Used Vemag Portioner Mmp220 for sale (262)

Year of construction: 2021, condition: excellent (used), Quantity of almost new chuted tote bins, in perfect condition and would probably pass as new. We have about 20-25 of these and can also offer fitted lids at extra cost. Iodpfx Anjifkw Nswsau

Condition: good (used), Year of construction: 2011, Marelec Portio 1 Portion Cutter The fixed-weight portion cutter PORTIO 1 is used for portioning flat products such as chicken fillets, tenders, deboned thigh meat or salmon, with a vertical cut programmed to a fixed weight. This portioner for poultry is also used to cut to a programmed fixed thickness on more rounded poultry products. Key benefits Optimized yield Unparalleled accuracy Modular belt Upgradable to PORTIO 3 Adding options User-friendly software interface MATRIX P production reports Extremely hygienic, easy to clean Service Low noise Manufacturer:Marelec Model:Portio 1 Year:2011 Capacity:Max 17 cuts/sec. Cameras:1 Belt width:254 mm Iedpfx Anjywgruswsau Max. product dimensions:940x240x150 mm Machine dimensions LxWxH:3.425x1.307x1.569 mm Machine weight:950 kg.

Condition: used, The line consists of: Iedpfey Amapjx Anwjau TVI CBF 1000 tempering machine TVI GMS 500 cutter/slicer SCHIESSL cooling unit with Bitzer aggregate TVI tempering machine Type: CBF 1000 Power supply: 400 V 50Hz 3 Ph Weight: 2500 kg Basket dimensions: 700 mm x 160 mm Total dimensions: 1950 mm x 2400 mm x 2900 mm. TVI portion cutter Model: GMS 500 Power supply: 400 V, 3 Ph, 50 Hz, 32 A Plastic mesh belt, belt width: 300 mm Dimensions: 2000 mm x 1050 mm x 2900 mm 2 trolleys with various forms included, dimensions: (2x) 850 mm x 750 mm x 1800 mm. Schiessl compressor rack with Bitzer cooling compressor, model: CBF1000-2W/S6J-16.2Y Weight: 700 kg Dimensions: 2050 mm x 900 mm x 1770 mm

Condition: used, Year of construction: 2012, TREIF Falcon Hybrid Portion Cutter – 2012 Iaedpfeyux Eajx Anwou For sale: TREIF Falcon Hybrid portion cutter, year 2012, complete with infeed weigher and checkweigher with automatic reject system. The machine has recently been serviced and is in very good working condition. It was recently removed from production and is available for immediate delivery. The Falcon Hybrid is designed for high-precision portion cutting of meat products, using advanced measuring technology to achieve accurate weight portions and optimal yield. It can process both bone-in and boneless productswith consistent precision. Key Features - Year: 2012 - Complete system including infeed weigher and checkweigher with automatic reject - Recently serviced - Excellent working condition - Immediately available Typical Specifications - Maximum cutting capacity: up to 550 cuts per minute - Maximum product cross section: approx. 260 × 155 mm - Maximum product infeed length: up to 1000 mm - Installed power: 11.7 kW This machine is ideal for meat processing plants requiring precise weight portioning with integrated quality control. Price: On request Location: The Netherlands Availability: Immediate For more information, photos, or a video of the machine in operation, please contact us.

Condition: good (used), We offer the Marel Scanvaegt B-55 Portion Cutter, designed specifically for precise portioning of boneless meat. The machine is ideal for portioning beef, pork, veal, and lamb, where cutting accuracy, consistent portion weight, and high production line efficiency are critical. This is the solution for meat processing plants that want to reduce raw material waste, increase automation, and achieve a uniform, professional cutting result. The B-55 model uses 360° scanning, which ensures that even invisible areas of the product are captured. This allows for even more accurate portion calculation and improves cutting precision. Additionally, the unique design of the V-shaped conveyor and the product stabilization system eliminate uncontrolled movement of the meat during slicing. In practice, this means more consistent portions, greater accuracy, and better control over the entire process. The machine achieves a cutting speed of up to 600 cuts per minute, making it a highly efficient portioning machine for industrial use. Weighing and portioning accuracy is at a very high level: for portions over 100 g: 98 – 99% for portions under 100 g: deviation of 1 – 2 g This makes the SCANVAEGT B-55 the ideal choice for both larger steaks and premium portions, as well as smaller portions prepared for retail sale or further packaging. Iasdpfxjyxmcpo Anweu Technical specifications: Manufacturer: Scanvaegt Model: B-55 Machine type: Portion Cutter Year of manufacture: 2004 Power supply: 3×400 V Frequency: 50 Hz Total power: 10 kW Current: 20 A Cutting speed: 600 cuts/min Height: 1800 mm Width: 3332 mm Length: 1650 mm Additionally included: additional belts and chain Key advantages of the SCANVAEGT B-55 precise portioning of boneless meat, 360° scanning for improved accuracy, V-shape conveyor stabilizing the product during slicing, high performance – up to 600 cuts/min, very good portion accuracy, ideal for beef, pork, veal, and lamb, additional belts and chain included, robust construction for industrial use.

