Used Solobaker Multifunctional Pastry Line Bpl 280 for sale (16,975)

Condition: new, Year of construction: 2026, functionality: fully functional, Multifunctional PASTRY LINE BPL 280 is designed to effortlessly produce high volumes of various breads and pastries, stuffed or not from yeast or puff pastry dough and etc. The versatility of the line allows the production of a wide range of products without significant changes in the modular composition of the line. LINE COMPOSITION (basic configuration): 1) LAMINATING-FORMING MACHINE 2) GUILLOTINE 3) DISPENSER 4) DIAPHRAGM KNIFE - diaphragm cutting Productivity up to 9000 pcs/hour, Dimensions - 6300x680x1600 mm, Weight - 700 kg. Price excludes VAT, terms 50% in advance, 50% before collection of the machine, EXW Ndodpfx Aasf Ec Ive Rja 1 Year Warranty Machine is made new to order. All our machines make a production line that can be operated by one baker, SoloBaker.

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Description AS NEW CONDITION WORKS IN PRIVATE WORKSHOP FROM NEW. Working mode: Semiautomatic Machine type: Horizontal bandsaw Cut: Straight cut Mitre cuts range: 0° Drive: 4 kW, 3x400 V/50 Hz Saw band speed: 20 - 120 m/min. Saw band dimensions: 4 580 x 34 x 1,1 mm Material loading height: 780 mm Ndedpfxjvk R R Ns Aa Rsa Length: 2 172 mm Width: 1 197 mm Height: 1 771 mm Weight: 800 kg This universal semiautomatic bandsaw of a double-column construction, designed for perpendicular cuts of materials up to 280 mm in diameter, provides high quality at an affordable price. The saw arm is guided by two robust columns and laid on preloaded, no-clearance linear guiding on one side and on auxiliary guiding on the other side. The excellent cutting performance results from these features: a three-sided hardmetal precision guide of the 34 mm high saw band and synchronous running brush for chips removal. Material clamping is performed by a full-stroke sectional vice. The material feed is manual. The cut material outlet is fitted with a slide. The saw band drive is equipped with a frequency convertor that allows the band’s optimal speed to be set against the processed material within the 20-120 m/min range; this significantly increases both the saw band lifetime and the machine productivity. Further, the band is tilted against the vice load surface at 2° angle, which also significantly reduces cutting times and contributes to a longer band lifetime. Thanks to their arms rigidity, double-column bandsaws with a fixed arm position achieve much shorter cutting times (especially in cutting full materials) than machines with articulated saw arms. Key features Both-sided linear guiding of the saw arm Arm laid on linear guiding Automatic downfeed pressure regulation Simple and clearly arranged control

Condition: excellent (used), 1x Tromp line. Hybrid Line with Rondo dual servo guilllotine, capable of 200 cuts/hr or 80 stamps/min. Nedoy Enwhopfx Aa Rjda Comprising of main line pastry cutting marking discs, burgess calibrator with 2 flour dusters, rondo marker, cutter unit, hand crimped cutter and sensor, tromp depositor with stairs, rondo guillotine and cutters and dockers, portable scrap pastry unit, wire belt take off conveyor, 3 chain take off conveyor, hugging conveyor, topping machine with stand, 6 lane forming box, product divider, 2 off drum pastry cutters (foils) 1 off marker unit (chevron) Main panel Tromp (office), Main Panel Rondo, HMI Panel Tromp, HMI panel rondo, 3 off single step stands.

