Used Risco Sausage Stuffer for sale (191)

Condition: excellent (used), Year of construction: 2000, functionality: fully functional, Handtmann VF80 Vacuum Filler/Vacuum Filling Machine Manufacturer: Handtmann Model: VF80 Iodpfx Aeycl Rfjmgoih Year of manufacture: 2000 Power supply: 400 V 50 Hz Power: 4kW Digital display: Yes Dimensions: 830 × 700 × 1600 mm The Handtmann VF80 vacuum filling machine is an efficient and robust device used in the food industry, particularly in meat product manufacturing. Thanks to its stainless steel construction and digital control panel, it ensures precise and hygienic portioning and filling of products. The VF80 model is capable of an output of up to approximately 3,000 kg/h and can handle a wide range of portion sizes, making it a suitable tool for medium-sized production facilities.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, Vacuum Filler Vemag HP 20E Vacuum Filler Brand Vemag Model HP20E Year of production 2011 Power 20kW Voltage 400-460V 37A 3~50/60Hz Iedpfswim Umox Amgoih

Condition: good (used), Year of construction: 2003, machine/vehicle number: 371, total length: 2,200 mm, total width: 1,250 mm, total height: 2,150 mm, input voltage: 400 V, power: 10 kW (13.60 HP), input frequency: 50 Hz, 1 x Weber high-speed slicer suitable for the industrial slicing of various products such as meats, sausage and cheese. Manufacturer - Weber Maschinenbau. Model - CCS-602. Serial number – 371. Date of manufacture - 2003. Knife – 460mm diameter circular knife. Speed / output – up to 600 slices / minute. Isdpfx Aezvx Dkemgoih Maximum product length – 1,200mm long. Product cutting thickness – 0.1mm to 50mm (depending on product). Electrical requirements – 400 V / 50 hz / 3 phase. Power – 10 kW. Air (pneumatic) requirements – 10 bar. Overall dimensions – 2200mm long x 1250mm wide x 2150mm high.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, FREY F-LINE F260 + KL6 | Vacuum filler with an attachment for forming kebab slices (Kebab Line) Manufacturer: FREY Maschinenbau GmbH Model / Type: F-LINE F260 + KL6 Serial number: F260PT1392551 Year of manufacture: 2011 Power supply: 400 V / 50 Hz / 3-phase Power: 10.45 kW Filling capacity: up to 7,300 kg/h Maximum filling pressure: up to 50 bar Vacuum pump capacity: 21 m3/h Hopper capacity: approx. 300 liters Portioning range: 5 - 100,000 g Maximum portioning speed: up to 1,120 portions/min Control system: FREY Touch Control TC 733 touchscreen This set consists of a FREY F-LINE F260 vacuum lobe filler and an automatic FREY KL6 forming module, representing a professional, industrial line designed for continuous portioning and precise shaping of meat slices for the production of Döner Kebab rolls. The core of the filler is a modern, maintenance-free servo drive and a lobe pump system with an efficient vacuum pump (21 m3/h), ensuring optimal de-aeration of the filling, consistent weight, and an ideal cross-sectional structure of the finished product. Iedpfx Amjzvgtgjgoih The FREY KL6 system significantly automates and speeds up the process of arranging meat slices with a constant diameter and thickness, eliminating the need for manual portion selection and reducing labor costs. This set is ideally suited for meat processing plants, companies producing semi-finished products for the HoReCa industry, and specialized kebab manufacturers. The user-friendly FREY TC 733 control panel with a digital interface allows for storing up to 200 recipes and dynamically adjusting operating parameters in real time.

Condition: like new (used), total width: 1,550 mm, total height: 2,000 mm, overall weight: 500 kg, The BASTRA BASTRAMAT 951 C is designed for professional food processing and offers the following functions: HOT SMOKING Ijdpfoz Szimex Amgoih Suitable for a variety of meat products, sausages, fish and other food products. SMOKE-ONLY PROCESSING Dedicated smoking function. DRYING Product drying before or during smoking and cooking processes. COOKING / SCALDING Thermal processing of meat and other food products. VENTILATION Chamber ventilation and air exchange during processing cycles.

