Used Treif Bread Slicer for sale (605)

Condition: excellent (used), Year of construction: 2003, functionality: fully functional, Treif bacon slicer Type Felix 100 CE Equipped with a slicing blade set for strips, 4 x 48 mm Year of manufacture: 2003 Iedpfx Aezvgtaepheih Other blade set sizes available upon request.

Condition: ready for operation (used), functionality: fully functional, The Treif Lion Slicer is designed to meet the demands of production lines requiring fast, precise, and consistent slicing. Upon integration, it ensures uniform portions, which immediately enhances the visual quality and standardization of finished products. As such, it fits perfectly into industrial environments processing meat, value-added products, or preparations requiring controlled cutting. Thanks to its high-performance cutting system, the Treif Lion Slicer delivers consistent precision even at high throughputs. The machine maintains a constant thickness throughout the cycle, reducing waste and optimizing material yield. Consequently, it secures production while improving overall productivity. Additionally, its ability to handle various product types increases its versatility in the workshop. This machine also stands out due to its robust build designed for intensive use. At the same time, integration into an existing line is straightforward, particularly upstream of packaging or other processing steps. Maintenance is easy, reducing downtime and improving production availability. As a recent model, it represents a reliable investment for industrial operators. Finally, the Treif Lion Slicer directly helps stabilize throughput rates and ensures consistent quality. It thus forms part of an optimized production approach, where performance, precision, and repeatability are essential. Technical specifications: Model: Lion / EB Year: 2024 Machine number: 035419.261411.154490 Power supply: 3~ PE – 400 V Iiedjy D R Akspfx Aphsh Frequency: 50 Hz Control voltage: 24 V Rated current: 16 A Current: 8.2 A Power: 3.4 / 4.62 kW Fuse: 16 A Weight: 350 / 1235 daN

Condition: used, “FED” Drum Coater Type Crumb breader for dry coatings Ijdpfxjz Har Io Apheih all stainless steel belt width 400 mm adjustable speed min. 300 gr coating material adjustable angle fom 0 to 8° overall dimensions (L x W x H) : ± 4.400 x 1.450 x 1.800 mm infeed belt belt width 300 mm Elevating spiral screw

Condition: excellent (used), 509 USED Debag Monsun gas baking oven. Iijdszugftopfx Aphsh INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - W: 60 - L: 120 TECHNICAL DATA: - Baking surface: 6.5 m² Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Year of construction: 2010, condition: used, machine/vehicle number: 15604095, Used Bongard BFC 600x800 professional proofing cabinet, designed for bakeries, pastry shops, and laboratories seeking a reliable solution for controlled proofing and fermentation management. Capacity suitable for 600x800 mm trolleys: this model allows the use of 2 trolleys in the 600 x 800 mm format, ideal for organizing a regular production cycle in a bakery. Proofing function with integrated heating: heating power of 2 kW, providing stable and uniform proofing for bread dough and viennoiseries. Cold management / controlled fermentation: 2.32 kW cooling with R404A refrigerant, allowing for fermentation delay and better production organization. Ijdszyryyopfx Aphsih Professional power supply: 400 V three-phase – 50 Hz – 6 A connection, with a connected electrical power of 2.20 kW. Robust and well-regarded model: proofing cabinet from Bongard, a renowned manufacturer of professional bakery equipment. Technical identification: model BFC 600x800, plate reference 4CE12CH 4PC, serial number 15604095. Year of manufacture: 2010. Ambient operating temperature: up to 32 °C. Condition: used equipment, available according to the condition visible in the photos and on the technical label. Recommended applications: proofing of breads, viennoiseries, leavened doughs, and fermentation management in artisan bakeries or professional laboratories.

