensions: 6,500 x 2,200 x 2,200 mm (L x W x H) - Working area: 6.2 m², built from one module - Conveyor working height: 1,150 ± 50 mm - Material: AISI 304 stainless steel Equipment - U-shape tunnel, infeed and outfeed on the same end of the machine - Eight temperature zones with energy recovery between the zones - Plate heat exchanger for steam heating, mounted on the side of the tunnel - Siemens S7-1200 control system - Siemens 12" HMI touch screen with process mimic and zone temperatures - Electrical cabinet in AISI 304 stainless steel - Multi-row infeed and exit belt conveyors with Movex belt - Hinged inspection hoods over the treatment zones - Spray bars over the full tunnel length Nsdpfx Aioz Eqdxerjdc Condition and availability - New machine, year of manufacture 2025 - Available from 1 March 2027 - Location: Belgium

Condition: excellent (used), functionality: fully functional, Alfa Laval / Tetra Pak Cream Pasteurization Line Alfa Laval / Tetra Pak Cream Pasteurization Line | Piston Pump, Buffer Tank, Flowmeter, Pasteurizer Complete cream pasteurization line from renowned manufacturers Alfa Laval and Tetra Pak, equipped with high-quality pumps, valves, flowmeters, and control cabinets. The line is designed for hygienic and efficient cream pasteurization in the dairy industry. Capacity: 35,000 liters/hour Main components of the line: 1. Circumferential Piston Pump Manufacturer: Alfa Laval Type: DURACIRC 73 Serial Number: E256143 Year of Manufacture: 2021 Dimensions: 1600 × 600 × 800 mm Included: various valves and stainless steel filter housing 2. Stainless Steel Buffer Tank Tank dimensions: Ø 1100 × 1700 mm Total dimensions: Ø 1200 × 2900 mm 3. Alfa Laval Valves, Type: Unique SSV (6 pcs.) High-quality single seat valves for food applications 4. Flowmeter Manufacturer: Endress + Hauser Model: Promag P / Promag P Dimensions: 200 × 200 × 350 mm High-precision flow measurement for food-grade liquids 5. Centrifugal Pump Manufacturer: LKM Type: LKH 20/155 Power: 5.5 kW Production Number: 20-02319 Dimensions: 700 × 380 × 400 mm Stainless steel construction, suitable for CIP operation 6. Valve Manufacturer: Armaturen AG Type: MA9.31A6 5S Po Dimensions: 600 × 400 × 400 mm 7. Cream Pasteurizer Nodpfxsxtu Ugs Airedc Manufacturer: Alfa Laval / Tetra Pak Type: C10-SH Serial Number: 30104-38526 Year of Manufacture: 2003 Capacity: 1311 liters Operating parameters: Operating pressure (PS): 0 / 20.0 bar Test pressure (PT): 28.6 bar Temperature range (TS): 0 / 130 °C Dimensions: 5000 × 800 × 2200 mm High-efficiency heat exchanger system ensuring stable pasteurization 8. Centrifugal Pump Manufacturer: Pomac Type: CP29068/230 X 15 Serial Number: 22 818 Year of Manufacture: 12/2011 Capacity: 45 m³/h Power: 15.0 kW Dimensions: 950 × 400 × 500 mm 9. Nocado Valves (5 pcs.) Process valves for food applications 10. Control Cabinets Manufacturer: Eldon and IPBE Dimensions: 400 × 230 × 770 mm 1000 × 300 × 1000 mm The Alfa Laval / Tetra Pak Cream Pasteurization Line is a complete industrial solution with a capacity of up to 35,000 l/h, designed for high hygiene, precise process parameter control, and maximum reliability. Ideal for dairies, cream and milk fat producers.