Condition: excellent (used), Year of construction: 2025, STASZAK KWE-100 Professional Electric Smoking & Cooking Chamber / Smokehouse – 100–130 kg – 2025 For sale: STASZAK KWE-100 professional electric smoking and cooking chamber with integrated wood-chip smoke generator, manufactured in 2025. Lightly used and in excellent working condition. Suitable for processing meat, sausages, poultry, fish, cheese and other food products. The integrated smoke generator uses natural wood chips, allowing different wood varieties to be used depending on the required smoking process and flavour. Original purchase price: £22,000. ### Manufacturer & Support Manufactured by PPHU STASZAK, an established Polish manufacturer of professional smoking and thermal-processing equipment with over 25 years of industry experience. The manufacturer remains in operation, with technical support, servicing and spare parts available. ### Capacity & Functions Production capacity: approx. 100–130 kg per batch / 1 smoking trolley, depending on the product and loading arrangement. Supplied with 2 stainless-steel smoking trolleys – one operating trolley and one spare/loading trolley, allowing the next batch to be prepared during operation. Processes include: - Hot and cold smoking - Cooking - Roasting and baking up to 160°C - Drying - Cooling - Automatic chamber washing/cleaning ### Technical Data Model: KWE-100 Year: 2025 Dimensions (L × W × H): 1300 × 1300 × 2300 mm Electric motor: 3.0 kW Chamber heating: 28 kW Smoke generator heater: 0.9 kW Total power consumption: 31.9 kW Power supply: 400 V, 3-phase Weight: approx. 1,000 kg Includes extractor fan, chimney, 2 stainless-steel trolleys and a selection of spare parts. Control menu available in Polish, English and Russian. ### Documentation & Demonstration Supplied with technical and operating documentation, including electrical wiring diagrams/schematics. The machine is currently installed, connected and fully operational and can be inspected and demonstrated before purchase. A live video demonstration via WhatsApp can be arranged. Additional photos, documentation and operating videos are available on request. ### Dismantling & Transport Dismantling and preparation for collection are included in the sale price. Assistance with loading will also be provided where reasonably possible. Transport/delivery can be arranged at additional cost, depending on destination. Assistance with reassembly/installation may also be available by prior arrangement at additional cost. Alternatively, the buyer may arrange their own transport. For overseas buyers, we can cooperate with the buyer's chosen transport company and assist with collection. ### Price Iisdez It Hhopfx Amgjh £10,900 ONO – No VAT applicable. Located in the United Kingdom. Please contact me for further information, photos, documentation, videos, live demonstration or inspection. Other equipment also available separately: AK-Ramon AS-30 Bowl Cutter (30 L) – very good condition. Vacuum Tumbler – approx. 100–120 kg capacity. Photos and further information available on request.

Condition: excellent (used), Year of construction: 2001, functionality: fully functional, For sale: a Seydelmann K40 meat cutter/sausage cutter with a blade shaft speed of 1,500 to 3,000 rpm and a 2-speed bowl. Voltage: 400V, 26A, 13kW. The machine is made entirely of V2A stainless steel and is ready to plug in. The machine has been workshop-tested and is equipped with a 6-blade cutting head. Year of manufacture: 2001. Further details available upon request. Payment by cash or in advance! Iiedpozxqntjfx Amgoh Sale only to commercial businesses. No guarantee, no warranty.

