Used Jedinstvo Zagreb Beer Fermenter 1500Hl for sale (445)

Condition: excellent (used), SCM Casadei C 41 C Universal Combined Woodworking Machine with FT 200 Dust Extractor For sale is an SCM Casadei C 41 C universal combined woodworking machine, manufactured in 2016. The machine was purchased new from Hudek Zagreb d.o.o. and has been used in production. It is fully operational and can be inspected and tested by prior arrangement at its current location in Antunovac, Croatia. The machine combines several woodworking operations in a single compact unit: Surface planing Thickness planing Sawing Spindle moulding Drilling and mortising Scoring Sliding-table operation Machine identification: Manufacturer: SCM Industria S.p.A. Make: SCM Casadei Model: C 41 C Type: C 41 Designation: Universal combined woodworking machine Year of manufacture: 2016 CE-certified version Country of manufacture: San Marino Machine weight: 628 kg Planer and thicknesser: Working width: 410 mm Surface planer table length: 1,800 mm Thicknessing capacity: 3.5–230 mm Thicknesser feed speed: 7 m/min Circular saw: Tilting saw unit: 90–45° Maximum saw-blade diameter: 315 mm Maximum cutting height: 100 mm Maximum rip-cut width on the right: 900 mm Scoring unit Sliding table Hjdpfxoznbyxe Akrsfn Sliding table: Sliding-table length: 2,310 mm Spindle moulder: Spindle speeds: 3,500 / 7,500 / 10,000 rpm Spindle diameter: 30 mm Usable spindle height: 120 mm Drilling and mortising unit: Table travel: X 160 / Y 105 / Z 115 mm Wescott drill chuck: 0–16 mm Electrical and safety equipment: Three motors: 3 × 5.0 kW Power supply: 400 V, three-phase Frequency: 50 Hz Rated current shown on the machine nameplate: 10 A Motor brakes Emergency-stop button CE version Included equipment: An FT 200 dust extractor, rated at 1.1 kW, including a flexible extraction hose, is included with the machine. Condition and availability: Condition: used and operational Previously used in production Availability: immediately Inspection and test run possible by prior arrangement Location: Antunovac, near Osijek, Croatia Price: €7,500 plus VAT The price is negotiable for a serious buyer following an inspection of the machine.

Condition: used, Year of construction: 1980, functionality: fully functional, machine/vehicle number: 4536/1, Manufacturer: Tvornica Parnih Kotlova (TPK) Zagreb Model / Type: Bkg 40A Hsdpfjzuaplox Akrsfn Steam Output / Capacity: 4,000 kg/h Year of Construction: 1980 Serial Number: 4536/1 Max. Allowed Working Pressure: 12 bar (12 kp/cm²) Fuel Type / Burner: Burner for liquid/gaseous fuel (mounted on front door) Included Equipment: Control panel / electrical cabinet, safety valves, pressure gauge, piping, and valve fittings For sale is an industrial steam boiler manufactured by TPK Zagreb, model Bkg 40A, with a steam capacity of 4.0 t/h (4,000 kg/h) and a maximum operating pressure of 12 bar. The boiler comes complete with a front-mounted burner, control cabinet, safety fittings, and associated piping valves. It is ideal for various industrial processes including food processing, textile, chemical, and manufacturing industries. Condition: Used (sold as-is / where-is). Location: Skopje/North Macedonia

