Used Fritsch Portioner for sale (257)

Condition: used, Year of construction: 2005, We offer the RISCO RS 503 vacuum stuffer with burger attachment— a professional set for large meat processing plants and ready-made meal producers. The machine is ideal for the production of burgers, cutlets, meatballs, minced meat products, and classic sausages, ensuring high efficiency, repeatable portion weight, and excellent stuffing structure. The RS 503 model (2005) is equipped with an advanced RS 70 linear grinder, which grinds the stuffing directly during filling. This system guarantees a uniform structure, better consistency, and higher total yield of the final product. The stuffer operates at a capacity of up to 6,500 kg/h, and the portioning speed reaches 700 portions per minute, which allows it to handle lines with very high production loads. The large 350 l hopper is designed to work with 200 l trolleys, and a special feeding system ensures continuous, even filling of the vane pump chambers – without voids or air intake. The burger attachment, mounted with the stuffer, forms uniform patties from the minced meat onto a conveyor belt, creating a complete line for the production of burgers ready for further heat treatment or packaging. The device is controlled by a panel that allows for easy setting of parameters: stuffing and grinding speed, grinder power, portion size, operating modes, and quick program changes. Thanks to high-performance servo drives, the RISCO RS 503 stuffer can be quickly connected to other devices, such as automatic clippers, dividers, formers, or packaging systems. Ljdpfx Amsym A A Tsterp Technical data: Manufacturer: RISCO Stuffer model: RS 503 Year of manufacture: 2005 Filling machine power supply: 400 V, 3 phases, 50 Hz Installed power: 14 kW Filling machine weight: approx. 1060 kg Filling capacity: up to 6,500 kg/h Portioning speed: up to 700 portions/min Hopper capacity: 350 l (for 200 l trolleys) Burger attachment power supply: 230 V The RISCO RS 503 vacuum filler with burger attachment is the ideal solution for manufacturers who want to combine high performance, precise portioning, and burger forming in one reliable set for large-scale food industry applications.

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 With portion control Twin stainless steel augers Will continuous straight fill With portion weights Lrodpfx Amey N Skajtsp With PC 878 controls

Condition: used, Handtmann AL PLH 216 Linking and Hanging Line The Handtmann AL PLH 216 Linking and Hanging Line is the ideal solution for small to medium-sized sausage manufacturers. This linking and hanging line is designed for precise portioning, producing sausages of uniform length, and automatically hanging them securely on smoking sticks or hooks. It is particularly suitable for processing natural casings. The hanging unit enables a fast and efficient automatic sausage production process, allowing the operator to easily set the required number of sausages per smoking stick. The system is characterized by its high flexibility and quick product changeovers. Lrodpfxozmmy Us Amtjp The line consists of the Handtmann 216-20 Linking Unit and the Handtmann 220-16 Hanging Unit. The entire production line is manufactured from high-quality stainless steel. Technical Specifications Suitable for: Natural casings, collagen casings Power supply: 400 V (3+N, 50 Hz) Power: 2.5 kW Year of manufacture: 2007 Weight: 400 kg Machine dimensions (W × D × H): 3,350 × 900 × 1,300 mm

Condition: used, Handtmann VF 200 Vacuum Filler The Handtmann VF 200 vacuum filler is the ideal solution for the precise filling and portioning of food products. These filling machines are widely used across various industries, including bakeries, butcher shops, convenience food production, snack manufacturing, salad processing, cheese production, vegetable and fruit processing, processed meat, fish, vegan and vegetarian food production, baby food, and pet food manufacturing. The machines are robustly constructed and comply with the strictest standards and requirements of the modern food processing industry. Thanks to the intuitive membrane keypad control, different programs can be set up quickly and easily. This vacuum filler can be used with a variety of attachments, including clipping machines, forming machines, and diaphragm systems. It is equipped with a lifting device for standard 200 L trolley bins. The machine is manufactured entirely from stainless steel. Technical Specifications Production capacity: 5,000 kg/h Functions: Filling, portioning Portion size: 5 g – 100,000 g Maximum output: 380 portions/min Filling pressure: 35 bar Hopper capacity: 90 L / 240 L Integrated vacuum system: Busch, 16 m³/h Power supply: 400 V (3+N, 50 Hz) Power: 7 kW Lredpfxozmmyzs Amtjp Weight: 1,240 kg Year of manufacture: 1997 Machine dimensions (W × D × H): 2,000 × 1,350 × 2,100 mm