Condition: like new (used), Year of construction: 2017, functionality: fully functional, total length: 1,880 mm, total width: 1,000 mm, total height: 1,850 mm, overall weight: 148 kg, Professional automatic double-clipping machine in excellent condition. Designed for fast and reliable sealing of sausage casings, ensuring consistent results and efficient production. Robust, hygienic, and ideal for industrial meat-processing applications. Ready for immediate use. Iiodpfx Amez Dab Rjgsh

Condition: excellent (used), Year of construction: 2012, The VEMAG HP30E vacuum filler is one of the most powerful models in the HPE series from the VEMAG brand, manufactured in 2012, designed for efficient filling and portioning of meat mixtures in large food processing plants. With a capacity of up to 8,700 kg/h, portioning from 5 g to 99,999 g, and a speed of over 600 portions per minute, the machine performs well in large-scale production of sausages, salami, and cold cuts. How does the VEMAG HP30E vacuum filler work? Raw material goes into the 350-liter hopper, from where it is fed into the filling system operating under vacuum. The vacuum system with a capacity of 40 m³/h removes air from the mass, so the product is compact, uniform in structure, and stable in color. Two separate VEMAG Duo-Drive drives — one for the conveying elements and one for the feed — allow continuous processing of even cold and firm masses, and the controls allow the portion size to be set precisely in the range from 5 g to 99,999 g. The machine works with clippers, linkers, forming machines, and hanging machines in complete production lines. Key advantages of the VEMAG HP30E vacuum filler Very high capacity of up to 8,700 kg/h and a portioning speed of over 600 portions/min allow continuous work with large batches of raw material. The wide portion weight range — from 5 g to 99,999 g — provides great flexibility, since both small portions and large products can be produced on a single machine. Isdpfjz Rw Tfox Amgoih A one-piece hopper with optimized feed unit seals ensures reliable sealing and full emptying, which limits raw material losses. The electronics are protected by the VEMAG “box-in-box” system, and vacuum operation improves the quality, color, and shelf life of finished products. Technical specifications of the VEMAG HP30E vacuum filler Manufacturer: VEMAG Model: HP30E Year of manufacture: 2012 Power: 34 kW Filler capacity: up to 8,700 kg/h Portion weight: from 5 g to 99,999 g Portioning speed: > 600 portions/min Vacuum system: 40 m³/h Air demand: approx. 40 l/min Hopper capacity: 350 l Application of the VEMAG HP30E vacuum filler The VEMAG HP30E vacuum filler is used in large meat processing plants for producing sausages, salami, cold cuts, fillings, and formed masses. Thanks to its ability to work continuously with cold and firm masses and to cooperate with peripheral equipment, it suits automated production lines.

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 820 mm, total width: 1,010 mm, total height: 2,030 mm, For sale is a bandsaw from C.E. Reich. Type: Industrie 500 Year of manufacture: 2018 Saw band dimensions: 3800 mm x 16 mm Iisdpez Aibtofx Amgeh Band speed: 30 m/sec. The Reich Industrie 500 bandsaw is a bandsaw with a fixed, welded table, portion stop, material pusher, and sliding table, suitable for cutting food products such as meat, bones, sausage, cheese, or fish. The food products can be processed fresh or frozen.

Condition: excellent (used), Year of construction: 2008, functionality: fully functional, total length: 900 mm, total width: 780 mm, total height: 1,500 mm, Sausage slicer Brand Inotec Model WT 99-S Machine number 007-182 Year of construction 2008 Iedpfjwabm Sex Amgeih Power 2 kW Voltage 200/240/400/460 V, 2 Ph, 50/60 Hz, 12/10/6/5 A Clearance 30 mm x 60 mm Overall dimensions 900 mm x 780 mm x 1500 mm A device designed for precise and fast separation of sausages in natural, collagen or artificial casings. Thanks to the patented double sensor technology, it automatically detects the place of twist, which allows for precise cutting with a capacity of up to 1800 cuts per minute. The device handles sausages with a diameter of 10 to 50 mm. It is widely used in the meat industry for processing a variety of sausage products, including raw, cooked, fresh and smoked sausages.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, HANDTMANN VF 608 plus | Portioning filler with paddle system Operating hours: 660 hours!!! Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG Model / Type: VF 608 plus Serial number: 459185 Year of manufacture: 2021 Power supply: 400 V / 50 Hz / 3 Ph / 4.3 A / power 3.0 kW Vacuum pump: Busch KC 0016 E 3Z0 (year of manufacture 2020, capacity 19 m³/h) Operating hours: 663.5 h Iodpfozzq N Asx Amgsih Overall dimensions: 1000 x 900 x 2050 mm The Handtmann VF 608 plus is a professional portioning filler with a paddle system, a compact and versatile device designed for precise portioning, dispensing, and filling of products. It is ideally suited for meat processing plants, butcher shops, delicatessen facilities, and catering companies producing sausages, delicatessen items, or cheese products. The device utilizes Handtmann’s patented paddle system for feeding the product, which ensures exceptionally gentle processing of the raw material without crushing the product’s structure. The integrated, reliable Busch vacuum pump effectively evacuates air from the product, resulting in an excellent appearance of the final product’s cross-section and consistent weight for each portion. Thanks to the use of a modern servo drive and an intuitive control panel, the machine is extremely easy to operate, and changing parameters and product types is efficient with minimal loss of raw material. The robust housing made of stainless steel guarantees long-lasting durability and ease of maintaining stringent hygiene standards.

