Used Fermenter for sale (187)

Condition: used, Year of construction: 2015, Overview  This compact brewing, fermentation and packaging setup was manufactured between 2015 and 2022 by various European manufacturers The installation is designed for beer production in bottles and cans and consists of an isobaric filler, can seamer, small brewhouse, fermentation tanks, refrigeration unit, labeller and steel kegs. The equipment is already dismantled and stored und immediiately available. Technical data - Application: Beer (bottles & cans) - Filling type: Isobaric Filling & Seaming - Bottle formats: 33 cl, 50 cl, 75 cl - Bottle output: 350–400 bph (at −1°C to +1°C, 33 cl) - Can formats: 33 cl, 44 cl, 50 cl - Can output: 350–400 cph (at −1°C to +1°C, 33 cl) Brewhouse - Capacity: 650 L - Heating: Propane gas - Electrical: Single-phase Fermentation & Cooling - Total fermentation capacity: 9,800 L - Stabilization capacity: 2,940 L - Dimensions (refrigeration unit): approx. 1,100 × 930 × 840 mm Scope of Delivery  - Isobaric Bottle & Can Filler | Inox CG | — | — | 350–400 bph/cph - Can Seamer | — | — | 2022 | Brand new, never used - Brewhouse | — | — | 2015 | 650 L, propane gas, agitator Bwjdpfxjy Sccxj Ahmeu - Refrigeration Unit | W3/4 | — | 2020 | Multi-unit control, 4 zones - Isobaric Fermenter | CEAO Inox | — | 2018 | 650 L, cooling jacket (Unit 1) - Isobaric Fermenter | CEAO Inox | — | 2018 | 650 L, airlock (Unit 2) - Isobaric Fermenter | Construções em Aço Inox | — | 2022 | 650 L, dry-hopping port - Isobaric Fermenter | Construções em Aço Inox | — | 2022 | 320 L, dry-hopping port - Atmospheric Fermenter | — | — | 2015 | 650 L, non-insulated - Semi-Automatic Labeller | — | — | 2015 | Circular reel labels - Stainless Steel Kegs | — | — | — | 50 pcs, 30–50 L

Condition: used, Year of construction: 2013, WP V500 1/2 dough divider 1 or 2 pocket developed for gentle and accurate dividing of a wide range of dough types. Suitable for wheat doughs, rye doughs containing up to 70% rye, and doughs with high water absorption. Doughs with long fermentation times and delicate doughs, with or without filling, can also be processed. year of build 2013 weight range 1 pocket 300 - 2600 grams-cap 1500 ph weight range 2 pocket 150 - 1200 grams-cap 3000 ph Dividing unit Ni-Resist with automatic oiling with 4 fixed dosing valves Voluminator Compact II Discharge conveyor cross 500 mm, with quick-lock system, scraper and catch tray Separate drive on in- and outside conveyor with drum motors Pneumatic discharge flap with plastic scraper Hopper stainless steel inside Teflon coated contents 120/180 ltr. Hopper base Teflon coated Oil catch tray underneath the machine Frequency inverter for variable speed of drive system Operation by means of touch screen Main piston Ni-Resist Bwjdpfx Aozghp Dohmeu Automatic switch of in case of no oil Measuring pistons bronze Knife hardened steel Cover plates stainless steel, brushed, with Schmersal safety switches Frame steel, nickel coated Crankshaft and drive rods cast iron, nickel coated pictures BEFORE reconditioning

Condition: like new (used), Year of construction: 2023, functionality: fully functional, warranty duration: 6 months, total width: 620 mm, total length: 740 mm, total height: 1,960 mm, empty load weight: 75 kg, ejection height: 896 mm, overall weight: 75 kg, Dough Divider Manotrad TOP Model: SDB-20B Dough divider for traditional artisanal products For exceptional bread and pastry quality Robust dough divider for flexible use Bwjdpfxjy Ik D Ae Ahmsu Pressing plate, cutting grid, and stamping grid are easily replaceable Manual dividing and shaping of the dough For both direct processing and long fermentation Pull-out holder for the dough tray Space-saving device No power connection required, maintenance-free Standard equipment: Includes: 1 cutting grid, 1 stamping grid, 1 dough tray, 1 flour container, 2 silicone mats With warranty Quality from a specialized company! Benefit from over 35 years of experience! Visit our large bakery machinery exhibition!

