Used Wp Haton Haton Bread Line for sale (10,805)

Condition: used, WP Haton bread line consisting of: WP Parta U dough divider 1-pocket type 2001 weight range 300 - 2800 grams capacity max 1140 pcs/h year of build 2008 WP conical rounder hot air weight range 200-1000 grams cap. 3600 pcs/h year of build 1998 WP Haton BIP intermediate proofer 12-row 30 swings 12 piece contents gross 360 dough cups automatic climate control weight range up to 1800 gr Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h Pjdpeq I Abvefx Aprogr

Condition: ready for operation (used), Year of construction: 2013, WP Haton Crustica mediterranean production line for artisan type of bakeries Huge number of products can be made mediterranean or classic The line can be used for baguettes with premoulder or rounder for regular products By pass for intermediate proofer Sheeting of moulding possibility Different forming stations and decorating possibilities Products: Baguettes Whole meal Ciabatta Artisan breads Batone Brioche year of build 2013 max capacity 1500 pcs/h consisting of: WP V300 dough divider 1 pocket type 1000 year of build 2013 weight range 100 - 1200 grams Voluminator WP CR59 AT conical rounder year of build 2013 hot air, heating oil on cone weight range 90-1600 gr. WP AF 2002 intermediate proofer year of build 2013 long nets retraction belt Photocell controlled infeed conveyor UV lamps PLC with touch panel WP Combi U-L year of build 2013 stainless steel curling net standard version extended for pointed ends Pedpfx Aou Upkdoprjgr with driven top moulding belt and pressure board weight range 200 - 2000 grams WP make-up table

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: H_7348, warranty duration: 6 months, total length: 2,200 mm, year of last overhaul: 2026, total width: 190 mm, overall weight: 1,200 kg, funnel diameter: 190 mm, Used intermediate proofer BIP 72E WP Haton The BIP 72 E intermediate proofer was specifically designed for automated dough fermentation between rounding and dividing. Precise control manages the introduction of dough pieces into the trays. Subsequently, the dough pieces pass row by row through the tipping stations, according to the set fermentation time. The intermediate proofer operates in timed or continuous mode. Advantages of the device: Frame made of closed profiles, Teflon-coated tipping station to prevent dough pieces from sticking, Cradles made of stainless steel, Washable, easily removable, and air-permeable trays, Round trays for round dough pieces, UV lamps to prevent the formation of mold and fungi, Uniform climate inside the proofer chamber, Number of rows – 8, Number of trays: net – 360, gross – 416, Capacity – inlet on a photocell, Flat conveyor belt for up to 3600 pieces/hour, Single inlet with a photodiode, Psdjzw Ed Tspfx Aprjgr Diameter of polyethylene trays Ø 190 mm, Equipped with UV lamps, windows made of organic glass.

Condition: refurbished (used), WP CR59 conical rounder is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs. hot air, heating weight range 400-1800 gr. max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing frame steel, nickel coated cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking operation control panel Pjdszh H Izjpfx Aprsgr

Condition: refurbished (used), Year of construction: 1998, WP Parta ST dough divider 1-pocket type 1500 Pgjdpfjwgw Eqjx Aprsr year of build 1998 weight range 200 – 1700 grams max. capacity 1215 pcs/h

Condition: used, Year of construction: 2013, WP V500 1/2 dough divider 1 or 2 pocket developed for gentle and accurate dividing of a wide range of dough types. Suitable for wheat doughs, rye doughs containing up to 70% rye, and doughs with high water absorption. Doughs with long fermentation times and delicate doughs, with or without filling, can also be processed. year of build 2013 weight range 1 pocket 300 - 2600 grams-cap 1500 ph weight range 2 pocket 150 - 1200 grams-cap 3000 ph Dividing unit Ni-Resist with automatic oiling with 4 fixed dosing valves Voluminator Compact II Discharge conveyor cross 500 mm, with quick-lock system, scraper and catch tray Separate drive on in- and outside conveyor with drum motors Pneumatic discharge flap with plastic scraper Pgedjzghp Dopfx Aprjr Hopper stainless steel inside Teflon coated contents 120/180 ltr. Hopper base Teflon coated Oil catch tray underneath the machine Frequency inverter for variable speed of drive system Operation by means of touch screen Main piston Ni-Resist Automatic switch of in case of no oil Measuring pistons bronze Knife hardened steel Cover plates stainless steel, brushed, with Schmersal safety switches Frame steel, nickel coated Crankshaft and drive rods cast iron, nickel coated pictures BEFORE reconditioning

Condition: refurbished (used), Year of construction: 2015, WP Parta U dough divider 2-pocket weight range 110 - 1250 grams capacity 1230-2840 pcs/h frequency controlled year of build 2015 Pgodpfxjzgf T Tj Aprjr

Condition: refurbished (used), WP Parta U dough divider 1 or 2-pocket Pjdszgf Hyspfx Apregr weight range 1-pocket 300 - 2800 grams weight range 2-pocket 110 - 1250 grams capacity 1230-2840 pcs/h frequency controlled