Condition: good (used), Year of construction: 2013, The Kronen GS 10-2 TTS is an advanced belt cutting machine that sets itself apart from the standard GS 10-2 through its integrated sensor and PLC technology. This innovation allows the machine to cut products with high precision, minimizing waste and maximizing yield. What makes the GS 10-2 TTS unique is its automatic product detection: sensors and PLC control detect the beginning and end of each item. This enables the machine to calculate exactly how many cuts are needed for the desired thickness, reducing waste and increasing output. The Top-Tail function allows the GS 10-2 TTS to automatically remove the ends of products such as carrots or cucumbers, ensuring only the usable part is processed. The knife is servo-driven and starts cutting only when the product reaches the end of the infeed belt, delivering precise and consistent results. The extended infeed belt can be equipped with a trimming station, enabling multiple operators to work simultaneously and boost productivity. If the TTS function is not needed, the machine can operate as a standard GS 10-2, suitable for cutting, grating, shredding, or dicing various foods such as lettuce, herbs, meat, fish, bread, cheese, and nuts. Iiedpfxsz Rc Sto Amgsh Kronen GS10 can cut cubes — but not “standard” without the correct cutting set. Cubes (dicing) are made using a special cube/grid cutting disc (e.g. 10×10 mm, 20×20 mm). Technical specifications Capacity: Up to 600 kg per hour depending on the product and cutting methodCutting options: Slices, cubes, or segments with a cutting thickness from 1 to 130 mmSpeed: Conveyor speed 2.2 to 16.4 m/min; knife speed 105 to 795 rpmDimensions: Length 1610 mm, width 670 mm, height 1275 mm; weight 235 kgPower: Total power 1.8 kW; supply 230 V, 50 Hz Applications Vegetables: Carrots, cucumbers, leeks, peppers, eggplantsFruits: Pineapples, melons, strawberriesMeat and fish: Chicken breast, sausages like cabanossi or bockwurstVegan products: Meat substitutesOthers: Bread, cheese, nuts Condition This machine is in excellent used condition, fully checked and ready for production use.Comes complete with stainless steel cutting table 150 x 106 cm with 5 cutting boardsIncludes 6 knives with storage rack More information or a quote? Do this quick and easily via the Duijndam Machines website! You can also give us a call. See all the available machines at our website. Since 1977 supplier of reliable used agricultural and horticultural equipmentMachines are checked for deliveryExperienced teamWe can help you with getting the machine to your company Duijndam Machines The specialist in used agriculture and horticulture machinery