Condition: used, Year of construction: 2014, Overview Complete 10 hl craft brewery around an Eco Brew Tech 10-20 HL steam-heated two-vessel brewhouse from 2014. One package from milling to bottling: malt mill, brewhouse with wort cooling and oxygenation, hot and cold water tanks, steam generator, three 20 hl unitanks, filtration, an atmospheric filler-capper monoblock, a self-adhesive labeller and a microchiller. 10 hl of cast wort per brew at 12.5 °P, up to 4 brews in 24 hours. Technical data - Brew length: 10 hl cast wort at 12.5 °P; 20 hl in 12 hours, up to 4 x 10 hl per 24 hours - Brewhouse: 2 vessels, AISI 304, steam-heated, PLC with touchscreen and recipe memory Hfjdpoz Sk Aqofx Akrjn - Fermentation: 3 x 20 hl unitanks, AISI 304, 0.49 bar - Bottling: 800-1,000 bottles/h, crown cap - Year: 2014 (microchiller 2018) Scope of Delivery - Malt mill | Robix | ROPPI-1100 | two fluted rollers, adjustable and lockable gap, protective magnets, 1,100 kg/h, 4.8 kW, 400 V / 50 Hz - Brewhouse | Eco Brew Tech | 10-20 HL | mash/lauter tun 1,557 L gross with false bottom, grant, sparging and 1.1 kW bidirectional rake with variable speed; kettle/whirlpool 1,890 L gross with tangential inlet and bottom steam jacket; rock wool insulation, platform and stairs | 2014 - Wort pumps | 2 sanitary pumps for hot and cold wort, 2 kW and 3 kW - Water mixing station | hot and mains water, flow meter and in-line thermometer - Plate heat exchanger | AISI 316 plates, NBR gaskets, wort cooling with hot-water recovery - Wort oxygenation | in-line, porous stone, flow control valve, outlet thermometer - Hot water tank | Eco Brew Tech | HWT | 20 hl working (2,869 L gross), steam jacket, PT100 thermostat, 0.75 kW pump 80 L/min, 24 L expansion vessel | 2014 - Cold water tank | Eco Brew Tech | CWT | 20 hl working (2,869 L gross), glycol jacket, PT100 thermostat, 0.75 kW pump 80 L/min | 2014 - Steam generator | Thermindus | GV INSIEME | 150 kg steam/h, diesel burner, feed-water unit and boiler control panel | 2014 - Unitanks, 3 units | Eco Brew Tech | 20 hl working (2,731 L gross) each, AISI 304, 0.49 bar, 2 independent cooling jackets (side and cone), PT100, pressure gauge, safety valve, CIP spray ball | 2014 - Mixing tank | Eco Brew Tech | 2,200 L, AISI 304 | 2014 - Mobile pump on trolley | 1.5 kW, 200 L/min at approx. 15 m, AISI 316 pump, AISI 304 trolley, for CIP and beer transfer - Cartridge filter | AISI 304 housing, up to 2,000 L/h, cartridges not included - Process pump | EP MINI | 0.37 kW, 3/4" connection - Filler-capper monoblock | Idrotecnica | I8C | atmospheric filling, crown capping, 800-1,000 bottles/h | 2014 - Self-adhesive labeller | STS | S2/Z | automatic, 1,000 bottles/h, batch coder | 2014 - Microchiller | Keyter | KWF2009 | process cooling | 2018 Condition Used, still installed. Inspection on site is possible. Availability Immediately. Location: Spain.