Condition: used, functionality: fully functional, total width: 1,009 mm, total length: 902 mm, total height: 678 mm, empty load weight: 165 kg, input voltage: 380 V, Range: Trégor Tradition Dough weight range: 50 to 1,450 g Capacity: up to 1,800 pieces/hour Baguette capacity: 1,500 pieces/hour Rollers: 1 pre-rolling + 2 rolling Pointed end shaping: Pointop system Settings: 2 selectors with 36-position pins Belts: woven wool on synthetic warp Belt thickness: 7 mm Sides: 12 mm food-grade aluminum Fold-down safety chute Removable scrapers with snap-off mechanism Removal of both belts: approx. 25 min Power: 0.55 kW Power supply: 380 V Frequency: 50/60 Hz Current: 1.75 A at 380 V Dimensions: 1009 x 902 x 678 mm Weight: 165 kg Used MERAND Trégor Tradition dough shaper – 50 to 1,450 g General description This used MERAND Trégor Tradition dough shaper, from the previous Mécapâte generation, is designed for rolling, wrapping, and elongating dough in professional bakeries. Its vertical design allows for processing a documented range of 50 to 1,450 g, with a capacity of up to 1,800 pieces/hour depending on the weight and type of dough. The shaping process uses three rollers, including one Alvéo+ pre-rolling roller and two rolling rollers. The dough is then elongated between two belts moving in opposite directions. This configuration is particularly suitable for preparing baguettes, short loaves, half-baguettes, and various other bakery products as intended by the manufacturer. Iedpfx Aez Ehwcophjih Why this Trégor Tradition stands out This version combines three characteristic features of the Trégor Tradition: PPR, the Alvéo+ roller, and the Pointop system. The Progressive and Adjustable Pre-rolling assists in adjusting the rolling process to gradually work the dough. The Alvéo+ roller, with its alveolar structure, is designed to limit degassing and better preserve the structure of fermented or hydrated doughs. The Pointop, for its part, enables the automatic shaping of breads and baguettes with pointed ends. Two selectors with 36-position pins allow for precise adjustment of the rolling and elongation, which is an advantage for achieving consistent settings between different products.

Condition: refurbished (used), Year of construction: 2019, functionality: fully functional, machine/vehicle number: A-260606, input voltage: 400 V, warranty duration: 3 months, cutting width (max.): 77 mm, overall weight: 300 kg, type of input current: three-phase, control voltage: 24 V, input frequency: 50 Hz, input current: 2 A, cutting height (max.): 100 mm, Object A260606 Refurbished Gingerbread/Cake Slicing Machine Fully refurbished gingerbread slicing machine with a cutting thickness of 77 mm. All electrical switching equipment and pneumatic components have been replaced in accordance with the latest state of current technology. By equipping the machine with two-hand operation, it has been made very safe to operate. Machine Information: Overall machine length: 1.6 meters Overall machine width: 1.25 meters Overall machine height: 1.3 meters Machine working height: 0.9 meters Distance between knives: 77 mm Machine Capacity: 240 wide slices of bread per hour Electrical Information Power supply: 400 V, N+PE Power consumption: 1.0 kW Plug type: CEE-form, 5-pin, 16 A (round red plug) Compressed air required?: Yes Minimum and Maximum Product Dimensions Product length: 100–500 mm Product width: 80–755 mm Iiodpjz Erybsfx Aphsh Product height: 40–100 mm Machine Description This cookie slicing machine has been completely refurbished. The machine was fully disassembled, thoroughly cleaned by blasting, and coated with a durable two-component finish. It was then completely rebuilt. The machine is equipped with new bearings, a new drive motor, new pneumatic components, and a renewed and improved electrical system based on the latest technology. The machine is mounted on wheels. The speed of the product pusher is adjustable, allowing it to be adapted to the type of product being processed. This machine is in like-new condition! The machine is suitable for slicing breakfast cake (gingerbread-style cake) and/or currant bread. The machine is equipped with two swivel castors with brakes and two fixed castors. Warranty: 3 months (excluding knives)

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, input voltage: 400 V, total length: 690 mm, total width: 1,150 mm, total height: 1,670 mm, overall weight: 258 kg, conveyor belt width: 750 mm, Equipment: chassis, New machine with a 24-month warranty. Advantages: + Excellent price-performance ratio Ijdpfx Aehyda Iophoih + Robust baguette long-roll machine + 3 polypropylene feed rollers with chain drive + With a secured feed hopper, the feed chute is covered + Additional protection to prevent interference with the rollers + With a safety switch on the feed hopper, which stops the machine immediately (see video!) + Conveyor belts made of felt + Simple, mechanical adjustment of long-roll characteristics + Fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at an extra cost: - Mobile frame: + EUR 400.00 net --- Painted frame with 2 storage compartments under the machine --- With 4 swivel casters, 2 of which have brakes - Guide for loaf bread: + EUR 500.00 net Technical data: - Long-roll width: max. 750 mm - Weight range: 50 - 1,200 g - Hourly output: approx. 1,200 pieces (depending on the dough) - Motor power: 0.55 kW - Connection values: 400 V - 3-phase - 50 Hz - 16A CEE plug - Dimensions: 115 x 69 x 167 cm (W x D x H) - Feed height: 144 cm - Machine height: approx. 75 cm (without frame) - Net weight: 258 kg

