Used Singamas Beer / Bier / Bira / Cerveza / Piwo / 25.000L /... for sale (297)

Condition: used, Year of construction: 1978, el. cabinet. Documents are available. Capacity: app. 15-20.000 ltr/h Suitable for wine, beer Blodpsz Ia Dmofx Ahmjn

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, tank capacity: 36,784 l, total height: 6,245 mm, inner diameter: 3,400 mm, outer diameter: 3,770 mm, overall weight: 4,000 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 2 x 37 m³ CCT Vessels / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 2 Total volume: approx. 36,784 liters Tank type: Pressure vessel Condition: used Suitable for food use: yes Design: suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Total height: approx. 6,245 mm (incl. insulation dome approx. 7,245 mm) Weight (empty): approx. 4,000 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.9 bar Cone wall thickness: approx. 3.5-5 mm Top head wall thickness: approx. 6 mm Shell/Cylinder wall thickness: approx. 3 mm Operating temperature: -10°C / +50°C Material: Inner shell material: Stainless steel V2A (1.4301) Internal surface: ground and pickled Heating/Cooling System Cooling medium: Glycol Operating pressure: 3.0 bar Operating temperature: -3 °C Heating/Cooling system material: Stainless steel V2A (1.4301) 1 x shell cooling zone with approx. 112 ltr. capacity 1 x cone cooling zone with approx. 40 ltr. capacity Insulation Insulation thickness: approx. 150 mm (shell + top head), cone: 100 mm Insulation material: PU foam Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminium trapezoidal sheet Equipment Mounting type: Suspension lugs Number: 4 Fastening: fixed Top head type: Torispherical head Lower head type: Conical Top head: 1 x manway DN 1000 with insulated hood and vent DN 80 1 x roof edge railing 1 x spray ball DN 32 incl. spray tube (removable) 1 x Cleaning-Air valve combination (RLV) consisting of: 1 x vacuum valve DN 50 1 x safety valve DN 25 1 x cleaning connection DN 100 1 x air connection DN 50 (threaded) Shell: 2 x temperature measuring connection with insulated box 1 x condensate pipe DN 32 1 x sampling line DN 10 1 x cable protection pipe DN 50 1 x cleaning line DN 50 1 x return manifold DN 40 (cooling) 1 x supply cooling DN 25 1 x cooling vent DN 10 1 x cooling drain DN 20 Bledpfx Ajyhzrgehmen Lower head/cone: 1 x sample valve DN 10 1 x swiveling cone NW 450 1 x cone with threaded outlet DN 100 Documentation: Drawing Inspection book TÜV certificate

Condition: not inspected (used), Year of construction: 1997, functionality: unexamined, machine/vehicle number: 35/1997, Beer pasteurizer - Heat exchanger Manufacturer APV TYPE / Year 35 / 1997 Capacity 8000 Kg /h Working Pressure 16 bar Bledpfx Asquuxuohmen Max working temp 95 *C

Condition: used, Year of construction: 2000, A machine for packaging containers such as bottles (beer, wine, beverages, oils) or cans into cardboard collective packaging. The containers are grouped and then wrapped with a cardboard blank and glued together to form a collective package. Manufacturer: SOTEMAPACK Model: WRAP-AROUND Year of manufacture: 2000 Capacity: up to 720 packages/hour (12 packages/minute) Control system: S7-300 Bedpfjywclwjx Ahmeln Original technical documentation included. Technical condition: used machine, in working order at the time of disconnection, condition as shown in the pictures.

Condition: ready for operation (used), Year of construction: 1980, functionality: fully functional, machine/vehicle number: 1670-736, type of input current: three-phase, power: 7.5 kW (10.20 HP), rotational speed (max.): 7,570 rpm, space requirement height: 1,600 mm, space requirement length: 1,200 mm, input voltage: 380 V, space requirement width: 800 mm, input frequency: 50 Hz, Equipment: documentation/manual, For sale: GEA / Westfalia Separator SA 14-47-076 professional centrifuge, built in 1980, serial number 1670-736. This machine was used in a craft brewery for beer clarification. Specifications: 15–45 hl/h • 7,570 rpm • hermetic version • self-cleaning / automatic sludge removal • flow meter • 7.5 kW motor • 380 V / 50 Hz • 32 A connection. Bodpsztma Ujfx Ahmeln History: The machine was completely overhauled in April 2014. It was acquired in 2018 from another brewery. Maintenance work was documented by GEA / Westfalia Separator Belgium in 2021 and 2023, including the replacement of seals, sleeves, oils, greases and other maintenance consumables. Condition: Complete machine, photographed in its current installation. On-site inspection is possible by appointment. Documentation and GEA invoices are available for serious buyers. Asking price: €19,500 (excluding VAT). Transport, disassembly and loading to be agreed upon with the buyer.