Condition: used, Year of construction: 2019, Overview This complete brewhouse including fermentation and storage cellar and KEG filling was installed in 2019 and largely built by the Chinese manufacturer Shandong Yuesheng. The scope of delivery includes various equipment necessary for operation. The brewhouse will become vacant as the previous owner is closing the brewery due to retirement. The brewery ran smoothly until the end. The equipment is still set up and connected and can be viewed in person at any time. Scope of delivery - 4 units Brewhouse | Shandong | 20-25HL | 2019 - 1x mash tun - 1x lauter tun - 1x boiling or wort tun - 1x whirlpool - Manual shut-off valves - Cooling of fermentation tanks is automated - Malt mill | Shandong | 2019 - Steam generator | Yano (Shanghai Yano Boiler Manufacturing Co. Ltd) | 2019 - 200 kg/ h - Oil-fired, but can also be operated with gas by replacing the burner - Wort cooler, 2-stage | Shandong | 2019 - 2x cooling unit (glycol) | 2019 - 2x 28kW - Glycol tank - Hot water tank - 6x Fermentation tanks | 2760l | 2019 - 3 bar, insulated with jacket cooling, CIP capable - 12x Storage tank | 2760l | 2019 - 3 bar, no cooling, were in a separate cold room - Reverse osmosis - Compressor | JAN | 585l/ min | 2020 - KEG filling Bwjdeyb N N Aepfx Ahmou - 1x drum washer with automatic caustic refill and steam-heated - 1x keg filler - Up to 70 barrels/ h, - Fitting: Type S, basket fitting, - Siemens S7 - Dismantling and loading are included in the price Also available for purchase: refrigerated containers, dispensing systems, KEG kegs, etc.

Condition: used, Year of construction: 2016, Overview  Bsdpfew Nk Ezsx Ahmswu This complete 500 L brewhouse package was manufactured between 2016 and 2017 by leading European companies, including Speidel, Spagni, Skrlj, Sommer, and MTA IT. Designed as a turnkey solution for small to medium-sized breweries, it includes all key equipment for mashing, fermentation, chilling, capping, labelling, and malt processing. The system was previously operating at 600 bph and can be adapted for up to 900–1,000 bph. It is offered for sale as the brewery has ceased operations and is immediately available. Technical Details  - Brewhouse capacity: 500 L (Braumeister 500 L, atmospheric) - Fermentation capacity: 4 × 625 L (total 2,500 L) - Formats: 26 mm crown caps (adaptable to 29 mm) - Labeller type: Self-adhesive, semi-automatic, for cylindrical bottles - Malt mill capacity: 150 kg/h - Chiller: MTA TAEevo TECH 015, 3.8 kW, refrigerant R410A - Production speed: 600 bph (adaptable to 900–1,000 bph) - Electrical connection (brewhouse): 230/400 V, 32 A, 50/60 Hz, IP43 Scope of Supply  - Speidel Braumeister 500 L brewhouse (2017) - 4 × Speidel 625 L fermentation tanks (2017) - Spagni Aircorona 26/29 FE pneumatic crown capper (2017) - Skrlj E03 180 semi-automatic labeller (2017) - Sommer Maltman 110 malt mill (2017) - MTA TAEevo TECH 015 process chiller (2016) - Additional equipment: crane, manual filler, air compressors, sugar mixer tank, transfer pumps

Condition: used, Year of construction: 2020, Overview  This complete microbrewery system was manufactured in 2020 by German company Sudhausbau GmbH. The installation is a 5 hl, steam-heated, two-vessel brewhouse including milling, hot side, control system, steam generator, fermentation, storage, water treatment, cooling and accessories. The system is well maintained and comes with a functional guarantee upon delivery. Technical data  - Brewhouse capacity: 5 hl - Design: 2-vessel brewhouse - Heating: Steam-heated - Control: Semi-automatic PLC (Siemens) with touch panel - Fermentation: Open fermenters with cooling jackets Bodpox Nm Sxofx Ahmjwu Scope of Delivery - Malt Mill with Stand & Hopper | — | — | 2020 | For brewhouse feeding - Brewhouse (Mash/Kettle + Lauter Tun) | Sudhausbau GmbH | — | 2020 | 5 hl, steam-heated, incl. platform & piping - Plate Heat Exchanger | — | — | 2020 | Single-stage, stainless steel plates (1.4404) - Water Mixing Station | — | — | 2020 | Solenoid valve, mixer, meter - Brewhouse Control System | Siemens (PLC) | — | 2020 | Semi-automatic, recipe control - Steam Generator | — | — | 2020 | Gas-fired, incl. water treatment, TÜV & CE - Open Fermenters (2x) | Speidel | — | — | 625 L each, with cooling jacket - Horizontal Storage Tanks (5x) | — | — | — | 500 L each - Hot Water Tank | — | — | — | 700 L, insulated, electric heater - Cold Water Tank | — | — | — | 700 L, insulated, cooled - Water Cooler | — | BL 040 | — | 1.8 kW, cooling & heating function - Fermentation Temperature Controllers (3x) | Cube Plug | — | — | — - Mobile Pump | — | — | — | — - Brewery Accessories | — | — | — | Beer hoses, kegs (30 L & 50 L), misc. parts Optional: Cold Room with Refrigeration Unit | — | — | — | Single-wall, no cooling jacket  

