Used Jedinstvo Zagreb Beer Fermenter for sale (440)

Condition: used, Year of construction: 2001, Insulated, cylindroconical stainless steel tanks with two frame cooling zones and cone cooling. Most recently used as a beer fermentation tank with a usable volume of 150 hl. Additional title: vertical, coolable, insulated stainless steel pressure tanks Gross volume: 19040 l Pressure capacity: 2 bar Max. operating temperature: 40 °C Cooling area: 8,4 m2 Gkodpfxsvu Tvis Afusc Length: 2,53 m Width: 2,53 m Height: 6,54 m Weight: 2300 kg Material: stainless steel Position: standing frame Features: insulation, tank fittings

Condition: used, Year of construction: 2018, Overview  This complete brewhouse and cellar system was manufactured between 2018 and 2021 by several European equipment suppliers including Brewiks, Milan Svoboda, Mercabrewers, Wild Goose, Quantor and others. It features a 5 HL Brewiks brewhouse, a 12 HL fermentation cellar (6 CCTs), CIP stations, a canning line, labelling and coding units, water treatment, air treatment, chiller and full malt-handling equipment, being a turnkey solution for beer production. Godpsyb R Iaofx Afuekc Technical data  - Brewhouse (Brewiks 500, 2018) - Capacity: 5 HL - Heating: Electric, 36 kW - Fermentation Cellar (Svoboda + Mercabrewers, 2018–2021) - 6 CCTs × 12 HL useful capacity - Pressure rating: 3 bar - CIP Stations (Svoboda CIP 100) - 2 mobile CIP units - Tank capacity: 100 L (alkaline + acid) - Canning Line (Wild Goose GOSLING, 2021) - Semi-automatic - Formats: 0.33 L / 0.44 L / 0.50 L - Cooling (Quantor Chilly MAX 50L) - Glycol chiller for CCTs - General Key Information - Power supply (various units): 230–400V, 50 Hz - Applications: Brewing, fermentation, can filling Scope of Delivery  - Brewiks Brewery (5 HL) | Brewiks | Brewiks 500 | 2018 | Electrically heated (36 kW) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (1/3) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (2/3) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (3/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (1/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (2/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (3/3) - CIP station | Milan Svoboda | CIP 100 | — | Mobile; 100 L alkaline + 100 L acid (1/2) - CIP station | Milan Svoboda | CIP 100 | — | Mobile; 100 L alkaline + 100 L acid (2/2) - Hop Cannon + Bag Filter | 3M | Series ME 01MET2 | — | 30 L capacity - Glycol cooler | Quantor | Chilly MAX 50L | — | Operational, heavily used - Canning line | Wild Goose | Quick Change GOSLING | 2021 | Semi-automatic; incl. formats 0.33 / 0.44 / 0.50 L - Can Rinser + Gravity Feeder | Zomerdijk Engineering | TWIST Rinser | — | For 0.33 / 0.44 / 0.50 L - Labeler + Printer | EME (Crafted Goose) | Jem-110-S2 | — | Automatic; integrated printer - Thermal inkjet printer | Rynan | R20 (CM220) | — | Batch and date printing - Air compressor | ABAC | 50 Hp2 | 2020 | 10 bar; 50 L tank - Dehumidifier | ABAC | COOL21 (CO) | — | 16 bar; 350 L/min - Reverse osmosis system | AquaControlada | — | — | 2 units (drinking & process water) - Water tank | ROTH | — | — | 2× 750 L - Malt mill | Sommer | Maltman 220 | — | Precision mill - Sieve shakers + sieves | RETSCH | AS200 Basic | — | Complete sieve set for malt analysis