Condition: used, Year of construction: 2016, Overview  This compact filling line for cans and bottles consists of equipment from Wildgoose, Slowbeer, Enos Euro and Millipore and is designed for craft beverage production with flexible batch sizes. The line combines isobaric and atmospheric filling technologies and includes semi-automatic and manual machines for filling, capping, labeling, and product filtration. The core component is a Wildgoose WG1-CE filler (2021), capable of handling both cans and bottles with integrated seaming functionality. With its modular setup, the line is particularly suitable for small to medium-scale producers, pilot production, or specialty beverages such as craft beer, kombucha, cider, or soft drinks. Technical Data  - Capacity: - Up to 24 units per minute (atmospheric – Wildgoose) - Up to 16 units per minute (isobaric – Wildgoose) - Additional manual / semi-automatic filling capacity depending on configuration - Formats: - 20 cl – 1.5 L (depending on machine) - Container types: - Cans and glass bottles - Application: - Beer - Craft beverages - Kombucha - Cider - Soft drinks - Filling technologies: - Isobaric filling (carbonated products) - Atmospheric filling - Manual filling - Filtration: - 3-stage microfiltration system (Millipore) - Configuration: - Modular / semi-automatic line - Condition: used, good condition Scope of Delivery - Can / Bottle Filler | Wildgoose | WG1-CE | Isobaric and atmospheric filling with integrated seaming; 16 cpm (isobaric) / 24 cpm (atmospheric); formats 33 cl / 50 cl | 2021 - Manual Bottling Machine | SCH | SCHPK6 | 6-spout manual filler; approx. 250 bottles/hour; formats 20 cl – 1.5 L | 2016 - Bottling Machine | Slowbeer | RI4 | 4-spout filler; approx. 350 bottles/hour; formats 22 cl – 1.5 L | 2012 - Labeling Machine | Enos Euro | Base | Semi-automatic labeler; approx. 28–30 units/min; formats 22 cl – 1.5 L | 2017 - Crown Capper (2x) | Slowbeer | Tap Air Corona | Pneumatic crown cappers; crown sizes 26 / 29 mm | 2012 - Microfiltration System | Millipore | 3-stage | Stainless steel construction; 3-stage filtration system | 2016 Additional Information - Seaming unit is integrated in the Wildgoose WG1-CE filler - The line allows flexible switching between can and bottle filling - Ideal for craft production with frequent product or format changes Bjdpfeyxr Ansx Ahmeln - Compact footprint and modular design  

Condition: good (used), Year of construction: 2001, 2 x wheat beer fermentation tanks with a net capacity of 14,600 liters Technical data / dimensions: Available quantity: 2 Volume: approx. 14,600 liters (gross volume approx. 19,000 liters) Blodpfxovn Ihtj Ahmjn Type of container: wheat beer fermentation tank Condition: used Suitable for food: yes Design: upright External diameter: approx. 2600 mm Cylindrical height: approx. 4100 mm Total height: approx. 4700 mm Operating pressure: pressureless Ground clearance: approx. 500 mm Operating temperature: + 20 degrees Celsius Manufacturer: Gresser Behälterbau Year of construction 2001 Material/condition: Inner casing material: V2A (1.4301) Cooling: External cooling coils Cooling medium: glycol Operating pressure: + 2.0 bar The containers have a gross capacity of around 19,000 litres and a net capacity of around 14,600 litres. The difference is due to the "overflow spout" (see drawing) The platform and the cleaning gate are also offered