Condition: excellent (used), functionality: fully functional, Alfa Laval / Tetra Pak Buttermilk Pasteurization Line Complete buttermilk pasteurization line from renowned manufacturers Alfa Laval and Tetra Pak, equipped with a buffer tank, circulation pumps, process valves, flowmeter, and control cabinet. The system is designed for hygienic thermal processing of buttermilk in dairy plants. Capacity: 25,000 liters/hour Main components of the line: 1. Siersma Scheffers Stainless Steel Buffer Tank Serial number: Karnemelk Year of manufacture: 1995 Capacity: 1,000 liters Overall dimensions: Ø 1100 × 3000 mm Material: stainless steel (s/s) 2. APV Valves (4 units) High-quality process valves for food applications 3. Pomac Centrifugal Pump, type: CP19555 / 165 x 10 Serial number: 20080 Year of manufacture: 2007 Capacity: 30 m³/h Power: 5.5 kW Dimensions: 700 × 350 × 450 mm 4. Endress + Hauser Flowmeter, model: Promag H / Promag 300 Dimensions: 350 × 200 × 200 mm Provides precise measurement of liquid food products 5. Samson Valve Dimensions: 560 × 300 × 300 mm Application: flow and pressure regulation in process systems 6. Alfa Laval / Tetra Pak Buttermilk Pasteurizer, type: C8-K8M Serial number: 30107-33855 Nedpoxtvftefx Airjdc Year of manufacture: 2012 Capacity: 559 liters Operating parameters: PS: 16.0 bar PT: 22.9 bar TS: 120 °C Dimensions: 3200 × 550 × 1850 mm High-performance heat exchanger system optimized for buttermilk processing 7. Hovap Centrifugal Pump, type: HP-5032/170 Serial number: 33740 Capacity: 35 m³/h Power: 7.5 kW Dimensions: 700 × 320 × 550 mm 8. IPBE Control Cabinet (s/s) Purpose: control and supervision of the buttermilk pasteurization line Dimensions: 620 × 230 × 770 mm The Alfa Laval / Tetra Pak buttermilk pasteurization line with a throughput of up to 25,000 l/h is a complete, integrated system for the thermal processing of dairy products. Use of components from Alfa Laval, Tetra Pak, Pomac, Hovap, Endress + Hauser, and APV ensures high reliability, durability, and process quality.

Condition: used, PSK series, older generation Tank capacity: 40 to 120 L Ndodpfx Aiezx Uhqeroc Standard power supply: 220/380 V three-phase 50 Hz Installed electrical power: 15 kW Electric heaters: 6 × 2.2 kW Compressor power: 3.5 kW Agitator motor power: 0.65 kW Minimum water pressure: 2 atm Water consumption: 400 L/h Thermal fluid: inhibited glycol + water Thermal fluid quantity: 22 L 3-digit digital display 6 operating controls 4 programming controls 7 indicator lights Pasteurization temperature: 50 to 90 °C Programmable holding time: 0 to 30 min Continuous agitation during pasteurization Automatic cooling down to +4 °C Automatic holding at +4 °C Agitation: 15 s every 15 min during holding Discharge by gravity or with agitation Water inlet control to the tank Water control for cleaning the tap Dimensions (L × W × H): 640 × 880 × 1065 mm Net weight: 255 kg Cattabriga PSK 125 ice cream pasteurizer – capacity 40 to 120 L General overview The Cattabriga PSK 125 ice cream pasteurizer is designed for the thermal treatment of mixes used in the production of ice cream and artisanal gelato. This data sheet corresponds to the older generation PSK 125 identified on your machine, which is different from the newer KEL and PRO versions. Its working capacity ranges from 40 to 120 L, allowing for the processing of large volumes of mix in a single tank. What sets this model apart This version of the PSK 125 is based on a robust design combining electric heating, mechanical agitation, and a thermal circuit. The total installed power reaches 15 kW, with six 2.2 kW heaters. The agitator is driven by a 0.65 kW motor, while the compressor delivers 3.5 kW. The control panel features a digital display and controls for operating the machine without using the touch interfaces of the newer generations. Key advantages Capacity of 40 to 120 L for different preparation volumes Installed power of 15 kW, suitable for this tank capacity Integrated mechanical agitation during mix processing Thermal circuit using a mixture of inhibited monopropylene glycol and water Electronic controls with digital display Compact construction with a height of approximately 1065 mm