Condition: used, Year of construction: 2012, Overview  This complete brewhouse was manufactured in 2012 and enables the production of 1,000-liter brews. The system works with steam and includes brewing, fermentation and storage tanks. It is immediately available and is currently installed and ready for operation in the production facility. The seller confirms that the system has worked perfectly until recently. The boilers have a copper coating, while the rest of the system is made of stainless steel. Details - Wort yield: 1,000 liters per brew - Heating system: Steam - Current status: Installed and ready for operation - Availability: Immediately Bedpfx Ahov Da Dlemswu Scope of delivery  - Brewhouse | Mini Brewery System | CI T 10 | 2012 - 2 kettles (mash tun above the whirlpool as one unit + separate boiling kettle) - Steam boiler | Mini Brewery System | - | 2012 (electric) - Plate heat exchanger - Hot water tank | 1,500 L - Reverse osmosis system | ALFA | compact model | - - Capacity: 150-200 L/h - 4x Isobaric fermenter | Mini Brewery System | 1,000L | 2012 - 4x Horizontal isobaric maturation tank | DuoTank | 500 L | 2018 - Cooling jacket & bag system for optimum beer preservation

Condition: used, Year of construction: 2012, Overview This microbrewery had to cease operations recently. The original plan was to continue operations, but as this did not happen for various reasons, the remaining equipment is now being sold as a whole. Equipment - 800-liter brewhouse with steam jacket consisting of boiler, filter tank, lung, liquor tank, tubular cooler, accumulated osmotized water tank, and 3 necessary pumps for its operation. - Industrial osmosis and descaling equipment. - 3 atmospheric cylindrical-conical fermenters with refrigeration jacket and a capacity of 1000 liters. - 3 atmospheric cylindrical-conical fermenters with refrigeration jacket and a capacity of 1300 liters. - 1 cooling system for fermenters with temperature control panel by PLC. - 1 atmospheric monoblock bottling and capping machine for 33 cl bottles with filling capacity of 1,200 containers/hour. Bedpfjuzpipox Ahmowu - 1 manual 6-spout filler for emergencies and special bottles. - Semi-automatic adhesive labeler. - Ribbon printer for adding variables to the labels, with rewinder.

Year of construction: 2013, condition: used, Complete production and filling plant for a pub brewery, consisting of the following components: 1. Milling plant Milling mill with malt feed hopper and pipe chain conveyor system for malt grist. 2. Brewhouse 2-unit brewhouse (Kaspar Schulz, built in 2013) as a brewing block with copper-clad stainless steel vessels. The wort is cooled by a separate plate heat exchanger (API Heat Transfer, built in 2013) with downstream wort aeration. There is also a hot water tank (Kaspar Schulz, 2013) with insulation and heating jacket. 3. Fermentation and storage cellar 4 cylindroconical fermentation and storage tanks (Kaspar Schulz, built in 2013) with a gross volume of 12 hl each and a maximum overpressure of 3 bar. 3 cylindroconical fermentation and storage tanks (Kaspar Schulz, 2013) with a gross volume of 25 hl each and a maximum overpressure of 3 bar. The temperature of these 7 cylindroconical fermentation and storage tanks is controlled by a common control cabinet. In addition, there are 2 further cylindroconical fermentation and storage tanks (Kaspar Schulz, built in 2013) with a gross volume of 14.7 hl each and a maximum pressure of 3 bar. The temperature of these two cylindroconical fermentation and storage tanks is controlled by another control cabinet. 4. Pressure tank cellar / serving cellar 5 upright pressure tanks (Kaspar Schulz, 2013) with clamp heads, each with a gross capacity of 10.5 hl and a maximum pressure of 3 bar. 5. Filling room Siphon filler/glass bottle filler (JS Maschinen) with 6 filling heads. Keg interior and exterior washer (Scheuer) with spray nozzles in stainless steel housing and lye tank in the base. Keg filling station with taps for direct filling of kegs from the pressure tanks. 6. Operating/supply technology Refrigeration system (Hafner-Muschler, 2013) as an ice water storage system with R404a refrigerant and 3 refrigeration compressors. Oil-free compressed air piston compressor (Kaeser, 2013) with a maximum operating pressure of 10 bar and compressed air refrigeration dryer (Kaeser, 2013). Air separator (AST) as nitrogen generator with adjacent nitrogen pressure tank. Bwodey Nm I Hopfx Ahmou Additional title: complete brewing plant with copper-clad brewhouse Cast wort capacity: 10 hl Features: grain mill, malt transport system, 2-unit brewhouse made of stainless steel (copper clad), wort cooling, hot water tank, 9 fermentation tanks (4 x 12 hl, 3 x 25 hl, 2 x 14.7 hl), pressure tanks (5 x 10.5 hl), siphon filler, keg washing system, keg filling station, compressed air system, refrigeration system, N2 generator,

Condition: ready for operation (used), Year of construction: 2026, functionality: fully functional, machine/vehicle number: Keine, Main components: Brewing house with 2 kettles, output 140 liters, gas-heated, with spent grain crane and electrically powered cutter. 2 fermentation tanks for top-fermented beers, each 300 liters, stainless steel, cooled. 5 control units for brewhouse, fermentation tanks, and sparge water. 1 counter-pressure bottle filler. 1 keg cleaning machine. 1 bottle sterilizer. 1 cooling unit for fermentation. Various dispensing tanks of 20, 30, and 50 liters. Various beer memorabilia. Library with approx. 50 beer books. Bodjyi Hdtjpfx Ahmowu

