Used Meat Bin Lifter for sale (4,642)

Condition: used, functionality: fully functional, Koppens ER 400 Enrober Pedpfxou N En Do Ag Degk The Koppens ER 400 enrober is designed to improve efficiency and precision in food production processes, particularly for enrobing products such as meat, fish and other preparations. Thanks to its robust design, it guarantees uniform and homogeneous coating, delivering a high-quality finished product with every cycle. In fact, this machine adapts easily to different types of production, making coating fast and precise. What's more, the ER 400 coater stands out for its ability to offer total control over production speed, enabling parameters to be adjusted to suit specific needs. With an integrated liquid pump, it facilitates even coating application, reducing raw material losses while optimizing results. What's more, its compact design enables seamless integration into existing production lines, while offering flexibility for a variety of product types. Koppens PR 400 tining machine The Koppens PR 400 breading machine is ideal for food companies seeking to optimize the breading of their products. It ensures uniform, homogeneous coating, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of the meat, fish and other food processing industries. The PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its generous belt width, it facilitates continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, essential in food environments. Koppens PRM 400 flouring machine The Koppens PRM 400 flouring machine is a state-of-the-art industrial machine designed to optimize flour coating processes. It ensures uniform application of flour to a variety of products, such as chicken, fish and vegetables, improving texture and presentation. What's more, its robust stainless steel design guarantees exceptional durability, even in the most demanding production environments. Easy to integrate into existing production lines, it features intuitive controls for ease of use by operators, reducing training time. What's more, the PRM 400 is equipped with a flour recovery system, minimizing waste and reducing operating costs. It ensures complete, even product coverage, guaranteeing superior quality. Simplified maintenance minimizes downtime, improving production continuity.

Condition: ready for operation (used), The Stork AMF-BX stands out as an essential solution for companies looking to automate chicken filleting with remarkable precision. This modular system combines multiple steps within a single line, accelerating production rates and improving the quality of the finished product. Furthermore, each module easily adapts to different configurations, as it can be activated or deactivated depending on the desired result. This provides increased flexibility while enhancing the consistency of your process. The breast caps are then positioned on rotating supports and conveyed through each module. Furthermore, the ability to include or exclude certain elements, such as de-skinning or bone removal, allows you to customize the operation according to market demand. Furthermore, this system greatly facilitates the separation of fillets and the production of perfectly de-skinned pieces, as the settings can be adjusted to achieve optimal quality. In addition, the ergonomic design helps reduce the effort required from personnel while ensuring throughput that can reach high hourly volumes. Pjdpfxsv Uwruj Ag Dsgk However, the Stork AMF-BX isn't just about performance: it also supports workplace safety thanks to its protective structure and dedicated electrical enclosure. In addition, a discharge belt efficiently directs fillets to the next step, enhancing the flow of the production line. Finally, this robust equipment integrates seamlessly into demanding food processing environments and helps enhance your business's competitiveness. Contact us today to discover how this modular filleting machine can transform your operations and help you satisfy increasingly demanding customers. Technical specifications: Capacity: up to 1,400 caps/h Interchangeable modules: de-skinner, wishbone remover, fillet remover Rotating supports: precise positioning for each step Integrated safety: protective shroud and electrical box Exit conveyor: rapid thread removal

Condition: used, Year of construction: 2005, functionality: fully functional, input voltage: 380 V, input frequency: 50 Hz, The GEA MultiFormer 400 is the ideal solution for companies seeking to diversify their food products. It can form products in a variety of shapes, such as rectangular, round, triangular or three-dimensional, suitable for a variety of foods: meat, vegetables, fish and vegetarian products. Thanks to a quick-change mold system, this machine is versatile and meets the needs of mass production. Pgedpfju E I D Hsx Ag Dok Its 2500 kg/h capacity ensures high output for intensive production lines. What's more, its design facilitates cleaning and reduces downtime, saving considerable time. The MultiFormer's user interface, featuring a GEA touchscreen, is extremely easy to control. Each recipe stores essential parameters, guaranteeing consistent quality and reducing the need for manual adjustments. This machine also includes options such as a paper interleaver, perfect for preparing ready-to-pack products. The patented GEA Vario Seal system reduces waste and improves efficiency, as it virtually eliminates product loss. What's more, thanks to its modular structure, the MultiFormer easily integrates additional forming accessories. These features enhance its adaptability, making this corrugator an essential tool for companies wishing to innovate in the creation of diverse products. Technical specifications: Production capacity: up to 2500 kg/h Machine dimensions: configurable to suit requirements Interface: GEA touch screen Modular forming system Energy consumption: optimized to reduce costs