Condition: new, FREY piston filling machine, model Kompakta 2-30. Year of manufacture: 2026. Fully electronically controlled filling and portioning machine, suitable for all types of sausage for straight filling, portioning, and twisting of all casing types. Control system and memory for 99 filling programs. Infinitely adjustable filling speed, twisting speed, and pause length. Fill level indicator, piece counter, quantity stop function. Portion addition for first portion. Portioning range: 5 - 10,000 g. Portioning speed: up to 250 portions/min. Fill cylinder capacity approx. 30 liters, solid stainless steel with slide coating. Piston made of high-quality, wear-resistant plastic. Connected load: 3.3 kW, three-phase current 400 Volt, 50 Hz, 3 phases. Optional: LCD3 control with TFT color display, memory for 100 filling programs, table of contents and product name display in the program. This machine is on display at our premises. We are a commercial seller. All prices quoted are net prices plus VAT. Lrjdpfxsyyuuve Amtsp

Year of construction: 2013, operating hours: 25,254 h, condition: ready for operation (used), functionality: fully functional, machine/vehicle number: S40302, TOMRA AUTOSORT 4 optical sorting system equipped with VIS/NIR technology for the automatic separation of materials based on polymer and/or color. • Working width: 2,000 mm • Hour counter: 25,254 hours • Condition: operational until December 2025 Lsdpfozbtvtex Amtsrp • Current status: disassembled and available for inspection The hour counter indicates 25,254 hours, although a significant portion of these corresponds to periods in standby mode, meaning the actual operating hours of the scanner are lower. Suitable for sorting plastics and other materials using VIS/NIR identification, enabling separation by polymer type and by color.

Year of construction: 2014, operating hours: 800 h, condition: like new (used), functionality: fully functional, We offer an automatic weighing and packaging line manufactured by BW Packaging Systems (formerly Simionato), built in 2014. The line is designed for the automatic portioning, weighing and packaging of dry food products such as nuts, dried fruits, seeds, cereals, confectionery and other free-flowing products. Lsdpsznlbgofx Amtjrp The machine is in excellent, like-new condition, has less than 1,000 operating hours and has been fully refurbished. It is fully operational, immediately available and ready for production. The weighing system has a capacity of up to 80 portions per minute, while the intermittent packaging unit operates at speeds of up to 40 packages per minute, depending on the product and packaging format. The line is also equipped with a combined metal detector and checkweigher for automatic detection and rejection of metal contamination and underfilled or overfilled packages, ensuring consistent product quality and compliance with food safety standards. A complete maintenance history is available for every individual module of the line, including all service records and invoices. Full original CE documentation for the complete system is included, ensuring complete traceability and compliance. If you have any questions or need more information, feel free to send us a message or give us a call.