Condition: good (used), Year of construction: 2012, Marel I-Cut 10 Portion Cutter The I-Cut 10 PortionCutter is an accurate and reliable portioning machine designed to give immediate results on your bottom line. With only a few touches to the control panel you can move away from inaccurate cutting by hand to accurate portions of boneless meat products – beef, pork and veal – on weight every time. Iaedpfxjyf Eqke Anweu The I-Cut 10 enables you to make substantial savings on labour because of the speed and versatility of the machine. Improvements in yield will furthermore secure a very fast payback on your investment. The design of the machine makes it very easy to clean securing a high hygienic level and the small footprint means it will t into almost any plant layout. Technical data: Belt speed: 0,01 – 0,34 m/sec 10 cuts/s Belt width: 280 mm Belt length (in-feed/out-feed conveyor): 4025/2162 mm Temparature: 0-30 оC Water consumption: 0-2 l/min Voltage of power source: from 3 x 400 V to 3 x 480 V + PE Power consumption: 4 kW Frequency: 50/60 Hz Automatic circuit breakers residual current: Type B, 500 mА Dimensions (L x W x H): 2.700 x 980 x 1.560 mm Weight: approx. 360 kg Year: 2012

Condition: good (used), Arcall Wright Pugson cheese portioner in lovely condition. Came out of a Liverpool cheese factory which went bust in 2019, has been in storage ever since. Iasdpfx Anst R R Ukowju

Condition: used, Year of construction: 2005, We offer the RISCO RS 503 vacuum stuffer with burger attachment— a professional set for large meat processing plants and ready-made meal producers. The machine is ideal for the production of burgers, cutlets, meatballs, minced meat products, and classic sausages, ensuring high efficiency, repeatable portion weight, and excellent stuffing structure. The RS 503 model (2005) is equipped with an advanced RS 70 linear grinder, which grinds the stuffing directly during filling. This system guarantees a uniform structure, better consistency, and higher total yield of the final product. The stuffer operates at a capacity of up to 6,500 kg/h, and the portioning speed reaches 700 portions per minute, which allows it to handle lines with very high production loads. The large 350 l hopper is designed to work with 200 l trolleys, and a special feeding system ensures continuous, even filling of the vane pump chambers – without voids or air intake. The burger attachment, mounted with the stuffer, forms uniform patties from the minced meat onto a conveyor belt, creating a complete line for the production of burgers ready for further heat treatment or packaging. The device is controlled by a panel that allows for easy setting of parameters: stuffing and grinding speed, grinder power, portion size, operating modes, and quick program changes. Thanks to high-performance servo drives, the RISCO RS 503 stuffer can be quickly connected to other devices, such as automatic clippers, dividers, formers, or packaging systems. Technical data: Manufacturer: RISCO Stuffer model: RS 503 Year of manufacture: 2005 Filling machine power supply: 400 V, 3 phases, 50 Hz Iaodpfx Anoym A A Towsu Installed power: 14 kW Filling machine weight: approx. 1060 kg Filling capacity: up to 6,500 kg/h Portioning speed: up to 700 portions/min Hopper capacity: 350 l (for 200 l trolleys) Burger attachment power supply: 230 V The RISCO RS 503 vacuum filler with burger attachment is the ideal solution for manufacturers who want to combine high performance, precise portioning, and burger forming in one reliable set for large-scale food industry applications.