Condition: used, Year of construction: 2017, Overview  This 5/10hl 3-device brewhouse was manufactured in 2017 by the Austrian manufacturer Labu. The brewhouse has various automation features such as automatic starting, automatic sparging and automatic spent grains discharge. It is currently available for sale, including additional equipment. Technical data  - Capacity: 5/10hl - Electrical heating: 27kW / 400V (special ceramic heating element) - Equipment: - 3 appliances: brewing kettle, lauter tun, whirlpool - Additional equipment included: Bwodpfx Ahsyb R Itsmeu - Manual filler (wall-mounted) - Keg filler - 2 fermentation and storage tanks (650L each) - 1 fermentation and storage tank (1200L) - All tanks from L-Inox, equipped with jacket and cone cooling (3 bar operating pressure, tested up to 4.5 bar) - Glycol cooler - Plate heat exchanger Scope of delivery  - 1x 5/10hl 3-device brewhouse (brewing kettle, lauter tun, whirlpool) - 1x manual filler (wall-mounted) - 1x keg filler - 2x fermentation and storage tanks (650L, L-Inox, with jacket and cone cooling) - 1x fermentation and storage tank (1200L, L-Inox, with jacket and cone cooling) - 1x glycol cooler - 1x plate heat exchanger

Condition: excellent (used), For sale: Julabo FC1600 laboratory chiller with a circulating pump (closed-loop system). Included is a copper spiral immersion probe (ideal for cooling tanks, fermentation, distillation, etc.). The equipment is in working order, and its condition can be seen in the photos. Temperature range: -20..+80°C Stability: +/-0.2°C Cooling capacity: approx. 1.6 kW Heater power: 1.2 kW Pump flow rate: 20 l/min, 0.5 bar Bwjdpfx Ajzb Ixcjhmeu System volume: 8-11 l Power supply: 230V

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. Bwjdpfx Ahjy E Hy Uomju High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, Year of construction: 2014, Overview This complete brewing equipment is mainly from 2014 and is becoming available because the company is closed. The equipment is already dismantled and stored properly. Scope  - Water Softener - Compressor | Josval Sauber 240 D - Mill | Robix ROPPI 250 - Thermindus Boiler Ps(Barg 6) PL (Barg 10.4) Ts Max 165, Ts min 10, kW 34 - Portable Pump 2.20kw INOX - Hoses, cones, keys - Manual Isobaric Bottling Machine 4 spouts - Automatic Labeler | Arca L10-8128 - 2x Rotating Table with Regulator 100cm Diameter, for input and output of bottles or cans - Videojet 1220 Batch Coder - Infrico Undercounter Refrigerator with 3 Doors - Brewhouse | Spadoni | MBS 600 VAP | 2014 - Spadoni 600, Masher 680 Liters, Bottom Filter, Rotating Blades, Transfer and Recirculation Pump Boiler 720lt with Whirlpool, with Boiler Pump and Spadoni Plate Cooler - Hot Water Tank | Spadoni | 10hl Bjdpfx Ahotka Aqemswu - Cold Water Tank | Spadoni | 10hl - Mixing Tanks | Spadoni | 1.5hl with Tangential Entries - Mixing Tanks | 1.5hl with Tangential Entries - 2x Isobaric Fermenters | Spadoni | 2.5 bar 15hl - 2x Isobaric Fermenters | Spadoni | 2.5 bar 30hl - 2x Atmospheric Fermenters 1bar Pressure 1.2hl | BREW TECH - Atmospheric Fermenters 1bar Pressure 1.2hl, (Jacketed) | BREW TECH