Condition: used, functionality: fully functional, The Koppens Mix Maker is an ideal machine for food industry professionals looking to improve the efficiency of their mix preparation processes. Thanks to its robust and reliable design, this mixer can handle a wide range of products with precision. It is designed to ensure homogeneous and consistent mixing, ensuring optimal finished product quality. Furthermore, it adapts perfectly to the needs of modern production lines, offering great flexibility in processing different types of mixes. Pgsdpju E Nx Sofx Ag Dsk With its simple and intuitive operation, the Koppens Mix Maker saves significant time while reducing operating errors. Furthermore, its easy maintenance ensures maximum productivity, reducing downtime and optimizing cleaning operations. This machine, manufactured by Koppens B.V., is designed to meet the strict requirements of the food industry, while ensuring consistent performance and long-term durability. In summary, the Koppens Mix Maker is a reliable and efficient solution for improving the quality and productivity of your mixing processes, while ensuring optimal flexibility and efficiency. nzrcROXl

Condition: ready for operation (used), functionality: fully functional, Discover the GEA MultiFormer 400, an innovative solution for creating varied portions of meat, fish, or even vegetables. This former allows you to create flat or three-dimensional products in just a few moments, significantly speeding up your production. Furthermore, its simplified tool changeover facilitates rapid transitions from one recipe type to another. This saves you time while maintaining consistent portion quality. Furthermore, its intuitive control interface stores different recipes, improving repeatability. Its stepped feed system preserves the structure of raw materials and minimizes waste. Furthermore, the GEA Vario Seal option reduces product loss by ensuring precise alignment during forming. Finally, this proven design facilitates cleaning thanks to a removable hopper and quick access to key components. Thanks to its versatility and robustness, the GEA MultiFormer 400 perfectly meets the needs of manufacturers looking to combine speed, flexibility, and energy savings. In addition, the ability to integrate modules such as stick insertion or paper interleaving enhances your production options. By choosing this technology, you are investing in a machine designed to sustainably support your growth and improve your competitiveness. Technical specifications: Capacity: up to 2500 kg/h Adjustable pressure: preserves the texture of ingredients Removable hopper: simplified and rapid cleaning Vario Seal system: reduces product loss Pgedpfewduxvsx Ag Dsk GEA touchscreen: precise recipe management FRlNJ724

Condition: ready for operation (used), functionality: fully functional, The RUHLE MTR 130 Mixer is designed to optimize production processes in the food industry. Thanks to its versatility, it adapts to a wide range of products, from meat and fish to vegetables and dried fruits. This mixer guarantees rapid and even distribution of ingredients, ensuring consistent quality with each cycle. The integrated vacuum pump improves product texture by reducing air, thus extending shelf life. Featuring a removable mixing arm, it offers great flexibility and easy maintenance. Its manual tilt system also facilitates mixing operations, making it smoother to use in intensive production environments. Furthermore, its robust design makes it a durable machine, suitable for daily use. By integrating this mixer into your production line, you will optimize both the efficiency and quality of your products. This machine is ideal for companies looking to improve their performance while complying with strict hygiene and quality standards in the food industry. Technical Specifications: Manufacturer: RUHLE Type: MTR 130 Year: 2003 Capacity: 130L Manually Tiltable Voltage: 400V (3+N, 50Hz) Power: 1.1kW Pgsdpfx Agjwfgiio Djk Current: 16A Weight: 200kg Manual Tilt Machine Dimensions (D x W x H): 750 x 1000 x 1300mm wpCWzr/h

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 4,130 mm, total width: 830 mm, total height: 1,800 mm, The Sodeva CEL 250 ultrasonic slicer is a major innovation for the food industry. Thanks to ultrasonic technology, it ensures precise and clean cutting of products, thus improving production quality. Furthermore, this machine significantly reduces residue and waste, contributing to a more efficient use of raw materials. Furthermore, the Sodeva CEL 250 can slice a wide variety of products, offering significant flexibility for businesses. Furthermore, this slicer integrates easily into existing production lines, facilitating the transition to more modern cutting methods. As a result, businesses can increase their productivity without requiring major modifications to their facilities. Furthermore, its operation is simple and intuitive, reducing staff training time. As a result, operators can quickly become familiar with the machine, optimizing performance from the moment it is installed. In summary, the Sodeva CEL 250 ultrasonic slicer is an ideal solution for improving production efficiency and quality while reducing operational costs. Pjdpfeu Iazvox Ag Dsgk Technical Specifications: Ultrasonic Slicer Type: CEL 250 Year: 2011 Dimensions: 4130 x 830 x 1800 mm (L x W x H) QUMP2F+D