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. Gksdpfx Afoy E Hy Ueujc - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, Year of construction: 2013, Overview The brewhouse, including fermentation and storage tanks and a KEG washer, was built in 2013 by the Austrian manufacturer Flecks. The whole equipment is in a very good condition and can be visited. Equipment Mash and brew kettle incl. whirlpool function, agitator, stainless: 1.000 L net Lauter tun, stainless: 1000 L net Calandria system (outdoor cooker), electrical heating, stainless. Integration of existing gas, heating + electrical: 72 kW Vapour-condensation system Whirlpool- system Mash and wort pump: 2,2 kW Hot water tank with electrical heating, stainless: 1000 L, 9 kW Wortcooler GEA 2-stages pT 100, electron. Thermometers Incl. all pipes, fittings, valves in stainless. Full automation upgrade: electrical switch board for full automatic process control switches, fuses: 100 kW Main connection 400 V Emergency switch PC-databus and modem Visualisations and automation software "BRAU-MANAGER" 2x cooling units 2x cooling water pumps 1x 2,000L fermentation tank: 2 outlets, cooling jacket, insulation, stainless cladding (for main fermentation) 4x 2,000L pressure tanks horizontal: 3 bar, incl. cooling jacket, insulation stainless cladding for secondary fermentation and ripening + as serving tanks) 4x 2,000L pressure tanks vertical: 3 bar, incl. cooling jacket, insulation stainless cladding (for fermentation and ripening + as serving tanks) 1x CIP-cleaning agent tank 1x beer- and CIP pump: 0,75 kW 3x beer hoses, food quality 1x malt mill, 2 rollers with motor: 1,5 kW 1x KEG cleaning equipment (10 pcs/hour) 1x Main compressor Gkjdpfxsuzbb De Afusc

Condition: used, Year of construction: 2011, Overview Complete turnkey craft brewery built around a 4-vessel Newlands Systems (NSI) brewhouse with a 35 hl brew length, delivered from Canada and installed in 2011-2013. The plant covers the full process chain: malt intake and milling, brewhouse, fermentation and maturation, yeast handling, CIP, steam and glycol cooling. Fermentation capacity is 9 x 70 hl cylindroconical fermenters plus 2 x 70 hl pressure-rated bright beer tanks. The brewhouse runs on a Siemens Braumat control system. The brewery is still installed and under power and can be visited in operation. Technical data - Manufacturer: Newlands Systems (NSI), Canada - Year of manufacture: 2011-2016 Gkedpfjzza Dijx Afuec - Machine type: complete turnkey brewery, 4-vessel brewhouse - Brew length: 35 hl - Brewhouse vessels: mash mixer 44 hl, lauter tun 69.85 hl, boil kettle 58 hl, whirlpool - Fermentation and maturation: 9 x 70 hl fermenters, 2 x 70 hl bright beer tanks - Steam: 750 kW electric steam boiler, operating pressure approx. 4 bar - Control system: Siemens Braumat - Power supply: 3 x 400 V / 50 Hz Scope of Delivery - Brewhouse | Newlands Systems | 4-vessel, 35 hl brew length | Mash mixer, lauter tun with rakes, boil kettle with internal calandria, whirlpool, wort heat exchanger, progressive cavity grain-out and spent grains pumps, post-whirlpool solids filter | 2011 - Control system | Siemens | Braumat | Brewhouse control panel and operator station | 2011 - Hot liquor tanks | Newlands Systems | 2 x 60 hl, stacked | External steam heat exchanger, pumps and valving, 316 stainless wetted surfaces, water treatment dosing bin | 2012 - Fermenters | Newlands Systems | 9 x 70 hl working volume | Cylindroconical, 60 degree cones, standpipes, cooling jackets | 2012-2013 - Bright beer tanks | Newlands Systems | 2 x 70 hl working volume | Pressure rated, carbonation stone assemblies | 2012-2013 - Yeast storage tank | Newlands Systems | 700 l | Conical, cooling jacket, mixer | 2013 - Yeast propagator | Newlands Systems | 240 l working volume | 300 l total volume, AISI 304 stainless steel | 2012 - CIP station | Newlands Systems | Steam heating and pump | 2012 - Malt silo | MAFA Sweden | UNB 70 | 30 t capacity, outdoor installation | 2012 - Auger system | MAFA Sweden | Silo and mill connections, flexible auger, specialty grains dump hopper | 2012 - Malt mill | Bühler | 4-roller | 3.0 kW drive, ATEX marked | 2012 - Grist hopper | Newlands Systems | 1,000 kg | On load cells | 2012 - Electric steam boiler | Pannpartner | 750 kW | 3 x 400 V / 50 Hz, design pressure 16 bar, empty weight 800 kg, CE marked | 2011 - Glycol chiller | Daikin | Air-cooled water chiller, refrigerant R407C, 400 V | 2011 - Sterile air unit | Donaldson | 2016 - Pumps, fittings and accessories | 2012-2013 Condition Used - still installed and under power, available for inspection in production. Availability Immediately. Location: Norway. Dismantling, handling, packing and truck loading can be quoted on request (EXW).