Condition: used, Year of construction: 2016, Overview Complete craft microbrewery around a 250-litre batch brewhouse - the Slowbeer 250, built in 2016 by Škrlj d.o.o. (Slovenia). The package covers the whole process from malt crushing to bottling - brewhouse, two 1,000 L fermenters, hot water tank, glycol chiller, 4-spout bottling unit and malt mill. All main units date from 2016 - a turnkey set for a brewpub or a start-up brewery. Technical data - Brand: Slowbeer - main units built by Škrlj d.o.o., Slovenia - Model: Slowbeer 250 - Škrlj COMPACT BREWHOUSE MINI 250 L (type BHM 250, 2.5 hl) - Year of manufacture: 2016 - Batch capacity: 250 L - Heating: thermal-oil jackets, electrically heated - 400 V, 50 Hz - Material: stainless steel AISI 304 (EN 1.4301), vessel and jackets - Fermentation capacity: 2 x 1,000 L (nominal) Scope of Delivery Hfodpfjzvqi Sjx Akron - Compact brewhouse | Škrlj (Slowbeer 250) | COMPACT BREWHOUSE MINI 250 L | 250 L per batch, thermal-oil heated, agitator with Bonfiglioli gear motor, Lowara CO350/03K/A wort pump (2019), Pedrollo NGA 1B thermal-oil pump, IPROS TP4001/15 plate heat exchanger, control cabinet with Omron frequency inverters | 2016 - Beer fermenters, 2 units | Škrlj | ZKG 1000 L | nominal 1,000 L each (1,230 L gross volume per vessel), AISI 304, atmospheric vessel 0-50 °C, water/glycol cooling jackets on shell and cone (3.0 bar operating, 6.0 bar test), sample valve, level indicator, CIP spray ball; recirculation pump with cleaning hoses plus one unused spare pump | 2016 - Hot water tank | Škrlj | 1200 L | AISI 304, electric heating 24.4 kW, 0-90 °C, CE 0531 | 2016 - Glycol chiller | MTA | TAEevo TECH 020 | 400 V / 3-ph / 50 Hz, 3.9 kW electrical input, refrigerant R410A, water circuit max. 6 bar, hose circuit for the fermenter jackets, digital temperature control | 2016 - Gravity bottling unit | Mori-Tem | MODERNA B.4 A LE | 4 stainless steel filling spouts, Ebara JESX M5 feed pump, 230 V single-phase 50 Hz | 2016 - Malt roller mill | Egon Sommer Maschinenbau | PICCOLO 11 SB | 1.1 kW three-phase motor (230/400 V) | 2016 Transport dimensions (palletised, approx.) - Brewhouse: 2,400 x 1,200 x 2,200 mm, 660 kg - Fermenters (each): 2,700 x 1,100 x 1,245 mm, 240 kg - Hot water tank: 1,210 x 1,210 x 2,245 mm - Glycol chiller: 1,300 x 600 x 955 mm, 220 kg - Bottling unit: 1,000 x 700 x 1,650 mm, 180 kg - Malt mill: 800 x 600 x 1,200 mm, 90 kg Condition Used - very good to excellent overall condition. Brewhouse, fermenters and malt mill in excellent condition; chiller and bottling unit in good working order. The hot water tank is fully functional, with a light cosmetic dent on the top cover and normal limescale deposits inside. CE declarations and technical documentation are available for every unit except the malt mill, where the documentation is still being confirmed. Availability Immediately. Location: Spain. Dismantling and loading by arrangement.

Condition: used, Year of construction: 2014, Overview  This set of 6 isobaric fermentation tanks was manufactured in 2014 by the Spanish company Talleres Perman S.L.. Each tank has a capacity of 1,000 liters and is designed for fermentation and maturation under pressure, ideal for beer, cider or sparkling wine. The tanks have integrated cooling jackets and have decorative wooden cladding on the outside, which can be removed if necessary. The tanks are for sale as a planned increase in production was ultimately not realized. Available immediately. Hfsdpfx Akewzb T Uorsn Technical details  - Capacity: 6 x 1,000 liters - Working pressure: up to 3 bar - Diameter: approx. 125 cm - Height: approx. 190 cm - Base design: conical base with 30° angle - Type: Isobaric fermentation and maturation tanks with cooling jacket - With integrated cooling jackets - With decorative wooden cladding (removable) Scope of delivery  - 6 x Talleres Perman DI1 | Year of construction 2014 isobaric fermentation and maturation tanks

Condition: used, Year of construction: 2018, Overview Hodpeywn Svofx Akrefn These fermenters (iso tank) were manufactured in 2018 by Germany BrauKon GmbH. The equipment consists of 3 fermenters, designed for beer fermentation. The tanks are still installed and connected to energy and are available immediately. The equipment can be visited in production on request. Technical data  - Capacity: 10 hl each - Application: Beer fermentation - Configuration: 3 × iso fermenters  

