Used Meyn Meat Processing Machine for sale (70,895)

Condition: ready for operation (used), functionality: fully functional, The ANKO HLT-700XL forming machine is a multi-functional industrial machine designed to automate the production of various filled products, such as ravioli, samosas, dumplings, gyozas, empanadas, ravioles, har gow, and other food specialties. Recognized worldwide in the food industry, it allows manufacturers to increase their production capacity while ensuring consistent product quality. Thanks to its automated dosing and forming system, the HLT-700XL ensures excellent consistency in weight, shape, and filling. The amounts of dough and filling are adjustable to meet the specific needs of each recipe. As a result, raw material waste is reduced while productivity increases. Furthermore, the quick mold change allows for the production of multiple types of products with a single machine. This forming machine is particularly popular among manufacturers of frozen foods, central kitchens, and Asian food producers. In addition, its high production capacity makes it suitable for meeting the requirements of modern industrial lines. Moreover, its compact size facilitates its integration into existing workshops without requiring significant modifications to the layout. Finally, the ANKO HLT-700XL forming machine provides a strategic solution for automating production while ensuring consistent and repeatable quality. As a reconditioned machine, it also significantly reduces investment costs compared to a new machine. Technical specifications: Serial number: 201136 Date of manufacture: 11/2019 Power supply: 380 V Frequency: 50 Hz Number of phases: 3 PH Power: 4 kW Production capacity: 2,000 to 10,000 pieces/hour, depending on the product Filling hopper capacity: 35 L Machine weight: 450 kg Manufacturer's dimensions (L × W × H): 1150 × 570 × 1700 mm Unit product weight: 2 to 200 g, depending on the configuration Nodpfxezdqkxo Aqxjwk Products that can be produced: ravioli, dumplings, gyozas, samosas, empanadas, ravioles, har gow, and similar filled products.

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, Bone saw Berkel BS 1750 RN 16A, 380V. In excellent condition. Workshop-tested, defects rectified. Motor brake. New saw band. Year of manufacture: 2009 Viewing and test run are gladly possible by telephone appointment! Additional machines available. Payment by cash or advance payment! Nedpfx Aqsx I Efzexowk Sale to business customers only; no warranty or guarantee.

Condition: refurbished (used), functionality: fully functional, total length: 800 mm, total width: 800 mm, total height: 1,500 mm, warranty duration: 12 months, overall weight: 450 kg, power: 4 kW (5.44 HP), pressure: 55 bar, • Designed for automatic dosing, twisting and filling of various mixtures under vacuum • Precise portioning which varies from 5 to 10000 grams • Made of solid stainless steel construction • Equipped with microcomputer control • Productivity: 2600 kg. / hour • Pressure: 55 bar • Power: 4 kW • Dimensions: approx. 1200 /800 /800 mm. • Weight: approx. 450 kg. Nsdezud A Njpfx Aqxjwk • 1 year warranty

Condition: ready for operation (used), functionality: fully functional, The FAM TS-10 is an industrial-grade stainless steel slicer specifically designed for cross-cutting vegetables, fruits, and other food products. Adapted for high-volume production environments, it ensures smooth, consistent, and high-quality cutting, guaranteeing product uniformity and freshness. Its high-speed cutting wheel, equipped with angled blades, provides clean slices while preserving the product's structure and shelf life. Versatile, the FAM TS-10 offers various cutting options: smooth slices, corrugated slices, julienne, half-moons, or even wedges, thanks to its interchangeable accessories. This flexibility makes it an ideal solution for a wide variety of products: carrots, leeks, lettuce, potatoes, cucumbers, fresh fruits, and vegetables. Its stainless steel construction guarantees perfect hygiene and simplified maintenance. The articulated hopper and removable covers facilitate cleaning and reduce downtime. With a capacity of up to 3,000 kg/h, the FAM TS-10 is a reliable, robust, and high-performance machine for optimizing your production lines. Do not hesitate to contact us for a quote or a technical demonstration of this essential machine. Technical specifications: Brand: FAM Model: TS-10 (TS-1D) Year: 1999 Dimensions: 3050 x 800 x 1600 mm Weight: 350 kg Power supply: 380 V – 50 Hz – three-phase Installed power: 3.5 kW Capacity: up to 3,000 kg/h Cutting sizes: 1.6 to 40 mm Nwjdpfx Aozd Sk Teqxok

