Used Apv Pasilak Cheese Vat 15,000 L for sale (67,138)

Condition: ready for operation (used), Item: LC050626 - APV-Pasilak Cheese Vat 15,000L Used APV-Pasilak cheese vat, closed type. Type Double-O, capacity 15,000 liters. Double-jacketed, insulated. Fpsdpfxezcytnj Afuon Cheese vat with Double-O agitators. In good working condition! NOTE! Includes control unit with Siemens Simatic Touch display.

Year of construction: 2000, condition: used, functionality: fully functional, APV CurdMaster 22,000 Litre Cheese Vat Manufacturer: APV Model: CurdMaster Capacity: 22,000 litres Machine Type: Industrial Cheese Vat / Curd-Making Vat Application: Cheese Production / Dairy Processing Condition: Used Location: Ireland Fjdpfx Afjzy Rmreuopn APV CurdMaster 22,000 litre cheese vats designed for high-volume industrial cheese production. The CurdMaster system is designed for the controlled processing of milk during cheese manufacture, providing a large-capacity vessel for coagulation, curd formation and subsequent cheese-making operations. With an 22,000 litre working capacity, these vats are suited to large-scale dairy and cheese-processing facilities and can form part of an integrated automated cheese production line. APV is an established supplier of equipment for the dairy and food-processing industries, and CurdMaster systems have been used extensively in commercial cheese manufacturing applications. Key Features -22,000 litre capacity -Industrial-scale cheese production -Designed for milk coagulation and curd formation -Suitable for large-volume dairy processing -Heavy-duty stainless-steel construction -Hygienic food-processing design -Suitable for integration into automated cheese production lines -APV-manufactured equipment -Suitable for a range of cheese production applications -Available for inspection Keywords APV CurdMaster, APV cheese vat, 22,000 litre cheese vat, 22,000L cheese vat, industrial cheese vat, cheese making vat, curd vat, cheese production equipment, dairy processing equipment, cheese manufacturing equipment, APV dairy equipment, stainless steel cheese vat, industrial dairy equipment, cheese processing machinery, used cheese equipment, used dairy equipment, Ireland, Europe

Condition: excellent (used), functionality: fully functional, Complete Cheese Plant located in Ireland available immediately. Current cheese production setup: Cheese blocks are in a 60 kg format to match the process floor moulds, x30 blocks of cheese per vat, x20 vats per run x1.8/vats equals 36.0 tonnes of cheese in 24 hrs. Milk treatment room: Milk separator (originally the milk clarifier) - 22000 ltr Milk Bactofuge - 22000 ltr Plate plant including pasteurization section - 22000 ltr Regens 1+2 from 4C to 30C - 22000 ltr Tetra alfast system (online milk STD) - 22000ltr Whey room: Whey Clarifier - 22000 ltr Whey cream separator - 22000 ltr Whey cooling plant - 22000 ltr Whey cream storage and cooler - 5000 ltr x2 RWBT: RWBT 1 - 30000 RWBT 2 - 30000 Vats: Vats 1 APV 22,000 ltr - Installed Prior 2006 Vats 2 APV 20,000 ltr - Installed Prior 2006 Vats 3 APV 20,000 ltr - Installed Prior 2006 Vats 4 APV 22,000 ltr - 2007 SPX rennet dosing system Fsdpezzd Dmofx Afuopn x2 curd pumps: Old curd pump 22000/Hr - N/A New curd pump 22000/Hr - 2007 x2 pre-presses and block format: Press-vatic 1 1.8T/hr - 2007 Press-vatic 2 1.8T/hr - 2007 x5 main presses: Press 1 - 0.45T/hr - 2007 Press 2 - 0.45T/hr - 2007 Press 3 - 0.45T/hr - 2007 Press 4 - 0.45T/hr - 2007 Press 5 - 0.45T/hr - 2007 x4 holding tables: Holding table 1 - 2007 Holding table 2 - 2007 Holding table 3 - 2007 Holding table 4 - 2007 Demoulding unit and washer: 2007 MF plant (brine) x1 unit: 1146 litres/Hr - 2007 Brine: Automated crane - Timed/programmed - 2007 Brine basin 1 (14 racks per basin) - 12.6T - 2007 Brine basin 2 - 12.6T - 2007 Brine basin 3 - 12.6T - 2007 Brine basin 4 - 12.6T - 2007 Brine basin 5 - 12.6T - 2007 Brine basin 6 - 12.6T - 2007 Brine basin 7 - 12.6T - 2007 Brine basin 8 - 12.6T - 2007 Brine basin 9 - 12.6T - 2007 113.4T brining capacity Brine mixing silo: x1 mixing tank and auger - 3000 - Prior 2006 Cut and pack room: Ferrai machine (block cutting options) - 5T/Hr - 2017 Cryovac machine - 5T/Hr - 1980 Metal detector - 5T/Hr - Around 2006 DEM labeller - 5T/Hr - 2018 Bypass - 4T/Hr - Around 2010 Robots x2: Fresh (brined cheese) - 5T/Hr - 2007 Mature(ripened)/deboxing - 5T/Hr - 2007 Whey: Liquid whey volume generated per hour or per vat is around 17,500 litres. Solids 6/7%. Kg's of fat removed from the whole milk: Determined by the standardized fat required in the cheese, typically 700-800 litres per hour generated. AVAILABLE IMMEDIATELY. CAN BE VIEWED AT SHORT NOTICE