Condition: new, Hiwell cut-28 2020 Brand new 2020 model Hiwell portioning machine, contact us for a demo. For years Hiwell has been developing a portion-cutter with the Cut-28II as a result. Very accurate fixed weight or fixed size portion cutting with the accuracy and consistency of it’s European rivals. This machine is capable of portioning meat, fish and poultry up to a thickness of 50mm and 240mm wide. With a portioning accuracy range higher than ᐳ98%, capable of making 1000 cuts per minute. Comes with a strong modular belt that will last long. Controlled by SIEMENS electrical parts, with CE approved safety protection. HACCP standard easy operation, low maintenance cost. General information Model CUT28-IV Belt width 254mm Belt speed 5~20m/min Weight error ≤2% Cutting speed 1000 cuts/min Max. product height 50mm Max. product length 650mm Max. product width 240mm Input/Output height 1050±50mm Isdpofg U Hfjfx Anweau Power 7.55kW Overall dimension 2512×1200×1680mm

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Frey CLB CAN Portioning Machine for Minced Meat Manufacturer: Frey Maschinenbau GmbH Model: CLB CAN Machine number: CLB 1471527 Year of manufacture: 2017 Power supply: 230 V, 50/60 Hz Power: 0.50 kW Conveyor belt: plastic Belt width: (2×) 300 mm Working clearance: 300 × 70 mm Overall dimensions of main unit: 2050 × 700 × 1750 mm Included in the set: 2 portioning devices plastic conveyor belt belt width: 300 mm knife width: 235 mm Isdpfx Anjyah U Uswoau dimensions: 680 × 550 × 1730 mm 680 × 550 × 1470 mm The Frey CLB CAN portioning machine for minced meat is a modern and precise device designed for portioning various types of meat masses. Thanks to its compact design, it can be flexibly integrated into a production line and easily relocated between workstations. The machine ensures even and accurate portioning of products with differing consistencies, maintaining high portion repeatability. The plastic conveyor belt is easy to clean and meets the hygiene requirements of the food industry. The Frey CLB CAN portioning machine is ideal for the production of minced meat portions, burgers, or other formed meat products.

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector and AL Line Complete Handtmann line for filling, portioning, linking, and hanging of meat products, equipped with a Loma metal detector and accessories for use with 200-liter meat trolleys. The set includes: 1. Handtmann vacuum filler with lift for 200 l trolleys Brand: Handtmann Model: VF616 Serial No.: 26190 Year of manufacture: 2009 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 17.3 A Power: 12.0 kW Vacuum pump: Busch, type KC 0016 E Vacuum pump serial no.: V19220646 Performance: 19 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless steel meat trolley Capacity: 200 liters 3. Loma pipeline metal detector with Handtmann linking attachment Brand: Loma Detector type: IQ² Serial No.: MHPLEU-36885 Date of manufacture: 21.10.2004 Power supply: 230 V, 1 Ph, 50 Hz Current consumption: 0.2 A Throughput diameter: Ø 55 mm Handtmann attachment type: 34-5 No.: 13059 Overall dimensions: 500 × 600 × 500 mm 4. Handtmann mobile linking and hanging line Iedpfxjxk T Iye Anwjau Linking machine: Brand: Handtmann Model: 216-21 No.: 1041 Year of manufacture: 2003 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 3.5 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging line: Brand: Handtmann Model: 220-16 No.: 1643 Year of manufacture: 2007 Dimensions: 2650 × 550 × 1300 mm The integrated Handtmann system with Loma metal detector is designed for the automatic filling, portioning, linking, and hanging of sausages. The system connects the VF616 vacuum filler with the IQ² metal detector and the linking and hanging module, delivering high efficiency and process precision.