Condition: excellent (used), functionality: fully functional, Vemag sausage production line (Stuffer, portion cutter, hanger) Vacuum stuffer with loading Ledjv Ucgkspfx Amtorp Vemag brand Model HP 7E Year of production 2008 Power 10kW Voltage 400-460V 15A 50/60Hz Portion cutter Vemag brand Model LPG 208 Year of production 2011 Power 6kW Voltage 400-460V 9A 50/60Hz Hanger Vemag brand Model AH 204 Year of production 2011 Power 1.5kW Voltage 400-460V 3.5A 50/60Hz

Condition: good (used), Year of construction: 2015, Food Tools CS4AAC round cake slicer Lrodpfx Ajwmdb Somtjp Serial: 5253 2015, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with three cutting inserts and spare blade, mobile

Year of construction: 2015, condition: excellent (used), Hobart high speed steamer Model: 305GB Serial: 97-0215-148 2015, high speed steamer cooks 42 portions of salmon in 1 minute or 66 portions of tenderstem broccoli in 30seconds, offering exceptional accelerated cooking techniques, LED display, auto defrost, 27Kw, on mobile tray cooling rack, 3Ph Lodpfofv Spcox Amtorp

Condition: ready for operation (used), functionality: fully functional, The Risco RS 305 vacuum filler is designed for medium to high-volume food production requiring precise, fast, and consistent filling. It is ideally suited for manufacturers of processed meats, meat products, ready meals, vegetable preparations, catering products, and other food specialties. Thanks to its vacuum technology, it guarantees uniform filling while preserving the structure and quality of the products. Thanks to its continuous filling system combined with the Risco LongLife pump, the Risco RS 305 filler ensures precise control of the portion weight and excellent product compaction. Furthermore, its optimized feed system minimizes losses and improves production consistency. As a result, manufacturers increase their output while maintaining consistent quality across each batch. Its control interface also allows for the storage of different programs to reduce changeover times. In addition, its compact stainless steel design facilitates cleaning, maintenance, and integration into a production line. The Risco RS 305 vacuum filler works with numerous Risco accessories, such as twisting, clipping, forming, or automatic portioning systems. Thus, it meets the needs of workshops seeking an adaptable, high-performance, and reliable solution. Finally, this Risco RS 305 vacuum filler is reconditioned by Europ'Équipement. Each machine is fully inspected, cleaned, checked, and tested before being sold to offer a reliable, cost-effective, and sustainable industrial solution. Technical specifications: Manufacturer: Risco S.p.A. Model: RS 305 Type: Electronic continuous vacuum filler Year of manufacture: 2006 Hopper capacity: 280 L Hourly output: up to 4,900 kg/h Portioning speed: up to 680 portions/min Maximum filling pressure: 40 bar Lodpozi S Tfsfx Amtsrp Power supply: 400 V – 3 Ph – 50 Hz Control voltage: 24 V Installed power: 7.7 kW (nameplate) Weight: 830 kg

Condition: used, boneless meat, sausage, cheese, or fish 400V, 50 Hz/3/N/PE 32A approx. 10 kW compressed air connection values: min. pressure 4 bar cutting system sickle blade: max. speed at blade head WSK 2,000 min-1 Drive: feed, cup, portioning unit CCU: servo motors Drive power transmission: toothed belts Feed power transmission: precision ball screw drive Cutting thickness: 0.1 to 100 mm (depending on product and cutting capacity) product passage width: adjustable up to max. 380 mm product passage height: adjustable from 125 to max. 180 mm (optionally up to 200 mm) Ljdpszkaavsfx Amtorp programming: dialogue via touch screen program memory locations: 100 2 sickle blades total dimensions (L x W x H): ± 3,000 x 1,600 x 2,700 mm + "Wibotec" single-pan weighing scale Type Continuous checkweigher 200 - Web 99T 355 -365 Web Module Length: approx. 485 mm Width: approx. 535 mm Weight: approx. 150 kg Power transmission of the drives: gears 9 g - 3750 g + Monosorting rocker Type CCR Length: approx. 450 mm Width: approx. 380 mm Weight: 250 kg Drive power transmission: toothed belts Motor type: asynchronous motors or servo drives, depending on the slicer type + Conveyor belt Type CCE total dimensions (L x W x H): ± 4,100 x 960 x 1,500 mm drive power transmission: toothed belts motor type: asynchronous motors or servo drives