Condition: used, This listing is for the Cytiva Axichrom 140/300 chromatography column The unit is in full working condition and ready for immediate use This high-performance, low-pressure axial compression column is engineered for predictable bioprocess scale-up and efficient purification. It supports automated column packing workflows with modern chromatography resins to ensure reproducible, high-quality bed consistency and separation results. Transparency Report and Technical Audit: Software and Media Disclosure: As a Direct-from-Lab asset, any original software media or accessories found with the unit are included as a courtesy. Licensing Notice: We do not provide, transfer, or guarantee software licenses or keys. The buyer is responsible for all software licensing, registration, and workstation compatibility via the manufacturer. Notice for Procurement: This unit is sold As-Is. While we verify the power-on status and physical integrity, we do not perform analytical validation, fluidic testing, or operational calibration. Ideal for labs with in-house technical expertise or existing service agreements. Sustainability Impact: By choosing Direct Reuse, your facility avoids the carbon footprint of new manufacturing and prevents specialized materials from entering waste streams. Direct-to-Lab reuse is the most carbon-efficient way to equip a modern laboratory Licensing Notice: We do not provide, transfer, or guarantee software licenses or keys. The buyer is responsible for all software licensing, registration, and workstation compatibility via the manufacturer. Notice for Procurement: This unit is sold As-Is. While we verify the power-on status and physical integrity, we do not perform analytical validation, fluidic testing, or operational calibration. Ideal for labs with in-house technical expertise or existing service agreements. Sustainability Impact: Bwjdpfx Ahezqf Hnsmeu By choosing Direct Reuse, your facility avoids the carbon footprint of new manufacturing and prevents specialized materials from entering waste streams. Direct-to-Lab reuse is the most carbon-efficient way to equip a modern laboratory. For more chromatography columns please click here ?q=chromatography Popular Uses include – purification of drugs, antibodies, proteins and other active ingredients. – purification of proteins, enzymes, antibodies, vaccines and other biologics. – research into proteins, DNA, metabolites, pharmaceuticals and chemical compounds. – separation and purification of chemical substances and intermediates. – analysis of sugars, flavours, additives, contaminants and other components. – testing water, soil and air samples for pollutants and contaminants. – analysis of drugs, metabolites, hormones and other biological compounds. – analysis and separation of hydrocarbons and petroleum products. – analytical and purification services for pharmaceutical and biotechnology companies. – downstream processing and purification of fermentation products

Year of construction: 2013, condition: used, GEA Sour Cream Thermization Line Capacity: 1,500–2,000 l/h Year: 2013 Installed & Connected – Excellent Overall Condition Complete GEA Process Line We are offering a complete GEA Sour Cream Thermization Line originally designed for the thermal treatment of sour cream and fermented cream products. The line was installed in 2013 and remains installed and connected on site. It is available for inspection and can be offered complete with associated process equipment, automation, and technical documentation. The system was supplied as a complete GEA process line and includes a buffer tank, thermization skid, hot water circuit, CIP dosing system, pumps, valves, instrumentation, and fully automated process control. Main Application Originally designed for: • Sour Cream • Fermented Cream (25% fat) Potential Applications • Kefir • Cultured Buttermilk • Drinking Yogurt • Ayran • Cultured Dairy Beverages • Other fermented and viscous dairy products Process Capacity • Approx. 1,500–2,000 l/h Original Process Parameters • Product: Sour Cream / Fermented Cream (25% fat)• Maximum product viscosity: 230 cP • Feeding temperature: 15°C • Thermization temperature: 55–70°C • Outlet temperature: 20–50°C Bwjdpozffzujfx Ahmsu Scope of Supply 1. Sour Cream Buffer Tank 10,000 L Stainless Steel Insulated Tank • Approx. 10,000 litre capacity • Stainless steel construction • Insulated design • Agitator with 5.5 kW drive • CIP spray balls • Temperature and level instrumentation • Hygienic dairy execution • Complete with service platform and access ladder Manufacturer: • PRO-WAM Year: • 2013 2. GEA Thermization Skid GEA Ecoflex Plate Heat Exchanger System Complete thermization module including: • Regeneration section • Hot water heating section • Cooling section with ice water • Integrated hot water circuit • Stainless steel skid-mounted designMain features: • GEA Ecoflex plate heat exchanger • AISI 316 heat transfer plates • Maximum working pressure: 10 bar • Hygienic dairy construction • Fully integrated process control 3. Pumps & Process Equipment Product Pumps • Tuchenhagen TP centrifugal feed/CIP pump • Tuchenhagen VPSH positive displacement rotary lobe booster pump Process Equipment • Stainless steel process piping • Automated sanitary valves • Distribution valves • Butterfly valves • Temperature instrumentation • Pressure instrumentation • Auxiliary process equipment 4. Hot Water Circuit Complete hot water generation and control package including: • GEA Ecobraze brazed plate heat exchanger • Grundfos circulation pump • Samson steam control valve • Samson on/off valve • Spirax steam equipment • Expansion vessel with safety module • Temperature instrumentation• Pressure gauge 5. CIP Dosing System Integrated CIP dosing and cleaning section including: • Dosing pump • Suction lances with level sensors • Distribution valves • Water shut-off valve • Water reducing valve Designed for automated cleaning and sanitization of the process line. 6. Automation & Control Fully automated process control system including: • Siemens S7-315 PLC • Siemens MP277 10" HMI touch panel • Profibus / Ethernet communication • Automatic thermization control • Automatic CIP control • Alarm management • Process parameter monitoring • Data recording functionality • Festo pneumatic valve island • Stainless steel control cabinets Automation Level • Fully automatic production operation • Fully automatic CIP operation ...