Condition: excellent (used), Year of construction: 2001, functionality: fully functional, total length: 4,020 mm, total width: 4,020 mm, Due to restructuring, we are selling a premium segment automatic screen printing press suitable for ambitious beginners and professionals, consisting of: TAS textile screen printing press, model 203 RA L (year 2001) incl. spare parts worth approx. €300 - Excellent condition / low usage - 10 pallets / 8 colors - Extra-large print area: max. 500 x 620 mm - Max. frame size: 660 x 930 mm - Incl. intermediate dryer 9.0 kW (variable application) - Drive type: pneumatic - Pneumatic screen clamping - Central lift-off device - High-quality components from renowned manufacturers used (e.g. FESTO, EBM Pabst, ...) - Two sets of pallets - Includes various print and flood squeegees Ndedpez En Injfx Airec Recently, a large proportion of hoses were replaced and a pneumatic cylinder was completely overhauled! Included spare parts: - 3x pneumatic cylinders for screen holders - 1x switch for screen clamping (Bosch) - 1x regulator for print and squeegee speed (Bosch) - 5x squeegee holders - 1x silencer (Riegler) - Pneumatic hose (Festo) - Various hose connectors (Festo, Riegler) - Various plugs Once correctly installed, the press delivers highly precise prints, runs smoothly, and is extremely durable by design. We are happy to answer any questions you may have! NOTE for German buyers: There is a German company specialized in servicing and supplying spare parts for these premium machines, ensuring professional maintenance and parts availability. The price is NET (excluding VAT)!

Condition: used, machine/vehicle number: PST37, Used pasteurizer for tomato juice 400 CPMTechnical Specifications & Performance DataThis BOND four-module tunnel pasteurizer-cooler is designed for the thermal treatment and controlled cooling of tomato juice containers. Built primarily in stainless steel, the machine combines pasteurization and cooling stages on a continuous Intralox plastic mesh conveyor, providing a robust solution for industrial packaging and beverage production applications requiring extended thermal processing.Maximum production speed: For tomato juice 400 containers per minute (24.000 unit per hour) for beer 600 container per minut (36.000 unit per hour).Alternative operating condition: 300 containers per minute ( overhauled, in excellent condition )Thermal length: 27,400 mmUsable width: 3,200 mmUseful processing area: 80 m²Total internal capacity: 22,000 piecesProduct weight used for the thermal calculation: 450 gContainer format indicated: 2.0LAdvanced Automation & Control SystemsThe pasteurizer is supplied with an electrical control panel for management of the thermal treatment and conveyor process. Water tanks, recirculation pumps, heat-exchange equipment and the continuous conveyor are integrated into a coordinated operating system. The design includes recirculating-water circuits serving the pasteurization and cooling sections.Thermal performance data indicate pasteurization water at 95°C, with a cooling-tower temperature difference of 10°C. The documented recirculating-water volume is 80 m³/h, with additional pump references of 65 m³/h and 165 m³/h.Production Line Integration CapabilitiesThis tunnel pasteurizer is suitable for installation in a used bottling line or industrial packaging line where filled containers require pasteurization before downstream handling, labeling or secondary packaging. Its continuous mesh conveyor configuration supports inline product flow between upstream filling equipment and downstream cooling, inspection or packaging machinery.The machine was originally engineered for tomato juice, a product requiring longer pasteurization times and higher pasteurization temperatures than beer. The system can therefore be evaluated for beverage production and food-processing applications with comparable thermal-treatment requirements. The cooling section includes a 20 m² buffer conveyor to support controlled product discharge and line balancing.Machine Condition & Maintenance HistoryPresented as like new and fully operational, the machine is complete with the accessories required for operation. The all-stainless-steel construction supports durability and hygiene in demanding production environments, while the Intralox mesh belt provides continuous container transport through the thermal and cooling zones.Operational Performance & VersatilityAt 400 containers per minute, the maximum documented thermal cycle lasts 55 minutes. Pasteurization represents 25% of the cycle, with 14 minutes at 95°C water temperature, followed by 41 minutes of cooling using cooling-tower water. At 300 containers per minute, a revised 60-minute cycle is indic... Nodpfx Aiozvl S Ijrodc