Condition: good (used), machine/vehicle number: 1021, REKORD BREAD ROLLING MACHINE – AUTOMATIC Dough dividing and shaping machine for bread rolls Weight range from 35 g to 100 g Power supply: 16 Ah Iiedpsc Ur Naofx Apheh

Condition: used, Year of construction: 2022, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, König Combiline KCL 6 / 800 mm with WK-RR and Donut station – 2022 Automatic König Combiline line for the production of small breads and shaped products, equipped with a Classic Rex Futura, a WK-RR shaping station, and an original König Donut station. Features: – Manufacturer: König – Model: Combiline KCL 6 – Year: 2022 – Working width: 800 mm – Dividing and rounding head: Classic Rex Futura – Type: Futura T5/4/3S – Drums: SK51 + SK65 – Weight range: 22 to 115 g – Operation in 3 / 4 / 5 rows – Maximum capacity: up to 7,500 pieces/hour – Control via touchscreen with programmable settings Line composition: – König Classic Rex Futura, divider-rounder – Pre-elongator – Proving chamber / pre-fermentation – Shaping station with WK-RR coiler – Moistening and seeding system – Automatic depositing system – Donut cutting / stamping station The WK-RR station allows, in particular, the processing of elongated and coiled products and significantly increases the versatility of the line. Isdpsz I U Tcsfx Apheih The Combiline enables the production of a wide range of products: – Round small breads – Hamburger buns – Hot dog buns – Elongated small breads – Flattened products – Coiled products – Various shaped products – Donuts König Donut station: – Width: 800 mm – Bottom-side center cutting – Centering device for precise cutting – Automatic removal of cut dough – Stainless steel construction Condition: Line in very good condition and always well-maintained. It is currently still installed in a bakery in the UK and can be viewed before dismantling. Dismantling is scheduled soon, and the line will then be available in our warehouse in Belgium. Video available upon request.

Condition: ready for operation (used), functionality: fully functional, I have a set of 3 rack ovens for sale, complete with an automatic loading system. This innovative set of three rack ovens, equipped with an integrated, automatic loading system, is an advanced solution designed for modern bakeries seeking maximum efficiency while maintaining the highest standards for baking traditional bread. Contact me. Iijdpfx Apjz Iq Snjhsh

Condition: good (used), Year of construction: 2010, functionality: fully functional, machine/vehicle number: 922006, electrical fuse: 16 A, input voltage: 400 V, power: 1.1 kW (1.50 HP), Imperator II – Multi-chamber divider GB 100-600G / 400-2,900 G Continuously adjustable, 150-2,900g (depending on dough consistency) Machine belt, belt width 280mm Discharge height 810mm Thanks to the hydraulic spring and the multi-measuring chamber, the IMPERATOR CT II offers the optimal combination of dough handling and weight accuracy. Removable components such as the discharge belt, measuring piston, and flour spreader simplify cleaning. We have used the machine for breads of 500 grams and 1,000 grams (dry weight). The machine can be tested on site. Sale ex works (EXW): DE 75015 Bretten (near Karlsruhe) Iodpfxjzibdyj Apheih

