Used Voran Pasteurizer Pa90 for sale (237)

Year of construction: 2026, condition: new, The liquid comes into the tubular spiral surrounded by hot water which is heated by three electrical heating elements. The heat from the water heats up the liquid and eliminates the bacteria. Available outputs: 300 L/h, 500 L/h The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. The maximum heating temperature of electric pasteurizer is 90 º C (194 °F). Juice comes into the tubular spiral which is surrounded by hot water. Tubular spiral is made of stainless steel. The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20 %. The heating power is 30 kW. Electric pasteurizer has a touch-screen panel with digital thermostat which provides an automatic water temperature control. Automatic regulation of liquid temperature ensures an easy way to change the filling temperature on digital display. The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. Machine has pivoting wheels. The pasteurizer is easy to clean and maintain. Electric pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work. Bjdpfxeizbcns Ad Ajwl

Year of construction: 2026, condition: new, Diesel/gas pasteurizer 500 heats up the liquid before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. Bwodpsflrk Iefx Ad Ajl One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Capacity per hour – 400-600 L of 80 ºC (176 °F) heated juice. - The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. - The maximum heating temperature of diesel pasteurizer is 90 ºC (194 °F). - Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. - The heating power is 53 kW. - Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. - Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. - Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. - The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. - Machine can use diesel or gas on client’s request. - The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. - Diesel/gas pasteurizer has pivoting wheels. - Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2026, condition: new, Bath pasteurizer option is the perfect solution for post fill pasteurization of your bottled or canned products. 97 units of standard 0.75 L bottles easily fits in 4 baskets.  Our bath pasteurizers can be produced in two options: 1. Autonomous bath pasteurizer with electric heating elements and integrated control panel. 2. Bath pasteurizer as an option together with HEAT or ECOHEAT pasteurizers. Then water heating is done with our pasteurizer and the same control panel is used for controlling both devices. Features: Mounted on pivoting wheels. Insulated heating bath to save the energy and temperature. Can be used for glass bottles, jars, cans, any other heat resistant package. Works with different products, like juices, jams, marmalades, puree, sauces, etc. Automatic temperature and time control. Water overflow protection. Fast and easy loading and unloading of bottle trays. Entirely made of stainless steel. The bottles, cans, or jars are loaded into the trays and then trays are loaded into the bath. The desired pasteurization temperature and holding time settings can be set simply using the integrated control panel or on the HEAT or ECOHEAT pasteurizers. At a start of process, bottles or jars are placed into the bath, then water is filled into the bath until it reaches bottle neck. Then pasteurizer is connected, temperature (max 90 C⁰) and time is set. Then it starts to heat up the water inside the bath. When set temperature is reached, timer turns on and pasteurization is started. In the meantime, in the new set of trays filled bottles can be loaded for a faster exchange process. When timer ends, water out of the bath pasteurizer is released and bottles are unloaded. Bedpfx Adjrif Sms Aowl As the temperature is only measured in the bath, it is important to monitor the core temperature of your product to ensure that adequate pasteurization has been achieved.

Year of construction: 2026, condition: new, Diesel/gas pasteurizer pasteurizes various liquids before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Bwjdpfxsflq Sgj Ad Ajl Capacity per hour – 900-1250 L of 80 ºC (176 °F) heated juice. The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. The maximum heating temperature of pasteurizer is 90 ºC (194 °F). Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. The heating power is 110 kW. Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. Machine can use diesel or gas on client’s request. Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2025, condition: new, The IPW 100 tank pasteurizer is ideal for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, for example, made of glass or a heat-resistant plastic bag. The exact temperature and duration of the heat treatment depend on the specific product. It is operated manually. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 100 L/h Power requirement: 9 kW, 400 V, 16 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1170 mm Width: 530 mm Height: 870 mm Weight: 75 kg Bjdjv Srabopfx Ad Aowl