Condition: used, Year of construction: 2004, operating hours: 2,000 h, machine/vehicle number: PST17, Used Pasteurizer brand PG Completely Overhauled Used Pasteurizer Completely Overhauled for jars or cans in d.b. PG brand, all stainless steel with squared stainless steel mesh, complete with 4 water recycling tanks with relative pumps. Pasteurizer equipment for sale with inlet and outlet belt, blower for drying jars or boxes at the outlet, steam modulating group, shell and tube heat exchanger, various pipes connections, and all its accessories for operation. The pasteurizer equipment for sale is totally overhauled Pasteurizer equipment is made up of two sectors of 9500 mm each Overall dimensions of the Used Pasteurizer PG: Total length 19.00 m Useful belt length axis by axis: 18.60 ms Useful net width 2.50 m. Overall width 2.70 m machine body Overall width including trays 3.30 m Total useful area of the Used Pasteurizer Completely Overhauled sq.m. 46 Features by section: Sterilization length: mm. 8,600 Pre-cooling length: mm. 2,500 Length of warm water cooling: mm. 5,000 Cooling length: mm 1900 Single track entry belt width: mm 150 Length: mm 3800 Outfeed belt with 4 lanes width: mm 350 Pasteurizer equipment for sell length: mm 3500 Services for pasteurizer equipment for sell: We also offer the machinery reinstallation service at your company if you need it. Ndedpfevguhwjx Airoc We will create a dedicated offer if you wish, only after receiving all the necessary information. Upon request, we can also modulate the control panel and intervene on the machine’s PLC. This is used to customize the functionality of the used pasteurizer for sale. If requested, we also provide the packing service if the goods are destined abroad and with transport by ship. One of our team of technicians will be at your service and will create a tailor-made project for your company. We have many solutions available for this pasteurizer equipment for sell, contact us at the numbers on the site for more information and to receive a quote for one of our used bottling machines. Additional information: For this pasteurizer equipment for sell it is necessary to build the electrical panel, this is missing in this equipment. Its construction is therefore carried out and created with the customer’s specifications, adapting the pasteurization areas to the production needs. Its speed on the 65 diameter is approximately 18,000 pieces per hour, speaking of cylindrical containers. This used tunnel pasteurizer is ideal for both tomato preserve jars and for tinplate and aluminum cans. Both fruit juices and soft drinks and even tomato puree can be pasteurized. The used tunnel pasteurizer has already been overhauled and is ready to be purchased and delivered to the end customer, we will follow all the issues related to its loading on trucks or containers included in the price.

Condition: used, Year of construction: 2017, Overview Pilot-scale tunnel for the continuous thermal treatment of packaged products by water spray. The unit heats or cools filled containers – PET and glass bottles, jars, cans – as they travel through the tunnel on a modular conveyor belt. Heating and cooling run as separate cycles, one process per pass. Temperature is regulated by a PT-100 probe and a controller acting on a direct steam injection valve, which keeps operation simple and the set point stable. Frame, tanks and main components are built entirely in AISI 304 stainless steel. The machine was used exclusively in a pilot plant for R&D trials and never ran in full-scale industrial production. It is in excellent condition, well maintained, and already dismantled and stored. Technical details - Year of manufacture: 2017 - Treatment zone: 500 mm wide x 2,700 mm long - Conveyor belt: 500 mm wide perforated modular polypropylene mesh - Belt speed: adjustable via mechanical variator - Retention time: adjustable from 5 to 20 minutes - Throughput: approx. 500 units/h, adjustable - Overall dimensions: approx. 2,870 x 1,000 x 2,250 mm (L x W x H) - Material: AISI 304 stainless steel - Electrical supply: 3 x 400 V + N + PE, 50 Hz - Total installed power: 1.7 kW (recirculation pump 1.5 kW, conveyor drive 0.18 kW) - Steam connection: DN 15 at 7.5 bar - Water connection: 1" at 3 bar - Compressed air connection: 1/4" at 6 bar - Vapour extraction: two Ø 154 mm chimney outlets Equipment - Spray tunnel with 12 stainless steel full-cone nozzles - Lower collection tray and tank with float level valve and overflow pipe - Stainless steel centrifugal recirculation pump - Automatic temperature control via PT-100 probe and direct steam injection valve - Vapour capture hoods at infeed and outfeed - Tank manhole, 185 x 235 mm - Base frame to set the machine to line working height Condition and availability - Used only for R&D trials in a pilot plant, never in industrial production - Excellent condition, well maintained - Already dismantled and stored - Can be inspected on site; loading by the seller possible - Immediately available - Location: Spain Ndedpozxnu Dofx Airsc

Condition: used, Year of construction: 2019, Pasteuriser Profi PA SH: Capacity: 600 l/h 48 kW heated with gas Automatic temperature controller Stainless steel tank, V4A Dimensions: 2,100 x 880 x 1,300 mm Bag-In-Box dosing unit Profi: Capacity: 600 l/h including weighing unit with automatic stop when the specified filling quantity or weight is reached. Bags with up to 10 litres Additional title: bag-in-box filling Capacity: 600 l/h Max. bag volume: 10 l Power: 48 kW Material: vessel from V4A stainless steel Features: gas burner, automatic temperature controller, weighing unit with automatic stop Ndodsztyyuspfx Airec

