Used Inter Upgrade Flash Pasteurizer for sale (5,166)

Condition: used, Year of construction: 2013, machine/vehicle number: A1312006-0030, - Manufacturer Venjakob - Type VEN DRY OIR 38/40 - Year of construction 2013 - Working width 1,300 mm - Working height 940 + - 20 mm - Length of exhaust duct 3,800 mm - Supply air capacity 100 m³/h - Exhaust air capacity ~ 500- 1000 m³/h - Recirculated air capacity ~ 3,000 m³/h - Max. Drying temperature ~ 30 degrees - Air velocity 0.5 - 2 m/s - IR emitters 12 pcs. - IR heater output 12 x 1.5 kW - Belt conveyor, length 4.000 mm Godpsxfkbasfx Ahvjuc - Location, at the warehouse - El. Power 20KW / 63A - Volt, Hz 400/50 - Voltage fluctuations max. +/- 5 % - Control cabinet with touch screen display

Year of construction: 2022, condition: ready for operation (used), An unused and still originally packaged continuous pasteurizer Pietribiasi Michelangelo Srl is available. Throughput capacity milk: 1500l/h, throughput capacity cream max. 40% fat: 750l/h, inlet temperature: 6°C, pasteurization at 68/74/88°C, outlet temperature: 6°C, capacity foreflow tank-balance tank: 100l. With centrifugal pump for product and cleaning, additional section and hot water group, plate heat exchanger with stable internal construction in AISI304, special heat exchanger plates Sondex Denmark in AISI316, surface area per plate: 0.08m², flow volume per plate: 0.21dm³, special gaskets made of nitrile snap-on without glue, hydraulic test pressure: 8.0bar, test temperature: 110°C, heat recovery: 85%, temperature profile 6-68/74/88-6/33/45°C - 4 sections, final heating outlet cheese/yogurt: 33/45°C, media: approx. 3000+3000l/h hot water 92°C, approx. 3000l/h cooling water 2°C, holding tube for 15s, design stainless steel AISI304, switching system for product to the foreflow tank by means of pneumatic changeover valve as soon as the heating temperature is approx. 2°C below the setpoint, 2x hot water generators for pasteurization and final heating, closed circuit, assembly for automatic water supply, automatic system for hot water supply, expansion vessel, pump, brazed plate heat exchanger. Documentation available. An inspection on site is possible. Gedpsyln D Tsfx Ahveuc

Condition: excellent (used), Eos EOSINT plastic laser-sintering system Here we offer an Eos EOSINT plastic laser-sintering system. Eos EOSINT Plastic Laser-Sintering-System P385 The EOS P385 system includes the following Installation space container Powder container Cooler: Termo TEK Termochiller 1100 The following upgrade has already been performed : Software: CD's Eosint P3 process software PSW 3.2 for Windows 2000, XP Materialice: Magics RP 9.0 Machine upgrade from P360 to P385 on 10.08.2007 Laser change 15.05.2008 X Drive Motor. Change of used engine 04.05.2020 Pyrometer change 30.06.2020 350mm x 350mm x 610mm Voltage 3/N/PE/ 400V A, frequency 50 Hz Connected load 8 kW Fuse 32 A MAX. Laser power 100 W Laser class open 4 Laser class Closed 1 Guodpjf Ey Eaofx Ahvoc Weight 850 kg Type: EOSINT Upgrade P385 condition: used / used Scope of delivery: (see picture) (Changes and errors in the technical data, specifications are reserved!) We can answer further questions for you on the phone.