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Complete beer canning line for beer (standard 330 and 500 ml can): 10 000 cans per hour (500ml), fully optimized and calibrated. Only 4 machine operators/workers in filling process. The offer includes: Depalletization, rinser, filles, seamer, RTG level inspection, dryer, carton machine, palletization, CIP, flas pasteurization Padovan, HGB,chiller, compressor etc. Hfsdpfxjuq Sb Sj Akren

Year of construction: 2004, condition: excellent (used), Stainless Steel Fermenters / Storage Tanks - 39,000 L - Food Grade These ASTM 304 stainless steel tanks are highly versatile and ideal for the industrial storage or fermentation of wine, spirits, distillates, and craft beer. They are also perfectly suited for the essential oil industry to store floral waters (like rose or lavender distillate) and for water treatment facilities requiring large-capacity hygienic storage. Their conical bottom design ensures 100% full drainage and effortless cleaning, making them highly efficient for various food-grade and liquid processing applications. • Quantity: 6 units • Capacity: approximately 38 m3 (38,000 liters) each • Type: Vertical stainless steel tanks Hsdpfjzud Irex Akrefn • External dimensions: • Diameter: 2.80 m • Height: 7.20 m • Material: Stainless steel (food grade), ASTM 240 type 304 / AISI 304 • Last used: 2017 • Condition: Good, stored empty • Location: Rosenovo, Sredetz Municipality, Burgas region, Bulgaria • Suitable for: wine, juice, beer, edible oils, food & beverage liquids or other liquids (they have been used for wine storage). PRICE IS PER UNIT. Available as a full lot or individually (Full lot price is 7000 EUR per unit). Loading assistance possible.

Condition: used, Year of construction: 2013, Overview  This complete brewhouse was manufactured between 2011 and 2013 by various European manufacturers, including spanish manufacturer SlowBeer. It is for sale as the current owner is unable to dedicate sufficient time to its operation due to other business commitments. The brewhouse is currently dismantled and stored in Spain. Optional services such as dismantling, transport, and installation are available upon request. Technical data  - Brewhouse capacity: 250 liters per batch - Production cycle: approx. 2 weeks per batch Hjdpfx Akswcyc Djrsfn - Bottling cycle: 1 day per batch - Production months/year: 10 months - Shelf life of beer: 18 months - Heating method: Electric (1 Hot Liquor Tank used), Butane option available (unused) - Fermentation tank capacity: 500 liters each (3 tanks) - Brewing system power: 15 kW - Cooling system power: 2.3 kW - Labeling power: 2 kW Scope of Delivery  - 1 x Brewing Unit | SlowBeer | MB 250 E | 2013 - 1 x Plate Heat Exchanger | Sondex Italia | S4A-IG16 | 2013 - 3 x Fermentation Tanks | — | — | — (500 L each, atmospheric) - 1 x Cooling Unit | Winus | C2-W3R 4T | 2012 - 1 x Isothermal Hot Water Tank | Industrias Céspedes | — | 2011 - 1 x Labelling Machine | CDA | R1000 | — - 1 x Filling Machine | Toscana | — | — - 1 x Manual Capping Machine | — | P0085 | — - 1 x Coder | — | MC150V | 2013 - 1 x Electric Mill | SOMMER | 11717 | — - 1 x Compressor | FINI | — | — - 1 x Compressor | MADER | YL90S-2 | 2012 (100 L tank) - 1 x Steel Water Heating Tank | — | — | — (900 L) - 2 x Water Softeners | — | — | — - 2 x Hot Liquor Tanks | — | — | — (1 electric, 1 butane-based – unused) Optional Services: Dismantling, transport, and installation – available upon request.  