Condition: used, Year of construction: 2016, functionality: fully functional, The Fillpack 4-Head Salad Doser is a high-performance solution for precise dosing of food products in industrial environments. With its four heads, it can evenly distribute a variety of ingredients, such as salads and other culinary preparations. Designed to optimize the production process, this filler ensures efficient output while maintaining optimum control over the quantity dosed. Thanks to its European bin elevator, product loading is seamless, reducing interruptions and improving overall efficiency. This machine is particularly well-suited to products based on vegetables in sauce, guaranteeing precise dosing even for delicate foods. What's more, its integration into a production line allows great flexibility in adjusting volumes to specific requirements. By minimizing product loss and facilitating the filling of different containers, the Fillpack 4-Head Salad Filler helps to improve efficiency while complying with food quality standards. Its robust design and advanced features make it an indispensable piece of equipment for companies seeking to optimize their production. Technical specifications: Year: 2016 Speed: Up to 70 cpm Psdpou Ibttjfx Ag Djgk Volume: 250 g to 1250 g Europe bin elevator Previously dosed products: red beet, creamed cucumbers, Greek champions, grated carrots (sauced at 15/20%)

Condition: used, functionality: fully functional, total length: 1,980 mm, total width: 1,890 mm, total height: 3,110 mm, The Fessmann Rotatherme roasting cell is an innovative piece of cooking equipment designed to meet the needs of professionals in the food industry. Thanks to its advanced technology, it offers both dry and moist cooking, enabling a wide variety of products to be prepared with exceptional quality. Indeed, this machine ensures uniform and precise cooking, guaranteeing optimal results with every use. What's more, the rotisserie cell incorporates a cart rotation system during cooking, enhancing the efficiency of the process and ensuring even heat distribution. What's more, its compact design makes it easy to integrate into even the most confined production environments. What's more, it keeps energy and water consumption under control, contributing to more economical and environmentally-friendly production. What's more, the rotisserie cell's ease of maintenance reduces downtime and increases the overall efficiency of your production line. When you choose the Fessmann Rotatherme rotisserie cell, you're opting for a reliable, high-performance solution that optimizes your cooking processes. As a result, you can increase productivity while maintaining high quality standards. In short, this equipment is a wise investment for any company wishing to improve its performance in the field of industrial cooking. Technical specifications: Type: Rotatherme Max. cooking temperature: 220°C Cart capacity: 1940 x 1040 x 1030 mm Dry and wet cooking Electrical heating power: 88 kW Total power : 92 kW Cooking water consumption: 70 L/h Humidification water consumption: 70 L/h Pgodpfx Agsu Iagro Dsk Compressed air consumption: 80 L/h Max. fresh air requirement from outside: 300 m3/h Dimensions: 1980 x 1890 x 3110 mm Cart rotation system during baking

Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle. What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity. In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results. Technical specifications: Vacuum churn for meat. Manufacturer: Lutetia Lutetia TYPE 3 Meat + brine capacity: 1400 to 1500 kg. 415 V + 50 Hz + 4 kW. Volume : 2500 L. Weight : 1100 Kg. Overall length : 2650 mm Pgedpfx Agju Egphs Dek Width : 1450 mm Diameter with tires: 1340 mm Height: 2020 mm

Condition: good (used), Günther Pekel injector 380V. Pedpfoy Hx A Dsx Ag Dogk

Condition: ready for operation (used), Bizerba bandsaw. Model FK 22. Saw blade: 1670 mm. 380V. Pgodpfx Aoy Hqzrsg Dok

Condition: used, KRAMER + GREBE CUTTER Pgsdey Hf Ugspfx Ag Dek 65 LITERS. 380V

Condition: like new (used), Year of construction: 2014, Kilia Kutter 50 Liter Meister Plus Vario Hand and Knee Operation Condition: Factory Overhauled with 6 Months Warranty. Podoy Hkd Topfx Ag Dogk Infinitely adjustable knife shaft drive (50 – 5100 RPM) with reverse operation (50 – 500 RPM) and infinitely adjustable bowl drive (7 – 20 RPM) Central lubrication for knife and plate shaft bearings Noise protection cover, manually operable knife cover, stainless steel, rustproof, 1 knife head with 6 parts, Electric knife shaft brake, Electric thermometer with digital display and automatic shutdown, Electric speed counter with digital display and automatic shutdown, Touchscreen with splash guard flap, Knife shaft drive power 22 kW, 400 Volts Bowl drive power 1.5 kW, 400 Volts