Condition: excellent (used), 359 USED Koma CDS Refrigerator, Proofing and Freezer. TECHNICAL DATA: - Operating temperature range: -20°C to +32°C. EXTERNAL DIMENSIONS (in cm): - height 264, - width 257, - length 290. INTERNAL DIMENSIONS (in cm): - height 200, - width 210, Iodsyw Ntnepfx Aphoih - length 234. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), 450 USED Proving chamber, Refrigerated proofer, Dough fermentation chamber. INTERNAL DIMENSIONS (in cm): Iodpfszlcmuex Apheih - W: 280, - L: 330, - Door height 200, - Door width 100. EXTERNAL DIMENSIONS (in cm): - W: 330, - L: 340, - H: 240. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, input voltage: 380 V, total length: 1,282 mm, total width: 800 mm, total height: 1,300 mm, tank capacity: 180 l, power: 4 kW (5.44 HP), Brand: DIOSNA Flour capacity: 75 kg Dough capacity: 120 kg Bowl capacity: 180 L Number of speeds: 2 Number of timers: 2 Tool power: 4 / 8 kW Voltage: 380 V Frequency: 50 Hz Dimensions: 800 x 1282 x 1300 mm DIOSNA SP 120 D spiral mixer – 75 kg flour capacity Iijdoz Arm Ejpfx Apheh The DIOSNA SP 120 D is a spiral mixer with a fixed bowl, designed for professional bakery production. Its capacity is 75 kg of flour and 120 kg of dough, with a 180 L bowl. This used unit is equipped with two speeds and two timers, a configuration suitable for organizing successive kneading cycles. Why this model stands out The SP 120 D combines a permanently installed bowl with a machine that remains mobile. The DIOSNA kneading geometry is designed to work with both small quantities and the maximum allowable load. The manufacturer targets this range in particular for wheat doughs, mixed breads, and wholemeal doughs. The D version has two kneading speeds and two timers, allowing the phases of the cycle to be linked together with automatic speed changes. Key benefits Capacity up to 75 kg of flour Up to 120 kg of dough per kneading Fixed 180 L stainless steel bowl Stainless steel kneading spiral Two speeds and two timers Bowl protection limiting flour dispersion Mobile machine despite its fixed bowl Smooth surfaces for easy cleaning Detailed technical specifications

Condition: like new (used), Year of construction: 2026, functionality: fully functional, power: 3.5 kW (4.76 HP), input voltage: 3 V, input current: 11 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, total length: 2,140 mm, total width: 1,640 mm, total height: 2,200 mm, overall weight: 1,600 kg, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotating Gas-Fired Oven, 800x1000: Dimensions: 1640x2140x2200mm -Tray dimensions: 800x1000mm -Bread capacity (400gr loaves): 90 loaves on 15 levels -Baguette capacity: 144 baguettes on 18 levels -Burner power: 90 Kw -Electrical consumption: 3.5 Kw / 11A -120 mm thick hinges -Electric and programmable valve -100 mm thick insulation -Stainless steel baking chamber Iiodszrwckjpfx Aphoh -Door with 2-point locking -Halogen lighting -Fast and secure loading system (guide and automatic tray locking) -Double-glazed, low-emissivity, ventilated, and easy-to-clean glass

Condition: used, functionality: fully functional, overall weight: 1,200 kg, - bowl capacity: ± 350 liters - bowl diameter, internal: 99 cm, external: 103 cm - bowl depth: 50 cm - bowl and mixing arm made of stainless steel - equipped with thermal motor overload protection - suitable for a maximum of 150 kg of flour - for bread dough: 240 kg of dough - (bowl capacity: ± 350 liters) - bowl diameter, internal: 99 cm, external: 104 cm - height to the bowl rim: 83 cm - automatic/hydraulic bowl locking system Isdpfoz Imzrox Aphoih - equipped with a special stainless steel mixing arm for butter dough - or, optionally, with a new stainless steel kneading spiral - equipped with motor overload protection - bowl drive via roller drive - stainless steel/plastic dust cover - machine weight: 1200 kg, bowl carriage: 280 kg - motor power, kneading spiral: 14.1 kW - motor power, bowl drive: 1.1 kW - PLEASE NOTE! Without bowl carriage and AS IS.

Condition: excellent (used), Year of construction: 2012, 455 USED Koma CDS cooling - proofing room. TECHNICAL DATA: - year of production: 2012 Iiedpfxszlm T Sj Aphjh - temperature range: -12°C - +30°C EXTERNAL DIMENSIONS (in cm): - width 137 - wepth 260 - height 255 INTERNAL DIMENSIONS (in cm): - width 89 - depth 205 - height 200 The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We also offer bakery machines, bakery equipment, roll lines, bread lines, refrigerator and proofer. If you want to see our full current offer, visit our Bakeres profile.