Condition: excellent (used), functionality: fully functional, The RÜHLE SR2 Turbo is a dicing machine from the German brand RÜHLE, designed for cutting fresh, cooked, or slightly frozen meat, sausages, hams, cooked vegetables, fish, and suitable types of cheese into cubes, strips, or slices. The machine is built entirely from stainless steel, with smooth surfaces and gently rounded edges. How does the RÜHLE SR2 Turbo dicer work? The product is placed into a large working chamber measuring 120 x 120 x 500 mm, eliminating the need for pre-cutting the raw material and allowing whole pieces — such as an entire pork neck or well-stuffed products — to be loaded directly. Gentle mechanical feed ensures even delivery of the product to the blades, even for hot, freshly cooked batches, and the cut product is carried by a discharge belt into a standard 200-liter meat container, 750 mm in height. The machine is designed to work with raw material across a wide temperature range – from -3°C to +80°C – allowing it to cut both slightly frozen products and hot products fresh from cooking. Key advantages of the RÜHLE SR2 Turbo The RÜHLE SR2 Turbo delivers smooth cut surfaces, giving the finished product an attractive appearance. The large working chamber eliminates the need for pre-cutting the raw material, shortening production preparation time and reducing the number of steps on the line. Gentle mechanical feed allows precise cutting even of delicate or hot products, without tearing or deforming them, while the all-stainless-steel construction with smooth surfaces and rounded edges meets the strict hygiene requirements for machinery used in the food industry. The discharge belt, which carries the cut product directly into a standard meat container, further streamlines workflow at the workstation. Njdpsztxbqefx Aqxswk Technical specifications of the RÜHLE SR2 Turbo Manufacturer: RÜHLE Model: SR2 Turbo Maximum capacity: approx. 2500 kg/h Raw material processing temperature: -3°C to +80°C Loading chamber dimensions: 120 x 120 x 500 mm Available blades: 6 mm, 10 mm, 23 mm Construction material: stainless steel Discharge container: standard 200 l meat container, 750 mm height Machine dimensions (L x W x H): 1550 x 1400 x 1660 mm Application of the RÜHLE SR2 Turbo dicer The RÜHLE SR2 Turbo is used in meat and fish processing plants, as well as in the production of vegetable products and cheese, wherever precise cutting of raw material into cubes, strips, or slices is required. The wide processing temperature range makes the machine well suited to both slightly frozen and hot, freshly cooked products.

Condition: used, Handtmann VF 610 Vacuum Filler The Handtmann VF 610 vacuum filler is the ideal solution for the precise filling, portioning, and linking of food products. These filling machines are widely used in various industries, including bakeries, butcher shops, convenience food, snacks, salads, cheese, fruit and vegetables, processed meat products, fish, vegan and vegetarian products, baby food, and pet food. The fillers are robustly constructed and comply with the strictest standards and requirements applicable in the modern food processing industry. Thanks to the intuitive touchscreen control, different programs can be easily set. The filler can be equipped with various auxiliary machines, including clippers, forming machines, and diaphragms. This filling machine is entirely made of stainless steel. Technical specifications: - Production capacity: 3,000 kg/h - Functions: filling, portioning, linking - Portion size: 5 g – 100,000 g - Number of portions: up to 450 portions/min - Filling pressure: 50 bar - Hopper capacity: 40 L / 100 L - Integrated vacuum system: Busch 16 m³/h - Equipped with: linking mechanism (34-5) - Voltage: 400 V (3 + N, 50 Hz) - Power: 3.5 kW - Year of manufacture: 2005 - Weight: 480 kg - Machine dimensions (W x D x H): 1,070 x 950 x 1,750 mm Nedpfxezwlwgj Aqxjwk

Condition: ready for operation (used), functionality: fully functional, Fatosa Frozen Meat Slicer, Frozen Blok Cutter Nedszmp Rpspfx Aqxowk Sold on behalf of a customer – functioning machine, sold as is, without warranty, no returns.

Condition: refurbished (used), Verbufa Handtmann Burger & MeatBalls MBF-1 Njdpfxszi Akno Aqxjwk

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, machine/vehicle number: 302/0252, Used CFS CUTMASTER cutter from 2010. Nwjdpfx Aqszaaw Uexok For videos and more information, please contact me.