Year of construction: 2004, condition: excellent (used), Stainless Steel Fermenters / Storage Tanks - 39,000 L - Food Grade These ASTM 304 stainless steel tanks are highly versatile and ideal for the industrial storage or fermentation of wine, spirits, distillates, and craft beer. They are also perfectly suited for the essential oil industry to store floral waters (like rose or lavender distillate) and for water treatment facilities requiring large-capacity hygienic storage. Their conical bottom design ensures 100% full drainage and effortless cleaning, making them highly efficient for various food-grade and liquid processing applications. Blsdpfozud Irsx Ahmsn • Quantity: 6 units • Capacity: approximately 38 m3 (38,000 liters) each • Type: Vertical stainless steel tanks • External dimensions: • Diameter: 2.80 m • Height: 7.20 m • Material: Stainless steel (food grade), ASTM 240 type 304 / AISI 304 • Last used: 2017 • Condition: Good, stored empty • Location: Rosenovo, Sredetz Municipality, Burgas region, Bulgaria • Suitable for: wine, juice, beer, edible oils, food & beverage liquids or other liquids (they have been used for wine storage). PRICE IS PER UNIT. Available as a full lot or individually (Full lot price is 7000 EUR per unit). Loading assistance possible.

Condition: excellent (used), Used stainless steel pressure tank// buffer tank Last use: Food Item number: 10738 Volume: 1000 liters Type: Horizontal on 4 feet Material (wetted parts): 1.4571 / AISI316 Design: Single-walled Bodpfordwlcex Ahmjln Tank dimensions: Outer diameter: 900mm Cylindrical height: 1460mm Total width: 940mm Total length: 1850mm Total height: 1260 mm Materials: Interior: 1.4571 / AISI316 External parts: 1.4301 / AISI 304 Equipment: Outlet diameter: 35mm Distance drain to floor: 90mm Outlet valve: disk tap Sight glass Type plate: no

Condition: used, Year of construction: 1983, Additional title: lying tank in container Capacity: 32 hl Operating pressure: 2 bar Operating temperature: 20 °C Length: 4,65 m Bodpfx Ahjxbqrqjmsln Width: 2,3 m Height: 1,95 m Weight: 2500 kg Features: Beer pump, thermometer, gas measurement, flow meter (Diessel), 2 cable drums, hose reel, safety valve, cleaning and filling connection, spray head, manometer, empty detection electrode Control cabinet, compressed air compressor (AltasCopco), pallet for 4 CO2 bottles, valves, pressure reducer

Condition: used, Year of construction: 1985, Beer drive transport tank built into trolley, with CIP spray head and manhole. Includes measuring system (max. flow: 120 l/min). Additional title: horizontal tank in container Capacity: 7200 l Operating pressure: 2 bar Operating temperature: 20 °C Length: 7,25 m Width: 2,4 m Bledpfxoxbqhxs Ahmsn Height: 2 m Features: control, pump, hose reel, flow meter, cable drum, fittings, CIP spray head, manhole

Condition: used, Year of construction: 2009, The *Alfa Laval M10-MBASE* is a compact and highly efficient plate heat exchanger, designed for demanding applications in the beverage and food industry, chemical processing, and general heating and cooling duties. *Technical Specifications* *Type:* M10-MBASE *Heat transfer area:* 2.6 m² *Plate material:* Stainless steel Alloy 316, thickness 0.50 mm *Gasket material:* NBRFF Clip-On (Nitrile rubber) *Plate pack thickness:* 63 mm *Total weight:* 232 kg *Total volume:* 13 liters *Dimensions:* Height 672 mm, width 618 mm, depth 530 mm *Connection standard:* DIN NW100 *Bolts:* M20 *Expandable:* up to 17 additional plates *Operating Data* Bjdpfx Ajz Iavpjhmeln *Design pressure:* 10 bar *Test pressure:* 14.3 bar *Design temperature:* up to 120 °C *Minimum temperature:* 0 °C *Typical flow examples (according to datasheet):* Wine: 2,000 L/h (heating 12 → 17 °C, Δp = 47 kPa) Hot water: 2,000 L/h (cooling 30 → 24 °C, Δp = 22 kPa) Fruit juice: 240 L/h (heating 21 → 75 °C with 90 °C hot water, Δp ≈ 40–50 kPa) *Design Features* *Plates with parallel flow channels* ensure high efficiency and low pressure drop. *Clip-on gaskets* for easy maintenance and cleaning. *Robust frame and pressure plate construction* with M20 tightening bolts (length 360 mm). *Flexible capacity expansion*, up to 17 additional plates can be installed. *User-friendly assembly* with clear A/B plate markings. *Typical Applications* Beverage pasteurization (e.g., wine, juice, beer) Hot water and cooling water circuits CIP cleaning systems General process heat transfer in industrial applications