Year of construction: 2024, condition: new, The pasteurizer is suitable for heat treating liquid, low-viscosity food products. The device is designed in accordance with food hygiene requirements. The heat treatment is carried out via a heat exchanger equipped with a stainless steel tube coil. The thermal energy is provided by a heating oil boiler. The temperature of the heating water is regulated by the boiler control. The temperature control of the treated liquid is achieved by a controlled switching valve. Temperature is monitored at two points: once in the heating medium and once at the product outlet. The device regulates the temperature of the heating medium automatically. Operation is fully automated. If the temperature of the juice to be pasteurized falls below the desired temperature, the output of the device is blocked and the juice circulates in the bypass system until the temperature reaches the set level. After that, the device allows filling again. After work is finished, the tube coil can be cleaned very easily using a sponge ball system. The device requires only minimal maintenance. ⚙️ Technical Information Capacity: 400 L/hour (when heating from 20°C to 80°C) Power requirement: 1 kW, 230 V, 6 A Boiler output: 35 kW Fuel: Diesel or gas Material: AISI 304 stainless steel Dimensions: Length: 1820 mm Width: 620 mm Height: 915 mm Protection class: IP65 Connections: DN 25 Exhaust pipe: 110 mm diameter Automatic temperature control Bwsdpfxjv Srw Tj Ad Ajl Automatic bypass system Easy cleaning with sponge balls Low maintenance Options: Manual bag-in-box filling device Semi-automatic bag-in-box filling device 3-head bottle filling module Accessories: Sponge balls for cleaning

Year of construction: 2026, condition: new, The pasteurization system is fully automated with an industrial control system and touchscreen operation. If the temperature of the juices to be pasteurized drops below the desired temperature, the outlet side of the machine is shut down, and the juice is directed through the bypass until the desired temperature is reached again. Filling can then resume. At the end of the cycle, the spiral pipe can be easily cleaned with a sponge ball. Our system is low-maintenance. ⚙️ Technical Information Rated capacity: 400 L/h Power requirement: 27 kW, 400 V, 40 A Material: Wnr. 1.4301, AISI 304 stainless steel Water buffer: 80 L Dimensions: Length: 760 mm Width: 714 mm Bsdpfjv Srl Rox Ad Aewl Height: 1637 mm Weight: 170 kg Optional with filling equipment

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. Bsdpfx Asv Srblod Aewl • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Condition: used, Year of construction: 2007, Overview The machine was built in 2007 by Spanish company Seppelec. The machine is still assembled but not in use since the factory closed the production. Before decommissioning, the machine was intensively maintained and tested with phosphorescent material.   Techn. Details Capacity: 13,500 l/ h Pressure to prevent degassing: 7 bar Temperature while pasteurizing: 85°C Machine documentation Heat exchanger plate | SPX Flow | H17 | 2013 Control: Siemens S7-300 Cpu 314 2dp Communication port type: Profibus Bwjdpfeq T Ak Hex Ad Ael

Condition: used, Year of construction: 2001, Overview  This flash pasteurizer was manufactured in 2001 by German company Krones / APV. The unit was previously operated in a mineral water production facility in Germany. Following the replacement of the complete line, the machine was dismantled and sold individually. It is available immediately and currently in stock. The reason for sale is a line upgrade. Technical data Type: Flash pasteurizer (short-time heating system) Application: Alcohol-free beverages / mineral water Capacity: Guaranteed throughput up to 22,000 l/h Adjustable down to 10,000 l/h Process design: Plate heat exchanger with regeneration, heating, degassing and cooling sections Integrated degassing unit Buffer tank with internal circulation Electrical connection: 230 / 400 V, 3 Ph, 50 Hz Control voltage: 24 V DC Execution: Stainless steel construction CE-compliant according to EU machinery directives Control & instrumentation: Measurement and control technology PLC-based control system Electrical cabinet Interfaces: Mechanical and electrical interfaces according to Krones / APV standards   Bwodjyb Sw Ajpfx Ad Asl