Condition: used, Year of construction: 1992, Vacuum tumbler Germo KT 2000 (2000L) Equipped with a loading system Nedpfjzb Exgox Aqxewk For sale is a ready-to-use industrial vacuum tumbler Germo (Type: KT 2000) with a drum volume of approximately 2000 liters. Ideal for meat processing plants for efficient processing and marinating. Key data & details: Manufacturer/Type: Germo KT 2000 Capacity: approx. 2000 liters Material: High-quality stainless steel (rustproof) Equipment: Integrated vacuum system with manometer, analog-digital control panel, emergency stop switch, CEE plug Advantages: Rapid brine absorption under vacuum, robust construction, easy cleaning Condition & sale: Inspection: Possible by appointment at the location.

Condition: ready for operation (used), Year of construction: 2023, functionality: fully functional, machine/vehicle number: 100, input voltage: 400 V, track width: 660 mm, type of input current: three-phase, power: 0.4 kW (0.54 HP), input frequency: 50 Hz, electrical fuse: 16 A, Product distributor with 8 outlets and cutting system for kebab strips For sale: complete stand-alone product distributor/splitter with 8 outlets, designed for the even distribution, extrusion, and cutting of kebab strips or similar meat products. The unit is sold as a stand-alone machine, complete with a support frame, pneumatic cutting system, and product conveyor belt. A vacuum filler or other dosing machine is not included. Technical specifications: Product distributor with 8 outlets Splitter model: 160/76/8/DN32 Separate eccentric impeller pump system per outlet Rotors interconnected via a central drive shaft Main housing and impellers made of stainless steel Rotors and rings made of wear-resistant technical polymer Standard product connection: DN65, length approximately 500 mm Outlets equipped with DN32 swivel couplings Outlets at an angle of approximately 30° Shape and dimensions of the extrusion outlets depend on the existing design Includes tools for disassembling the rotors Mobile stainless steel frame Stainless steel C-frame Suitable for positioning above a conveyor belt or packaging machine Mobile on wheels Height adjustable by approximately ±30 mm Robust and hygienic design for use in the food industry Pneumatic cutting system Cutting system for all 8 outlets Pneumatically driven cutting mechanism Mounted on the front of the outlet manifold Stainless steel cutting blade Equipped with a safety guard Includes a safety microswitch Nodpfx Aqjzqc U Njxswk Cutting cycle can be synchronized with an external vacuum filler or dosing machine Product conveyor belt Stainless steel construction Variable belt speed Length: approximately 1,000 mm Working height: approximately 900 mm ±50 mm Width adjusted to the 8 product outlets Includes an electrical and pneumatic switch cabinet Equipped with a safety guard and safety switches Suitable for: Kebab strips Meat strips Ground meat and meat products Production across 8 uniform lanes Automatic loading onto a conveyor belt or packaging line

Condition: excellent (used), functionality: fully functional, machine/vehicle number: 10311216, The Alco APN 400 N is the perfect solution for the even application of batter, breading, marinades, or tempura on meat, fish, poultry, or vegetarian products. Thanks to the flexible control system, the machine can be optimally adapted to any product. Your advantages: Precise control: Belt speed and pump are continuously adjustable – for exact control of the product flow and the amount applied. Nwsdpfx Ajy Uxlnoqxsk Perfect all-around coating: Even immersion and pouring ensure flawless results. Raw material savings: An integrated drainage system removes excess medium and returns it directly to the cycle. Hygienic design: Made entirely of stainless steel, it can be quickly and easily disassembled without tools for easy cleaning. Technical data at a glance: Model: Alco APN 400 N Belt width: 400 mm Control: Belt and pump adjustable Material: High-quality stainless steel, mobile on rollers

Condition: excellent (used), Year of construction: 2019, operating hours: 40 h, functionality: fully functional, machine/vehicle number: MCH-D 150, total length: 2,000 mm, total width: 1,000 mm, total height: 1,000 mm, overall weight: 2,000 kg, input voltage: 400 V, type of input current: three-phase, power: 55 kW (74.78 HP), input current: 55 A, input frequency: 50 Hz, Equipment: documentation/manual, MICROCUTTER EMULSIFIER SUITABLE TO CREATE FINE CHOP AND EMULSIFIED MIXES : MEAT EMULSIONS SAUSAGE AND WURST EMULSIONS LIVER PATE MARINADES AND SAUCES FRUIT AND VEGETABLE PUREE'S SOUPS Nodpfxezrfg Ro Aqxswk