Condition: used, Year of construction: 2013, Overview  This complete brewhouse was manufactured between 2011 and 2013 by various European manufacturers, including spanish manufacturer SlowBeer. It is for sale as the current owner is unable to dedicate sufficient time to its operation due to other business commitments. The brewhouse is currently dismantled and stored in Spain. Optional services such as dismantling, transport, and installation are available upon request. Technical data  - Brewhouse capacity: 250 liters per batch - Production cycle: approx. 2 weeks per batch - Bottling cycle: 1 day per batch - Production months/year: 10 months - Shelf life of beer: 18 months - Heating method: Electric (1 Hot Liquor Tank used), Butane option available (unused) Bljdpfxewcyc De Ahmsn - Fermentation tank capacity: 500 liters each (3 tanks) - Brewing system power: 15 kW - Cooling system power: 2.3 kW - Labeling power: 2 kW Scope of Delivery  - 1 x Brewing Unit | SlowBeer | MB 250 E | 2013 - 1 x Plate Heat Exchanger | Sondex Italia | S4A-IG16 | 2013 - 3 x Fermentation Tanks | — | — | — (500 L each, atmospheric) - 1 x Cooling Unit | Winus | C2-W3R 4T | 2012 - 1 x Isothermal Hot Water Tank | Industrias Céspedes | — | 2011 - 1 x Labelling Machine | CDA | R1000 | — - 1 x Filling Machine | Toscana | — | — - 1 x Manual Capping Machine | — | P0085 | — - 1 x Coder | — | MC150V | 2013 - 1 x Electric Mill | SOMMER | 11717 | — - 1 x Compressor | FINI | — | — - 1 x Compressor | MADER | YL90S-2 | 2012 (100 L tank) - 1 x Steel Water Heating Tank | — | — | — (900 L) - 2 x Water Softeners | — | — | — - 2 x Hot Liquor Tanks | — | — | — (1 electric, 1 butane-based – unused) Optional Services: Dismantling, transport, and installation – available upon request.  

Condition: used, Complete beer clarification system, comprising the following main components: - Diatomaceous earth cartridge filter (Filtrox, 1979) with a capacity of 27.1 hl and a filter area of 26.62 m². Refurbishment work was carried out by Steinecker in 2002. - Cartridge membrane filter (H&K, 2011) with 24 filter cartridges and a filtration capacity of 200 hl/h - Buffer tank for unfiltered wine (Gross, 1979) with a capacity of 61.5 hl - Buffer tank for filtered wine (Gross, 1979) with a capacity of 10 hl - PVPP dosing vessel (1981) - Diatomaceous earth dosing vessel (1979) Bodpfx Aozizq Tohmeln Additional title: Complete filtration system with buffer tanks and dosing for filter aids Filtration capacity: 18000 l/h Material: Contact surfaces from stainless steel Features: Cartridge filter; cartridge membrane filter; 2 x buffer tanks; 2 x dosing vessels; various pipes, valves and sensors

Condition: used, Standing stainless steel tank: Nozzles and connections: In the bottom: 1 x outlet nozzle extended to the front, ending in 2 x DN 50 threaded connections In the top: 2 x threaded nozzles DN 25 On the shell: 1 x oval manway with swing bolt 1 x nameplate 1 x threaded nozzle Nominal capacity: approx. 8,500 l Internal diameter: 1,900 mm Cylindrical height: approx. 2,500 mm Bledpfxjxxknas Ahmjn Total height: approx. 3,590 mm with 700 mm ground clearance Perm. operating overpressure: 1.5 bar Perm. operating temperature: 20 °C Material: Stainless steel V2A (1.4301) Wall thickness (bottom): 3 mm Wall thickness (top): 3 mm Wall thickness (shell): 3 mm Tank standing on three robust legs Otherwise as per images