Condition: used, Year of construction: 2004, machine/vehicle number: PST31, Used FISCHER Complete Skid-Mounted Pasteurization & Cooling LineTechnical Specifications & Performance DataThis skid-mounted plate heat exchanger pasteurizer is engineered for high-throughput thermal processing with integrated cooling and CIP functionality. Manufactured by FISCHER engineering and built on a stainless steel skid, it offers rapid deployment and reliable performance for beverage production and industrial packaging environments.Type: Plate heat exchanger pasteurizer (EUROCAL series)Model: EUROCAL 18CFGThroughput: 6,000 L/hSections: 4-section plate pack for heating, regeneration, and coolingDesign pressure (PS): 6 barManufacturing year: 2004Construction: High-grade stainless steel skid and process contact partsChiller module: Air-cooled heat-pump type (Cooling 30.0 kW; Heating 32.0 kW; Refrigerant R407C)Advanced Automation & Control SystemsThe pasteurizer features centralized automation for precise thermal profiles and repeatable product quality across shifts.Control panel: Central stainless steel electrical cabinet with PLC and touchscreen HMIInstrumentation: Pressure gauges, flow control, and temperature sensors for closed-loop regulationProcess analytics: Inline quality monitoring to supervise key product parameters in real timeCIP automation: Pneumatic valve islands and control heads orchestrating automated cleaning cyclesProduction Line Integration CapabilitiesDesigned to integrate seamlessly upstream of filling, this second hand thermal processing unit connects easily to existing utilities and can be paired with a used bottling line or new production line layouts.Inline/standalone: Operates as a standalone pasteurization and cooling skid or inline within a complete packaging machinery lineFormat flexibility: Suitable for multiple liquid products prior to filling in PET, glass, or other containersQuick connection: Skid piping and utility stubs facilitate fast commissioning and changeoversMachine Condition & Maintenance HistoryProfessionally maintained and presented in ready-for-operation condition, this equipment supports immediate relocation and rapid start-up for beverage production or food processing facilities.Status: Ready for immediate operationUpkeep: Well-maintained, industrial-grade components designed for continuous dutyOperational Performance & VersatilityIdeal for high-quality thermal treatment with efficient energy recovery, ensuring consistent pasteurization while protecting sensory attributes.Applications: Milk pasteurization, fruit juice processing, syrup handling, and brewery wort coolingEnergy efficiency: Regeneration section increases thermal efficiency and reduces utility loadQuality assurance: I... Ndsdpey Ai Hlsfx Airec

Condition: used, Year of construction: 2013, - Manufacturer Venjakob - Type VEN DRY OIR 38/40 - Year of construction 2013 - Working width 1,300 mm - Working height 940 + - 20 mm - Length of exhaust duct 3,800 mm - Supply air capacity 100 m³/h - Exhaust air capacity ~ 500- 1000 m³/h - Recirculated air capacity ~ 3,000 m³/h Nedjzv Tb Repfx Airodc - Max. Drying temperature ~ 30 degrees - Air velocity 0.5 - 2 m/s - IR emitters 12 pcs. - IR heater output 12 x 1.5 kW - Belt conveyor, length 4.000 mm - Location, at the warehouse - El. Power 20KW / 63A - Volt, Hz 400/50 - Voltage fluctuations max. +/- 5 % - Control cabinet with touch screen display

Year of construction: 1996, condition: ready for operation (used), A complete liquid egg and egg product pasteurization plant by Südmo/KMA is available. Main processes: egg breaking, filtration, pasteurization, cooling, homogenization. 1) Sanovo Type 3000 egg breaking machine, year of manufacture: 1991. 2) Südmo/KMA K21-FS/4235 pasteurization plant, year of manufacture: 1996, medium: liquid egg, throughput: 1500l/h, temperature profile: 15°C/64°C/6°C, cooling medium: ice water, ice water temperature: 1°C, ice water demand: 7500l/h, heating medium: hot water, hot water temperature: 65°C, hot water demand: 5000l/h, heat recovery: 70%, holding time: 360s. 3) APV Gaulin homogenizer. 4) Terlet process tank, volume: 10m³. 5) Clivet WSAT-XIN 30.2 water chiller, year of manufacture: 2018, refrigerant: R-410A, refrigerant charge: 9kg. Including pumps, agitators, tanks and additional accessories. Documentation available. An on-site inspection is possible. Nsdpfx Aiezidh Iorodc