Condition: used, Year of construction: 2016, Overview Complete fermentation and cellar plant from a craft brewery in Spain: 18 cylindro-conical fermenters with 64,000 L net fermentation capacity, 3 vertical brite tanks, the ABE glycol temperature control boxes and a York air-cooled chiller - 77,900 L of cellar capacity in total. The core of the plant was built by ABE (American Beer Equipment) in 2016 and is completed by fermenters from INOX GC and Impiantinox. All tanks are stainless steel with cooling jackets and are installed and in operation until dismantling. The plant is offered as a complete package; sub-lots or individual tanks are possible on request. Technical data - Fermenters: 18 units, 64,000 L net in total - Brite tanks: 3 units, 23.47 hl, 46.94 hl and 70.41 hl - Total cellar capacity: 77,900 L - Material: stainless steel, cylindro-conical fermenters on legs - Cooling: glycol jackets, individual digital temperature controller per tank - Chiller: York YLCA air-cooled chiller, cooling capacity 52.1 kW - Main build year: 2016 (ABE) Scope of Delivery - Isobaric fermenter | ABE | 3 x 2,000 L net (23.47 hl gross) | cylindro-conical, cooling jacket, side manway | 2016 - Fermenter | ABE | 8 x 4,000 L net (46.94 hl gross) | cylindro-conical, cooling jacket, side manway | 2016 - Fermenter | ABE | 2 x 7,000 L net (70.41 hl gross) | cylindro-conical, cooling jacket, side manway | 2016 - Fermenter | ABE | 1 x 8,000 L net (93.88 hl gross) | cylindro-conical, cooling jacket, side manway | 2016 - Isobaric fermenter | INOX GC | 2 x 1,000 L | cylindro-conical, CE plate | 2019 - Fermenter | Impiantinox | 2 x 1,000 L (max. usable 1,150 L) | cylindro-conical, CE plate | 2008 - Vertical brite tank | ABE | 3 units: 23.47 hl, 46.94 hl, 70.41 hl | pressure gauge, side manway | 2015 - Glycol temperature control boxes | ABE | one digital controller per tank | with parts catalogues and manuals | 2016 - Air-cooled chiller | York | YLCA | 52.1 kW cooling capacity Condition Hedpez H Ad Tofx Akrsfn Used, installed and in operation until dismantling. Manuals and parts catalogues for the ABE tanks and control boxes are available. Viewing possible by appointment. Availability Available immediately. Sold as a complete package; sub-lots or individual units on request.

Condition: used, Year of construction: 1993, 5 fermentation and storage tanks (104 hl) with flat conical bottom, frame and cone cooling zone, manhole, sampling tap and central outlet. 1 white beer fermentation tank (81 hl) with flat conical bottom, frame and cone cooling zone, manhole, sampling tap, yeast chute and central outlet. 1 batching/flotation tank (122 hl) with flat conical base, frame and cone cooling zone, manhole, sampling tap and central outlet. The tanks are also available individually or in partial quantities. Additional title: 7 pcs. of vertical, coolable stainless steel tanks Hjdpfxevcq D To Akrefn Volume fermentation- and storage tanks: 10474 l per piece Volume wheat beer tank: 8071 l Volume flotation tank: 12242 l Material: stainless steel 1.4301 Position: standing on feet Features: Flat conical bottom, frame and cone cooling zone, manhole, sampling tap, central spout, yeast chute

Condition: used, Year of construction: 1990, 15 upright, cylindrical-conical stainless steel tanks, each fitted with three cooling zones for glycol cooling and a swivel cone. Most recently, the tanks were used for the fermentation and storage of beer. Additional title: Refrigerated stainless steel tanks Gross volume each: 40970 l Cooling surface appr.: 19 m2 Operating temperature: 20 °C Material: stainless steel 1.4301 (AISI 304) Base construction: cylindroconical tanks Hfedpfx Akszi Aqhjrjn Features: each: 3 cooling zones; swivel cone (set of 11); cone sight glass (set of 11)