Condition: used, Foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. The format on the machine is Standard size: 250 gram, 100 x 75 x 35 mm, bottom folding. Capacity: up to 40 portions per minute. The butter is feed with an aluminium through with aluminium augers. Aluminium dosing station. The machine is equiped with a later build on photocell on the paper infeed, to control the exact position of the print on the foil. Outfeed conveyor.  Ledpfx Amszhlmietsrp Type of Machine: Butter Packaging Machine Capacity: ± 600 Kg/h Butter Brick Dimensions: 125mm length x 55mm width x 40 mm height Weight: 250 grams Machine Weight: 840 kg Packaging type: Aluminium and Parchment Paper Motor power: 1,5 kW

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 08/2027, input frequency: 50 Hz, empty load weight: 385 kg, overall weight: 385 kg, type of input current: three-phase, power: 2 kW (2.72 HP), Dough divider and rounder, Lodpfx Amozk S D Hsterp Eberhardt, Model: Optimat S Roll press for simple manual operation Dough portion size: 30 to 90 grams/piece Dough capacity: 900 to 2800g Floor-standing dough divider and rounder Roll press with 3 rounding plates TAS system Floor-standing, 30-piece capacity For round and square rolls Stainless steel divider blades, removable Dimensions approximately: 650 x 670 x 1490 mm (W x D x H) Connection: 400 V, 16A CEE plug Used machine

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 2,120 mm, total width: 1,580 mm, total height: 2,250 mm, • Type: Vacuum filler • Brand/Model: HANDTMANN VF 616 • Dimensions: 2120 x 1580 x 2250 mm • Weight: 1600 kg • Capacity: 3600 kg/h • Total power: 12 kW • Hopper capacity: 90 – 240 l • Product feeding method: paddle rotor • Loading: integrated into the machine • Filling rate: up to 700 portions/min Lrodpfozlim Uex Amtop • Portion weight range: 5 – 100,000 g • Number of nozzles: 5 • Nozzle diameters: Ø 12, 16, 22, 30, 40 mm • Material: stainless steel, acid-resistant The machine is in perfect working order after our service.

Condition: used, Newtec H3013MD 13-Lane Linear Weigher with Elevating Belt – Double PCS (2013) The Newtec H3013MD is a high-capacity 13-lane linear weigher featuring an integrated elevating belt and a Triple PCS (Portion Collection System). This dual collection system enables significantly higher throughput by collecting and discharging two weighed portions simultaneously, making it an excellent solution for high-speed fresh produce packing lines. Lrodpfx Ajzilitomtep Designed specifically for products such as potatoes, onions, carrots, tomatoes, citrus fruits and other fresh produce, the H3013MD combines accurate weighing with gentle product handling and exceptional reliability. The hygienic stainless steel construction and proven Newtec technology make it a popular choice for demanding packing operations. Technical Specifications - Manufacturer: Newtec - Model: H3013MD - Type: 13-lane linear weigher with elevating belt - Serial number: 10729 - Year of manufacture: 2013 - Power supply: 400 V - Phase: 3 Ph - Frequency: 50 Hz - Current: 9 A - Number of weighing lanes: 13 - Lane length: 730 mm (13x) - Gutter width: 95 mm (13x) - Weighing basket dimensions: 140 × 95 × 170 mm (13x) Key Features - 13 independent weighing lanes for accurate portioning - Double PCS (Portion Collection System) for increased output and higher packing speeds - Integrated elevating belt for continuous and even product feeding - Gentle handling of delicate products - Hygienic stainless steel construction - Easy access for cleaning and maintenance - Suitable for a wide variety of fresh produce applications - Proven Newtec technology known for its reliability and accuracy - Easily integrated into existing packing lines The machine is in good overall condition and is available for inspection. Additional photos, videos or a live demonstration can be provided upon request. Contact us for pricing, availability or additional information. * Manufacturer: Newtec * Model: H3013MD * Serial number: 10729 * Year of manufacture: 2013