Condition: used, Year of construction: 2012, Overview  This complete brewhouse was manufactured in 2012 and enables the production of 1,000-liter brews. The system works with steam and includes brewing, fermentation and storage tanks. It is immediately available and is currently installed and ready for operation in the production facility. The seller confirms that the system has worked perfectly until recently. The boilers have a copper coating, while the rest of the system is made of stainless steel. Details - Wort yield: 1,000 liters per brew - Heating system: Steam Gkodpjv Da Dlefx Afuoc - Current status: Installed and ready for operation - Availability: Immediately Scope of delivery  - Brewhouse | Mini Brewery System | CI T 10 | 2012 - 2 kettles (mash tun above the whirlpool as one unit + separate boiling kettle) - Steam boiler | Mini Brewery System | - | 2012 (electric) - Plate heat exchanger - Hot water tank | 1,500 L - Reverse osmosis system | ALFA | compact model | - - Capacity: 150-200 L/h - 4x Isobaric fermenter | Mini Brewery System | 1,000L | 2012 - 4x Horizontal isobaric maturation tank | DuoTank | 500 L | 2018 - Cooling jacket & bag system for optimum beer preservation

Condition: used, Year of construction: 2020, Overview  This complete microbrewery system was manufactured in 2020 by German company Sudhausbau GmbH. The installation is a 5 hl, steam-heated, two-vessel brewhouse including milling, hot side, control system, steam generator, fermentation, storage, water treatment, cooling and accessories. The system is well maintained and comes with a functional guarantee upon delivery. Technical data  - Brewhouse capacity: 5 hl - Design: 2-vessel brewhouse - Heating: Steam-heated - Control: Semi-automatic PLC (Siemens) with touch panel - Fermentation: Open fermenters with cooling jackets Scope of Delivery - Malt Mill with Stand & Hopper | — | — | 2020 | For brewhouse feeding - Brewhouse (Mash/Kettle + Lauter Tun) | Sudhausbau GmbH | — | 2020 | 5 hl, steam-heated, incl. platform & piping - Plate Heat Exchanger | — | — | 2020 | Single-stage, stainless steel plates (1.4404) - Water Mixing Station | — | — | 2020 | Solenoid valve, mixer, meter - Brewhouse Control System | Siemens (PLC) | — | 2020 | Semi-automatic, recipe control - Steam Generator | — | — | 2020 | Gas-fired, incl. water treatment, TÜV & CE - Open Fermenters (2x) | Speidel | — | — | 625 L each, with cooling jacket - Horizontal Storage Tanks (5x) | — | — | — | 500 L each - Hot Water Tank | — | — | — | 700 L, insulated, electric heater - Cold Water Tank | — | — | — | 700 L, insulated, cooled - Water Cooler | — | BL 040 | — | 1.8 kW, cooling & heating function - Fermentation Temperature Controllers (3x) | Cube Plug | — | — | — - Mobile Pump | — | — | — | — - Brewery Accessories | — | — | — | Beer hoses, kegs (30 L & 50 L), misc. parts Gkjdsx Nm Sxopfx Afujc Optional: Cold Room with Refrigeration Unit | — | — | — | Single-wall, no cooling jacket  