Condition: ready for operation (used), Year of construction: 2009, WP V300 dough divider 1-pocket type 1500. Suitable for most common types of dough as well as sensitive doughs such as wheat, wheat/rye, stiff (pizza) doughs, as well as soft (French) doughs year of build 2009 weight range 200 - 1800 grams approx. Pgsdpezgd S Isfx Apror cap max. 1600 pcs/h Voluminator with low and high pressure setting

Condition: excellent (used), Year of construction: 2006, 097 USED Dough divider WP type V-500. TECHNICAL DATA: - 2-chamber divider, - range: 150 - 1200 g, - capacity: up to 3000 pcs/h Pedpfswrzk Iex Aprogr The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), Parta SN-E dough divider 1-pocket type 1500 Pgedpfow I R Rzjx Apror year of build H040197 weight range 200 – 1800 grams max. capacity 1600 pcs/h

Condition: ready for operation (used), Year of construction: 1998, WP CCR59 conical rounder in Kemper execution is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs year of build 1998 type M2 weight range 300-1700 gr. cold and hot air max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing frame steel, nickel coated cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking operation control panel Pgsdpjw Ic E Defx Aprsr

Condition: used, Year of construction: 2011, Dough divider 1-pocket type 1500 year of build 2011 weight range 200 - 1800 grams Psdpjiy S Anofx Aprjgr capacity 500-1600 pcs/h frequency inverter for variable speed

Condition: reconditioned (used), Used dough divider WP HATON PARTA U2012 Pgedpfx Asxgpzbsprsr Universal Parta U2012 dough divider suitable for all types of dough, such as: wheat, wheat-rye, rye, hard dough (like for pizza), and soft dough (baguette type). Technical specifications: Dough piece weight range: 110-1250 g Fixed/variable output: 1,020 - 3,260 / 900 – 2,816 pcs/h Max. dimensions (L x W x H): 1,390 x 1,080 x 1,620 mm Connection: 230/400 V, 3-phase 50 Hz, 2.8 kVA Two pistons Advantages: Suitable for almost all types of dough Wide weight range: 110-2,800 g High weight accuracy Gentle dough handling Option: range up to 900g when using a 25 mm insert Optimal adjustability to mixer size Easy cleaning Multiple setting options Dough positioning on delivery conveyor is optimal for further processing.

Year of construction: 2023, condition: ready for operation (used), A recirculating rack oven WP is available. Tray dimensions X/Y: 600mm/800mm, max. rack trolley diagonal: 1070mm, max. rack trolley height: 1800mm, baking area: 10m², max. tray load: 350kg. Machine dimensions X/Y/Z: approx. 1550mm/1650mm/2550mm, weight: approx. 2000kg, controls: Navigo 3. Documentation available. An on-site inspection is possible. Pgedpfxox Ivike Aprer

Condition: good (used), 133 USED Intermediate hopper for dividing and portioning dough, portioning hopper. EXTERNAL DIMENSIONS (in cm): - height: 241, - width: 110, - length: 120 + accessories (total controls: 178) - hopper height (maximum divider height) - 168 cm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. Pgjdpfxsw U Acce Aprer The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Pedpfx Apszub Rqsrjgr Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: used, Year of construction: 2004, functionality: unexamined, input voltage: 400 V, input frequency: 50 Hz, Werner & Pfleiderer bread production line. Pgedpfszrpynjx Apror

Condition: reconditioned (used), used Kemper bread line, reconditioned, with round and longmoulder Kemper Superba SU-BR-2500G, rounder 270 cm long, with bucket conveyor BE-13 Pgedpfshfdvxex Apror

Condition: good (used), Koenig Rex Futura II roll plant. In very good ex bakery condition. Photos show machinery whilst in storage and before cleaning. Better photos will follow. Pedpfx Asvth Aueprogr

Operating hours: 8 h, condition: new, functionality: fully functional, We offer this new Lebanese bread production line, year of construction unknown. Pgjdozf Iphjpfx Aprjr If you have any questions or need more information, feel free to send us a message or give us a call.We offer this unused Lebanese flatbread production line for sale. The year of manufacture is unknown.