Condition: used, Year of construction: 2012, Overview Blodpey Sic Sofx Ahmon This craft brewery system was manufactured in 2012 by Slowbeer and other manufacturers. The system is designed for beer production and includes brewhouse, fermentation vessels, milling equipment, and temperature control units. The machines are described as in very good condition with low operating usage. Technical data - Capacity: 250 L brewhouse - Application: Beer production - Configuration: Brewhouse, multiple fermenters, malt mill, heating and cooling unit Scope of Delivery  - Brewhouse | Slowbeer | MB 250E | 2012 | 250 L brewhouse system - Fermenter | 2012 | 500 L stainless steel fermenter with CIP system - Fermenter | 2012 | 2 × 1,200 L isobaric conical fermenters - Fermenter | 2012 | 1,200 L isobaric flat-bottom fermenter - Malt mill | Sommer | Piccolo 11S | 2012 | Capacity 100–150 kg/h with support frame and hopper - Heating and cooling unit | Winus | Model M | 2012 | Control unit with 4 digital thermostats for up to 10,000 L - Pump | 2012 | Transfer and cleaning pump with inverter

Year of construction: 2006, condition: used, 6 beer dispensing tanks, manufactured by DUOTank, each with a capacity of 10 hectoliters, 3 bar, but without documentation. Each set consists of 2 tanks stacked on top of each other in a frame. The tanks are insulated and equipped with pressure fittings and a yeast outlet. 1 spray head with a manhole cover for all tanks. Bjdpfszkah Hex Ahmsln Year of manufacture: 2006/2007.

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, type of input current: three-phase, input voltage: 400 V, input frequency: 50 Hz, Complete craft beer bottling line: Cime Careddu GOLD DPS 6/6/1 rotary triblock (rinser – isobaric filler with double pre-evacuation – crown capper) and matching Compatta self-adhesive labeler. Both manufactured in 2018, installed in 2019 by Coenco (official Cime Careddu agent for the Benelux), professionally maintained, with low operating hours. Available immediately from a brewery in Dokkum, the Netherlands, due to production shutdown. 1. Triblock – Cime Careddu GOLD DPS 6/6/1 CROWN Type: rotary triblock (rinser – isobaric filler – crown capper) in stainless steel Year of manufacture: 2018 (serial no. 708) Rinser: 6 grippers, water rinse Filler: 6 isobaric (counter-pressure) filling valves with double pre-evacuation (DPS) and CO₂ pressurization for low dissolved oxygen Capper: 1 head for 26 mm crown caps, with crown feeder Capacity: approx. 1,000–1,200 bottles/hour (33 cl) Bottle formats included: [e.g. 33 cl longneck Ø 60 mm, 33 cl Steinie Ø 69 mm, 75 cl Ø 85 mm – fill in] CIP: cleaning-in-place connections for internal and external sterilization Electrical: 400 V / 50 Hz / 3-phase + N Bljdpozza Risfx Ahmen Operating hours: approx. [xxx] hours (approx. [xxx,xxx] bottles filled) CE certified, safety guarding fitted 2. Labeler – Cime Careddu / ENOS Compatta Type: linear self-adhesive labeling machine, one label station (front or wrap-around label) Year of manufacture: 2018 (serial no. 720) Capacity: up to approx. 1,800 bottles/hour Electrical: 400 V / 50 Hz / 3-phase + N Manual station adjustment, suitable for round bottles from 25 to 75 cl

Year of construction: 2020, condition: excellent (used), functionality: fully functional, For sale: a brewing system consisting of a mashing/lautering and brewing vessel with a whirlpool. The vessels are mounted on a frame; the brewing system is very robustly constructed and was custom-made several years ago. It has only been used for 2 years. It features a touchscreen control panel for two pumps, some valves, temperature, and the mashing and brewing program. The vessels are heated by a steam generator. The brewing system is very efficient and allows for the production of almost any type of beer – from low extract beers to very high extract beers, even up to 30 Plato (one of the beers produced in the brewery), strongly hopped beers, and beers with various additions or complex grain bills. The machine is very easy and quick to operate; only one person is needed. Bedpjzq Uq Nofx Ahmsln It allows for the effortless production of 2 batches per day (16 hl +), and thanks to the two independent pumps and vessels, it is possible to start mashing the second batch while the first is still in the boiling phase.