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector, Linking and Hanging Units Complete Handtmann line for filling, portioning, linking, and hanging meat products, equipped with a Loma IQ² metal detector, linking attachment, and a full set of accessories for use with 200-liter meat trolleys. The set includes: 1. Vacuum Filler with 200 L Trolley Lifter Brand: Handtmann Model: VF616 Isdpfxsxq Rzdj Anwjau Serial No.: 21700 Year of Manufacture: 2006 Power Supply: 400 V, 3 phases, 50 Hz Current Consumption: 8.7 A Power: 6.0 kW Vacuum Pump: Busch KB 0016 D Pump Serial Number: 01039107 Performance: 16 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless Steel Meat Trolley Capacity: 200 liters 3. Pipeline Metal Detector with Handtmann Linking Attachment Brand: Loma Detector Model: IQ² Serial Number: EPE40918-56881 Year of Manufacture: 2004 Power Supply: 230 V, 1 phase, 50 Hz Current Consumption: 0.2 A Aperture Diameter: Ø 55 mm Linking Attachment: Handtmann 34-5 Serial: 13324211 Overall Dimensions: 500 × 600 × 500 mm 4. Mobile Handtmann Linking and Hanging Line Linking Machine: Model: 216-21 Serial: 1405 Year of Manufacture: 2007 Power Supply: 400 V, 3 phases, 50 Hz Current Consumption: 3.6 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging Line: Model: 220-16 Serial: 1364 Year of Manufacture: 2004 Dimensions: 2600 × 500 × 1300 mm Additionally: crate with spare plastic hangers The integrated Handtmann VF616 system with Loma metal detector provides a complete solution for automatic filling, portioning, linking, and hanging of sausages and other meat products. The high-performance vacuum filler works in tandem with the linking and hanging modules, ensuring precise portioning and consistent segment lengths. The integrated Loma IQ² metal detector guarantees full quality control and product safety. All equipment is made entirely of stainless steel, designed for industrial use, and easy to clean and maintain.

Condition: new, Capacity: up to 1800 pc/h Main motor power: 1 KW Power supply: 380 V, 50 Hz Dimensions of the machine in cm: Iodpfx Aeh A Rgrenwjau Width: 120 Lenght: 80 Height: 175 Delivery time: after the advanced payment machine is ready for delivery

Condition: excellent (used), MADO MEW 731 with fridge and mixer arm Type - MEW 731. Capacity - approximately 3000kg/h. Auger diameter - approx. Vessel liters - approximately 250 liters. Motor - 21.0kW, 50A. Vemaglift included. CLH.24. Iodpfx Anju Hzh Ijwoau

Condition: excellent (used), Year of construction: 2017, Ref: 11039 . 2017 Rollem 36” Jetslit + 30” Rollaway and Cassette AutoCollator Delivery High volume print finishing system to maximizes finishing productivity for large volume producers For greeting cards, photo books, direct mail, postcards, invoices, business cards, game cards and much more. Features: This flexible system takes full press sheets and converts them to finished products in one step, eliminating the need for guillotine cutting, excess manpower and paper movement. 100% accuracy of finished products is a key feature of the Jetslit. Performs multiple print finishing steps with one system Bi-directional slitting, cutting, creasing and perforating in one machine Ideal for high volume production Multiple-up layouts maximize press sheet Decreases excess labour costs Eliminates touch points and paper movement Fully integrates with press via DFA communication system Accepts sheets in-line from press or operates in a stand-alone near-line configuration Process: The system takes full printed sheets with multiple images and converts each sheet in two directions, as shown below: 1. Full sheets are fed into the JetSlit registration guide for perfect alignment. 2. The sheets are completely slit on the extreme edges and timed slit in-between with Rollem's patented strike-slit feature. 3. The sheets are turned 90 degrees and re-registered. 4. Final slits are made, removing the notched portions and leaving the final pieces. Specification: Speed: Up to 6,000 cut product sheets per hour Format: Up to 36’’ (915mm) Ijdpfxexyxtts Anwjau

Condition: excellent (used), Year of construction: 2017, Ref: 11038 . 2017 Rollem 36” Jetslit + 30” Rollaway and Cassette Delivery High volume print finishing system to maximizes finishing productivity for large volume producers For greeting cards, photo books, direct mail, postcards, invoices, business cards, game cards and much more. Features: This flexible system takes full press sheets and converts them to finished products in one step, eliminating the need for guillotine cutting, excess manpower and paper movement. 100% accuracy of finished products is a key feature of the Jetslit. Performs multiple print finishing steps with one system Bi-directional slitting, cutting, creasing and perforating in one machine Ideal for high volume production Multiple-up layouts maximize press sheet Decreases excess labour costs Eliminates touch points and paper movement Fully integrates with press via DFA communication system Accepts sheets in-line from press or operates in a stand-alone near-line configuration Process: The system takes full printed sheets with multiple images and converts each sheet in two directions, as shown below: 1. Full sheets are fed into the JetSlit registration guide for perfect alignment. 2. The sheets are completely slit on the extreme edges and timed slit in-between with Rollem's patented strike-slit feature. 3. The sheets are turned 90 degrees and re-registered. 4. Final slits are made, removing the notched portions and leaving the final pieces. Specification: Speed: Up to 6,000 cut product sheets per hour Format: Up to 36’’ (915mm) Iodoxyxr Nepfx Anwoau