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. Ndedpjy Na T Nefx Aa Rsa The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Condition: ready for operation (used), Year of construction: 2011, functionality: fully functional, total height: 3,950 mm, total width: 6,691 mm, The complete packaging line is ready for immediate use. The Rovema MVP 280/400 (2011) was fully overhauled and rebuilt in 2022/2023 by DL Packaging and has seen only limited use since then. Available for type of packaging: Block bottom bag and Pillow bag. The packaging line consists of: Product infeed conveyor Multihead weigher (10–1,000 g, up to 65 weighings/min) Rovema MVP 280/400 packaging machine (2011) Markem-Imaje printer Stand-up pouch device including 1 set of forming parts Format set for flat bags (250 mm) Discharge conveyor for finished bags Frame for stable, vibration-free installation of the multihead weigher: approx. 2800 × 2800 × 2200 (H) mm, made of painted steel, including stairs and handrails The machine is equipped with a Siemens S7 control system and operator interface and features a sealing system for heat-sealable packaging materials, including PP films as well as laminated films with a thickness of 50 to 100 µm. Nedpszi Ebcsfx Aa Reda A complete packaging solution ready for immediate production use.

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Storti Nailing Line GSI/150-AL2 – pallet line The Storti GSI/150-AL2 pallet nailing line is designed for efficient pallet production. This robust industrial machine is suitable for automated pallet assembly, offering reliable performance and increased production capacity. Nodpfx Ajzgayuoa Roda Holtec Variocut VC-SHKA-HPI – cut-to-length saw / optimization line This industrial machine is designed for precise and efficient wood cutting. It is suitable for woodworking operations requiring reliable performance, high output, and accurate material cutting.

Condition: ready for operation (used), Year of construction: 2019, Rondo Doge Polyline make up pastry line year of build 2019 overall length 830cm Ndedszgcgwepfx Aa Roa conveyor belt width 64cm microprocessor control system touchpanel 99 program memory slots belt speed 0.5 – 8 m/min cutting station foot control flour duster water drip device guillotine compact panning machine year of build 2022 several cutting knives

Condition: excellent (used), Year of construction: 2016, operating hours: 9,001,700 h, functionality: fully functional, machine/vehicle number: N/A, PACE MEAT BONING LINE FOR BUTCHERY OPERATION. DOUBLE SIDED PACE BUTCHERY CONVEYOR LINE EXTENDING TO A TRIMMING AND PACKING LINE APPROX LENGTH 28m. SPACE FOR 16 BUTCHERS 8 PER SIDE WITH CENTRAL BONE REMOVAL CONVEYOR . Ndedpfx Aasy Uk A Sj Rsa SPACE FOR BANDSAW AND DERINDER MACHINES WITHIN THE PROCESS. VARIABLE SPEED CONVEYOR TO DICTATE PACE SPEED OF LINE .

Condition: excellent (used), Year of construction: 2022, Foil Pie Line Rinc Rijkaart 5 wide The line is commissioned but we do not have customers for foil Pies 2022 Machine date only trials have been made on the machine. Product Ø 110 mm round pie, 40 mm height – 5 products across – 125 prod/min, Filling weight approx.. 170 grams. Ndodpfx Aajxu Duxs Rea

Condition: used, Composed of: 1) Dough storage hopper Mod. 'STAR' 2) Conveyor L=500 Mod. 'TRL' 3) Dough extruder Mod. 'RON 1/480' 4) Conveyor L=700 Mod. 'MCI 690' 5) Dough flouring unit L=700 Mod. 'B/M 700L' 6) Multi-roller unit Mod. 'MUL 700' 7) Conveyor L=700 Mod. 'MCI 690' 8) Fat extruder Mod. 'EG-7-E' 9) Overlapping conveyor belts Mod. 'NPP/200' 10) Conveyor L=700 Mod. 'MCI 690' Year of manufacture 2006 Ndodpfxewxwiaj Aa Roa

Condition: refurbished (used), Tromp Depositor efficient and precise depositor for semi-liquid food applications. 5-nozzle spray bar Ndsdpfxezh If Ue Aa Rea Siemens Logo digital control panel frequentie controlled infeed rollers