Condition: used, Year of construction: 2015, Overview  This compact brewing, fermentation and packaging setup was manufactured between 2015 and 2022 by various European manufacturers The installation is designed for beer production in bottles and cans and consists of an isobaric filler, can seamer, small brewhouse, fermentation tanks, refrigeration unit, labeller and steel kegs. The equipment is already dismantled and stored und immediiately available. Technical data - Application: Beer (bottles & cans) - Filling type: Isobaric Filling & Seaming - Bottle formats: 33 cl, 50 cl, 75 cl - Bottle output: 350–400 bph (at −1°C to +1°C, 33 cl) - Can formats: 33 cl, 44 cl, 50 cl Gkjdpfsy Sccxex Afuec - Can output: 350–400 cph (at −1°C to +1°C, 33 cl) Brewhouse - Capacity: 650 L - Heating: Propane gas - Electrical: Single-phase Fermentation & Cooling - Total fermentation capacity: 9,800 L - Stabilization capacity: 2,940 L - Dimensions (refrigeration unit): approx. 1,100 × 930 × 840 mm Scope of Delivery  - Isobaric Bottle & Can Filler | Inox CG | — | — | 350–400 bph/cph - Can Seamer | — | — | 2022 | Brand new, never used - Brewhouse | — | — | 2015 | 650 L, propane gas, agitator - Refrigeration Unit | W3/4 | — | 2020 | Multi-unit control, 4 zones - Isobaric Fermenter | CEAO Inox | — | 2018 | 650 L, cooling jacket (Unit 1) - Isobaric Fermenter | CEAO Inox | — | 2018 | 650 L, airlock (Unit 2) - Isobaric Fermenter | Construções em Aço Inox | — | 2022 | 650 L, dry-hopping port - Isobaric Fermenter | Construções em Aço Inox | — | 2022 | 320 L, dry-hopping port - Atmospheric Fermenter | — | — | 2015 | 650 L, non-insulated - Semi-Automatic Labeller | — | — | 2015 | Circular reel labels - Stainless Steel Kegs | — | — | — | 50 pcs, 30–50 L

Condition: like new (used), Year of construction: 2020, operating hours: 1,500 h, functionality: fully functional, total width: 2,600 mm, total length: 3,700 mm, overall weight: 2,700 kg, type of input current: three-phase, input voltage: 6,000 V, input frequency: 50 Hz, pressure: 6 bar, Automatic glass cutting table for monolithic glass with loading-unloading arms. Main features: - Rectified rack-and-pinion transmission and linear guides with “0” clearance, ensuring high precision of movement on both axes. - Metal structure made of sheet metal profiles cut on a laser cutting machine and formed on a bending machine. The resulting structure has a minimum number of weld seams and, therefore, high dimensional accuracy and stability. - Latest generation, brushless electric motors, Lenze – Germany. - Automatic detection of glass thickness and automatic adjustment of the cutting head pressure to achieve maximum cutting quality. - The control panel can be located up to 7 meters away from the table. - Hydraulic folding of the loading-unloading arms. - The loading cycle is as follows: the extensions of the folding arms are manually pulled out, and the folding into the vertical plane is commanded. The glass is supported on the bases of the arms, and the folding is commanded. After the glass reaches the horizontal plane, it is manually positioned by the operator anywhere in the cutting area. - Automatic detection of the glass position (automatic squaring) and automatic correction of the cutting head trajectory (the glass can be positioned anywhere on the surface of the cutting table). - “Double 0” system that allows mirror cutting of laminated glass with an accuracy of ± 0.5 mm. General feature: - The work surface of the Turomas tables is made of aluminum covered with a phenolic plate that is ground on one side, and a synthetic felt is glued on top. Since there are no wooden plates in the structure, there are no pressure losses in the air cushion. Also, due to the phenolic plate (a latest generation plastic), the work surface of the table is particularly resistant to mechanical impact, deformation, solvents, acids, humidity, and water vapor. - Intuitive TUR-ISO operator interface, easy to use, developed in a single window. The cutting plan can be viewed and edited in a field of this window. The Maintenance menu can also be accessed from this window, where all the set parameters of the machine can be viewed and modified. - Remote technical support system via the Internet for quick diagnosis and service. - Protection system with barriers and emergency stop button. - Scanner Scanning is done through a sequence of points, which are then converted into curves. The template thickness can be up to 20 mm. - VIN-CUT vinyl cutting - BRK 23 system - Consists of 1 transverse breaking bar + 1 longitudinal breaking bar (materialized by points). Godpfsz Rvi Esx Afuokc This breaking system guarantees minimal contact with the glass surface and maximizes the reduction of potential scratches due to the wear of traditional breaking bars (with a wooden contact surface). Automatic system for transferring the cut glass sheet from the cutting table to a breaking table. The system is mounted on the cutting bridge, on the opposite side of the cutting head, and consists of two vertical pistons that allow the glass to be moved to the next table. Cutting head with two cutting rollers. The table reads the glass thickness and automatically selects which of the cutting rollers to lower. By using this option, the entire range of glass thicknesses that can be cut is covered, in the range of 2 - 25 mm.