Condition: used, Item: GEA - Damrow Cheese Vat 15.000L Used GEA Damrow type Double-O, capacity 15.000 l, Double jacketed, Insulated, CHeese vat with agitators Double-O. Good working condition! 3 pieces to offer! Fpodpfsy Tzkqex Afuen NOTE! Control unit.with Siemens Simantec Touch display

Condition: ready for operation (used), Item: D-10655-Small Open cheese vat Open Type Cheese vat, for small home-farm production Capacity 100 L, Stainless Steel with agitation and control unit Vat dimension: 800 x 600 x 300 mm Fsdpfx Afjh Hrdyjuopn Stainless Steel frame Complet with Pump

Condition: ready for operation (used), Item: M-8913-APV Cheese Aging Shelves Cheese maturing shelves" or "cheese aging shelves". These terms refer to the specialized shelving used to store cheese while it ages or matures under controlled conditions. Shelves are made of special hard foodgrade material. Dimension: 1900 X 900 X 1700 Fodpfx Afotmthneuopn They can be stacked.

Condition: used, Item: LC-4580 - Cheese Salting Racks Stainless steel cheese salting (brine) vats with racks, Stainless steel AISI 316 Each shelf is 760x1350 mm Distance between shelves is 120 mm Each rack has 13 shelves 24 vats with 2 racks each Fpedjzvn Hhspfx Afuen Plus 9 extra racks Total: 24 vats with 57 racks Rack dimensions: L: 1350 mm, W: 760 mm, H: 1600 mm

Condition: good (used), APV Curd Master type Double-O, capacity 20.000 l, Double jacketed, Insulated, Curd master with agitators Double-O. Good working condition! Fsdpjlu Hbaofx Afuopn Without control unit.

Year of construction: 1993, condition: used, functionality: fully functional, APV Rosista DELTA D2 Valve Manifold – 199 Double-Seat Valves Fpodpfx Afez Ib T Aouon Manufacturer: APV Rosista Model: DELTA D2 Valve Manifold Year of Manufacture: approx. 1993 Condition: used Application: Dairy Industry / Food Processing Total number of valves: 266 pcs. Double-seat valves: 199 pcs. Nominal sizes: DN65 / DN100 Composition of the valve manifold: - 84 pcs. APV Rosista DELTA D2 Double-Seat Valves – DN100 - 115 pcs. APV Rosista DELTA D2 Double-Seat Valves – DN65 - 67 pcs. pneumatically actuated APV shut-off valves - 4 pcs. Endress+Hauser Promag P magnetic-inductive flow meters - 4 pcs. Fischer & Porter flow meters - 7 pcs. APV centrifugal pumps - extensive stainless steel piping - pneumatic actuation of the valves - valve controls / pneumatic connections - complete stainless steel substructure In total, the valve manifold has 266 pneumatically actuated APV valves, including 199 APV DELTA D2 double-seat valves.