Year of construction: 1991, condition: used, Additional title: stainless steel tanks for wheat beer fermentation Total capacity (gross): 465 hl Features: 2 vertical tanks (1 x ca. 150 hl, 1 x ca. 160 hl), 1 horizontal tank (155 hl), 1 mobile yeast tube, own temperature control Hfedpfx Aksvcq Dgorsn

Condition: used, Cylindroconical tanks for the fermentation and storage of beer. Each tank has 4 cooling zones (3 in the shell + 1 in the cone), a swivel cone, a cone-mounted sight glass, a pressure relief valve and 2 temperature sensors. Additional title: vertical, coolable stainless steel tanks Material: stainless steel Base construction: cylindroconical Hfodpfx Aszi Aqbekren Features: each: 4 cooling zones; swivel cone; cone-shaped sight glass; pressure relief valve; 2 x temperature sensors

Condition: used, Year of construction: 2005, Overview These 8 isobaric pressure tanks (500 hl each) manufactured by Sirio Aliberti in 2005 originate from the wine industry and were previously used for sparkling wine production. With a working pressure of up to 6 bar and full insulation, the tanks are well suited for fermentation, maturation, and storage of carbonated beverages, including beer, sparkling wine, and similar products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, combined with polyurethane insulation and stainless steel external cladding. This design represents a traditional and cost-efficient alternative to stainless steel tanks, which became standard in later years. Thanks to their large volume and isobaric capability, these tanks are particularly suitable for high-capacity production environments. As with all epoxy-coated vessels, regular inspection and renewal of the internal coating is required, depending on operating conditions. TECHNICAL DATA - Manufacturer: Sirio Aliberti - Year of Manufacture: 2005 Hedpfx Aey Hkkaokrofn - Quantity: 8 units - Type: Isobaric pressure tank - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 500 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy Insulation: Polyurethane External cladding: Stainless steel sheet - Working Pressure: 6 bar - Dimensions (per tank): Internal Diameter: approx. 3,200 mm External Diameter: approx. 3,450 mm Cylinder Height: approx. 5,250 mm Leg Height: approx. 1,200 mm Total Height: approx. 7,800 mm

Condition: used, Year of construction: 2012, Overview This craft brewery system was manufactured in 2012 by Slowbeer and other manufacturers. The system is designed for beer production and includes brewhouse, fermentation vessels, milling equipment, and temperature control units. The machines are described as in very good condition with low operating usage. Technical data - Capacity: 250 L brewhouse - Application: Beer production - Configuration: Brewhouse, multiple fermenters, malt mill, heating and cooling unit Scope of Delivery  - Brewhouse | Slowbeer | MB 250E | 2012 | 250 L brewhouse system - Fermenter | 2012 | 500 L stainless steel fermenter with CIP system - Fermenter | 2012 | 2 × 1,200 L isobaric conical fermenters - Fermenter | 2012 | 1,200 L isobaric flat-bottom fermenter - Malt mill | Sommer | Piccolo 11S | 2012 | Capacity 100–150 kg/h with support frame and hopper - Heating and cooling unit | Winus | Model M | 2012 | Control unit with 4 digital thermostats for up to 10,000 L Hfodjy Sic Sopfx Akren - Pump | 2012 | Transfer and cleaning pump with inverter

Condition: used, Year of construction: 1986, A vertical stainless steel tank with multiple cooling zones and various fittings. Most recently used as a fermentation tank for beer. Additional title: Coolable tank Capacity approx.: 11600 l Width: approx. 2,3 m Height: approx. 4,1 m Material: Stainless steel Position: vertical Base construction: on 4 feets Features: manhole; cooling jackets; spunging apparatus; sampling valve Hfedpfxozty E Re Akrsn