Year of construction: 2017, condition: used, Biological lactic acid plant for the production of lactic acid to adjust the pH of beer wort. In two fermentation tanks, each with a capacity of 40 hl, the wort is fermented by lactobacilli to produce lactic acid at 45–50 °C. Each tank is fitted with a sampling tap, two heating elements, a safety valve and a vacuum valve. Additional components: - 2 plate heat exchangers - 2 inductive flow meters - 2 centrifugal pumps - Pipework Additional title: Two-tank system for supplying lactic acid to the brewhouse Gjdszizdajpfx Afuokc Tank volume each: 4000 l Operation / Control: visualized in ProLeit Material: Tanks made of 1.4571 and 1.4404 stainless steel (AISI 316Ti and 316L) Position: tanks standing on 3 feet each Base construction: cylindrical tanks with dished bottoms Features: Each tank is fitted with: cladding, safety valve, vacuum valve, 2 x heating elements, sampling tap, outlet pipe with manual valve; Miscellaneous: 2 x centrifugal pumps, 2 x heat exchangers, 2 x flow meters; pipework

Year of construction: 2000, condition: ready for operation (used), functionality: fully functional, machine/vehicle number: 68370, SMB Technik Multima 9R/9L/3K automatic beer bottling monobloc for rinsing, counter-pressure filling and crown capping of glass bottles. The machine was previously in operation at a Norwegian brewery. Following the sale and removal of the labelling machine, an electric motor is required to drive the bottling line. The electric motor is not included in the sale. The SMB rinsing, filling and capping monobloc was operational prior to this change and can be inspected at its current location in Norway. CONFIGURATION * 9-station bottle rinser * 9-head counter-pressure filler * 3-head crown capper * Automatic bottle transfer through rinsing, filling and capping sections * Conveyor sections * CO₂ counter-pressure / isobaric filling * Long-tube bottom-up filling * Separate bottle pressurising and return-gas system * Automatic filler bowl level and pressure control * High-pressure injection / jetter before capping * Electrically interlocked safety doors * Automatic bottle presence monitoring FILLING PROCESS The Multima is designed for bottling beer in glass bottles. Bottles are rinsed before being transferred to the filling section. Before filling, the bottles are pressurised, normally using CO₂. Beer is then filled from the bottom through long filling tubes. The system uses separate channels for bottle pressurising gas and return gas and is designed to minimise turbulence, foaming and oxygen uptake. After filling, the bottles pass a high-pressure injection device (jetter), which produces controlled foaming to help displace air from the bottle neck immediately before crown capping. TECHNICAL DATA Manufacturer: SMB Technik GmbH, Mannheim, Germany Model: Multima 9R/9L/3K Year: 2000 Serial number: 68370 Electrical supply: 400 V / 50 Hz Godjz Dhrqjpfx Afujkc Current: 12 A Container: Glass bottles Product: Beer Closure: Crown caps Filling principle: Counter-pressure / isobaric Rinser: 9 stations Filler: 9 filling valves Capper: 3 heads A 400 V to 230 V converter is included in the sale. DOCUMENTATION Extensive original SMB technical documentation is available, including operating instructions, setup and adjustment procedures, bottle changeover information, cleaning and sanitising procedures, maintenance and troubleshooting information, as well as filling-valve technical documentation. IMPORTANT The labelling machine has been sold separately and is NOT included. An electric motor is required to operate the bottling line and is NOT included. Tanks and other brewery equipment visible in the photographs are not included unless specifically agreed. The machine is located in Norway and can be inspected by appointment. Dismantling, loading and transport can be discussed separately.