Condition: used, Handtmann VF 200 Vacuum Filler The Handtmann VF 200 vacuum filler is the ideal solution for the precise filling and portioning of food products. These filling machines are widely used across various industries, including bakeries, butcher shops, convenience food production, snack manufacturing, salad processing, cheese production, vegetable and fruit processing, processed meat, fish, vegan and vegetarian food production, baby food, and pet food manufacturing. The machines are robustly constructed and comply with the strictest standards and requirements of the modern food processing industry. Thanks to the intuitive membrane keypad control, different programs can be set up quickly and easily. This vacuum filler can be used with a variety of attachments, including clipping machines, forming machines, and diaphragm systems. It is equipped with a lifting device for standard 200 L trolley bins. The machine is manufactured entirely from stainless steel. Nwjdpfx Aqszmmyzexsk Technical Specifications Production capacity: 5,000 kg/h Functions: Filling, portioning Portion size: 5 g – 100,000 g Maximum output: 380 portions/min Filling pressure: 35 bar Hopper capacity: 90 L / 240 L Integrated vacuum system: Busch, 16 m³/h Power supply: 400 V (3+N, 50 Hz) Power: 7 kW Weight: 1,240 kg Year of manufacture: 1997 Machine dimensions (W × D × H): 2,000 × 1,350 × 2,100 mm

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Nwodpfx Aszqdw Soqxjk Specifications: TSMIG 850/225 Mixer Paddle mixer Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: like new (used), Year of construction: 2006, GLASS VAS 40 ID.NO. 2853 GLASS VAS 40 process machine for mixing & emulsions. Year mod 2006 built-in steam generator to be able to process the products under heat and pressure. Very nice machine that has previously been at a charcuterie school. Dimensions 260 x 160 cm Height 215 cm. Nedpfju Ivauex Aqxowk

Condition: good (used), JBT Stein TM3 batter mixer. Direct from closed fried food factory, this machine was used for making tempura batter for a line producing chicken burgers for McD. 2011 machine but the factory closed down in 2016. Nwsdpeu Iax Isfx Aqxjk

Condition: excellent (used), Year of construction: 2021, machine/vehicle number: 192378-16-001, total length: 6,000 mm, total width: 2,400 mm, total height: 2,750 mm, overall weight: 6,000 kg, Equipment: type plate available, Contact Oven "Hitec", type BG 600-3600 E continuous grilling line Nwsdowxvqpopfx Aqxjk All stainless steel with lower and upper belt: lower and upper heating Belt temperature adjustable separately Mesh length: 3,600 mm Belt width: 600 mm Electrically heated 136 kW Belt washing system Temperature range from 50 to 260°C Adjustable speed Dimensions (L x W x H): approx. 6,000 x 2,400 x 2,750 mm year: 2021 Condition: Like new

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring Njdpfx Aqszpw S Texowk VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: excellent (used), functionality: fully functional, Kolbe MW100 meat grinder and mixer. Njdezrr Tqspfx Aqxswk

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 With portion control Nodpjy N Skajfx Aqxewk Twin stainless steel augers Will continuous straight fill With portion weights With PC 878 controls

Condition: ready for operation (used), functionality: fully functional, The Crown DL-20 steam-jacketed cooking pot is designed to ensure uniform cooking of a wide variety of food products in food processing facilities. Thanks to its steam jacket, it distributes heat evenly over the entire surface of the pot. As such, it is perfectly suited for cooking sauces, soups, prepared dishes, vegetables, meat preparations, catering products, and other recipes requiring precise temperature control. Its hemispherical bottom promotes excellent thermal circulation while limiting hot spots. Furthermore, its food-grade stainless steel pot offers high resistance to intensive use. Consequently, manufacturers achieve uniform cooking, improve the quality of finished products, and reduce the risk of sticking. Moreover, this steam-jacketed pot has a robust construction mounted on three stainless steel legs, which facilitates its integration into an industrial kitchen or a food processing production line. In addition, its steam-operated system allows for gentle, rapid cooking, making it particularly suitable for productions requiring excellent temperature control. Nwsdpfozl D Nkox Aqxjk Finally, this Crown DL-20 cooking pot is reconditioned by Europ'Équipement. Each piece of equipment is inspected, cleaned, checked, and tested before being sold, in order to offer a reliable, economical, and sustainable solution for food industry professionals. Technical specifications: Manufacturer: Crown Food Service Equipment Ltd. Model: DL-20 Capacity: 20 gallons (≈ 76 liters) Year of manufacture: 1990 Construction: Food-grade stainless steel Maximum allowable working pressure (MAWP): 35 psi (≈ 2.41 bar) Maximum operating temperature: 281 °F (≈ 138 °C)