Condition: excellent (used), Year of construction: 2008, functionality: fully functional, Vacuum filler by Vemag, model: Robby, year of manufacture: 2008. Fully functional. Recently serviced. Accessories: twisting gearbox, filling horns, operator manual. Shipping available. Podpfx Agey Ht E Hs Dsgk

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients. With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types. This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments. Pjdpfxey Ew Sns Ag Djgk Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs. Technical specifications: - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifting loader capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Pgsdju Ecfrspfx Ag Dsk Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Lutetia T1 Churn for Meat Vacuum Sealing Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Power: 3.1 kW 4uhjupv8

Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle. The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components. Psdpfx Aewdvwgjg Djgk Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput. Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction. Technical specifications: Overall dimensions: 2660 mm x 1080 mm x 1500 mm Series: 006402/01F for enhanced traceability Sealing area width: Compatible with multiple formats Speed: Between 6 and 8 cycles/minute depending on the product Optional destacker: Additional automation for tray placement NZM6Z5c8

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Pgodpfxsv Uxats Ag Djk Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability t7jlRcke

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Pgodpjwdvtujfx Ag Dok Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product. The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line. Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes. Technical specifications: Useful cutting width: 380 mm Passage height: 70 mm Motor: 1.5 kW for reliable cutting Speed: approximately 18 m/min Weight: approximately 250 kg Pgedpjwd N A Ajfx Ag Dek +9qN+yZW

Condition: ready for operation (used), Year of construction: 1987, functionality: fully functional, The hydraulic filler is an ideal solution for professionals in the food industry. It guarantees remarkable precision in the dosage of food stuffings. Its versatility allows for the use of various types of stuffings: meat, fish, or vegetables. Furthermore, the original texture of the ingredients is perfectly preserved during the process. Furthermore, its high-performance hydraulic system ensures a high and consistent production rate. This feature reduces interruptions and optimizes work time. Thanks to its robustness, the machine is perfectly suited to demanding industrial environments. Its stainless steel structure facilitates daily maintenance while strictly adhering to hygiene standards. Podpswdupzjfx Ag Djgk The ergonomics of the hydraulic filler are also a real advantage. Its practical design improves operator comfort during their work. This reduces fatigue even during prolonged use, enhancing workplace safety. Furthermore, the intuitive interface greatly facilitates the equipment's handling. Even novice users quickly master the essential functions. This reduces training time and increases your operational efficiency. Finally, this hydraulic filler represents a wise investment to increase your overall productivity. It ensures impeccable finished product quality and perfectly controlled dosage. Contact us now to find out how this solution can sustainably improve your production line. Technical specifications: Tank capacity: up to 50 liters Production rate: up to 2,200 kg/h Hydraulic pressure: adjustable up to 120 bar Structure: food-grade stainless steel Motor power: approximately 4 kW

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Technical specifications: Adjustable production speed to accommodate high throughput Stainless steel construction to maintain optimal hygiene Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration Pgedowdv Ryepfx Ag Dsk OWYSnISl

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Pgsdpfxev Uxfvj Ag Dsk Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability Ub+82nQW

Condition: used, functionality: fully functional, tank capacity: 1,000 l, The Glass VSM/F 1000 is a versatile vacuum mixer that optimizes the processing of meat, fish, fine foods, fruits, and vegetables. Thanks to its vacuum technology, it not only blends but also massages products, improving their texture and quality. Indeed, this mixer is ideal for operations requiring the use of nitrogen or direct steam injection. It also features a mixing arm with a scraper and an electric tilting system, facilitating product unloading. Furthermore, its pneumatic lid ensures safe and efficient operation. Furthermore, the Glass VSM/F 1000 offers a large processing capacity, making it ideal for companies looking to increase productivity. Thanks to its advanced features, it guarantees homogeneous mixing and optimal food preservation. Furthermore, its ergonomic design facilitates cleaning and maintenance, reducing downtime. In short, this vacuum mixer is an essential asset for improving the quality and efficiency of production processes in the food industry. SPECIFICATIONS: Power: 5.93 kW Current: 13.74 A Pjdpfx Aju Iafneg Dsgk Voltage: 400 V; 50 Hz Volume: 1000 L Mj+KikOw