Condition: new, Year of construction: 2026, operating hours: 8 h, functionality: fully functional, machine/vehicle number: 16102025, total length: 14,000 mm, total width: 4,000 mm, total height: 3,030 mm, overall weight: 3,000 kg, input voltage: 220 V, type of input current: three-phase, input frequency: 50 Hz, pressure: 14 bar, compressed air connection: 6 bar, input current: 12 A, temperature: 10 °C, heating capacity: 3 kW (4.08 HP), power: 6 kW (8.16 HP), warranty duration: 12 months, operating pressure: 14 bar, control type: PLC-controlled, degree of automation: automatic, Equipment: CE marking, documentation/manual, lighting, The KEG barrel is manually placed on the conveyor with the top down. On the control panel, the type of KEG barrel to be worked with is set and started with the “START” button. The conveyor chain also acts as a buffer - for three 30L KEG or five 10L KEG barrels. When the barrel enters the washing machine, the conveyor stops and the washing is started. The machine consists of 2 zones - washing with chemicals and the second for rinsing. The first (longest) processing zone is used for the main cleaning with chemicals. The second zone is used for rinsing. Spray pipes are fixed in each spraying zone. Along the sides, bottom and top to ensure the cleanliness of the specified Keg barrels. Washing with chemicals and adjusting the amount of its supply, as well as without chemicals, is possible. Drive rollers ensure the fixation of the barrels and their rotation during washing, brushes wash the sides of the KEG barrel, the arrangement of high-pressure nozzles ensures water supply to the brushes and washing of the bottom of the barrel. Washing of one barrel max. 1.5 min., this time can be changed depending on the degree of dirtiness of the barrels. Excess water is drained into the sewer through the overflow. After washing, the barrels are fed to the filling machine with elevators. A sensor on the line near the filling machine controls the operation of the line. If the sensor is covered, the barrel feed is stopped and is automatically resumed when the space becomes free. If at this moment the barrel is in the washing machine - the cycle is completed. If the space near the filling machine is free at the end of the washing cycle, the feed continues. If not - the barrel feed line is in standby mode. Ventilation is built into the washing machine body. Control panel: SIMATIC HMI, KTP400 Basic Controller: SIMATIC S7-1200, CPU 1214C Pump water output: Q min/max 5-13m3/h Chemical dosage – adjustable on the control panel Material used: stainless steel AISI 304 Blodpfxev Di Dns Ahmjn Cylinders: FESTO 2. Elevators: for KEG barrels Stainless steel frame Separation and ejection mechanism – pneumatic cylinders (FESTO) Chain – stainless steel • Dimensions and specifications are to be specified at the time of ordering. You can El. diagrams and drawings are submitted upon delivery of the equipment. Warranty – 12 months from the moment of signing the invoice CE Certificate

Condition: refurbished (used), Year of construction: 1973, functionality: fully functional, rotational speed (min.): 4,800 rpm, Separator WESTFALIA type SB60-06-076 for beer, fruit juices, wine, vegetable juices, tea, coffee, for citrus and tropical fruits for pectin capacity: 300-13.000l per hour with 4,800 rpm Dimensions and weight: Height: 2500 mm Length: 2000 mm Width: 1800 mm Weight: 2350 kg Technical Data: Manufacturer: Westfalia Type: SB60-06-076 Year of construction: 1973 Serial number: 1668 021 Ø dl. 568 mm Drum speed: 4800 rpm Permissible density of the centrifuged material: Heavy liquid: 1.0 kg/ dm3 Solids: 1.45 kg/ dm Bjdpfx Aetqf Dbehmjln Test books, tools, drawings available!