Year of construction: 2026, condition: new, Pasteurizer-Filler Rocket is used for the pasteurization of juice and other liquid products and filling it to bottles or Bag in Box packaging. The machine has a built-in heating boiler. Inside of it there is a tubular heating spiral made from stainless steel. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. If the boiler temperature rises more than set, an automatic temperature sensor turns off the heaters. Juice temperature is monitored manually. Capacity: 150 – 200 l/h Gjdpeq Nlz Tjfx Ahvjuc Maximum heating temperature – 90 ºC. -A tubular spiral made of hygienic thin-walled stainless steel. -Spiral is integrated into the boiler which provides saving of space and prevention of heat loss when pumping the water into external heat exchanger. This saves the heating energy up to 15-20%. -Pasteurizer has an automatic water temperature control with a digital thermostat. -Safety sensors for dry run protection. Pasteurizer does not start until the water level is correct. -Easily interchangeable filling heads to Bag in Box or bottle. -Bag in Box filling table with scales for weight monitoring. -Bag in Box closing handle is moved by a spring – this ease the opening and closing process. -Automatic bottle filling – filling will stop when bottle is full. -Bottle filling table is adjustable according to bottle dimensions. -Manual juice temperature monitoring by digital thermometer. -Fast and easy cleaning.

Year of construction: 2026, condition: new, The liquid comes into the tubular spiral surrounded by hot water which is heated by three electrical heating elements. The heat from the water heats up the liquid and eliminates the bacteria. Available outputs: 300 L/h, 500 L/h The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. The maximum heating temperature of electric pasteurizer is 90 º C (194 °F). Juice comes into the tubular spiral which is surrounded by hot water. Tubular spiral is made of stainless steel. The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20 %. The heating power is 30 kW. Electric pasteurizer has a touch-screen panel with digital thermostat which provides an automatic water temperature control. Gsdjizbcnjpfx Ahvsuc Automatic regulation of liquid temperature ensures an easy way to change the filling temperature on digital display. The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. Machine has pivoting wheels. The pasteurizer is easy to clean and maintain. Electric pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2026, condition: new, Diesel/gas pasteurizer 500 heats up the liquid before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Capacity per hour – 400-600 L of 80 ºC (176 °F) heated juice. Guedpfx Ahsflrk Isvjc - The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. - The maximum heating temperature of diesel pasteurizer is 90 ºC (194 °F). - Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. - The heating power is 53 kW. - Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. - Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. - Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. - The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. - Machine can use diesel or gas on client’s request. - The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. - Diesel/gas pasteurizer has pivoting wheels. - Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2026, condition: new, Bath pasteurizer option is the perfect solution for post fill pasteurization of your bottled or canned products. 97 units of standard 0.75 L bottles easily fits in 4 baskets.  Our bath pasteurizers can be produced in two options: 1. Autonomous bath pasteurizer with electric heating elements and integrated control panel. 2. Bath pasteurizer as an option together with HEAT or ECOHEAT pasteurizers. Then water heating is done with our pasteurizer and the same control panel is used for controlling both devices. Features: Mounted on pivoting wheels. Insulated heating bath to save the energy and temperature. Can be used for glass bottles, jars, cans, any other heat resistant package. Works with different products, like juices, jams, marmalades, puree, sauces, etc. Automatic temperature and time control. Water overflow protection. Fast and easy loading and unloading of bottle trays. Entirely made of stainless steel. The bottles, cans, or jars are loaded into the trays and then trays are loaded into the bath. The desired pasteurization temperature and holding time settings can be set simply using the integrated control panel or on the HEAT or ECOHEAT pasteurizers. Guodpfx Ajrif Smshvsc At a start of process, bottles or jars are placed into the bath, then water is filled into the bath until it reaches bottle neck. Then pasteurizer is connected, temperature (max 90 C⁰) and time is set. Then it starts to heat up the water inside the bath. When set temperature is reached, timer turns on and pasteurization is started. In the meantime, in the new set of trays filled bottles can be loaded for a faster exchange process. When timer ends, water out of the bath pasteurizer is released and bottles are unloaded. As the temperature is only measured in the bath, it is important to monitor the core temperature of your product to ensure that adequate pasteurization has been achieved.