Condition: used, Year of construction: 2013, Overview  This complete brewhouse was manufactured between 2011 and 2013 by various European manufacturers, including spanish manufacturer SlowBeer. It is for sale as the current owner is unable to dedicate sufficient time to its operation due to other business commitments. The brewhouse is currently dismantled and stored in Spain. Optional services such as dismantling, transport, and installation are available upon request. Technical data  - Brewhouse capacity: 250 liters per batch - Production cycle: approx. 2 weeks per batch - Bottling cycle: 1 day per batch - Production months/year: 10 months - Shelf life of beer: 18 months - Heating method: Electric (1 Hot Liquor Tank used), Butane option available (unused) - Fermentation tank capacity: 500 liters each (3 tanks) - Brewing system power: 15 kW - Cooling system power: 2.3 kW - Labeling power: 2 kW Scope of Delivery  - 1 x Brewing Unit | SlowBeer | MB 250 E | 2013 - 1 x Plate Heat Exchanger | Sondex Italia | S4A-IG16 | 2013 - 3 x Fermentation Tanks | — | — | — (500 L each, atmospheric) - 1 x Cooling Unit | Winus | C2-W3R 4T | 2012 - 1 x Isothermal Hot Water Tank | Industrias Céspedes | — | 2011 - 1 x Labelling Machine | CDA | R1000 | — - 1 x Filling Machine | Toscana | — | — - 1 x Manual Capping Machine | — | P0085 | — - 1 x Coder | — | MC150V | 2013 - 1 x Electric Mill | SOMMER | 11717 | — - 1 x Compressor | FINI | — | — - 1 x Compressor | MADER | YL90S-2 | 2012 (100 L tank) Bodpewcyc Defx Ahmewu - 1 x Steel Water Heating Tank | — | — | — (900 L) - 2 x Water Softeners | — | — | — - 2 x Hot Liquor Tanks | — | — | — (1 electric, 1 butane-based – unused) Optional Services: Dismantling, transport, and installation – available upon request.  

Condition: used, Year of construction: 2013, Overview The brewhouse, including fermentation and storage tanks and a KEG washer, was built in 2013 by the Austrian manufacturer Flecks. The whole equipment is in a very good condition and can be visited. Equipment Mash and brew kettle incl. whirlpool function, agitator, stainless: 1.000 L net Lauter tun, stainless: 1000 L net Calandria system (outdoor cooker), electrical heating, stainless. Integration of existing gas, heating + electrical: 72 kW Vapour-condensation system Whirlpool- system Mash and wort pump: 2,2 kW Hot water tank with electrical heating, stainless: 1000 L, 9 kW Wortcooler GEA 2-stages pT 100, electron. Thermometers Incl. all pipes, fittings, valves in stainless. Full automation upgrade: electrical switch board for full automatic process control switches, fuses: 100 kW Main connection 400 V Emergency switch PC-databus and modem Visualisations and automation software "BRAU-MANAGER" 2x cooling units 2x cooling water pumps 1x 2,000L fermentation tank: 2 outlets, cooling jacket, insulation, stainless cladding (for main fermentation) 4x 2,000L pressure tanks horizontal: 3 bar, incl. cooling jacket, insulation stainless cladding for secondary fermentation and ripening + as serving tanks) 4x 2,000L pressure tanks vertical: 3 bar, incl. cooling jacket, insulation stainless cladding (for fermentation and ripening + as serving tanks) 1x CIP-cleaning agent tank 1x beer- and CIP pump: 0,75 kW 3x beer hoses, food quality 1x malt mill, 2 rollers with motor: 1,5 kW 1x KEG cleaning equipment (10 pcs/hour) 1x Main compressor Bedsuzbb Dspfx Ahmjwu

Condition: used, Year of construction: 2012, Overview This craft brewery system was manufactured in 2012 by Slowbeer and other manufacturers. The system is designed for beer production and includes brewhouse, fermentation vessels, milling equipment, and temperature control units. The machines are described as in very good condition with low operating usage. Technical data - Capacity: 250 L brewhouse - Application: Beer production - Configuration: Brewhouse, multiple fermenters, malt mill, heating and cooling unit Bodpfey Sic Sex Ahmswu Scope of Delivery  - Brewhouse | Slowbeer | MB 250E | 2012 | 250 L brewhouse system - Fermenter | 2012 | 500 L stainless steel fermenter with CIP system - Fermenter | 2012 | 2 × 1,200 L isobaric conical fermenters - Fermenter | 2012 | 1,200 L isobaric flat-bottom fermenter - Malt mill | Sommer | Piccolo 11S | 2012 | Capacity 100–150 kg/h with support frame and hopper - Heating and cooling unit | Winus | Model M | 2012 | Control unit with 4 digital thermostats for up to 10,000 L - Pump | 2012 | Transfer and cleaning pump with inverter

Condition: used, Second-hand New eco-tec ALLin DRYer belt dryer for drying wood chips for the production of briquettes. Possible products: Bwsdpfjzzk H Usx Ahmsu Separated fermentation substrate (fine-textured, air-permeable, frost-free, free from foreign matter, fully fermented; base material: maize silage, slurry, cereals, ≥30% dry matter) Wood chips G30 (free-flowing, air-permeable, frost-free, > 0°C, low in resin, free of coarse material, free of foreign matter) Technical data: - Heating medium: Hot water 90°C flow / 70°C return - Heating capacity: ~ 400 kW - Drying temperature: approx. 80 °C at 90° flow - Weight: ~ 12 t