Condition: excellent (used), functionality: fully functional, Vacuum filler with loading Brand Frey Model F-Line F222 Power 14.75kW Voltage 400V 50Hz Filling capacity up to approx. 6,200 kg/h (Internal and external) machine housing and tank made entirely of stainless steel Tank with a capacity of approx. 300 liters Filling pressure up to max. approx. 50 bar Vacuum pump 21 m³ Portioning range 5 - 100,000 g (5 - 999 g in 0.1 g steps) Portioning speed max. 1000 portions/min. Touchscreen display Ljdpfx Aov Nwf Rjmtsrp Speed and pause length are continuously adjustable Flow measurement, piece counter, automatic stop based on the number of pieces Flow reversing mechanism and adjustable weight of the 1st portion

Condition: used, The Fomaco FGM 64 SC Injection Machine is manufactured by the Danish company Fomaco. The FGM 64 SC model features a robust, industry-proven multi-head injection machine design, engineered for the precise and uniform injection of brine or marinade into meat products. Technical specifications: Manufacturer: Fomaco Model: FGM 64 S Year of manufacture: 2003 Lrsdjzlrfaepfx Amtop Number of needles: 128 needles (32 needles in 4 rows) Needle thickness: 3 mm Power supply: 3 x 400 V / 50 Hz Rated / maximum current: 23 A / max 35 A Operating pressure: 6 bar Dimensions: 1700 x 1700 x height 2500 mm How does the Fomaco FGM 64 SC injector work? Fomaco injection machines operate using a system of electronically controlled valves that deliver brine directly to the product via a precise needle array—the company refers to this approach as the “pump-to-product” system, which maintains constant fluid pressure and eliminates unevenness in brine distribution. As a result, the injection is uniform regardless of the size and shape of individual pieces of raw material, which translates to higher, repeatable yield and the absence of under- or over-cured areas in a production batch. The FGM 64 SC injection head is equipped with 32 needles arranged in 4 rows—a total of 128 needles, each 3 mm thick—which, at low operating pressure, allows for gentle yet precise brine injection without excessively disrupting the meat’s tissue structure. The head’s design also allows for quick removal of the needle cassette, which significantly reduces cleaning time and ensures production hygiene. Key advantages of the Fomaco FGM 64 SC injector Injectors from this brand are valued above all for process repeatability and operational stability even under demanding production conditions—Fomaco designs its machines to perform “under extreme production conditions,” which directly translates to reliability in the day-to-day operations of a processing plant. The precise injection system ensures uniform distribution of salt and other brine ingredients throughout the entire batch of raw material, which is particularly important in the production of cured meats, hams, pork shanks, and marinated poultry products, where the uniformity of curing directly affects the quality, flavor, and shelf life of the finished product. As a result, producers can count on a higher and more predictable final yield. Applications of the Fomaco FGM 64 SC Injection Machine The Fomaco FGM 64 SC injection machine is used in the processing of red meat, poultry, and fish—anywhere where the uniform and controlled introduction of brine or marinade into the raw material is of critical importance. The machine is well-suited for both the production of classic cured meats and hams, as well as for lines focused on marinating poultry portions or fish fillets, where gentle handling of the raw material and a high, consistent yield are essential.