Year of construction: 2026, condition: new, Diesel/gas pasteurizer pasteurizes various liquids before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Capacity per hour – 900-1250 L of 80 ºC (176 °F) heated juice. The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. The maximum heating temperature of pasteurizer is 90 ºC (194 °F). Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. Guodpoflq Sgefx Ahvjc The heating power is 110 kW. Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. Machine can use diesel or gas on client’s request. Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Condition: good (used), functionality: fully functional, Panel Saw SICAR Flash 3200 CE (1374) Specification: • Condition – used, after inspection • Manufacturer – SICAR • Model – FLASH 3200 CE • Sliding table length 320 cm • Mounted blade diameter 300 mm • Scoring unit with separate motor • Main saw motor 4.0 kW • Scoring unit motor 0.55 kW • Blade tilting manually • Manual blade lifting and lowering • Side support table 100 x 60 cm • Extraction ports Ø 60 and 120 mm Gujdowwli Espfx Ahvoc • Weight – 700 kg • Year of manufacture – 2009 • Overall dimensions 320 x 330 x 115 cm (W x L x H) Transport dimensions 100 x 330 x 115 cm (W x L x H) Additional information: • Good, original technical condition • Presented photos show the actual condition of the item for sale • Possibility to power up and test the machine on-site

Year of construction: 2007, operating hours: 2,000 h, condition: used, functionality: fully functional, cylinder diameter: 200 mm, pressure (max.): 6,000 bar, machine/vehicle number: 600/55, High-Pressure Food Processing Machine (HPP System) – Wave 6000/55 This high-pressure food pasteurization system (HPP) is a unit designed for batch processing of packaged food using hydrostatic pressure. The machine is fully operational, well maintained, and suitable for research, product development, and low-to-medium volume industrial production. High-pressure processing (HPP) offers significant advantages for food manufacturers seeking to improve product safety, quality, and shelf life without the use of heat or preservatives. By applying up to 600 MPa of hydrostatic pressure to already packaged products, HPP inactivates harmful pathogens such as Listeria monocytogenes, Salmonella, and E. coli while preserving the natural taste, texture, nutrients, and color of the food. This makes HPP an attractive technology for clean-label formulations. In addition, the process typically doubles or even triples the shelf life of many refrigerated foods, reducing waste and improving distribution flexibility. Because HPP is a post-packaging treatment, recontamination risks are minimized, enabling manufacturers to meet stringent food safety standards in domestic and export markets. The technology is suitable for a wide range of products, including meat, seafood, juices, plant-based foods, ready-to-eat meals, and high-value chilled items. The system offers a treatment chamber volume of 55 L, reaching pressures up to 6,000 bar (600 MPa), with automatic basket loading/unloading and an integrated intensifier. It is ideal for enhancing food safety, extending shelf life, and enabling clean-label product concepts. Technical Details Model: Wave 6000/55 Chamber layout: Horizontal Chamber dimensions: Ø 200 mm × 2,000 mm Chamber volume: 55 L Total equipment length: 8,020 mm Maximum working pressure: 6,000 bar (600 MPa) Pressure medium: Water, free of additives Processing water temperature: +5 °C to +30 °C Pressure-build time (0–6,000 bar): 3.9 min Intensifiers: 1 integrated Electrical power: 47 kW (50 Hz) Loading/unloading system: Automatic Total weight: ~20,000 kg Condition and Use Cases The machine is in very good condition and suitable for: Meat, seafood, ready-to-eat meals Dairy, beverages, plant-based products Shelf-life extension and pathogen reduction R&D, validation trials, pilot production Cycles completed (as of Jan 2025): 20,000 Included with the High Pressure Food Processor WAVE 6000/55: High-pressure vessel made of stainless steel, wire-wound with high-resistance cable; horizontal layout with 55 L useful volume Yoke constructed from high-quality steel layers, double-primed and painted Stainless steel vessel plugs Support beds Hydraulic power unit with vessel opening/closing mechanisms Integrated intensifier (1 unit) High-pressure stainless steel piping for intensifier–vessel connection Water filtration system (5 µm) Temperature probe for monitoring processing water via the client fluid circuit Gjdpex E Utijfx Ahveuc Tactile touch screen for automatic and manual operation (interface in German) Electrical control cabinet SCADA system for control and data recording Internet communication module for remote service Instruction manual The machine has been used for reasearch purposes and has only done ~20.000 cycles. It is assumed the average cycle length is 6minutes = 2,000 hours All technical specifications and details are provided without guarantee. Subject to prior sale and possible errors or omissions.