Condition: used, - Dimensions: 600x700x787 mm - Year: 2005 - Serial No.: 204T - Variable low temperature program +60/90°C - Water inlet pressure: 1.7–3.4 bar - Steam pressure: 1 bar - This is a very healthy cooking method. A fast, healthy, economical, and simple cooking process. - High-pressure steam cooking offers the chef excellent portion control for steaming, braising, blanching, and cooking. - Cooking chamber: 1 - Voltage: 400V Iasdpjw Em U Sefx Anwju - Power: 18.2 kW

Condition: new, -Dimensions (LxWxH): 500x840x540 mm -Dough capacity: 50/280 kg -Dough portions: from 30 to 300 g -Voltage: 400 V -Power: 0.93 kW -Weight: 74 kg -Compact design, easy to use and clean. -Machine complies with CE standards. -Portioning of dough from 30 to 300 grams. -Portioning error: +/- 5 g from desired weight. -Operates by dough extrusion using a spiral tool. -Equipped with two adjustment systems: sensor and cone. -Entire machine built from stainless steel and aluminum for robustness and easy cleaning. -All parts in contact with the product are removable via handy handwheels and are easily washable without requiring maintenance. Iedpfjxvxhijx Anweau -The outfeed hopper is easily removable for replacement of reduction sleeves. -All components are compliant with hygiene and safety standards. -Regular cleaning requires no special maintenance.

Condition: excellent (used), -Automatic divider for 10 rectangular portions -Automatic discharge belt -Slider kit underneath -Divider dimensions: 605x655x1095 mm -Model: SRA:10 -Bowl dimensions: 408x326x75 mm Iaodpfx Aswxmwtjnwou -Portion weight: 300 g to 1.6 kg -Bowl capacity: 16 kg -Hourly output: 900 pcs/h -Voltage: 400 V -Power: 1.5 kW -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed upon then (please request price after refurbishment). Weight: 205 kg

Condition: good (used), Compact coating line - batter dip, pre dust, batter enrober, crumber - all 400mm in to 350mm wide fryer. Has come from a small factory which was set up in 2020 and closed this week 25th March 2026. The factory was producing small products like pasta and chillies filled with cream cheese which was then coated and fried. Video to be added shortly. Iaodeyxfmyjpfx Anwou All other machinery also available including Vemag multi head filler and several blast freezers.

Condition: used, Slicer Weber CCS 304 The fully automatic Weber CCS304 slicer has been specially developed for slicing large volumes of meat, poultry, fish, and cheese. The machine is suitable for processing both fresh and cooked products, making it an ideal solution for medium-sized to large-scale food processing operations. Virtually all types of sausages and cheeses can be sliced without pre-freezing and arranged in either shingled (overlapped) or stacked portions. The slicer features a large product infeed with a maximum product length of up to 800 mm. Equipped with a large 460 mm blade, the machine can process a wide variety of products at speeds of up to 400 slices per minute. The intuitive touchscreen control system allows operators to easily program multiple slicing programs, enabling fast and efficient product changeovers. The machine is manufactured entirely from stainless steel. Technical Specifications - Production capacity: up to 400 slices per minute - Portioning options: shingled (overlapped) or stacked portions - Product infeed dimensions (W × D × H): 250 × 800 × 135 mm - Slice thickness range: 0.5–50 mm - Discharge height: 960 mm - Voltage: 400 V (3 + N, 50 Hz) Iasdpfxszcxnke Anwsu - Power: 3 kW - Weight: 936 kg - Year of manufacture: 2007 - Machine dimensions (W × D × H): 3820 × 850 × 2120 mm

Year of construction: 2013, operating hours: 25,254 h, condition: ready for operation (used), functionality: fully functional, machine/vehicle number: S40302, TOMRA AUTOSORT 4 optical sorting system equipped with VIS/NIR technology for the automatic separation of materials based on polymer and/or color. Iaedjzbtvtjpfx Anwsu • Working width: 2,000 mm • Hour counter: 25,254 hours • Condition: operational until December 2025 • Current status: disassembled and available for inspection The hour counter indicates 25,254 hours, although a significant portion of these corresponds to periods in standby mode, meaning the actual operating hours of the scanner are lower. Suitable for sorting plastics and other materials using VIS/NIR identification, enabling separation by polymer type and by color.