Condition: used, Year of construction: 2025, operating hours: 8 h, total length: 2,000 mm, total width: 3,000 mm, total height: 3,000 mm, overall weight: 1,000 kg, type of input current: three-phase, power: 2.5 kW (3.40 HP), pressure: 3 bar, compressed air connection: 3 bar, input frequency: 50 Hz, Designed to form portions of minced meat by volume - 8 portions of 1 kg + up to 100 g and feed them into molds made on a thermoforming machine. - Productivity of the machine unit: a) up to 8 cycles / min for minced pork; Nwsdpov R Ttasfx Aqxok b) up to 8-5.4 cycles / minute on average, depending on the content of beef fat in minced meat. Total electrical power consumption - 2.5 kW. included: 1.Filler 2.Tipper option 2 position empty product Height ~ 700mm and ~1900mm 3.Screw conveyor Multivac is not included - MULTIVAC R515 bottom film - 140 microns Top film - 60 microns. Pack size - 135 x 175mm, block size 4x2 - 375 x 585 mm Length x width x height 2000.0 × 3000.0 × 2000.0 This will make it easier to work in production. This will increase the production capacity of minced meat.

Condition: excellent (used), The REX Düker Hydro 65 is a bowl cutter from REX Düker, a recognized manufacturer of machinery for the meat industry. The machine is designed for chopping and cutting meat raw material for the production of sausages, cold cuts, and other products requiring precisely prepared meat batter. How does the REX Düker Hydro 65 bowl cutter work? The Hydro 65 is equipped with a 65-liter bowl and a 6-knife cutting head, driven by a 20 kW main motor. Thanks to the hydrostatic transmission, blade shaft speed is infinitely variable up to 4500 rpm, allowing the intensity of cutting to be precisely matched to the type of raw material being processed. The bowl rotates at up to 500 rpm in both directions, and the machine offers 3 separately switchable bowl speeds. Operation is controlled via an SL23 membrane keypad with contactor control and motor protection, while smooth speed regulation is available through a potentiometer. A digital display shows blade shaft speed, bowl revolutions, and temperature in real time, and safety switches for the bowl and temperature ensure safe operation. Key advantages of the REX Düker Hydro 65 The REX Düker Hydro 65 stands out with infinitely variable blade speed thanks to its hydrostatic drive, allowing the cutting process to be precisely matched to different recipes and types of meat raw material. Three independently switchable bowl speeds, together with bidirectional bowl rotation, further increase the machine’s operational flexibility. A robust stainless steel construction, a control panel with a digital display of operating parameters, and a noise protection cover combine high functionality with comfortable, safe operation — an important factor for daily, intensive work in a meat processing plant. Technical specifications of the REX Düker Hydro 65 Manufacturer: REX Düker Machine type: Hydro 65 Bowl capacity: 65 l Cutting head: 6 knives Main motor power: 20 kW Blade shaft speed: infinitely variable up to 4500 rpm (hydrostatic transmission) Bowl speed: up to 500 rpm, bidirectional, 3 speeds Power supply: 400 V, 50 Hz Protection: 63 A slow-blow fuse Controls: SL23 membrane keypad, digital display Application of the REX Düker Hydro 65 bowl cutter The REX Düker Hydro 65 is used in meat and sausage processing plants, wherever precise chopping and mixing of meat raw material is required for the production of fillings, sausages, cold cuts, and other products with a uniform consistency. Infinitely variable blade and bowl speed make the machine well suited both to recipes requiring gentle cutting and to intensive chopping of raw material. Nwedsztxx Njpfx Aqxok

Condition: like new (used), Year of construction: 2025, Like new condition. Njdpfx Aqezhl Hvexswk Year of manufacture: 2025.