Year of construction: 2025, condition: new, The IPW 100 tank pasteurizer is ideal for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, for example, made of glass or a heat-resistant plastic bag. The exact temperature and duration of the heat treatment depend on the specific product. It is operated manually. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 100 L/h Power requirement: 9 kW, 400 V, 16 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1170 mm Width: 530 mm Height: 870 mm Weight: 75 kg Gedev Srabspfx Ahvsuc

Year of construction: 2024, condition: new, The pasteurizer is suitable for heat treating liquid, low-viscosity food products. The device is designed in accordance with food hygiene requirements. The heat treatment is carried out via a heat exchanger equipped with a stainless steel tube coil. The thermal energy is provided by a heating oil boiler. The temperature of the heating water is regulated by the boiler control. The temperature control of the treated liquid is achieved by a controlled switching valve. Temperature is monitored at two points: once in the heating medium and once at the product outlet. The device regulates the temperature of the heating medium automatically. Operation is fully automated. If the temperature of the juice to be pasteurized falls below the desired temperature, the output of the device is blocked and the juice circulates in the bypass system until the temperature reaches the set level. After that, the device allows filling again. After work is finished, the tube coil can be cleaned very easily using a sponge ball system. The device requires only minimal maintenance. ⚙️ Technical Information Capacity: 400 L/hour (when heating from 20°C to 80°C) Power requirement: 1 kW, 230 V, 6 A Boiler output: 35 kW Fuel: Diesel or gas Material: AISI 304 stainless steel Dimensions: Godpov Srw Tjfx Ahvsuc Length: 1820 mm Width: 620 mm Height: 915 mm Protection class: IP65 Connections: DN 25 Exhaust pipe: 110 mm diameter Automatic temperature control Automatic bypass system Easy cleaning with sponge balls Low maintenance Options: Manual bag-in-box filling device Semi-automatic bag-in-box filling device 3-head bottle filling module Accessories: Sponge balls for cleaning

Year of construction: 2026, condition: new, The pasteurization system is fully automated with an industrial control system and touchscreen operation. If the temperature of the juices to be pasteurized drops below the desired temperature, the outlet side of the machine is shut down, and the juice is directed through the bypass until the desired temperature is reached again. Filling can then resume. At the end of the cycle, the spiral pipe can be easily cleaned with a sponge ball. Our system is low-maintenance. ⚙️ Technical Information Rated capacity: 400 L/h Gujdpfx Ajv Srl Rehvsc Power requirement: 27 kW, 400 V, 40 A Material: Wnr. 1.4301, AISI 304 stainless steel Water buffer: 80 L Dimensions: Length: 760 mm Width: 714 mm Height: 1637 mm Weight: 170 kg Optional with filling equipment

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. • Very user-friendly Godov Srblspfx Ahvjuc • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Condition: like new (used), THE FUNCTION OF THE PASTEURIZER-COOLER IS TO PASTEURIZE THE PRODUCT DURING THE INITIAL PHASE OF THE PROCESS, AND THEN TO GRADUALLY COOL IT THROUGHOUT THE REMAINDER OF THE PROCESS. THE MACHINE INCLUDES: - 3 BASINS AND 3 CENTRIFUGAL PUMPS: Useful dimensions: - Basin 1: 2.44 m x 1.35 m x 0.53 m - Basin 2: 2.32 m x 1.35 m x 0.53 m - Basin 3: 2.32 m x 1.35 m x 0.53 m - Modular belt infeed conveyor: 5.20 m (length) - Modular belt outfeed conveyor: 4.35 m (length). Gsdjx S Hpcepfx Ahvjuc