Condition: used, Year of construction: 1992, Overview These 4 isobaric pressure tanks (200 hl each) manufactured by TMCI Padovan in 1992 originate from the wine industry and were previously used for sparkling wine production. With their full cooling jacket design and pressure rating of up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated beverages, including beer, sparkling wine, and related products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, a technology widely used before stainless steel became the industry standard. They represent a cost-effective alternative to stainless steel tanks, particularly for producers seeking lower capital investment. Each tank is fully insulated and equipped with a complete cooling jacket, enabling controlled temperature processes. Due to the coating system, regular inspection and renewal of the epoxy lining is required, depending on usage and product type. Technical Data - Manufacturer: TMCI Padovan - Year of Manufacture: 1992 - Quantity: 4 units - Type: Isobaric pressure tank with full cooling jacket - Application: Fermentation, maturation, storage of carbonated beverages Hfjdpfoy Hkl Dox Akron - Capacity: 200 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding - Pressure Rating: 6 bar - Dimensions (per tank): Outer Diameter: approx. 2,200 mm Cylinder Height: approx. 7,000 mm Total Height: approx. 9,000 mm

Condition: used, Year of construction: 1994, Overview These 2 isobaric pressure tanks (150 hl each) manufactured by TMCI Padovan in 1994 originate from the wine industry and were previously used for sparkling wine production. Designed with a full cooling jacket and pressure resistance up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated products, including beer, sparkling wine, and similar beverages. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, representing a widely used technology before stainless steel tanks became the industry standard. They offer a cost-efficient alternative to stainless steel vessels, especially for operations with lower investment requirements. Each tank is fully insulated and equipped with a complete cooling jacket, allowing temperature-controlled processing. As with all epoxy-coated vessels, periodic renewal of the internal coating is required depending on usage and product conditions. TECHNICAL DATA - Manufacturer: TMCI Padovan Hjdpfoy Hknxex Akrefn - Year of Manufacture: 1994 - Quantity: 2 units - Type: Isobaric pressure tank with full cooling jacket - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 150 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding - Pressure Rating: 6 bar - Dimensions (per tank): Outer Diameter: approx. 2,400 mm Cylinder Height: approx. 4,000 mm

Condition: ready for operation (used), Year of construction: 2026, functionality: fully functional, machine/vehicle number: Keine, Main components: Brewing house with 2 kettles, output 140 liters, gas-heated, with spent grain crane and electrically powered cutter. 2 fermentation tanks for top-fermented beers, each 300 liters, stainless steel, cooled. 5 control units for brewhouse, fermentation tanks, and sparge water. 1 counter-pressure bottle filler. 1 keg cleaning machine. 1 bottle sterilizer. 1 cooling unit for fermentation. Various dispensing tanks of 20, 30, and 50 liters. Various beer memorabilia. Library with approx. 50 beer books. Hjdpfxeyi Hdto Akrsfn

Condition: used, Year of construction: 2001, Insulated, cylindroconical stainless steel tanks with two frame cooling zones and cone cooling. Most recently used as a beer fermentation tank with a usable volume of 150 hl. Additional title: vertical, coolable, insulated stainless steel pressure tanks Gross volume: 19040 l Pressure capacity: 2 bar Max. operating temperature: 40 °C Cooling area: 8,4 m2 Length: 2,53 m Hsdpjvu Tviefx Akrofn Width: 2,53 m Height: 6,54 m Weight: 2300 kg Material: stainless steel Position: standing frame Features: insulation, tank fittings