Condition: used, Beer preheater Product flow rate: 15,000 l/h Manufacturer: Fischer Heat exchanger 40 CFP, 232 kW Year of manufacture: 1983 / 2002 Additional title: Heat exchanger for beer heating Capacity: 16000 l/h Length: 2600 mm Width: 1500 mm Height: 3100 mm Operation / Control: manually / Siemens hardware controller Material: stainless steel Position: free standing Features: Plate heat exchanger with fittings for beer / hot water, tube heat exchanger with steam and condensate fittings for water heating, water pump, control cabinet with hardware controllers Bljdpfx Ahsw Tmh Hjmon

Condition: used, Year of construction: 1985, Pressurised tank cellar with three upright stainless steel pressure tanks of 207 hl each and with double-seat valve solution on the operating level. All tanks can be cooled. Additional title: 3 pressure tanks Bsdpfxew Tmqno Ahmsln Volume per tank: 20700 l Effective cooling surface: 18 m² Max. working overpressure inner tank: 4 bar Length: 2,10 m Width: 2,10 m Height: 6,66 m Weight: 1985 kg Material: stainless steel AISI 304 Features: Tank cleaning equipment with spray head, safety valve, pressure gauge, air valve combination; sampler, level indicator with valves, outlet valve, Printed tank books and drawings available Periphery: Inlet & outlet pipework via double-seat valves

Condition: used, Year of construction: 2019, Overview This Krones VarioFlash B is a flash pasteurization system for beer and beer mix beverages, built in 2019 by Krones AG at its Steinecker plant in Freising, Germany. It pasteurizes 20 - 45 hl/h in a three-stage plate heat exchanger with energy recovery, a heat retention tube and a cooling stage. Everything is mounted on a stainless steel skid with a horizontal 2,100 l buffer tank, and a freestanding stainless steel control cabinet with touchscreen HMI completes the system. Technical data - Manufacturer: Krones AG (Werk Steinecker, Freising, Germany) - Model: VarioFlash B with cooling stage - Year of manufacture: 2019 - Machine type: flash pasteurizer with plate heat exchanger - Products: beer, beer mix beverages - Capacity: 20 - 45 hl/h - Pasteurization temperature: 71 - 85 °C - Holding time: 30 s at 45 hl/h - Max. CO₂ content: 6.5 g/l - Product inlet temperature: 5 - 15 °C; product outlet temperature: 16 °C - Energy recovery: approx. 91 % - Heating requirement at 85 °C: approx. 51 kW (approx. 90 kg/h steam at 6 bar(g), 165 °C) - Cooling requirement with water circulation at 5 °C: approx. 38 kW (5 m³/h glycol water, 2 - 10 °C) - Process water: inlet pressure 4.0 bar(g), inlet temperature 6 - 15 °C - Buffer tank: 2,100 l, max. allowable pressure -1.0 / +7.0 bar, allowable temperature -4 to +98 °C, CE marked Equipment Bodsz Ekdxjpfx Ahmeln - Plate heat exchanger with 3 stages: energy recovery, pasteurization with temperature control, cooling with temperature control - Heat retention tube with fixed length; PU control depending on temperature and flow rate - Hot water circuit with separate brazed plate heat exchanger, temperature control, circulation pump and expansion vessel - Sanitary product pumps: frequency-controlled product feed pump, booster pump for a positive pressure difference towards the unpasteurized product, frequency-controlled product pump to the filler - Horizontal stainless steel buffer tank, pneumatic valves, inline instrumentation and sanitary pipework on a tubular stainless steel frame - Freestanding stainless steel control cabinet with touchscreen HMI and main switch Condition Used. The system has been removed from production and is stored indoors. It can be inspected by appointment. Availability Immediately. Location: Germany.

Condition: used, Year of construction: 1989, System for the secondary filtration of beer after the Kieselguhr filtration. Operating pressure: 10 bar Operating temperature: 140 °C Volume: 169 l Length: 4,10 m Width: 1,30 m Height: 2,0 m Weight: 1700 kg Material: stainless steel Position: standing Base construction: Frame Bljdpfx Ajw Tmqbshmon Features: Trap Filter, Beer filter, Water / CIP Filter, Unit for filter flushing and chemical regeneration.