Condition: excellent (used), functionality: fully functional, Alfa Laval / Tetra Pak Cream Pasteurization Line Alfa Laval / Tetra Pak Cream Pasteurization Line | Piston Pump, Buffer Tank, Flowmeter, Pasteurizer Complete cream pasteurization line from renowned manufacturers Alfa Laval and Tetra Pak, equipped with high-quality pumps, valves, flowmeters, and control cabinets. The line is designed for hygienic and efficient cream pasteurization in the dairy industry. Capacity: 35,000 liters/hour Main components of the line: 1. Circumferential Piston Pump Manufacturer: Alfa Laval Type: DURACIRC 73 Serial Number: E256143 Year of Manufacture: 2021 Dimensions: 1600 × 600 × 800 mm Included: various valves and stainless steel filter housing 2. Stainless Steel Buffer Tank Gedpfx Ajxtu Ugshvjuc Tank dimensions: Ø 1100 × 1700 mm Total dimensions: Ø 1200 × 2900 mm 3. Alfa Laval Valves, Type: Unique SSV (6 pcs.) High-quality single seat valves for food applications 4. Flowmeter Manufacturer: Endress + Hauser Model: Promag P / Promag P Dimensions: 200 × 200 × 350 mm High-precision flow measurement for food-grade liquids 5. Centrifugal Pump Manufacturer: LKM Type: LKH 20/155 Power: 5.5 kW Production Number: 20-02319 Dimensions: 700 × 380 × 400 mm Stainless steel construction, suitable for CIP operation 6. Valve Manufacturer: Armaturen AG Type: MA9.31A6 5S Po Dimensions: 600 × 400 × 400 mm 7. Cream Pasteurizer Manufacturer: Alfa Laval / Tetra Pak Type: C10-SH Serial Number: 30104-38526 Year of Manufacture: 2003 Capacity: 1311 liters Operating parameters: Operating pressure (PS): 0 / 20.0 bar Test pressure (PT): 28.6 bar Temperature range (TS): 0 / 130 °C Dimensions: 5000 × 800 × 2200 mm High-efficiency heat exchanger system ensuring stable pasteurization 8. Centrifugal Pump Manufacturer: Pomac Type: CP29068/230 X 15 Serial Number: 22 818 Year of Manufacture: 12/2011 Capacity: 45 m³/h Power: 15.0 kW Dimensions: 950 × 400 × 500 mm 9. Nocado Valves (5 pcs.) Process valves for food applications 10. Control Cabinets Manufacturer: Eldon and IPBE Dimensions: 400 × 230 × 770 mm 1000 × 300 × 1000 mm The Alfa Laval / Tetra Pak Cream Pasteurization Line is a complete industrial solution with a capacity of up to 35,000 l/h, designed for high hygiene, precise process parameter control, and maximum reliability. Ideal for dairies, cream and milk fat producers.

Condition: excellent (used), functionality: fully functional, Alfa Laval / Tetra Pak Buttermilk Pasteurization Line Complete buttermilk pasteurization line from renowned manufacturers Alfa Laval and Tetra Pak, equipped with a buffer tank, circulation pumps, process valves, flowmeter, and control cabinet. The system is designed for hygienic thermal processing of buttermilk in dairy plants. Capacity: 25,000 liters/hour Main components of the line: 1. Siersma Scheffers Stainless Steel Buffer Tank Serial number: Karnemelk Year of manufacture: 1995 Capacity: 1,000 liters Overall dimensions: Ø 1100 × 3000 mm Material: stainless steel (s/s) 2. APV Valves (4 units) High-quality process valves for food applications 3. Pomac Centrifugal Pump, type: CP19555 / 165 x 10 Serial number: 20080 Year of manufacture: 2007 Capacity: 30 m³/h Power: 5.5 kW Dimensions: 700 × 350 × 450 mm 4. Endress + Hauser Flowmeter, model: Promag H / Promag 300 Godpfx Aextvftjhveuc Dimensions: 350 × 200 × 200 mm Provides precise measurement of liquid food products 5. Samson Valve Dimensions: 560 × 300 × 300 mm Application: flow and pressure regulation in process systems 6. Alfa Laval / Tetra Pak Buttermilk Pasteurizer, type: C8-K8M Serial number: 30107-33855 Year of manufacture: 2012 Capacity: 559 liters Operating parameters: PS: 16.0 bar PT: 22.9 bar TS: 120 °C Dimensions: 3200 × 550 × 1850 mm High-performance heat exchanger system optimized for buttermilk processing 7. Hovap Centrifugal Pump, type: HP-5032/170 Serial number: 33740 Capacity: 35 m³/h Power: 7.5 kW Dimensions: 700 × 320 × 550 mm 8. IPBE Control Cabinet (s/s) Purpose: control and supervision of the buttermilk pasteurization line Dimensions: 620 × 230 × 770 mm The Alfa Laval / Tetra Pak buttermilk pasteurization line with a throughput of up to 25,000 l/h is a complete, integrated system for the thermal processing of dairy products. Use of components from Alfa Laval, Tetra Pak, Pomac, Hovap, Endress + Hauser, and APV ensures high reliability, durability, and process quality.