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: H_7348, warranty duration: 6 months, total length: 2,200 mm, year of last overhaul: 2026, total width: 190 mm, overall weight: 1,200 kg, funnel diameter: 190 mm, Used intermediate proofer BIP 72E WP Haton The BIP 72 E intermediate proofer was specifically designed for automated dough fermentation between rounding and dividing. Precise control manages the introduction of dough pieces into the trays. Subsequently, the dough pieces pass row by row through the tipping stations, according to the set fermentation time. The intermediate proofer operates in timed or continuous mode. Advantages of the device: Frame made of closed profiles, Teflon-coated tipping station to prevent dough pieces from sticking, Cradles made of stainless steel, Washable, easily removable, and air-permeable trays, Round trays for round dough pieces, UV lamps to prevent the formation of mold and fungi, Bwjdpfxozw Ed To Ahmeu Uniform climate inside the proofer chamber, Number of rows – 8, Number of trays: net – 360, gross – 416, Capacity – inlet on a photocell, Flat conveyor belt for up to 3600 pieces/hour, Single inlet with a photodiode, Diameter of polyethylene trays Ø 190 mm, Equipped with UV lamps, windows made of organic glass.

Condition: used, Year of construction: 2008, Overview Bsdozk Eqmopfx Ahmewu This NIKO VP11e is a horizontal pneumatic (membrane) press for whole or destemmed grapes, built in 2008 by NIKO (Nikolaj Šraml s.p., Podnanos, Slovenia). The press is made entirely of stainless steel and runs a fully automatic, multi-stage pressing program once started: grapes are loaded through the two perforated cylinder doors or axially, an internal membrane inflates against the load to extract juice at progressively increasing pressure, and the cylinder rotates between stages to break up ("crumble") the pressed cake ahead of the next drain cycle. Juice drains into a wheeled collection pan under the cylinder with a pump connection; pomace is discharged by rotating the open door face-down over the pan. The press is mounted on castors for repositioning and remains still installed and under power at the seller's winery in Spain. It can be inspected in operation on request. Technical data - Manufacturer: NIKO (Nikolaj Šraml s.p., Podnanos, Slovenia) - Model: VP11e - Year of manufacture: 2008 - Machine type: horizontal pneumatic (membrane) press for grapes, mobile on castors - Cylinder volume: 1,100 L (cylinder Ø 920 mm) - Juice drainage pan (tina) volume: 450 L - Loading doors: 2, 640 x 420 mm each - Max. working pressure: 1.7 bar - automatic multi-stage program (pre-press 0.3 bar, then 0.8 / 1.2 / 1.7 bar for whole white grapes; 0.3 bar, then 0.8 / 1.2 bar for destemmed, fermented red grapes) - Integrated blower for membrane aspiration: -0.2 bar vacuum / +0.2 bar pressure - Power: 2.9 kW, single-phase 230 V (1/N/PE), 50 Hz - Mechanical protection: IP55 - Noise level: < 75 dB - Dimensions: approx. 2,520 x 1,270 x H 1,560 mm (with axial loading extension; 2,350 mm long without it) - Weight: approx. 430 kg Equipment - Pneumatic membrane pressing cylinder with integrated aspiration blower - Wheeled juice drainage pan with pump connection - Electric control panel with automatic pressing programs (incl. draining cycle) - Axial loading option - Safety guard on drive elements, door interlock switch and STOP switch - OEM operating manual (Spanish) Condition Used - still installed and under power at the seller's winery. No further condition report has been provided by the seller; the machine can be inspected in operation on site. Availability Immediately. Location: Spain. Dismantling, handling, packing and truck loading can be quoted on request (EXW).