Year of construction: 2007, operating hours: 2,000 h, condition: used, functionality: fully functional, cylinder diameter: 200 mm, pressure (max.): 6,000 bar, machine/vehicle number: 600/55, High-Pressure Food Processing Machine (HPP System) – Wave 6000/55 This high-pressure food pasteurization system (HPP) is a unit designed for batch processing of packaged food using hydrostatic pressure. The machine is fully operational, well maintained, and suitable for research, product development, and low-to-medium volume industrial production. High-pressure processing (HPP) offers significant advantages for food manufacturers seeking to improve product safety, quality, and shelf life without the use of heat or preservatives. By applying up to 600 MPa of hydrostatic pressure to already packaged products, HPP inactivates harmful pathogens such as Listeria monocytogenes, Salmonella, and E. coli while preserving the natural taste, texture, nutrients, and color of the food. This makes HPP an attractive technology for clean-label formulations. In addition, the process typically doubles or even triples the shelf life of many refrigerated foods, reducing waste and improving distribution flexibility. Because HPP is a post-packaging treatment, recontamination risks are minimized, enabling manufacturers to meet stringent food safety standards in domestic and export markets. The technology is suitable for a wide range of products, including meat, seafood, juices, plant-based foods, ready-to-eat meals, and high-value chilled items. The system offers a treatment chamber volume of 55 L, reaching pressures up to 6,000 bar (600 MPa), with automatic basket loading/unloading and an integrated intensifier. It is ideal for enhancing food safety, extending shelf life, and enabling clean-label product concepts. Bsdjx E Utiepfx Ad Aswl Technical Details Model: Wave 6000/55 Chamber layout: Horizontal Chamber dimensions: Ø 200 mm × 2,000 mm Chamber volume: 55 L Total equipment length: 8,020 mm Maximum working pressure: 6,000 bar (600 MPa) Pressure medium: Water, free of additives Processing water temperature: +5 °C to +30 °C Pressure-build time (0–6,000 bar): 3.9 min Intensifiers: 1 integrated Electrical power: 47 kW (50 Hz) Loading/unloading system: Automatic Total weight: ~20,000 kg Condition and Use Cases The machine is in very good condition and suitable for: Meat, seafood, ready-to-eat meals Dairy, beverages, plant-based products Shelf-life extension and pathogen reduction R&D, validation trials, pilot production Cycles completed (as of Jan 2025): 20,000 Included with the High Pressure Food Processor WAVE 6000/55: High-pressure vessel made of stainless steel, wire-wound with high-resistance cable; horizontal layout with 55 L useful volume Yoke constructed from high-quality steel layers, double-primed and painted Stainless steel vessel plugs Support beds Hydraulic power unit with vessel opening/closing mechanisms Integrated intensifier (1 unit) High-pressure stainless steel piping for intensifier–vessel connection Water filtration system (5 µm) Temperature probe for monitoring processing water via the client fluid circuit Tactile touch screen for automatic and manual operation (interface in German) Electrical control cabinet SCADA system for control and data recording Internet communication module for remote service Instruction manual The machine has been used for reasearch purposes and has only done ~20.000 cycles. It is assumed the average cycle length is 6minutes = 2,000 hours All technical specifications and details are provided without guarantee. Subject to prior sale and possible errors or omissions.

Condition: like new (used), THE FUNCTION OF THE PASTEURIZER-COOLER IS TO PASTEURIZE THE PRODUCT DURING THE INITIAL PHASE OF THE PROCESS, AND THEN TO GRADUALLY COOL IT THROUGHOUT THE REMAINDER OF THE PROCESS. THE MACHINE INCLUDES: - 3 BASINS AND 3 CENTRIFUGAL PUMPS: Useful dimensions: - Basin 1: 2.44 m x 1.35 m x 0.53 m - Basin 2: 2.32 m x 1.35 m x 0.53 m - Basin 3: 2.32 m x 1.35 m x 0.53 m - Modular belt infeed conveyor: 5.20 m (length) - Modular belt outfeed conveyor: 4.35 m (length). Bwodpfex S Hpcex Ad Asl

Condition: excellent (used), - Multifunction machine: PASTEURIZES - COOKS - COOLS - MIXES - EMULSIFIES - Model: R400 A SH - Dimensions (LxWxH): 600x750x1335 mm - Tank capacity: 40 litres - Maximum water pressure: 0.6 MPa - Refrigerant: R404A - Voltage: 400V / 3PH / 50Hz - Power: 5300 W Bwedpowxu R Ijfx Ad Aol - Year of manufacture: 2015 -Iiedcuewxu R Is T Rxiei - Electronic controls - Semi-hermetic compressor - Air-cooled condenser - Refurbished machine: The machine is prepared upon order; delivery and return times are agreed at that moment (please request price after refurbishment).