Condition: used, Chromatography system – Teledyne Isco CombiFlash Companion/TS Flash The CombiFlash Companion personal flash chromatography system can be controlled and monitored from anywhere with any internet connection and Microsoft Windows® Explorer. It even notifies you via email as soon as the separation is complete. The system’s advanced automation and communication features provide maximum productivity and peace of mind, allowing you to focus on other tasks while purification is in progress. The system is controlled locally via a user-friendly touchscreen. The optional solvent management module controls up to four solvents online and monitors their levels, ensuring you never run out of solvent. The Companion uses precision-packed RediSep® Rf columns to obtain more pure material in less time than with glass columns or other disposable columns. Columns from 4 g to 330 g can be quickly exchanged without additional hardware – for easy and fast scaling from milligrams to tens of grams of purified sample. Ndjdjyk Enaopfx Airec The CombiFlash Companion automatically recognizes the column size and programs itself with the optimal conditions for that column. To start the run, simply press “Play”. Since the software is specifically designed for purification and not for analysis, you can change method parameters in real time. To adjust the gradient during a run, simply click on a point in the gradient profile and drag it to the desired value to immediately modify the solvent mixture. Power supply: 100/117 V AC, 50/60 Hz; 234 V AC, 50/60 Hz, Dimensions: W x H x D 540 x 490 x 490 mm Weight: 27.2 kg You can find more items – new and used – in our shop! International shipping costs available upon request!

Condition: used, Year of construction: 2018, operating hours: 8,000 h, machine/vehicle number: LC641, Used GEA Procomac Aseptic filling line 48000 BPHTechnical Specifications & Performance DataThis used bottling line is a high-performance aseptic PET solution engineered by GEA Procomac for industrial packaging and beverage production. Designed for second hand acquisition without sacrificing technical integrity, the line delivers a rated capacity of 48,000 BPH with dry aseptic technology and integrated fruit-piece dosing capability.Rated capacity: 48,000 BPHAseptic method: Dry asepticContainer format: 0.23L (two different molds)Bottle neck & cap: 38mm neck, double-layer 38mm capBlower: SIPA, 24 cavitiesFiller: GEA Procomac Fillstar FX isobaric filler, 84 valvesFruit-piece dosing: 24 valvesCapper: 24 nozzlesGas unit: None (suitable for low-acid and neutral products)Operating hours: 8000Year of manufacture: 2018Downstream speeds: Dual 24,000 BPH modules on key packaging operationsKey models/codes: Fillstar FX; outer-cap machine model NYG18H-00Advanced Automation & Control SystemsThe line integrates advanced aseptic handling and in-line quality control. Preform sterilization, cap feeding and sterilization, and H2O2 injection are automated to maintain hygienic integrity. Optical and X-ray inspection systems monitor critical control points with reject mechanisms for non-conforming containers. A dedicated aseptic water and CIP unit supports repeatable sanitation cycles and short changeover times. Automated components are engineered for consistent performance in high-speed production environments.Production Line Integration CapabilitiesConfigured as a complete production line for PET bottles, the system combines container handling, filling, labeling, secondary packaging, and palletizing. It includes a 24-cavity SIPA blower, GEA Procomac isobaric filler, fruit-piece dosing, sleeve and neck labeling, shrink wrapping, carton packing with industrial robots, accumulation buffering, and palletizing. Format flexibility includes 0.23L with two mold sets and 38mm neck finish. The modular layout supports synchronization across conveyors and buffering for continuous operation.Machine Condition & Maintenance HistoryThe line is still on power and reported in very good condition. Operating hours are approximately 8000. Manuals are available to support installation, operation, and maintenance. The equipment set is recent (predominantly 2018), with select processing assets from 2007 and 2019 included, indicating a professionally maintained and upgraded system.Operational Performance & VersatilityOptimized for low-acid and neutral product aseptic bottling, the configuration is suitable for premium beverage production requiring sterile conditions and gentle handling—especially products containing fruit pieces. Processing assets include tubular pasteurizers, UHT capability, homogenization, deaeration, and aseptic tanks, supporting robust beverage preparation workflows. Dual 24,000 BPH downstream modules help ba... Ndsdj Ady Dxjpfx Airoc