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, Vemag HP 15E | Vacuum filler with auger Manufacturer: Vemag Maschinenbau GmbH Model / Type: HP 15E Serial number: 1620063 Iiedpfx Aoz Sfbzsmgjh Year of manufacture: 2007 Power supply: 400 - 460 V, 50/60 Hz, 3-phase, 37 A Power: 25 kW The Vemag HP 15E industrial vacuum filler is a reliable machine designed for continuous filling of meat mixtures, sausages, pâtés, fish pastes, and prepared and vegetable products. The machine is widely used in meat processing plants, butcher shops, and industrial food processing facilities where high consistency in weight and a smooth production process are important. The heart of the machine is the proven, double-auger feeding system from Vemag, which ensures gentle handling of the material being transported, preventing it from being crushed or smeared with grease. The integrated vacuum system effectively degasses the mixture, ensuring a perfectly compact structure of the final product without air bubbles. Thanks to its high power (25 kW), the machine easily handles thick and demanding fillings. The computer control panel allows for precise setting of operating parameters and easy integration with external attachments, such as automatic clipping machines or portioning devices.

Condition: new, PRICE: 2.900EUR Metzger hobby | Butcher hobby Iedpsy Avgljfx Amgjih Machine type: Band saw  Kolbe 32 Set-top model  Complete stainless steel body and working table  Adjustable blade tensioner  Caver safety switch  Cover safety saw  Length is adjustable thanks to the standard joinery  System cutting thickness property  Maintenance-free compact design  Dimensions: 60 x 50 x 110 cm  Electrical power: 1.1 kW  Cutting height: 32 cm Disassembled neutral work table with bottom shelf The professional disassembled neutral work table with bottom shelf is designed for restaurants, bakeries, pizzerias, and all food service establishments requiring a stable and hygienic food preparation surface. It provides a practical and functional solution for professional kitchens with limited space. Features: Professional design Stainless steel construction Disassembled structure Bottom shelf for additional storage Robust and stable build Easy maintenance Technical specifications: Dimensions: 1800x600x850mm Sind Mixer Type: S70 Complete stainless steel  Hopper capacity 70 liter  Single working shaft  Rotation of shaft in both directions  Protection cover  Capacity: 25 kg  Electric power: 2.2 kW  Voltage: 220 V / 50 Hz  Installation dimensions of machine in cm:  Width: 78  Lenght: 61  Height: 74  Manual sausage stuffer Capacity: 7 liters Quality and reliable sausage stuffer It is intended for use in both households and butchers It is light and convenient to use, it takes up very little space The body of the filler, sides, screws, and nuts are made of stainless steel Dimensions: 310 × 310 × 775mm Weight: 13kg

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, Handtmann VF 622 Vacuum Filling Machine with Grinder Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG Model: VF 622 Year of manufacture: 2002 Power: 9.0 kW Voltage: 3×400 V / 50 Hz Current: 13 A Iiodpfx Amoxq N Agegsh The Handtmann VF 622 vacuum filling machine is a reliable solution for filling and portioning meat products and other food masses. Equipped with a vacuum system, it ensures high dosing accuracy and excellent de-aeration of stuffing, improving the quality of the final product. The unit features an integrated grinder (meat mincer), which allows meat to be ground directly during the filling process, increasing productivity and reducing processing time.

Condition: excellent (used), functionality: fully functional, Handtmann VF 830, AL-System 228-01, 242-16 Vacuum Filler with AL Hanging and Linking System Vacuum filler VF 830 with AL-System 228-01 for linking/hanging as well as hanging unit 242-16. The set is designed for fully automated production of meat products, particularly sausages in natural, collagen, and artificial casings. These machines deliver high portioning accuracy, productivity, and reliability in continuous operation. 1. Handtmann VF 830 Vacuum Filler Manufacturer: Handtmann Model: VF 830 Serial number: 38725 Year of manufacture: 2016 Power: 6.0 kW Power supply: 200–260 V / 17.3 A 380–440 V / 9.1 A 480–575 V / 7.2 A Frequency: 50/60 Hz The VF 830 is a high-quality vacuum filler designed for the precise dosing of meat mixtures and other food masses. It ensures consistent portioning and a high degree of product repeatability. 2. AL-System – Handtmann AL-System 228-01 Manufacturer: Handtmann Model: 228-01 Code: 40287 Iedpfxoxyrczs Amgoih Serial number: 16800980 Year of manufacture: 2017 Power: 5.5 kW Power supply: 400 V / 3~ Current: 8.3 A Frequency: 50 Hz Weight: 655 kg The AL (Automatic Line) system handles automatic twisting, separating, and portioning of sausages in a process integrated with the vacuum filler. It provides high performance and precision in linking, and supports operation with various casing types. 3. Hanging Unit – Aufhängeeinheit 242-16 Manufacturer: Handtmann Model: 242-16 Code: 38774 Serial number: 10903245 Year of manufacture: 2016 The 242-16 hanging unit enables automatic hanging of sausage loops onto rods in the production line. It ensures reliable, high-speed operation and full integration with the AL system.