Condition: used, Compact pub brewery with a 2-vessel brewhouse, tanks, bottling equipment, and utility systems. The system consists of the following components: 1. Malt mill (Summer 2017) Roller mill on a painted steel frame with a capacity of approx. 400 kg/h of malt (2.2 kW motor power), featuring a mechanism for fine, rapid adjustment of the roller gap and a bagging spout at the bottom. 2. Brewhouse (Wengert, 2018) Two-vessel brewhouse with a mash/wort kettle and a lauter tun made of stainless steel with copper-clad lids. The kettle (nominal capacity: 500 l) is equipped with a top-driven two-blade propeller agitator and is fired by a gas burner (Weishaupt). The lauter tun is equipped with a rake, a drop floor, and a side spent grain flap with a chute. The brewhouse features a control system (Movonik, 2017) for automating temperature control and agitator speed. The brewhouse is mounted on a stainless steel frame that includes a wort pump, control cabinet, control unit with touchscreen display, and various pipes, valves, and fittings. Wort cooling and aeration are provided by a freestanding two-stage plate heat exchanger and a wall-mounted wort aeration unit. 3. Fermentation/Storage/Pressure Tanks/Transport Tanks - Open fermentation vat (Speidel) with a capacity of 675 liters. The vat is equipped with a temperature sensor and temperature control unit, jacket cooling, a lid, and outlet lines at the bottom and in the lower section of the frame. - 5 cylindroconical fermentation and storage tanks (Mueller, 2017), each with a capacity of 1,250 liters, 2 cooling zones, and up to 3 bar of overpressure. Each tank is equipped with a temperature sensor, its own temperature control unit, a pressure gauge, a bung, a sampling tap, a cleaning line, and a discharge line with a manual valve. - One cylindroconical fermentation and storage tank (Mueller, 2017) with a capacity of 625 liters, 2 cooling zones, and an operating overpressure of up to 3 bar. The tank is equipped with a temperature sensor and temperature control, a pressure gauge, a bung, a sampling tap, and cleaning and discharge lines with manual valves. - 4 horizontal dispensing tanks (Mueller, 2017), each with a capacity of 520 liters, a cooling jacket, and up to 3.9 bar overpressure. The tanks are mounted on a shared stainless-steel truss structure. Each tank is equipped with: a temperature sensor and its own temperature control unit, sight glasses, a sampling valve, a hose-type level indicator, a pressure gauge, and a discharge line with a manual valve. A four-line CO₂ pressure-reducing station is also located on the side of the tank group. - Horizontal transport tank (Mueller, 2019) mounted on a frame with fork rails and jacket cooling. The tank has a capacity of 1,020 liters and can withstand up to 3.9 bar of overpressure. Equipped with a pressure gauge, safety valve, sight glasses, and a discharge line with a manual valve. Suitable for use with tank liners. 4. Filling - Batch bottle washing machine on a mobile stainless steel frame for processing up to 10 bottles per cleaning cycle. Additional equipment includes a centrifugal pump, a detergent tank, a fold-down stainless steel hood, and various pipes and fittings. - Filler for party cans and siphons (Leicht, 2018) with two filling stations. Semi-automatic, mounted on a stainless steel frame with various fittings and controls. 5. Utilities - Stainless steel hot water tank with electric reheating via screw-in heating elements with a power rating of 7... Bwjdpfjztpxmex Ahmju

Condition: used, Year of construction: 2016, Overview This brew house was built in 2016 by Spanish manufacturer Prominox Villarobledo and has a wort volume of 30 hectoliters. Fermentation and storage cellars and various accessories are included. All the equipment has already been dismantled and stored. Scope of delivery  - Electrical panels for tanks and pumps - Stainless steel tank | model DFF99 | 2000 | 25,000 liters - Labeler | model MC-220 | 2016 | 1300 bph (up to 1.5 liters) - Filler | model AM DPS 811G | 2016 | 1200 bph (0.33 liters) - Sealer | model SK2 | 2016 | Semi-automatic box sealer, motor speed: 20 m/min, power: 0.13 hp - 2x Horizontal tank | model AD MERKBLATTER | 2016 | Isobaric 3,000 liters - 2x Fermentation tank | 3,000 liters - 2x Fermentation tank | model PROMINOX | 2016 | 5,000 liters - Open tank - Low tank | model STORK TGSW - Filter | model PSF JB | 2017 - Grinder | model OOEHLER OL 6000 | 2016 - Silo and feeder - Resistance tank | model PROMINOX | 2016 | 3,000 liters - 2x Brewing/mashing tank | model PROMINOX | vertical | 2016 | 3,265 liters - Filter tank | model PROMINOX | 2016 | 4,500 liters - 2x Pump | model MIM GRUP FL31Cl - Pump | model CALPEDA MXH 204/A - Industrial scale | model GRAM MISSIL F2-60 - Pump | model LOWARA HTB 32-125/30 - Pump | model ABB INOX MIM GRUO FLUID-102 - Industrial sink - Refrigeration chamber - Pump | model PYD SH2-40 - Osmosis system | model HIDROTEC - Water treatment system - Cooling system | model AIRWELL AQVH,125BLN,R410A,BFC,1P | 2010 - Compressor | model INGERSOLL-RAND 11BAR | 2001 - Boiler | model ATTSU RL-400/12 Bjdpfxjtzg H Ds Ahmowu - Forklift | model NICHIYU FB18PN-55-450 PS PL | 1999

Condition: good (used), Containers, storage containers, ceramic containers, stoneware containers, ceramic storage vessels, earthenware containers, acid-resistant stoneware, fermentation crocks, sauerkraut crocks, ceramic barrels, earthenware pots -Manufacturer: VEB Crinitz N/L, Ceramic containers, acid-resistant stoneware Bedoz Epb Njpfx Ahmewu -Capacity: 100 liters -Material: KER 515 acid-resistant stoneware ceramic GDR TGL standard 7838 -Opening: Ø 205 mm -Number: 3 containers available -Price: per piece -Dimensions: 490/450/H810 mm -Weight: 84 kg/unit