Condition: good (used), Year of construction: 2013, The Kronen GS 10-2 TTS is an advanced belt cutting machine that sets itself apart from the standard GS 10-2 through its integrated sensor and PLC technology. This innovation allows the machine to cut products with high precision, minimizing waste and maximizing yield. What makes the GS 10-2 TTS unique is its automatic product detection: sensors and PLC control detect the beginning and end of each item. This enables the machine to calculate exactly how many cuts are needed for the desired thickness, reducing waste and increasing output. The Top-Tail function allows the GS 10-2 TTS to automatically remove the ends of products such as carrots or cucumbers, ensuring only the usable part is processed. The knife is servo-driven and starts cutting only when the product reaches the end of the infeed belt, delivering precise and consistent results. The extended infeed belt can be equipped with a trimming station, enabling multiple operators to work simultaneously and boost productivity. If the TTS function is not needed, the machine can operate as a standard GS 10-2, suitable for cutting, grating, shredding, or dicing various foods such as lettuce, herbs, meat, fish, bread, cheese, and nuts. Kronen GS10 can cut cubes — but not “standard” without the correct cutting set. Cubes (dicing) are made using a special cube/grid cutting disc (e.g. 10×10 mm, 20×20 mm). Technical specifications Capacity: Up to 600 kg per hour depending on the product and cutting methodCutting options: Slices, cubes, or segments with a cutting thickness from 1 to 130 mmSpeed: Conveyor speed 2.2 to 16.4 m/min; knife speed 105 to 795 rpmDimensions: Length 1610 mm, width 670 mm, height 1275 mm; weight 235 kgPower: Total power 1.8 kW; supply 230 V, 50 Hz Applications Vegetables: Carrots, cucumbers, leeks, peppers, eggplantsFruits: Pineapples, melons, strawberriesMeat and fish: Chicken breast, sausages like cabanossi or bockwurstVegan products: Meat substitutesOthers: Bread, cheese, nuts Iiodpfx Aoz Rc Stophoh Condition This machine is in excellent used condition, fully checked and ready for production use.Comes complete with stainless steel cutting table 150 x 106 cm with 5 cutting boardsIncludes 6 knives with storage rack More information or a quote? Do this quick and easily via the Duijndam Machines website! You can also give us a call. See all the available machines at our website. Since 1977 supplier of reliable used agricultural and horticultural equipmentMachines are checked for deliveryExperienced teamWe can help you with getting the machine to your company Duijndam Machines The specialist in used agriculture and horticulture machinery

Condition: good (used), Year of construction: 2013, The Record Panda BS RS medium flowpacker undersealer is a versatile horizontal flowpack machine, designed for the efficient packaging of various products in the food and non-food industries. This machine is especially suitable for packaging with and without trays: Fresh produce such as fruits and vegetables Bakery products (bread, cookies, pastries) Dairy products Meat and poultry This machine was been used for flowpacking tomatoes with and without trays. Packaging 4-6 loose tomatoes without a tray could only be possible with the right circumstances, such as same size, type of film, ect. Record Panda BS RS flow pack machine Conveyor belt with pusher above the sealing rollers. (also suitable for loose products) Infeed chain with product carriers and pushers Feeding conveyor chain 570 cm Servo motors1 folding box More information or a quote? Do this quick and easily via the Duijndam Machines website! You can also give us a call. Iiedpfsz Rf A Iex Aphoh See all the available machines at our website. Since 1977 supplier of reliable used agricultural and horticultural equipmentMachines are checked for deliveryExperienced teamWe can help you with getting the machine to your company Duijndam Machines The specialist in used agriculture and horticulture machinery