Condition: excellent (used), functionality: fully functional, Vemag HR 2x5=10 | Set of 3 industrial smoking and steaming chambers (total capacity for 30 trolleys) Technical specifications of the set (3 chambers): Each chamber has a capacity of 10 trolleys Manufacturer: Vemag Anlagenbau GmbH Model / Type: HR 2x5=10 (Two-row system) Capacity of a single chamber: 10 standard smoking trolleys (2 rows of 5 trolleys) Total capacity of the set: 30 Euro / standard trolleys Power supply / Heating medium: Steam Detailed technical data for each chamber: Serial number: 5202023 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 400 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Serial number: 520.2359 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Iodpfx Aoy Ua Rxsmgoih Serial number: 520.2389 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Dimensions (for each individual chamber): Internal dimensions: 1230 × 5250 × 2100 mm Overall external dimensions: 3300 × 5750 × 4500 mm Control cabinets included: 3 units, dimensions of each: 800 × 340 × 1000 mm The set does not include smoke generators. Vemag HR 2x5=10 is a powerful, highly advanced industrial system designed for the thermal processing of meat, sausages, poultry, and other food products. The presented set, consisting of three powerful steam-smoking chambers, constitutes a complete production line capable of handling up to 30 smoking trolleys simultaneously, making it an ideal solution for large-scale industrial processing plants. The chamber design is based on a two-row system (2 rows of 5 trolleys), which ensures optimal air and smoke circulation, and thus a perfectly even distribution of temperature and color at each trolley level. Key advantages: - High-performance steam heating: The use of a steam installation operating at a pressure of 6–10 bar allows for rapid achievement of the desired temperatures, shortening the steaming and baking time to a minimum, which directly translates into lower weight loss of the finished product. - Precise humidity control: Individual steam humidification systems (up to 400 kg/h in the older model and up to 270 kg/h in the 1993 models) guarantee full control over the climate inside the chamber, which is crucial for achieving the ideal juiciness of the products.

Condition: excellent (used), Year of construction: 2019, operating hours: 40 h, functionality: fully functional, machine/vehicle number: MCH-D 150, total length: 2,000 mm, total width: 1,000 mm, total height: 1,000 mm, overall weight: 2,000 kg, input voltage: 400 V, type of input current: three-phase, power: 55 kW (74.78 HP), input current: 55 A, input frequency: 50 Hz, Equipment: documentation/manual, MICROCUTTER EMULSIFIER SUITABLE TO CREATE FINE CHOP AND EMULSIFIED MIXES : MEAT EMULSIONS Ijdozrfg Rjpfx Amgoih SAUSAGE AND WURST EMULSIONS LIVER PATE MARINADES AND SAUCES FRUIT AND VEGETABLE PUREE'S SOUPS