Condition: used, Year of construction: 2010, Overview  This complete 600L brewhouse and fermentation line was manufactured between 2009 and 2014 by Cespedes (Spain) and Cerveza Artesana SL. It includes mashing and boiling kettles, fermenters (both isobaric and atmospheric), utilities, and packaging equipment. The line was used for small-scale craft beer production and remains in good overall condition, available immediately. Technical data - Main Manufacturers: Cespedes, Cerveza Artesana SL, Stellin, Duofiller - Year of Manufacture: 2009–2014 - Capacity: 600L brewhouse / fermenters up to 1,200L - Heating System: Electric resistances (mash & boil kettles) - Filling System: Semi-automatic can and bottle filling - Utilities: Includes pumps, heat exchanger, and carbonation equipment - Condition: Good, complete and ready for installation Scope of Delivery  Gkjdpfxjyb Sxys Afuoc - Mashing tun | Cespedes | – | 2010 | Dimensions in cm: 200×110×110 | 600 L, electrically heated (2×4500 W) - Wort pan | Cespedes | – | 2010 | Dimensions in cm: 140×100×100 | 600 L, electrically heated (2×4500 W) - Atmospheric fermentation tank | Cespedes | – | 2010 | Dimensions in cm: 240×90×90 | 500 L - Atmospheric fermentation tank | Cespedes | – | 2010 | Dimensions in cm: 230×90×90 | 500 L - Isobaric fermentation tank | Cespedes | – | 2012 | Dimensions in cm: 230×130×130 | 578 L, 1.1 bar - Isobaric fermentation tank | Cerveza Artesana SL | Serbato10 | 2014 | Dimensions in cm: 285×130×130 | 1,200 L - Hot water tank | – | – | – | Dimensions in cm: 150×90×90 | 450 L, electrically heated (2×3200 W) - Cooling plate | Cespedes | – | 2010 | – | 172 kW, 10 bar - Pump | Ebara | CDHM 90/10 MF | – | – | Stainless steel - Pump | Tellarini | ALM25 | – | – | Bidirectional - Grind mill | Cespedes | – | – | – | – - Filling machine | Duofiller | Core G3 | – | – | Semi-automatic - Can sealer | Cannular | – | – | – | Semi-automatic - Labeling machine | Stellin | PE-A | 2009 | – | 0.09 kW, 230 V, 50 Hz - Carbonation stone | – | – | – | – | 0.5 µm

Condition: used, Steam-heated 4-vessel brewhouse with stainless steel brewing vessels. The system is suitable for infusion and decoction methods as well as high-gravity brewing and comprises the following components: - Mash tun (Huppmann, 2004) with a capacity of 150 hl, steam-heated, insulated, with a bottom-entry agitator and pre-mash screen - Lauter tun (Huppmann, 2004), insulated, with a drop floor, grist cutter and spent grain discharge screw - First run-off vessel for wort (Steinecker, 2003), insulated tank - Wort kettle (Steinecker ‘Merlin’, 2003), steam-heated, insulated - Wort condenser - Whirlpool, insulated, with hop dosing vessel (manual flap) and top-entry spent grain discharge - Spent grain tank with a capacity of 15 hl, conical - Hop dosing unit with 3 stainless steel vessels and hop chutes on a shared stainless steel frame - Wort cooler (API, 2006), two-stage plate heat exchanger for cooling 180 hl/h of hot wort to fermentation temperature - 3 centrifugal pumps for wort transfer - Various pipework, valves, fittings and sensors Additional title: Brewing system with steam-heated stainless steel vessels; built between 2003 and Gkodpszizb Sofx Afuec Cast wort capacity up to: 18000 l ; 15,500–16,000 litres for full beer, 12,000 for bock beer Malt bill: 2500 kg/batch Operation / Control: Simatic S7-400 Material: Stainless steel Features: Mash tun; lauter tun; wort transfer tank; hop dosing; wort kettle (Merlin); whirlpool; spent grain tank; wort cooling; 3 x wort pumps

Year of construction: 2020, condition: new, functionality: fully functional, This new brewery, still wrapped in plastic from the production factory, has been purchased in 2020 but was never installed after planning permission failed by the local government. So, it's a complete set, see details, alle brand new (!) but for a very attractive price. New it will be approx. 640K, this one is for 360.000€. All manuals etc available, as well as a plan for installation with support from manufacturer (separate billing). PLEASE NOTE: WE DO NOT SUPPLY VISA / WE DO NOT PROVIDE SPREAD PAYMENT. We are a brewery, not a trader nor manufacturer. Gkodpfxezz Rbxs Afuec