Condition: new, Year of construction: 2025, functionality: fully functional, Equipment: CE marking, NEW Equipment for feeding defrosted fish raw materials to the blanching area Equipment for blanching fish raw materials - Provide mechanized or manual delivery of fish raw materials (arranged in one or more layers) to the heat treatment area; · Provide heat treatment (blanching) liquid of fish raw materials (a mixture of water, salt water, water vinegar) or in a steam environment; · The speed of the blanching conveyor is variable; · The blanching temperature is adjustable (50-100 C) and constant maintainable; · Impact insulation provided in the blanching area to prevent heat loss; · Ensure continuous supply of thermally processed fish raw materials and packaging area; · Provide water or steam connections and the possibility of draining overflow liquid or condensate and blanching liquid directly into the sewage system; Blanching power 600 kg per hour (If you need more, you can write, but send us the layout of the manufacture place.) Equipment for dosing fish raw materials in cans and packing cans - Equipment, (can dispenser for Hansa cans type), which provides a can sequential feeding to the raw material dosing area. Speed ​​min. 75 up to 90 cans/min. · Equipment that provides semi-automatic dosing of blanched fish raw materials in cans: manual placement of raw materials in the portioning area, mechanized portioning and mechanized dosing of the fish portion in a box. The operating speed of the line must be matched with the operating speed of the cans dispenser. Permissible deviation +- 4 grams Equipment for the accumulation of filled cans, which allows the accumulation of at least 2 min of packing capacity, min 150 cans; · Equipment that provides continuous weighing of cans with the possibility of diverting cans that are below the permissible deviation of the specified weight to the forgiving conveyor, and ensures the return of cans to the flow after the forgiving; · The equipment is easy to service and sanitary. · Number of employees servicing the equipment: 4 employees Automatic control unit - Provides automated equipment control and the ability to adjust the speed of equipment operation. ​Technical Maintenance & Stability: We provide expert maintenance, diagnostics, and spare parts availability to prevent unplanned downtime and ensure your lines run smoothly. Equipment: You can send separate parts if needed. Lrodev Dftxjpfx Amtjp 1- Fillet conveyor – 1pcs 2- Blanching conveyor line – 1pcs 3- Fillet dosing machine – 1pcs 4- Checkweigher – 2pcs 5- Can dispensing machine – 2pcs 6- Rotary table – 1 pcs 7- Conveyor line – 8pcs Uses The line is designed for blanched fish fillets. Automatic filling of blanched fish fillets into "Hansa" type cans and weight control with feeding to the capping machine.

Condition: used, Handtmann Vacuum Filler -Type: VF 608 -Power: 3 kW Lredpfx Amszlcwgetsp -Filling capacity: up to 2000 kg/h -Portioning and unpacking: up to 400 portions/minute -Portioning range: 5 to 100,000 g -Year of production: 2009 -Linking device included -Additional funnels included -Busch vacuum pump -With technical documentation -Power supply: 400V 50Hz 3Ph -Dimensions: 1200 x 1220 x 2040 mm -Netto weight: 475 kg -Condition: Used in very good condition, ready to work