Condition: used, functionality: fully functional, The LASKA WW 130-2 is an industrial meat grinder from the LASKA brand.. With a 130 mm throat diameter and 15 kW of power, the machine is designed for efficient raw material grinding in medium and large meat and food processing plants. How does the LASKA WW 130-2 meat grinder work? Raw material is loaded into the hopper, from where a screw feeds it to the cutting set consisting of a knife and perforated plates. The rotating knife cuts successive layers of material forced through the plate holes, producing uniform grinding at the required coarseness. The degree of grinding depends on the perforated plate used, and the cutting set can be quickly disassembled for cleaning and replacement of parts. Key advantages of the LASKA WW 130-2 meat grinder The large 130 mm throat diameter and 15 kW drive power allow continuous, efficient work with large batches of raw material, which suits high-volume plants. Solid industrial construction ensures a long service life, and the simple working system makes operation, cleaning, and maintenance easier. The IP 55 protection class stated on the nameplate means the electrical system is protected against dust and water jets, which is important in environments where equipment is regularly washed down. Technical specifications of the LASKA WW 130-2 meat grinder Manufacturer: LASKA Type: WW 130-2 Factory number: L 6850 Iedpfx Ajz N Ax Remgjih Year of manufacture: 1999 Throat diameter: 130 mm Power supply: 3 x 400 V, 50 Hz Rated power: 15 kW Rated current: 28 A Protection class: IP 55 Capacity: up to approx. 5,000 kg/h Hopper capacity: approx. 175 l Compliance: CE Application of the LASKA WW 130-2 meat grinder The LASKA WW 130-2 meat grinder is used in meat processing plants for grinding meat in the production of cold cuts, sausages, minced meat, and fillings. The machine also performs well in other food processing plants, wherever efficient grinding of large quantities of raw material is required.

Condition: like new (used), Year of construction: 2015, functionality: fully functional, Kilia Bowl Cutter 50 Litres Meister Plus Vario with Hand and Knee Operation Condition: Factory reconditioned with 6 months warranty. The Kilia 50 litre Meister Plus Vario is a powerful universal high-speed bowl cutter for the production of fine and coarse sausage products as well as many other products. The machine impresses with its compact design, high-quality stainless steel construction and modern, infinitely variable drive technology for precise mixing and cutting. The machine is equipped with a 6-knife head, infinitely variable knife shaft drive with forward and reverse operation, infinitely variable bowl drive, electric knife shaft brake, temperature cut-off, revolution counter with automatic stop, central lubrication for the knife shaft and plate shaft bearings, as well as a 7-inch touch display as an alternative operating solution. In addition, the machine features hand control and knee control for particularly practical and ergonomic operation. The noise protection cover is included, and the knife cover is manually operated. An electric knife cover drive is optionally available. Technical Data: Bowl volume: 50 l Capacity: approx. 35 kg Knife speed mixing/cutting: 50 to 5,100 rpm Reverse knife shaft operation: 50 to 500 rpm Knife tip speed: up to 97 m/s Bowl speed: 7 to 20 rpm Knife drive: infinitely variable Bowl drive: infinitely variable Time/revolution cut-off: yes Temperature cut-off: yes Central lubrication: yes Remote control: yes Touch control / hand control / knee control: yes / yes / yes Hydraulic knife cover drive: – Hydraulic ejector: – Manual ejector: – Recipe manager KPV: optional Scale: optional Standard Electrical Data: Knife shaft drive power: 12 kW Bowl drive power: 1.5 kW Voltage: 400 V Isdezcux Sspfx Amgjih Frequency: 50 Hz Customer-side pre-fuse: 32 A

Condition: excellent (used), functionality: fully functional, 3000L paddle mixer with column loading system | Double-shaft mixer for meat and fillings Type: Double-shaft paddle mixer Bowl capacity: 3000 liters Mixing system: Double paddle shaft Iiodpfxez Rq Hrs Amgjh Discharge system: Pneumatically/hydraulically operated bottom/front flap Loading system: Integrated column lift This 3000-liter double-shaft paddle mixer is a highly efficient machine designed for continuous industrial operation. It is suitable for use in large meat processing plants, butcher shops, delicatessen facilities, ready-to-eat food factories, and in the pet food and vegetable processing industries. It is designed for mixing, standardizing, and gently kneading various types of meat fillings, finely and coarsely ground sausages, salads, dumpling fillings, or vegetable mixtures. The core of the machine is a double paddle shaft system with specially shaped scrapers, which ensure fast, uniform, and thorough mixing of the entire batch without damaging the raw material's structure. The counter-rotating motion of the paddles eliminates dead zones in the bowl, allowing for optimal distribution of spices, brines, and functional additives. The integrated column lift enables the automation of the loading process. The machine features a robust construction that prevents vibrations during operation with heavy loads. The appropriately shaped bottom of the chamber, combined with the pneumatically operated discharge flap, allows for quick and hygienic discharge of the finished product directly into a buffer, unloader, or onto a conveyor belt.