Condition: ready for operation (used), functionality: fully functional, conveyor belt width: 600 mm, working width: 600 mm, Complete puff pastry line RIJKAART / RINC 600mm | Functional, Tested For sale: a complete, industrial-grade lamination line for the automatic production of puff pastry, semi-puff pastry, and Danish pastry from renowned Dutch brands, Machinefabriek C. Rijkaart bv / Rinc. FOR SALE: The line was purchased from a distributor and fully prepared for operation under a specific production contract. Due to circumstances beyond our control, the contract was not finalized. The machine has not been operated continuously and is 100% free of legal defects. TECHNICAL CONDITION AND SERVICE: The machine underwent a complete technical inspection after purchase. All components requiring attention have been replaced with new ones, including new main bearings and some conveyor belts. The line has been successfully connected and mechanically tested. I have an up-to-date video recording of the start-up tests (available immediately via WhatsApp). TECHNICAL PARAMETERS: Working width of the belt: 600 mm (Euro standard – ideal for baking trays) Estimated capacity: approx. 400 kg – 1000 kg of dough per hour (depending on the thickness of the sheet and the product) Construction: Stainless steel / acid-resistant steel with Rijkaart's legendary, robust mechanics (very easy to maintain, without unreliable PLC electronics). THE SET INCLUDES: Automatic dispenser / pump for margarine and fat (fat pump) Triple station with independent calibrating rollers (multiroller) for precise dough stretching Original, central Rinc electrical and control cabinet with a clear synoptic panel Two-level conveyor / roller feeder (inox roller bed) Complete set of 600 mm conveyor belts LOGISTICS AND COLLECTION: The main feeding section is located in the production hall; the remaining components are safely stored under a sealed industrial tent. Dismantling and transport are the responsibility of the buyer. We provide free assistance and loading with a forklift on site. TERMS OF SALE: Sale only to companies – we issue a full VAT invoice. Starting price: PLN 299,000 net (negotiable within reason). Njdpfx Ajzivw Uea Reda

Condition: refurbished (used), Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty Ndodpfxswgwwgo Aa Rea year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request pictures BEFORE reconditioning

Condition: ready for operation (used), Year of construction: 2013, Fritsch Easyline make up pastry line year of build 2013 Ndsdpfjzv R Emjx Aa Roa table length overall 573cm. conveyor belt width 65cm guillotine filling depositor cutting knives etc. pictures BEFORE cleaning

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Nsdszub Rqepfx Aa Rjda Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: ready for operation (used), Year of construction: 2006, Canol make up pastry line Canolino 5.2 highly specified make-up line for the production of puff pastry, yeast dough and Danish pastry. This Canol Canolino 5.2 is equipped with an independent dough calibrator, ensuring precise dough thickness and consistent product quality. Reliable industrial line suitable for a wide range of bakery products. Nsdpfx Aaozd Tc De Roda year of build 2006 length overall: 678 cm conveyor belt width: 650 mm independent dough calibrator cutting station dosing machine with 4 dosing nozzles roll winder guillotine cutting knives, folding shoes etc. pictures BEFORE cleaning

Condition: good (used), Year of construction: 1996, Rondo Compactline Bun Line Nsdpfxsyglg Ue Aa Rsda - used - year of manufacture: 1995-96 - components: Compactline work table, calibrator, cutting station, moistening station, filling machine, roller, rolling station, guillotine, receiving table, 4 cutting rollers, 3 decorations - length: 7.70 m - stainless steel construction - manual control - machine from production - complete overhaul available on request - ex stock - price on request

Condition: good (used), functionality: fully functional, AMF Bakery Tromp puff pastry line direct from major factory. Has been producing 2 tonnes per hour of 90-100 layer puff pastry. Other machinery available from the same line including 2 x Syspal bowl tippers (2024), 2 x Diosna WV240 A Premium wendel mixers (stainless steel model), 2 x Siloba 75 tonne flour silos, 2 x Siloba flour stations. All being removed at the end of August '26. Nedpfx Aszumifja Reda

Condition: excellent (used), functionality: fully functional, conveyor belt width: 615 mm, input voltage: 400 V, total length: 700 mm, working width: 700 mm, total width: 2,500 mm, total height: 850 mm, Fritsch Cutting Table Model: FT 250/700 with longitudinal and transverse cutting rollers Ndodpfx Aaszfynpj Rsa Protective cover for cutting tool Cutting belt, smooth Simple, robust design Connection: 400V, 16A CEE plug Dimensions: 2500 x 700 x 850 mm (W x D x H) Used equipment Visit our large showroom!