Condition: excellent (used), functionality: fully functional, The FDS 3000-1 Trio is an automatic fish skinning machine designed for the gentle skinning of soft, trimmed whitefish fillets and fish portions of uneven thickness. This brand’s machine has been used for years in fish processing plants around the world as a proven solution where high yield and minimal damage to the raw material are essential. Technical Specifications Manufacturer: TRIO Model: FDS 3000-1 Capacity: 40–120 fillets/min (depending on fillet size) Skinning depth: 0–10 mm Feeding method: manual Skinning method: freezing the fillet on a chilled drum; operates without stretching the skin or flesh Supported species: including hake, pollock, blue whiting, and whitefish of varying thicknesses How does the Trio FDS 3000-1 skinning machine work? The operating principle of the FDS 3000-1 is based on a unique method of “freezing” the fillet on a chilled drum. The fillet is manually fed onto the surface of the rotating drum, where—thanks to the low temperature, the force of gravity, and light pressure—it is stabilized in a flat position without compressing or excessively straining the tissue. Only in this position does the knife remove the skin, leaving as much valuable meat as possible. This method allows for shallow, controlled skinning—with a cutting depth ranging from 0 to 10 mm—which results in less discoloration, fewer skin residues on the fillet, and higher end-product yield compared to the brand’s traditional, older models. Key Advantages of the Trio FDS 3000-1 The FDS 3000-1 skinner is particularly effective when the raw material is delicate or has uneven thickness—the gentle skinning method on a cold drum reduces the risk of fillet damage and preserves its structure even when processing thawed, previously frozen products. The machine’s capacity, ranging from 40 to 120 fillets per minute depending on the size of the raw material, allows the operating speed to be adjusted to the characteristics of a specific production line. The machine’s design ensures stable, consistent skinning quality regardless of the fillet’s shape and thickness, which reduces the need for manual adjustments and speeds up subsequent processing stages. The simple, manual method of feeding fillets means that operating the machine does not require extensive staff training. Lodpfx Aozlhihjmtjrp Applications and supported fish species The Trio FDS 3000-1 is used for skinning soft white fish fillets and portions of uneven thickness, including previously frozen and thawed raw material. The machine is well-suited for processing species such as hake, pollock, blue whiting, and other white fish that require gentle handling during processing. Thanks to its flexibility in skinning depth, the FDS 3000-1 is suitable both for producing fillets intended for further processing (e.g., breading, freezing, smoking) and for production lines focused on maximizing the yield of high-value raw material. At BMG Trade, we specialize in the sale of machinery for the food industry, including professional fish-processing equipment such as Trio skinning machines. If you are looking for a Trio FDS 3000-1 skinning machine—whether new or a proven, used machine in good working condition—please contact us. We will help you select the right model for your product range and production scale, and we will also advise you on transportation, service, and commissioning the machine at your facility. Contact us to find out about current availability and pricing for the Trio FDS 3000-1.

Condition: excellent (used), Year of construction: 1977, functionality: fully functional, Equipment: type plate available, BENHIL 8380 Butter Packaging Machine (used) • Manufacturer: BENHIL • Model: 8380 Ljdpfx Amex R Dn Hsterp • Machine type: Butter and margarine packaging machine • Condition: good • Overhauled in 2019 • Performance: up to 4,800 units/hour • Formats: 250 g and 125 g • Includes BENHIL 8538 carton packer • Excludes GIGANT carton sealer (gluing machine) • Proven BENHIL quality • Ideal for industrial butter processing For sale is a used BENHIL 8380 butter packaging machine in good condition. The machine underwent a comprehensive overhaul in 2019 (list of overhauled parts available upon request) and is in well-maintained condition, both technically and visually. The system achieves a performance of up to 4,800 packages per hour and is designed for butter formats of 250 g and 125 g. The BENHIL 8380 is known for its high process reliability, precise portioning, and reliable packaging quality – even in continuous operation. Thanks to its robust design, the machine is ideal for industrial use in dairies and butter processing facilities. It offers proven technology, simple operation, and a long service life. Further information, photos, and on-site inspection are available upon request.

Condition: good (used), Cutter knife, cutter knife for chop chopper, chop cutter, dicer, multi-purpose cutter, slicer and portion cutter -Manufacturer: Knecht, cutter knife 2 pieces -Type: R320 5 220 428 92 Lrsdpfxsvwlxho Amtsp -Price/Delivery: complete -Transport dimensions: 370/230/H40 mm -Weight: 2.8 kg

Condition: good (used), Cutter knife, cutter knife for chop chopper, chop cutter, dicer, multi-purpose cutter, slice and portion cutter, -Manufacturer: Holac, cutter knife -Type: 29-0228-0/1 -Hole: Square 26 x 26 mm -Quantity: 1x knife. available -Dimensions: 540/350/H65 mm -Weight: 4.4 kg Lredjvwlzijpfx Amtop

Condition: good (used), Cutter knife, cutter knife for chop chopper, chop cutter, dicer, multi-purpose cutter, slicer and portion cutter -Manufacturer: Knecht, cutter knives 4 pieces Lrodpfx Amevwll Iotep -Type: R320 5 220 428 92 -Price/Delivery: complete -Dimensions: 330/300/H80 mm -Total weight: 5.6 kg