Condition: used, boneless meat, sausage, cheese, or fish Iedpfszcl Nbjx Anwjau 400V, 50 Hz/3/N/PE 32A approx. 10 kW compressed air connection values: min. pressure 4 bar cutting system sickle blade: max. speed at blade head WSK 2,000 min-1 Drive: feed, cup, portioning unit CCU: servo motors Drive power transmission: toothed belts Feed power transmission: precision ball screw drive Cutting thickness: 0.1 to 100 mm (depending on product and cutting capacity) product passage width: adjustable up to max. 380 mm product passage height: adjustable from 125 to max. 180 mm (optionally up to 200 mm) programming: dialogue via touch screen program memory locations: 100 2 sickle blades total dimensions (L x W x H): ± 3,000 x 1,600 x 2,700 mm + "Wibotec" single-pan weighing scale Type Continuous checkweigher 200 - Web 99T 355 -365 Web Module Length: approx. 485 mm Width: approx. 535 mm Weight: approx. 150 kg Power transmission of the drives: gears 9 g - 3750 g + Monosorting rocker Type CCR Length: approx. 450 mm Width: approx. 380 mm Weight: 250 kg Drive power transmission: toothed belts Motor type: asynchronous motors or servo drives, depending on the slicer type + Conveyor belt Type CCE total dimensions (L x W x H): ± 4,100 x 960 x 1,500 mm drive power transmission: toothed belts motor type: asynchronous motors or servo drives

Condition: used, Treif Falcon Conti Portion Cutter The Treif Falcon Conti Portion Cutter is specifically designed for the precise cutting of uniform portions. This high-performance portioning machine is ideal for slicing meat, fish, game, cheese, plant-based products, and poultry. With a production capacity of up to 240 cuts per minute, the Falcon Conti offers high throughput while maintaining exceptional cutting accuracy. The machine features a height-adjustable design, allowing it to be easily integrated into existing processing lines. Its hygienic construction ensures that the product comes into contact only with the cutting chamber, blade, and conveyor belt, minimizing the risk of contamination and facilitating easy cleaning. The machine is constructed entirely from stainless steel, providing durability and compliance with stringent food industry hygiene standards. Technical Specifications - Production capacity: up to 240 cuts per minute - Maximum product dimensions (W × D × H): 180 × 260 × 800 mm - Voltage: 400 V (3+N, 50 Hz) - Power: 8.6 kW Iodpfjzcrd Ssx Anwsau - Weight: 1,295 kg - Year of manufacture: 2009 -Machine dimensions (W × D × H): 4,560 × 1,310 × 1,850 mm

Condition: used, functionality: fully functional, The fully automatic Bizerba Scaleroline A550 is a specially designed vertical slicing machine for processing meat, poultry, fish, and cheese. The machine is capable of slicing both fresh and cooked products, making it an ideal solution for medium-sized and large-scale food processing operations. Iajdpfx Aezcq Uionweu Equipped with an integrated weighing system, the slicer can cut products to a predefined target weight with high accuracy. Virtually all types of sausages and cheeses can be sliced without pre-freezing and arranged either in vertical stacks or in shingled (overlapping) portions. The machine can process products up to 600 mm in length. Its large 420 mm blade enables the efficient slicing of a wide variety of products at speeds of up to 250 slices per minute. The intuitive touchscreen control panel allows operators to easily program multiple slicing recipes, enabling fast product changeovers and increased production efficiency. The slicer can be deployed across various production environments, providing high productivity, operational flexibility, and a rapid return on investment (ROI). The machine is constructed entirely from stainless steel, ensuring durability and compliance with food industry hygiene standards. Technical Specifications - Production capacity: up to 250 slices per minute - Stacking options: shingled (overlapping) or stacked portions - Product infeed dimensions (W × D × H): 600 × 210 × 180 mm - Slice thickness range: 0.5 – 30 mm - Mobile design (mounted on wheels) - Voltage: 400 V (3+N, 50 Hz) - Power: 2.3 kW - Weight: 480 kg - Year of manufacture: 2013 - Machine dimensions (W × D × H): 2,320 × 800 × 1,835 mm