Condition: excellent (used), Year of construction: 2024, 259 USED Arabic Bread Line, Oven Line: TECHNICAL DATA: - capacity: 3500-9000 pieces/h, - diameter: 15-38 cm, - number of rows: max. 3, Pgjdozix Amopfx Aprjr - working width: 100 cm. - year of manufacture: 2024. EQUIPMENT: - divider, - pre-proofer, - rolling, - final proofer, - tunnel oven + 2 burners, - cooling conveyor: 80 m, - stacker (folding and counting devices). The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: repair required (used), 672 USED machine for the production of: ciabatta, rustic breads of various sizes and thicknesses. The machine requires renovation. EXTERNAL DIMENSIONS: Pgedpfopm Hmzsx Aprer -L: 300, -W: 85 -H: 155. The device is in our warehouse (36-068 Bachórz, Poland) Paid options available: transport. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: ready for operation (used), functionality: fully functional, input voltage: 400 V, operating pressure: 6 bar, conveyor belt width: 1,000 mm, production capacity: 18,000 unit/h, The new price of the machine was €460,000! TECHNICAL DETAILS System type: NIVERPLAST packaging line / roll packaging machine Maximum output: 18,000 products/h Packaging unit: 20 pieces Electrical connection: 400 V AC + N + PE / 50 Hz Minimum compressed air connection: 6 bar Compressed air connection: 3/8" Camera counting module Camera system: 1 color camera Baguette capacity: 10,000 pieces/h Maximum capacity for individual products: 60,000 pieces/h LED lighting lifespan: 30,000 h Touchscreen: 19" Conveyor width: 1,000 mm SEPP tubular bag machine Type: VFFS 45° Filling weight: 0.5 - 5.0 kg Maximum output: 2,400 bags/h Drive: AC motor, Lenze Frame: Stainless steel Protective cover: Polycarbonate 6 mm Bag dimensions Bag length: min. 100 mm Bag length: max. 900 mm Bag width: min. 220 mm Bag width: max. 465 mm Film dimensions Film width: min. 500 mm Film width: max. 970 mm Carton erector C-400 Carton length: min. 300 mm Carton length: max. 600 mm Carton width: min. 200 mm Carton width: max. 400 mm Carton height: min. 120 mm Carton height: max. 500 mm Format changeover time: approx. 1 - 2 min Working and discharge height: 600 mm ± 30 mm Carton closer CS-300 Carton length: min. 300 mm Carton length: max. 650 mm Carton width: min. 200 mm Carton width: max. 450 mm Carton height H: min. 115 mm Carton height H: max. 350 mm Carton height C: min. 200 mm Carton height C: max. 500 mm Format changeover time: approx. 1 min Adhesive tape roll length: approx. 990 m Adhesive tape width: 50 mm EQUIPMENT Product feed conveyor Elevator conveyor Intermediate conveyor Camera counting Platform for camera counting Batch conveyor with buffer flap Cross conveyor Discharge chute SEPP Niverplast tubular bag machine 45° inclined forming tube Thermal transfer printer Bag transport Turntable Carton erector Lantech C-400 Empty carton conveyor Button to request empty cartons Packing position Full carton conveyor Gravity roller conveyor Carton closer Control cabinet including control panel and power supply LED light bar, air-cooled Retraction belt with pneumatic drive Separation finger made of stainless steel Stainless steel frame Stainless steel control cabinets on the counting module Pgsdpszaq Anefx Aprsr Film roll drive Detection of empty film rolls Film tear detection Film buffer Tension cylinder Integrated film alignment Automatic film alignment with sensor Impulse sealing with film cutting knife Bottom closure with self-adhesive strip Format adjustment by means of handwheels Clear plastic cover Side presser on the cutting magazine Side curtain on the cutting magazine Control "Carton properly erected" Control "Self-adhesive tape used up or torn" Control "Carton past vacuum suction frame" Discharge with photocell control "Discharge free" Carton closure on top with adhesive tape Open cable channel with metal-detectable cable ties Powder-coated control cabinet HMI Lenze v800-P IPC Lenze, Codesys, IEC 61131 Safety components Pilz Drives Lenze Pneumatic components Festo Sensors Sick

Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 104605-104645, input voltage: 400 V, total width: 1,500 mm, total length: 4,500 mm, total height: 2,820 mm, type of input current: three-phase, Fortuna Primus K4 – 4-row roll divider – rounder + depositor + GEK, year of manufacture 2011 Dough divider & rounder Condition: fully functional, directly from ongoing operation Application: round rolls, e.g., Kaiser rolls, braided rolls, salt rolls, wheat & mixed doughs • Weight range: approx. 40-110/120 g Pgodpfxjy St U Sj Aprjr • Hourly output: approx. 4,800 pieces/hour • Rounding chamber height: approx. 10–35 • Rounding speed: scale 0–30 • Hopper volume: 20–25 kg • Dough yield: TA 160–165 • Connection power: approx. 1.5 kW • Machine weight: 650–700 kg • Depositor: for 60 × 80 cm trays (58–78) _____ Equipment • Fortuna Primus K head machine • 4 rows • GEK pre-fermentation cabinet matching the line • Rounding/stamping sets: Kaiser rolls, braided rolls, salt rolls • Complete depositor • Immediately ready for operation • In use until recently • Clean, well-maintained, regularly serviced • No known defects • Electronics modernized (new display) INSPECTION and TRIAL RUN possible (only) by appointment Freight possible, fully assembled with a jumbo truck (L/W/H = approx. 4,500 mm x 1,500 mm x 2,820 mm)