Condition: used, Year of construction: 2000, functionality: limited functionality, overall weight: 8,000 kg, type of input current: AC, Equipment: documentation/manual, Curd pre-pressing vat with a capacity of 12,000 litres and filling station cheese moulds from Tetra Pak Tebel. Year of manufacture 1999. In good condition, but with obsolete automation/PCL. We can provide PLC replacement and refurbishment on request. Available to visit. Documentation available. Fpodpfsulnrvox Afuon

Condition: excellent (used), A-4200-Tebel Cheese Vat Fpedpfjh A Hb Uex Afusn Cheese Vat, capacity 10.000 L, Alfa Laval - Tebel , Good condition, 1 piece, closed Type with agitator, double jacket, Insulated. Heating jacket on lower half of cylindrical section • Cylinder length: 1.750 mm • Cylinder diameter: 2.860 mm • Internal lighting • Manhole with sliding door on top position • CIP connection • Outflow: 4" Outflow height: 400 mm Minimum level Weight 2.800 kg (L x W x H): 3.350x3.000x3.200 mm

Condition: not inspected (used), Year of construction: 2004, functionality: unexamined, Cheese vat / Pasteuriser / Process tank 350 liters. Custom engineered for a German Goat Cheese Dairy Used - Untested - Please read The Vat: - Manufacturer: Edmund Erdmann (Germany) - Year: 2004 - Completely stainless steel 1.4301 / AISI 304 - Inside: polished / outside: Glass bead blasted - Diameter inside / outside: 100 cm / 117 cm Depth inside: 49 cm - Empty weight: 850 kg (according to manual) - Double jacket (no insulation) - Hot water circulation system with built-in heating elements (8 x 4,5 kW = 36 kW) - Volume: 350 liters - Butterfly valve, DN 65 - 2-part cover - Gate-Agitator (removable) mounted on a bridge. Can be raised with a lever (see photo';s). - Agitator motor: 0,37 kW / 20 RPM - Brand: KEB - in working condition (tested) - Circulation pump: Brand: Wilo - Several (safety) sensors (cover - butterfly valve) - Magnetic valves - Temperature sensor PT100 - Custom engineered / Very solid tank and construction. Control Cabinet - 2 thermostats - Temperature recorder - Several switches for: - Agitator - Heating - Incubation - Circulation pump - Magnetic valve - cooling water - Heating elements (on/off) Please take a look a the photo's A German user-manual is included. IMPORTANT: Fpodpfsy N Dagox Afuen This machine is sold "Untested" - "as is" This machine came from a business closure and was already disassembled when purchased. We have never assembled and tested this machine. It is very likely that several parts need to be replaced. The machine is sold as NOT Running. You will have extra costs. We did test the agitator motor and it runs. Price is based on the value of the jacketed tank. With some adjustments this tank can be heated with an external heating. The vat comes with a lot of cable. Some of these cables are damaged. The control cabinet used to be "built in" a wall. The vat comes with a manual and parts-list.

Condition: used, Year of construction: 1969, Overview This premix beverage mixer was manufactured in 1969 by Stork Jansen & Sutorius N.V. Fpsdpjz I R N Hofx Afujn The machine is designed for the production of carbonated and non-carbonated soft drinks as well as carbonated water. It is configured as a multi-tank mixing and carbonation system including product tank, vacuum tank and saturator for consistent mixing and CO₂ dosing. The unit has been fully refurbished in 2020, is currently in operation, and available for inspection. Technical data - Capacity: approx. 15,000 L/h - Application: Beverage mixing (carbonated and non-carbonated soft drinks, carbonated water) - Configuration: Multi-tank system (product tank, vacuum tank, saturator) - Operating pressure: up to approx. 6 bar (typical 1.2 – 1.4 bar) - CO₂ content: approx. 6.5 – 7 g/l - Electrical: 380 V, 3-phase - Drive power: approx. 5.5 – 7.5 kW Scope of Delivery  - Premix beverage mixer | Stork Jansen & Sutorius N.V. | 1969 / 2020 | Multi-tank system with carbonation unit - Plate heat exchanger | Alfa Laval  - Pump unit | Siemens | With motor - Control system | Kinco | HMI touchscreen - Frequency converter 