Condition: used, Cold area with an annual capacity of 1,000 to 3,000 hl, consisting of 1 fermentation vat: Kaspar Schulz, 13.43 hl, year of construction: 2000 2 fermentation tanks: 1 x Kaspar Schulz, 24.22 hl, year of construction: 2000 1 x Kaspar Schulz, 42.19 hl, year of construction: 2000 4 storage tanks: 4 x Kaspar Schulz, 21.5 hl, year of construction: 2000 6 bright beer tanks: 6 x Kaspar Schulz, 11.22 hl, 3 bar, year of construction: 2000/2001 2 centrifugal pumps: 1 x Hilge, mobile, 15 m3/h, 2.7 bar, year of construction: 2000 1 x Hilge, mobile, 15 m3/h, 2.5 bar, year of construction: 2013 1 desi tank, 1 x cylindrical stainless steel tank on feet with side outlet, year of construction: 2000 with pipework and switch cabinet for automatic cooling system. Additional title: with centrifugal pumps and disinfection tub Features: Fermentation vat, 2 x fermentation tank, 4 x storage tank, 6 x pressure tank, 2 x centrifugal pump, 1 x desi tank, pipework and control cabinet for refrigeration control Hfodjw Td Dlepfx Akren

Condition: used, 150m³ (1500hl) Stainless Steel Tank Grade AISI304 Wall Thickness: 2.2mm Hsdpfxoxcxitj Akrsfn Bottom Thickness: 3.3mm

Condition: used, Year of construction: 2018, Overview  This complete brewhouse and cellar system was manufactured between 2018 and 2021 by several European equipment suppliers including Brewiks, Milan Svoboda, Mercabrewers, Wild Goose, Quantor and others. It features a 5 HL Brewiks brewhouse, a 12 HL fermentation cellar (6 CCTs), CIP stations, a canning line, labelling and coding units, water treatment, air treatment, chiller and full malt-handling equipment, being a turnkey solution for beer production. Technical data  - Brewhouse (Brewiks 500, 2018) - Capacity: 5 HL - Heating: Electric, 36 kW - Fermentation Cellar (Svoboda + Mercabrewers, 2018–2021) - 6 CCTs × 12 HL useful capacity - Pressure rating: 3 bar - CIP Stations (Svoboda CIP 100) - 2 mobile CIP units - Tank capacity: 100 L (alkaline + acid) - Canning Line (Wild Goose GOSLING, 2021) - Semi-automatic - Formats: 0.33 L / 0.44 L / 0.50 L - Cooling (Quantor Chilly MAX 50L) - Glycol chiller for CCTs - General Key Information - Power supply (various units): 230–400V, 50 Hz - Applications: Brewing, fermentation, can filling Scope of Delivery  - Brewiks Brewery (5 HL) | Brewiks | Brewiks 500 | 2018 | Electrically heated (36 kW) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (1/3) Hedpfx Asyb R Iajkrefn - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (2/3) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (3/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (1/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (2/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (3/3) - CIP station | Milan Svoboda | CIP 100 | — | Mobile; 100 L alkaline + 100 L acid (1/2) - CIP station | Milan Svoboda | CIP 100 | — | Mobile; 100 L alkaline + 100 L acid (2/2) - Hop Cannon + Bag Filter | 3M | Series ME 01MET2 | — | 30 L capacity - Glycol cooler | Quantor | Chilly MAX 50L | — | Operational, heavily used - Canning line | Wild Goose | Quick Change GOSLING | 2021 | Semi-automatic; incl. formats 0.33 / 0.44 / 0.50 L - Can Rinser + Gravity Feeder | Zomerdijk Engineering | TWIST Rinser | — | For 0.33 / 0.44 / 0.50 L - Labeler + Printer | EME (Crafted Goose) | Jem-110-S2 | — | Automatic; integrated printer - Thermal inkjet printer | Rynan | R20 (CM220) | — | Batch and date printing - Air compressor | ABAC | 50 Hp2 | 2020 | 10 bar; 50 L tank - Dehumidifier | ABAC | COOL21 (CO) | — | 16 bar; 350 L/min - Reverse osmosis system | AquaControlada | — | — | 2 units (drinking & process water) - Water tank | ROTH | — | — | 2× 750 L - Malt mill | Sommer | Maltman 220 | — | Precision mill - Sieve shakers + sieves | RETSCH | AS200 Basic | — | Complete sieve set for malt analysis

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. Hfedpoy E Hy Ujfx Akrsn - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...