Condition: excellent (used), Year of construction: 2020, operating hours: 1,500 h, functionality: fully functional, The furnace is designed for the tempering of colored, ornamental, and screen-printed glass, as well as clear float glass with an emissivity of over 0.04. According to EN 12150:1 – 2000, for 4 mm thick glass, a success rate of at least 95% is guaranteed, and for glass thicker than 5 mm, a success rate of over 97% is guaranteed. Structurally, the furnace consists of five distinct zones: loading, bending module, heating, cooling, and unloading. When tempering flat glass, the workflow is from left to right: loading – passing through the bending module (which functions as a flat conveyor) – heating – cooling – unloading. When bending glass, the following workflow applies: loading – passing through the bending module – heating – back into the bending module (where the glass is moved transversely along the length of the furnace from left to right while the upper and lower parts of the module gradually conform to the curve to be created) – unloading (in the case of curved glass, unloading also takes place at the entrance). The inlet conveyor is equipped with a roller table with pneumatic lifting/lowering and auxiliary rollers for loading and unloading from three sides. The structure of the heating section is a box-type with a double layer coated with thermal insulation material (perfect insulation performance, low energy consumption, and natural cooling of 15 ℃ / h). Inside the heating zone, there is a conveyor system with ceramic rollers resistant to high temperatures, manufactured by Vesuvius (diameter 48 * Ø85mm, spacing 120mm). The heating elements (resistors) are installed on the upper and lower sides of this zone. The resistors are arranged in a matrix with temperature sensors, automatic heating and pause functions to save energy. The upper section has 25 heating elements, and the lower section also has 25. Each resistor has an independent control loop. Outlet conveyor Gksdpfxez Ru Iys Afuoc The outlet conveyor is equipped with a roller table with pneumatic lifting/lowering and auxiliary rollers for loading and unloading from three sides.

Condition: used, Depalletizer and Palletizer – Flema Star C-LC For NRW and Euro crates as well as Euro and beer pallets, 500 crates/hour, Year: 1996, empty crates in from left, full crates out to the right. Gkedpfx Afjz Ri Rieuec Crate Unpacker – RICO UNO 1-Head Type 124 For NRW and Euro crates, head suitable for Euro 0.5l, NRW 0.5l, and Ale 0.33l/0.5l bottles, 350 crates/hour, Year: 2010, right-to-left operation. Bottle Cap and Cork Remover – ADELSKI Type PPE 2005 For NRW, Euro, and Ale 0.5l bottles, 2,000–12,500 bottles/hour, Year: , Operating hours: 8,500, right-to-left operation. Bottle Washer – PAC CB 14-0.5l-R-7 LII Compact For NRW, Euro, and Ale 0.33l and 0.5l bottles, 7,500 bottles/hour, Year: 1998, Machine No. 125, Operating hours: 14,175. Bottle Inspection – SYSCONA LC 10 FD Caustic control + metal detection, Year: 2007. Filler – ICS multiFILL-VST (EP) 960-24-240-6KK-6SV-125.6 For NRW, Euro, and Ale 0.33l and 0.5l bottles, incl. product pump, 6,000 bottles/hour, Year: 2011, Operating hours: 7,200, right-to-left operation. Labelling Machine – ANKER Roland 8/3 For NRW, Euro, and Ale 0.33l bottles, 7,000 bottles/hour, Year: 1998, Operating hours: 14,500, left-to-right operation. Inkjet Printer – Keyence MK-G1000 Year: 2022, currently configured for date coding on rear label of ANKER Roland 8/3. Crate Packer – RICO UNO 1-Head L-Machine For NRW and Euro crates, head suitable for Euro 0.5l, NRW 0.5l, and Ale 0.33l/0.5l bottles, 300 crates/hour, Year: 2012, left-to-right operation. Premixer – Jakü PM-E-30-2k For degassing and carbonation, with product tank and 2K Bran+Lübbe pump, 35 hl/h, Year: 1992. Crate Washer – RICO 2500 1-Bath For NRW and Euro crates, 600 crates/hour, Year: 2012, right-to-left operation. 2 CIP Tanks, each 6 hl Steam-heated for filler CIP, with disk change system, Year: 2012.