Condition: excellent (used), -Multifunctional machine: -PASTEURIZES - COOKS - MIXES - EMULSIFIES - Model: R400 A SH - Dimensions (LxWxH): 600x750x1335 mm - Tank capacity: 40 litres - Maximum water pressure: 0.6 MPa - Refrigerant gas: R404A - Voltage: 400V / 3PH / 50Hz - Serial number: 179342 - Year of manufacture: 2015 - Electronic controls - Semi-hermetic compressor - Air-cooled condenser - Refurbished equipment: The equipment is prepared when ordered; collection and return deadlines are agreed at the time (please request the price after refurbishment). Bjdpfx Aewxu Rzsd Ajwl The listing was translated automatically. Translation errors are possible

Condition: excellent (used), -Dimensions: 610x780x1410mm -Production: 12-40L per hour -Serial number: 1807850/2350 -Year: 2008 -Voltage: 400V -Power: 4.6kW -Weight: 280kg This pasteurizer stirs, heats, cooks, pasteurizes, cools, matures, freezes, and preserves your recipes in a single, fully automatic cycle managed by the AUTOFRIGOR programmable controller (comparable to Carpigiani, Bravo Tritico, etc.), without any transfer or handling, ensuring maximum hygiene. Bwedpfxswxu Sfs Ad Ael All stainless steel construction Model: PG 24.60 Cooling: Condensation per cycle: 4 to 10 Production: 12 to 40 liters per hour. Electrical power in kW (400/3/50): 5.2. Dimensions in cm (W x D x H): 61 x 78 x 141. Net/Gross weight in kg: 250/280.

Condition: new, Year of construction: 2023, Are you looking for professional equipment that will enable fully professional and safe thermal processing of juices? We invite you to familiarize yourself with our pasteurizer, which will meet all your expectations both in terms of quality and functionality. The tubular pasteurizer we offer is a device designed for thermal processing of fruit juices, unfiltered musts, after pressing. The machine is entirely made of stainless steel. Output: 500 l/h Type of heat exchanger: tubular Material: Bwodei Hlqtspfx Ad Ajl AISI 304 Boiler type: Oil-fired/gas-fired Power supply: 230V Temperature recording: yes Boiler thermal output: 50 kW Juice buffer tank: optional Pasteurisation temperature: Up to 85 °C Process visualisation/HMI: yes Discharge valve: yes Automated CIP process: yes

Condition: new, Year of construction: 2026, functionality: fully functional, type of input current: three-phase, overall weight: 150 kg, input voltage: 400 V, temperature: 90 °C, tank capacity: 140 l, height adjustment type: mechanical, The PW-01 bath pasteurizer is a device designed for the thermal processing of products packaged in glass or PET containers. Technical data: Construction material: AISI 304 stainless steel Power supply voltage: 400 V Connected load: 12 kW Electric heater power: 12 kW (2 × 6 kW) Bjdpfxstyvvmj Ad Aswl Temperature setting via controller (Mikster) Product temperature sensor 4 loading baskets – dimensions: 240 × 386 × 340 mm Insulated tank Tank capacity: 200 L Number of loading baskets: 4 Basket dimensions: 240 × 386 × 340 mm (height)

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 200 L/cycle - Electric demands: 12 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel Bjdefdzqljpfx Ad Aowl - Dimensions: 500x1100x900 mm - Weight: 130 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Automatic heat control, very easy to clean. With 4pcs feet. It requires minimal maintenance.