Condition: excellent (used), Year of construction: 2011, operating hours: 39,090 h, functionality: fully functional, machine/vehicle number: 14390, travel distance X-axis: 1,350 mm, travel distance Y-axis: 970 mm, travel distance Z-axis: 1,300 mm, total height: 4,150 mm, total length: 8,500 mm, total width: 5,500 mm, overall weight: 32,500 kg, spindle speed (min.): 20 rpm, spindle speed (max.): 6,000 rpm, operating hours of spindle: 8,407 h, coolant supply: 80 bar, spindle motor power: 30,000 W, spindle nose: HSK-A100, number of slots in tool magazine: 60, Equipment: chip conveyor, Travel ranges Travel range X: 1350 mm Travel range Y: 970 mm Travel range Z: 1300 mm Pallet size: 800 x 1000 mm Table load: 2000 Kg Horizontal/Vertical Milling Support Working spindle Diameter at the front bearing: 110 mm Drive power: (60% ED) 30 kW Drive power: (100% ED) 29 kW Torque: (60% ED) 1088 Nm Torque: (100% ED) 985 Nm Spindle speed: 20…6000 rpm Spindle taper: HSK-A100 NC rotary table with 500 rpm Table speed for positioning operation up to 60 rpm Table speed for turning operation up to 500 rpm Operation at 100% duty cycle with speed >200 rpm max. 20 min Workpiece diameter incl. fixture 1400 mm Workpiece height: 1400 mm Workpiece mass incl. fixture up to speed of 60 min-1 2000 kg Workpiece mass incl. fixture above speed of 60 min-1 1200 kg Tangential moment 10000 Nm Tilting moment 20000 Nm Drive power (100%ED) 57 kW Drive torque (100%ED) 2520 Nm Machine is equipped with an automatic imbalance detection system Tool changer: 60 positions Max. tool diameter: 325 mm Max. tool length: 450 mm Max. tool weight: 35 Kg Internal coolant supply through the spindle center up to a maximum of 80 bar In addition: - Coolant gravity belt filter by Knoll - Chip conveyor Knoll - HYFRA industrial cooling system - 1x special pallet for turning with 4 jaw chucks 50-2 D1000mm - 1x exchange pallet with T-slots 800x1000mm - 3x exchange pallet with threaded holes DIN55201 800x1000mm - Pallets without workpiece clamping devices - Electronic handwheel - Optical measuring probe OMP60 by Renishaw Net machine weight with H/V support approx. 32500 kg Space requirement approx. (L x W x H) 8500x5500x4150mm Fpodsz Nc Eiopfx Afuon Technical data subject to change without notice. Errors and prior sale reserved.

Condition: used, functionality: fully functional, Used APV Rannie Blue Top 30/60 Homogenizer – Stainless Steel – 2-Stage High-quality APV Rannie “Blue Top” homogenizer, model 30/60, designed for reliable and efficient homogenization in dairy and food processing applications. This unit features a 2-stage homogenizing system, ensuring optimal particle size reduction and stable product consistency. The robust stainless steel construction makes it ideal for hygienic production environments. Technical details: Manufacturer: APV Rannie (Alfa Laval group) Model: Blue Top 30/60 Configuration: 2-stage homogenizing valve Motor power: 15 / 18 kW Plunger diameter: 30 mm Connections: approx. 1" – 1.5" Material: Stainless steel Performance: Estimated capacity: approx. 1,500 – 2,000 L/h Working pressure: up to approx. 150–250 bar Fpjdpfx Afoyud Rnjuon (depending on product and operating conditions) Condition: Used, good working condition Location: Denmark Price: On request