Condition: good (used), Year of construction: 2005, Kronen GS 10 belt cutting machine for slicing5 knivesJuliene 2x2mmJuliene 3x3mm (incomplete messing back knive)Wave cutting disc 4mm2 wing knive freely adjustable 1-50mm5 blade cutting knive 2.8mmparsley aprox 120kg/h, cabbage approx 800 kg/h, cucumber approx 800-1000kg/hFor more info about capacity of knives and which products it can cut. Please find a tabel from Kronen under the picturer at "documenten"in advertisement with tabel from Kronen. Extra knives can be purchased through Kronenincluding trolley The GS 10 is a belt-cutting machine for slicing, grating, rasping and dicing The multifunctional belt slicer allows users to cut virtually all kinds of food: salad leaves, vegetables, fruit, herbs, meat, cooked meat, fish, vegan substitutes, baked goods, cheese and nuts. This makes it ideal for an extremely wide range of applications and sectors. Depending on the product and cutting type, the GS 10-2 processes up to 1,500 kg of product per hour. Prior to processing, the right knife for the product is installed; no tools are required for this purpose. Thecutting thickness is infinitely adjustable from 0.5 to 50 mm. The hold-down pressure and the knife and belt speed are then set. The product is prepared forcutting, e.g. cored, peeled or segmented, before being placed on the 125 mm-wide infeed belt depending on the cut intended. Next, it is cut precisely and gently thanks to precise hold-down technology and product guidance. As standard, the cut product can be ejected underneath the knife box, for example into a spin basket or a Euro crate. It can be optionally conveyed via a discharge belt forfurther processing, for example when the GS 10 is integrated into a processing line. Cutting lettuce, e.g. iceberg lettuce, into strips or shredsCutting lollo rosso lettuce into piecesCutting cabbage into strips or shredsGrating carrots or cutting them into sticks orslicesDicing potatoesDicing pineapple and mangoCutting cooked chicken breast into slicesCutting cabanossi or bockwurst sausage intoslicesCutting cooked meat into strips or pulling itapart to make "pulled beef"Cutting, dicing or shredding fish, for examplesalmonCutting or shredding vegan meat substituteGrating hard cheeseCutting or dicing bread rolls or baguetteGrating nuts More information or a quote? Do this quick and easily via the Duijndam Machines website! You can also give us a call. See all the available machines at our website. Since 1977 supplier of reliable used agricultural and horticultural equipmentMachines are checked for deliveryExperienced teamWe can help you with getting the machine to your company Isdpfxoz Rf Dfj Apheih Duijndam Machines The specialist in used agriculture and horticulture machinery

Condition: good (used), 244 USED grain Mill, grain grinder. EXTERNAL DIMENSIONS (in cm): - height 97, - width 54, - length 54. Iedpfx Apjx Aqbushjih The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 165 USED Jama Kaiser Roll Marking Machine. Machine for marking Kaiser rolls. Iisdpfx Apsxl Rkhjhsh The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: ready for operation (used), Stork dry breader Isdpfx Apeykkkgjhjih No nameplate Belt width: 63 cm Dimensions: 300x130x180 cm

Condition: ready for operation (used), Year of construction: 1999, Koppens PRM 600 MEG – Technical Overview Isdpfxjwb U Eds Apheih General Description The Koppens PRM 600 MEG is an industrial predusting and breading machine designed for coating food products such as meat, fish, vegetables, and convenience foods with flour, batter, breadcrumbs, or spices. It is commonly used in: - Meat processing plants - Convenience food production lines - Industrial food manufacturing environments Technical Specifications (Typical) - Belt width: approx. 600 mm - Construction: Full stainless steel (food-grade, hygienic design) - Power consumption: approx. 4 kW (depending on configuration) - Voltage: 400–415 V, 3-phase - Weight: approx. 750 kg - Year of manufacture: typically late 1990s Machine Features Conveyor system: - Stainless steel mesh belt for consistent product transport Coating system (preduster): - Even distribution of flour, breadcrumbs, or coating materials Control panel: - Start/Stop functions - Adjustable belt speed - Coating intensity control - Emergency stop Additional components: - Vibrating or dosing unit for uniform application - Optional top section (depending on configuration) Mobility: - Often mounted on wheels with locking brakes for easy positioning Advantages - Consistent and uniform coating quality - Robust and durable stainless steel construction - Easy cleaning and maintenance - Simple integration into existing production lines - Suitable for medium to high production capacities Considerations - Older model – spare parts availability should be checked - Typically equipped with conventional controls (no modern PLC) - Proper maintenance is important, especially for used machines Summary The Koppens PRM 600 MEG is a reliable and well-proven industrial breading machine, ideal for medium to large-scale food production. It offers solid performance and consistent coating results, although it is not equipped with the latest technology.