Condition: not inspected (used), Year of construction: 2004, functionality: unexamined, Cheese vat / Pasteuriser / Process tank 350 liters. Custom engineered for a German Goat Cheese Dairy Used - Untested - Please read The Vat: - Manufacturer: Edmund Erdmann (Germany) - Year: 2004 - Completely stainless steel 1.4301 / AISI 304 - Inside: polished / outside: Glass bead blasted - Diameter inside / outside: 100 cm / 117 cm Depth inside: 49 cm - Empty weight: 850 kg (according to manual) - Double jacket (no insulation) - Hot water circulation system with built-in heating elements (8 x 4,5 kW = 36 kW) - Volume: 350 liters - Butterfly valve, DN 65 - 2-part cover - Gate-Agitator (removable) mounted on a bridge. Can be raised with a lever (see photo';s). - Agitator motor: 0,37 kW / 20 RPM - Brand: KEB - in working condition (tested) - Circulation pump: Brand: Wilo - Several (safety) sensors (cover - butterfly valve) - Magnetic valves - Temperature sensor PT100 - Custom engineered / Very solid tank and construction. Control Cabinet - 2 thermostats - Temperature recorder - Several switches for: - Agitator - Heating - Incubation - Circulation pump - Magnetic valve - cooling water - Heating elements (on/off) Please take a look a the photo's A German user-manual is included. IMPORTANT: This machine is sold "Untested" - "as is" This machine came from a business closure and was already disassembled when purchased. We have never assembled and tested this machine. It is very likely that several parts need to be replaced. The machine is sold as NOT Running. You will have extra costs. We did test the agitator motor and it runs. Price is based on the value of the jacketed tank. Ndedey N Dagspfx Airjc With some adjustments this tank can be heated with an external heating. The vat comes with a lot of cable. Some of these cables are damaged. The control cabinet used to be "built in" a wall. The vat comes with a manual and parts-list.

Condition: used, Year of construction: 2006, machine/vehicle number: PST18, Tecnoindustria Used Pasteurizer Completely Overhauled Tecnoindustria brand mesh pasteurizer all stainless steel with squared stainless steel mesh complete with water recycling tanks with relative pumps, infeed and outfeed belt for jars or boxes, blower for drying jars or boxes, steam modulating group, heat exchanger, various connecting pipes and all its accessories for operation. The machine is totally overhauled It is made up of two sectors of which: first sector useful length 11450 mm second sector useful length 7350 mm overall dimensions: Total length 18.70 meters without ribbons Useful belt length axis by axis: 18.45 m Useful net width 2.00 m. Overall width of the machine body 2.36 m Overall width including trays 2.36 m + 0.65 m total 3.01 m Total useful area of the machine sq.m. 36.90 Height 1400 Features by section Nodpfx Aiovguhkerodc Sterilization length: mm. 7,700 useful Pre-cooling length: mm. 3,300 useful Length of warm water cooling + cooling: mm. 7,000 useful Height mm 1400 Single track entry belt width: mm 200 Length: mm 3200 Single lane outfeed belt with Intralox belt width: mm 400 length: mm 3700 useful Tecnoindustria Used Pasteurizer Completely Overhauled, The machine is totally overhauled, in excellent condition. It is necessary to build the electrical panel, this is missing in this equipment. Its construction is therefore carried out and created with the customer’s specifications, adapting the pasteurization areas to the production needs. Its speed on the 65 diameter is approximately 18,000 pieces per hour, speaking of cylindrical containers. This used tunnel pasteurizer is ideal for both tomato preserve jars and for tinplate and aluminum cans. Both fruit juices and soft drinks and even tomato puree can be pasteurized. The used tunnel pasteurizer has already been overhauled and is ready to be purchased and delivered to the end customer, we will follow all the issues related to its loading on trucks or containers included in the price.