Condition: good (used), Item: A-2819-Landteknik Cheese vat 12T Cheese vat Landteknik Complete Stainless Steel, Agitator inside, Whey filter. Capacity 12.000L. Fsdsh D H Urspfx Afuopn We can offer two pieces/identical

Condition: not inspected (used), Are you interested in this product or would you like more information? Please feel free to contact us. Additional photos can be provided upon request. The price is negotiable. Fjdpfxozrv H Ie Afuopn For more parts and other materials, please also visit our website, CNC-Service. Do you have any questions or are you looking for something specific? Please feel free to contact us!

Condition: good (used), Homogenizer APV Rannie BLP 63.60 Manufacturer: APV Homogenisers AS Model: Rannie BLP 63.60 Machine type: Homogenizer Serial number: 1.97.187 Year of manufacture: 1997 Max. pressure: 70 bar Available quantity: 4 Previously used in margarine production. 3-piston process pump - for highly viscous food products Fpjdpfxeyxvp So Afusn - featuring: relatively high throughput, moderate pressure, hygienic design Well suited for: - Margarine / Butter / Spreads - Creams / Pastes - Chocolate (conditionally) - Viscous emulsions

Condition: good (used), Year of construction: 2000, functionality: fully functional, pressure: 250 bar, Equipment: documentation/manual, APV Gaulin G132T-3.6P High-Pressure Homogenizer – 15,000 l/h – 250 bar – Very Good Condition For sale is a high-performance high-pressure homogenizer from APV Gaulin, model G132T-3.6P, designed for industrial use in dairy and beverage processing. This machine has been regularly maintained and is in good, fully operational condition. Ideal for applications such as milk, yogurt drinks, and similar products. Technical specifications: * Manufacturer: APV Gaulin * Model: G132T-3.6P * Year of manufacture: 2000 * Capacity: approx. 15,000 l/h * Operating pressure: up to 250 bar * Configuration: 2-stage * Pistons: 3 * Motor power: 132 kW * Application area: Milk / Yogurt drinks / Liquid products * Electrical control cabinet: included Fjdjytv Iiopfx Afuepn Condition: * Machine is fully functional * Regularly serviced during operation * No known defects * Ready for immediate use after installation

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Fpodjz Ad Dcepfx Afusn Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: used, Year of construction: 2024, ---- Demo unit Fpedpfxszk Afzs Afuen Belongs to ad: 13249

Condition: like new (used), Year of construction: 1999, operating hours: 500 h, functionality: fully functional, machine/vehicle number: 87.99.167, pressure: 50 bar, pressure (max.): 65 bar, input voltage: 400 V, type of input current: AC, Homogenizer Test Plant - Very Little Operation Fjdsway Rpspfx Afuspn Was used in a test and pilot plant. Originally designed for homogenizing cream cheese (UF concentrate from feta production) Capacity approx. 400 l/h Drive pulley conversion kit for up to approx. 700 l/h included Machine fully functional and in good working order.

Condition: used, Cheese Vat, Open Type, Stainless Steel, 6,000 L capacity. Complete stainless steel vat with agitation equipment. Insulated. Very good working condition, last used two months ago. Fpodpfsx R U Htsx Afuen

Condition: good (used), Item: DB-1310-APV-Pump W50/25STD Fjdpfx Astrlrnofujpn Centrifugal pump Type: W50/25STD V 380-420, Hz 50, min-1 2860, kW 7.5, A 14.7, cos 0,90 V 660-690 Y, Hz 50, min-1 2860, Kw 7.5, A 6.5, cos 0,90 V 440-480, Hx 60, min-1 3435, kW 8.6, cos 0,92

Condition: used, The tank is insulated with 8 cm thick polystyrene, double-jacketed with a steel outer shell and acid-resistant sheet metal inside. Free loading. The tank has a manway, which is not visible in the photo. Fjdpfxsywfb Us Afujpn