Condition: excellent (used), - Atmospheric pressure - Tanks for the fermentation and storage of wine or beer - Dome 400 mm made of AISI 304 stainless steel - Nitrogen connection with stainless steel 3/8" ball valve - Cleaning line with DIN 32 connection - AISI 316 stainless steel cleaning ball Ø 65 mm - Level indicator with return flow into the container - Sampling - Bottom conical 30° - Residual drain Disc valve DIN 25 - Clear drain Disc valve DIN 25 Gedsrigczspfx Afujkc - Bimetal thermometer made of stainless steel -20 °C/+80 °C with 200 mm long shaft - 3 adjustable feet in stainless steel - Dimensions: Ø 800 x 1950 mm (h) - High-gloss polished inside, marbled outside

Condition: used, Year of construction: 2021, We are offering these used DME 40HL 40HL insulated fermentation tanks, manufactured in 2021. Manufacturer: DME Model: 40HL Date of manufacture: 06/23/2021 Serial number: B5715-30-03 Year of manufacture: 2021 Condition: used Type: 40HL insulated fermentation tanks If you have any questions or would like more information, please feel free to send us a message or call us. Price per unit. Gkjdpfxjza Twne Afujc

Year of construction: 2016, condition: used, Four identical retarder prover chambers for bakery applications are offered. Equipped with a shared control cabinet. Inspection possible by arrangement. Godpoz Irlvjfx Afuokc

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Gkedsv Srblepfx Afuoc Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Condition: excellent (used), Year of construction: 2015, total length: 6,060 mm, total width: 2,440 mm, total height: 2,590 mm, 2015 Singamas 20FT Foodgrade Tank Container 25,000L capacity / 1 compartment Foodgrade, bottom discharge UN Portable T1 Gksdjv Aah Uspfx Afujc 5-year inspection valid until 07/2026 = More information = General Information Year of manufacture: Jan. 2015 Model year: 2015 Permitted contents: Foodstuffs Weights Tare weight: 3,300 kg Payload: 32,700 kg Gross weight: 36,000 kg Functional Cargo capacity: 25,060 l Body manufacturer: Welfit Oddy TOP: beer container (foodgrade), 25,000L, foodgrade, inspection valid till 07/2023 Number of compartments: 1 Condition Technical condition: very good Visual condition: very good Further information Please contact Arne Honingh for more information.

Condition: used, Year of construction: 2004, functionality: fully functional, total height: 5,000 mm, total width: 3,100 mm, Grape fermenter with a capacity of 15 cubic meters (15 000 liters), in very good condition. It has a water jacket and an agitator with an electric motor. There are 4 units available, the price is for one piece. If you purchase more than one unit, price can be negotiated. Gksdpey It Ukofx Afujc TECHNICAL DATA: Volume: 15 m³ (15000 liters); Type: Vertical; Material: Stainless steel, food grade; Diameter: 3100 mm; Height of the body with legs: 5000 mm; Year of production: 2004; Manufacturer: PIM-Haskovo With electric motor and agitator, Power: 4.1 kW, Electrical supply: 380/220V, 50Hz, IP54 protection Built-in thermostat and temperature control panel with a water jacket.

Condition: excellent (used), 450 USED Proving chamber, Refrigerated proofer, Dough fermentation chamber. INTERNAL DIMENSIONS (in cm): - W: 280, Gjdozlcmuopfx Afuskc - L: 330, - Door height 200, - Door width 100. EXTERNAL DIMENSIONS (in cm): - W: 330, - L: 340, - H: 240. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, Year of construction: 2017, machine/vehicle number: 17200241, usable tank capacity: 40 l, cooling capacity: 1.6 kW (2.18 HP), input voltage: 400 V, total width: 590 mm, total length: 949 mm, total height: 1,292 mm, Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery. Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily. Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations. Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs. 2 drain taps to facilitate draining, cleaning, and daily use of the sourdough. Loading height of 1120 mm, designed for ergonomic use in a professional laboratory. Gsdpfx Aezyqqqsfuokc Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space. 400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation. Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment. Year 2017, serial number 17200241, reference TL-40. Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment. Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations. Used Tradilevain TL-40 40 L sourdough fermenter The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility. This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis. Product: used professional sourdough fermenter Brand: Tradilevain Reference: TL-40 Maximum usable capacity: 40 L Minimum usable capacity: 20 L Maximum total capacity: 50 L Minimum total capacity: 25 L Tank volume: 80 L Number of taps: 2 drain taps Loading height: 1120 mm Dimensions: 590 x 949 x 1292 mm Voltage: 400 V Power: 1.6 kW Weight: 200 kg Year: 02/17/2017 Serial number: 17200241

Condition: good (used), Year of construction: 2018, Jac Fermenter - used - year of manufacture 2018 - capacity approx. 120 l - electronic control Gjdpfx Aozy Ncfsfujkc - machine has been technically inspected - collection from warehouse / shipping option available - price on request