Year of construction: 2026, condition: new, This machine is an electric pasteurizer which suitable for filling of bottles and bag-in-boxes. - 100% stainless steel materials - optionally with a bottle or a bag-in-box filling with digital scale Specifications: - Performance: 300 L/h (From 20°C to 80°C) - Electric demands: 27 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 600x1000x1850 mm - Weight: 115 kg - IP65 certified electronics - Heat exchanger: soft water - Connections: DN 25 Bwjdpfefdz Diex Ad Asl - Level indicators for water and juice - Thermometers: 2 pcs Automatic heat control, very easy to clean. Manual, gravitational type. With 4pcs wheels. It requires minimal maintenance. Accessories: manual BiB filler with digital scale OR two head bottle filler module. Available options: - BiB AND bottle filler modules - Stainless steel juice pump for refilling the upper tank

Year of construction: 2026, condition: new, This machine is an electric pasteurizer which suitable for filling of bottles and bag-in-boxes. - 100% stainless steel materials - optionally with a bottle or a bag-in-box filling with digital scale Specifications: - Performance: 180 L/h (From 20°C to 80°C) - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 600x1000x1750 mm - Weight: 85 kg IP65 certified electronics Heat exchanger: soft water Connections: DN 25 Level indicators for water and juice Bedefdz A Depfx Ad Aswl Thermometers: 2 pcs Automatic heat control, very easy to clean. Manual, gravitational type. With 4pcs wheels. It requires minimal maintenance. Accessories: manual BiB filler with digital scale OR two head bottle filler module Available options: - BiB AND bottle filler modules - Stainless steel juice pump for refilling the upper tank

Year of construction: 2026, condition: new, Technical data: - Capacity: 400 L/h (at a filling temperature of 80°C) - Power requirement: 1 kW, 230 V, 6 A - Gas Burner: 30 kW - Fuel: propane, PB, or natural gas - Material: Wnr. 1.4301, AISI 304 stainless steel - Weight: 300 kg - IP65 Electrical control box - Connection: DN 25 - Flue gas duct: 60/100 mm - Automatic temperature regulation - Automatic by-pass system - Easy to clean with sponge balls - Minimal maintenance Bsdshz Ub Ejpfx Ad Aewl Optional: - Manual bottle filler - Manual Bag in Box filler with a digital scale - Semi-automatic Bag in Box BIB TOP 180 Filler with automatic dosing

Year of construction: 2026, condition: new, Specifications: - Power: 500 L / h (when heated from 20 ° C to 80 ° C) - Electricity requirement: 48 kW, 400 V Bjdpfxjfdz Dkj Ad Ajwl - Material quality: WNr. 1.4301, AISI 304 Stainless steel - Size: 750x1950x1170mm - Weight: 350 kg (without fuel) - Heating medium: water (soft) - IP65 certified electronics - Connectors: DN25 Hollander - with level indicator Temperature control is done at 2 points in the heating medium and once at the outlet of the product. The machine automatically controls the heating medium temperature. It is fully automatic. If the temperature of the juice to be pasteurized falls below the desired temperature, the output side of the machine is disabled and the juice circulates in the by-pass system until the temperature reaches the set level. The machine then starts charging again. At the end of the work, the tube spiral can be cleaned very easily with the help of a sponge ball. It requires minimal maintenance.

Year of construction: 2026, condition: new, Specifications: - Performance: 700 L/h (From 20°C to 80°C) - Electric demands: 1 kW, 230 V, 6 A, monophase - Heat performance: 80kW (diesel burner) - Fuel: diesel fuel - Fuel consumption: 7,5 L/h - Flue gas outlet: 110mm chimney - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 750x1700x1170 mm - Weight: 380 kg - IP65 certified electronics Bodpfx Adjfhb Its Aewl - Heat exchanger: soft water - Connections: DN 25 - Thermometers: 2 pcs - With automatic by-pass valve - Automatic heat control, very easy to clean - Automatic operation - flowthrough type - With 4pcs vibration-free feet - It requires minimal maintenance Available options: Two filler superstructure: BB top 180 semi-automatic BiB filler, 6 head bottle filler, puffer tank with level switches

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 400 L/cycle - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 2500x1000x2000 mm - Weight: 300 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Bjdpfofdzrnjx Ad Aowl Automatic heat control, very easy to clean. With 4pcs feet. Requires minimal maintenance. Built-in electric hoist for basket lifting-moving.

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 100 L/cycle - Electric demands: 9 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 500x1100x900 mm - Weight: 75 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Bjdpfod Aq Ifsx Ad Ajwl - Automatic heat control, very easy to clean. - With 4pcs vibration-free feet. It requires minimal maintenance.