Condition: refurbished (used), Year of construction: 2006, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2006 1 stamping knife is included, extra stamping knives are available for 2250 euro each Ndjdpfx Aew Hykioa Rja

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line year of build 1999 table length overall 380cm conveyor belt width 635mm cutting station Nsdpfxoxvx Tfe Aa Reda filling depositor guillotine ZGM635.A pictures BEFORE cleaning

Condition: like new (used), Rondo line for thin pastry, was set up to produce thin pastry to manufacture samosas but can be used for any fine pastry manufacture. Starts with elevated conveyor, 6 roll dough extruder 650mm wide, various 700mm wide conveyors with guillotines and dusters. Was set up to cut the pastry into 75 x 173mm 8 across, 90 x 213mm 7 across and 110 x 254mm 5 across. We would need to check first if all the sizes are here, not confirmed, just read from the order form. Lins is approx 22m long. All belts have perished, this has been in safe storage for many years as it could not be sold to competitors in the UK. Ndodpjh Rwlfsfx Aa Rja

Condition: excellent (used), 491 USED Canol pastry, cake production line. EXTERNAL DIMENSIONS: -L: 970, -W: 100 -H: 193. EQUIPMENT: Nodpsk Ear Isfx Aa Rsda - sprinkling flour under the dough - cutting station - rolling and pressing station (joining cakes) - grain sprinkling station - guillotine with different patterns of biscuits for cutting - trimmings extraction station - sheet stacking station The device is in our warehouse (36-068 Bachórz, Poland) It is possible for us to renovate the device, assemble it and mount it. The price is a net price. OUR LANGUAGES: ENGLISH, GERMAN, FRENCH

Condition: used, Slitting line SECO 60″ x 0.375″ x 50,000Lb (A3791) is perfect solution for longitudinal coil metal cutting into strips with maximum metal thickness 0.375” and maximum coil width 60” Cold Rolled and Hot Rolled Steel 18-60” Strip Width 2 Speed Gear Box 200-500 FPM Thickness: .032″-.375” Complete Line with the Following Components: L-Type Entry Coil Car 40,000# Max Coil Weight Uncoiler: Coil ID: 23-30.50” Coil OD: 72” Maximum Njdpfotiy Ntox Aa Rsda Coil Weight: 40,000# Maximum Sliding Base Hydraulic Expansion Peeler and Hold Down Roll 5 Roll Coil Breaker Entry Adjustable Edge Guides Entry Crop Shear Slitting Head: 10” Arbors 40 HP Motor Drive 2 Scrap Winders Recoiler: Coil OD: 72” Max Coil ID: 24” 150HP DC Motor 3 Arm Exit Turnstile 40,000# per Arm Motorized Turn Complete Line with Knives, Rubbers, and Spacers Controls, Hydraulics, and Electrics

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, DESCRIPTION: Complete production process: hydraulic uncoiling, guided feeding, roll forming, hydraulic post-cutting, and automatic run-out/stacking. Ndodpfjzvaibsx Aa Roa Profile-specific tooling for TR153 / 290 / 870 high-profile sheets. Full mesh safety guarding around the main forming section. Siemens PLC/HMI control and Schneider frequency-controlled main drives. Profile: TR153 / 290 / 870 Standard sheet thickness: 0.70-1.50 mm Feed coil width: 1,500 mm Overall / effective width: 900 mm / 870 mm Profile height / pitch: 153 mm / 290 mm Maximum profile length: unlimited Working speed: 15 m/min Location of the line: Serbia