Condition: used, Year of construction: 2016, input voltage: 400 V, input frequency: 50 Hz, input current: 9 A, power: 4 kW (5.44 HP), We offer this used BEAR ERGO 100 planetary mixer, manufactured in 2016. Iijdpfxezk Iwij Amgsh BEAR ERGO 100 planetary mixing systems with accessory package and lift Complete package for food production For sale is a powerful production package consisting of two BEAR ERGO 100 planetary mixers, including extensive accessories, as well as an electric MaxiLift for ergonomic handling of the mixing bowls. Scope of delivery Planetary mixer 2 BEAR ERGO 100 planetary mixers Year of manufacture: 2016 100-liter mixing bowl volume Electric mixing bowl lift Variable speed control REMIX program memory Stainless steel design 400-volt connection, 4.0 kW drive power Accessories 10 100-liter stainless steel mixing bowls 10 mixing bowl trolleys 3 dough hooks (Bischof) 2 mixing beaters 2 scrapers Lift system 1 BEAR / Hovmand MaxiLift E160 Electric battery-powered lift Rotating fork with click-on system for 100-liter mixing bowls Maximum payload: 100 kg of ingredients in 100-liter mixing bowls Ergonomic lifting, transporting and emptying of mixing bowls Battery operation with integrated charger Application areas Ideally suited for: Meat and sausage production Delicatessen and convenience food production Vegetarian and vegan food Spreads and dips Baked goods and dough products Sauces, dressings and emulsions Advantages ✅ Immediately ready-to-use complete package ✅ High production capacity with 10 interchangeable mixing bowls ✅ Ergonomic mixing bowl handling with MaxiLift ✅ Proven BEAR industrial quality ✅ Hygienic stainless steel design ✅ Ideal for multiple production lines or shift operation Technical highlights BEAR ERGO 100 Mixing bowl volume: 100 liters Motor power: 4.0 kW Voltage: 400 V / 3 phases Electronic speed control Safety guard CE-compliant design Selling price Total package €39,000 net, negotiable consisting of: 2 x BEAR ERGO 100 10 x 100-liter mixing bowls with trolley 3 x dough hooks 2 x mixing beaters 2 x scrapers 1 x MaxiLift E160 with mixing bowl holder Location: Ulrichsberg, Austria Contact: Thomas Neuburger Neuburger Fleischlos GmbH Inspection and test run possible by appointment. If you have any questions or require further information, please send us a message or call us.

Condition: excellent (used), Year of construction: 2011, Handtmann HVF 660S Vacuum Filler Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG Model: HVF 660S Serial Number: 29385 Code: 147 Year of Manufacture: 2011 Power Supply: 400 V, 3 phases, 50 Hz Rated Power: 24 kW Iijdpfsxl Hb Aox Amgsh Current: 34.6 A Dimensions: 1300 mm x 1600 mm x 2500 mm Construction: stainless steel The Handtmann HVF 660S vacuum filler is an advanced machine designed for precise filling and portioning of meat blends and other food products. Equipped with a vacuum system, it ensures excellent deaeration of the mass, resulting in high product quality, uniform texture, and extended shelf life.

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Vemag vacuum stuffer with a wolf Robot 500 model Year of production 2014 Ijdpevzucwjfx Amgoih Power 4.9kW The device can work with meat products as well as bakery dough.