Condition: used, functionality: fully functional, Year of construction: 2006, Upper heating and pasteurization tank Lower cooling and churning cylinder Maximum capacity per cycle: 10 L Batch size per cycle: 4 to 8 kg Indicative hourly production: 40 to 60 L/h 17 manufacturing programs Heating, cooking and pasteurization Cooling and churning of preparations Upper tank with transparent lid Lower cylinder with direct expansion Multiple refrigerant injection Executive electronic control LCD screen and digital displays Controls for the hot and cold sections Front extraction of preparations Stainless steel exterior cladding Water-cooled condenser Power supply: 400 V / 50 Hz / three-phase Rated electrical power: 10.10 kW Announced protection rating: IP22 Dimensions (L x D x H): 650 x 1200 x 1410 mm Weight: 330 kg Used BRAVO Trittico 610 Executive pasteurizer and ice cream churning machine – Multifunction production Nodpfx Ais Aa Axwersdc General presentation The used BRAVO Trittico 610 Executive is a professional combination unit that combines the functions of a pasteurizer and an ice cream churning machine in a single machine. Designed for artisanal ice cream makers, pastry chefs and chocolatiers, it allows for heating, pasteurizing, cooling and churning of various preparations. With a maximum capacity of 10 L per cycle and an indicative hourly production of 40 to 60 L, this equipment combines a thermal preparation tank and a cooling cylinder. Its Executive control system facilitates the management of operations and the adaptation of cycles to professional recipes. Why this model stands out The Trittico 610 Executive combines two manufacturing steps usually performed by separate equipment. The upper tank accommodates the ingredients for heating, mixing and pasteurization operations. The lower cylinder then ensures the cooling and churning of the preparations. This 2-in-1 configuration limits the handling between machines and facilitates the organization of production in an ice cream or pastry laboratory. The Executive electronic control has dedicated programs for the different preparations, with a central display and separate controls for the hot and cold sections. Key advantages Dual function: pasteurization and churning Upper tank dedicated to heating and cooking Lower cylinder for cooling and churning Capacity of 4 to 8 kg of mixture per cycle Maximum announced production of 10 L per cycle Indicative hourly production of 40 to 60 L Executive control with manufacturing programs Electronic display and control buttons Front extraction of preparations Stainless steel exterior construction Applications in ice cream making, pastry and chocolate making

Condition: used, Year of construction: 1996, Overview This KHS Innopas P II SG 30-200 is a tunnel pasteurizer for bottled beverages in glass bottles, built in 1996 by KHS (Klöckner Holstein Seitz, Germany). With a treatment area of 113.5 m² across 8 treatment zones (3 of them recuperative), it pasteurizes at approx. 24,000 - 25,000 bottles per hour depending on bottle format, at a maximum pasteurization temperature of 75 °C. For 0.7 l glass bottles the total treatment time is approx. 48.6 minutes (21.2 min heating, 12.3 min pasteurization, 15.0 min cooling) at approx. 5 pasteurization units. The main control is a Siemens SIMATIC S5 PLC; the pasteurization unit setting (temperature diagram) was later upgraded to a Siemens S7 with touch panel. Danfoss frequency drives are fitted. The machine ran at a German mineral water bottling plant until mid-2024 and is now completely dismantled and professionally stored, with the conveyor belt sections and components palletized - ready for immediate collection. Technical data - Manufacturer: KHS (Klöckner Holstein Seitz) - Model: Innopas P II SG 30-200 - Year of manufacture: 1996 - Machine type: tunnel pasteurizer - Capacity: approx. 24,000 - 25,000 bottles/hour (depending on bottle format) - Treatment area: 113.5 m² - Treatment zones: 8 (H1-H3, S, P, C1-C3 plus cooling tower zone), 3 recuperative - Max. pasteurization temperature: 75.0 °C (0.7 l) / 72.5 °C (0.33 l) - Inlet temperature: 15.0 °C; outlet temperature: approx. 32 - 38 °C depending on format - Total treatment time: approx. 48.6 min (0.7 l) / 77.1 min (0.33 l) - Pasteurization units: approx. 5 PE - Machine water content: approx. 14.4 m³ - Water consumption at nominal capacity: approx. 1.5 m³/h - Heat consumption at nominal capacity (0.7 l): approx. 3,672 MJ/h - Installed power: approx. 66.2 kW - Electrical connection: 400 V, 50 Hz - Dimensions (L x W x H): approx. 21,000 x 4,210 x 2,750 mm - Required entry opening: approx. 2.7 x 3.0 m - Net weight: approx. 27,500 kg - Noise level: ≤ 85 dB(A) according to ISO 3744 Ndodpozwxu Sjfx Airsc Equipment - Siemens SIMATIC S5 PLC (main control) - Pasteurization unit setting (temperature diagram) upgraded to Siemens S7 with touch panel - Danfoss frequency drives - Modular plastic conveyor belt with drainage openings, belt sections palletized - External pump assemblies and inspection windows - Electrical cabinets with main disconnect switch - Original KHS documentation (datasheets and drawings) Condition Used. The machine is completely dismantled and stored; belt sections, piping and components are palletized for transport. The machine can be visited on request. Availability Immediately. Location: Germany. Loading by the seller is possible.