Condition: new, The pasteurizer is available with bottle filler oder Bag-in-Box filler capacity 180 l/h electric power 18 kW electric outlet 400V 50Hz (3 phases) fuse 32 A dimensions: width 600 mm height 1 650 mm weight 49 kg material 1.4301 / AISI 304 water supply tank 100 l juice supply tank 65 l suitable for fruit and vegetable juices Gusdpfx Aob Nt Tkohvjc scope of delivery 2 bottle filling valves

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 500 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 45 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Weight (heating circuit drained) 330 kg Weight (heating circuit filled) 430 kg Material 1.4301 / AISI 304 Gas consumption liquid gas approx. 4 kg/h Gujdpfxob Nur Dj Ahvjc Gas consumption natural gas approx. 5 m³/h Max. exhaust temperature: 210°C Noise level (LW, A) 83 dB

Condition: new, functionality: fully functional, Depending on the vessel shape, 120–240 l/h can be pasteurized. A wide range of bottle types can be utilized (milk bottles, beer bottles, preserving jars, and more). Gjdpfew Aw R Eex Ahveuc The desired product temperature and holding time can be set electronically from 0 to 99 minutes. The display is easy to read and user-friendly. Water capacity: ~230 l Weight: 185 kg (empty weight) Height: 1,090 mm (working height) Width: 705 mm Length: 1,880 mm Electrical protection: 16 A Electrical connection: 400V 50Hz (3-phase) Electrical power: 20.15 kW Nominal capacity: up to 240 l/h

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 1,500 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 140 kW Electrical rating 1.8 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,715 mm Width 900 mm Height 1,900 mm Weight (heating circuit drained) 500 kg Weight (heating circuit filled) 600 kg Gas consumption liquid gas approx. 11 kg/h Gas consumption natural gas approx. 15 m³/h Guedpfxob Nudks Ahvsc Max. exhaust temperature: 210°C Noise level (LW, A) 83 dB

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 600 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating 55 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Weight (heating circuit drained) 330 kg Weight (heating circuit filled) 430 kg Heating oil consumption approx. 6 litres/h Gsdpfjb Nuqyox Ahveuc Max. exhaust temperature 180°C Noise level (LW, A) 83 dB

Condition: new, functionality: fully functional, For the gentle preservation of liquid foods with or without carbon dioxide in pre-filled bottles, jars, pouches, or cans. Depending on the type of container, 240–360 l/h can be pasteurized. A wide range of bottle shapes can be used (milk bottles, beer bottles, preserving jars, etc.). The desired product temperature and holding time can be electronically controlled between 0 and 99 minutes. The display is clear and easy to operate. Nominal heating capacity: 20,000 W (up to 360 l/h) Connected load: 20.15 kW Electrical connection: 400V 50Hz (3-phase, 16A) External dimensions: Length: 2214 mm Width: 870 mm Height (= working height): 1090 mm Water bath internal dimensions: Length: 1770 mm Width: 800 mm Maximum bottle height: 330 mm Gusdpfxjw Aw T To Ahvec Empty weight: 220 kg Water capacity: approx. 345 l

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 2,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 180 kW Electrical rating 1.8 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Gjdpfx Aeb Nt T Tjhveuc Dimensions: Length 1,715 mm Width 900 mm Height 1,900 mm Weight (heating circuit drained) 500 kg Weight (heating circuit filled) 600 kg Heating oil consumption approx. 19 litres/h Max. exhaust temperature: 180°C Noise level (LW, A) 83 dB

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 1,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 90 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Gujdpsb Nudxjfx Ahvoc Weight (heating circuit drained) 350 kg Weight (heating circuit filled) 450 kg Heating oil consumption approx. 10 litres/h Max. exhaust temperature 180°C Noise level (LW, A) 83 dB